The Country Club of Darien

Soups & Appetizers

CHEF'S SEASONAL SOUP COLOSSAL SHRIMP OR LOBSTER COCKTAILGF Soup of the Day...... 6 ~ 8 House ...... 16 ~ 18 FRENCH ONION SOUP BAKED CLAMS Crispy Croûton, Melted Swiss ...... 7 ~ 9 ½ Dozen Baked Clams, Bacon, Garlic GF Lemon Wedge...... 12 CHILLED PEA SOUP Leeks, Croûtons, Rosemary Cream GRAND SEAFOOD PLATTER English Peas & Chervil ...... 11 Lobster, Little Neck Clam, Bluepoint Oyster, Shrimp GF V & Jump Lump Crab Meat served with Mignonette Sauce BABY ARUGULA Cocktail Sauce, & Dijonnaise...... 19 pp Paired with Poached Strawberries, House Made Ricotta Toasted Almonds, Lemon Crumble & Lemon ...... 12 SWEETBREAD RAVIOLI V Over a Sunchoke Purée, with Mushrooms, English Peas MARKET SALAD Asparagus, Finished with Veal Jus & Micro Celery...... 14 ~ 28 Mixed Field Greens, Shaved Vegetables Honey Goat Cheese & Champagne Vinaigrette...... 9 GRILLED CAULIFLOWER STEAKV E Topped with Red Pepper Hummus, Lemon, Olives, Pine Nuts CCD CAESAR SALAD Tomato Confit, Bread Crumbs, Capers, Extra Virgin Hearts of Romaine, Croûtons & a Cold Weather Salad Green...... 12 Grated Parmesan & Caesar Dressing...... 9 BEEF CARPACCIO ICEBERG WEDGE Baby Arugula, Crisp Sunchokes, Truffle Oil Cherry Tomatoes, Chopped Bacon Reggiano Cheese & Crostini...... 16 Crispy Onions & Bleu Cheese Dressing...... 9 VE SPRING FLATBREAD BURRATAV White Bean Purée, Topped with English Peas, Asparagus Honeycrisp Apples, Almonds & Toast Radishes, Basil & Extra Virgin Olive Oil ...... 13 Drizzled with Sherry ...... 13 FRIED CALAMARI Tomato Sauce, Lemon...... 12 CCD Crispy Corn Tortilla Chips Cheddar & Jack Cheese, Beef Chili Jalapeños, , Sour Cream, ...... 12 GF TO MAKE YOUR SALAD MORE ENJOYABLE ADD ONE OF THE FOLLOWING CCD HOUSE SMOKED CHICKEN WINGS Crispy Breadless Wings Chicken 4 Tossed in Hot, Mild, Barbeque Grilled Shri mp 7 Honey or Sauce...... 10 Salmon 7 GF CCD TENDERLOIN CHILI 8 oz NY Strip Steak 14 Cheddar Cheese Grilled Tun a 16 Red Onion, Sour Cream...... 9 *ALL SALADS CAN BE SERVED AS A HALF PORTION*

ALL DRESSINGS Balsamic Vinaigrette Italian Vinaigrette Bleu Cheese Dressing Sherry Shallot Vinaigrette Cobb Dressing Thousand Island Dressing Lemon Vinaigrette Soy Ginger Dressing Champagne Vinaigrette Apple Cider Vinaigrette Green Goddess Dressing

Shared Plates ROASTED BABY BRUSSELS SPROUTS GF V CHARCUTERIE BOARD Drizzled with Truffle Honey...... 9 An Assortment of Italian Cured Meats & European Accompanied by Fig Jam, Quince Paste, Raw Honey, Gherkins BLISTERED SHISHITO PEPPERSGF VE Toasted Crostini...... 13

Sprinkled with Sea Salt...... 6 GF VE CHIPS, SALSA & GUACAMOLE PORK-N-SHRIMP SHUMAI Warm Corn Tortilla...... 12

Fried or Steamed, Served with Soy Ginger Sauce...... 12 V V WARM VEGETABLE & GOAT CHEESE DIP BAKED SOFT PRETZEL Spring Vegetables Mixed with White Cheddar Cheese Wisconsin Cheddar Cheese Sauce...... 3 per & Goat Cheese Served with Pita Chips...... 12

Thoroughly cooking meat, poultry, seafood, shellfish and eggs reduces the risk of food born illness. If you have any allergies, please inform your server.

VegetarianV Vegan V E Gluten Free GF The Country Club of Darien

Entr´ee

PAN SEARED BRONZINI GF CALIFORNIA CHICKEN PANINI Cherry Tomatoes, Taggiasca Olives, Pee Wee Potatoes Grilled Chicken Breast, Grilled Beefsteak Tomato Baby Fennel, Artichokes, Micro Basil in a Broth...... 32 Grilled Avocado, Pesto , Provolone

GF House Made Chips & a Dill Pickle...... 12 GRILLED DOUBLE CUT LAMB Rosemary Polenta, Spring Bean Cassoulet FRIED CHICKEN CUTLET SANDWICH Paired with a Lemon Mint Gremolata & Lamb Jus...... 42 Buttermilk Fried Chicken, Lettuce, Tomato GF Sliced Pickles, Chef’s Secret Sauce PAN SEARED U-10 DRY SEA SCALLOPS Portuguese Roll, Onion Rings...... 14 Severed Over a Corn Cake with Spring Onions, Wild Mushrooms Marcona Almonds...... 33 CHEESESTEAK SANDWICH Portuguese Roll, American Cheese, Caramelized Onions TONKOTSU RAMEN Sautéed Mushrooms, Onion Rings & Au Jus...... 14 House Made Soba Noodles with Pork Belly, Mushrooms Marinated Egg, Baby Bok Choy, Scallions and a Pork Broth...... 23 CLASSIC CCD BURGER 8 oz Proprietary Certified Black Angus Blend, Lettuce PAN SEARED CRAB CAKES Tomato, Sliced Red Onion, Golden French Fries Mixed Field Greens, Champagne Vinaigrette & a Dill Pickle, Seeded Bun, Brioche Bun Red Pepper ...... 16 Potato Bun or English Muffin Add Cheese ~ 1 Add Bacon ~ 1...... 12 CHICKEN FRANCAISE GF Tomato Basil Risotto Cake, Sautéed Spinach 8 OZ IMPOSSIBLE BURGER VE Lemon Cream Sauce...... 25 Plant Based Burger Lettuce, Tomato, Sliced Red Onion, Golden French Fries CHICKEN PAILLARD OR MILANESE & a Dill Pickle, Hearty Sandwich Bun...... 20 Saffron Orzo, Arugula Salad, Julienne Red Peppers Shallots, Confetti Tomatoes, Shaved Parmesan QUARTER POUND BEEF HOT DOG Lemon Vinaigrette...... 25 Golden French Fries, Coleslaw Add Cheese ~ 1 Add Chili ~ 1 ...... 10 CAVATELLI BOLOGNESE Beef and Shiitake Bolognese with Wilted Spinach...... 19 DRY RUBBED OR BBQ RIBSGF Mashed Potatoes, Haricot Vert, BBQ Sauce...... 24 SPRING VEGETABLE RISOTTOV Asparagus, English Peas, Fava Beans, in a Tarragon Cream PICK YOUR TACO Topped with Mirco Greens...... 14 ~ 28 Choice of: Chicken, Beef, Shrimp, Fish or Pork SPRING VEGETABLES GF VE in a Flour Tortilla, Topped with Salsa Over a English Pea Purée with a Rhubarb Marmalade Guacamole, Red Cabbage Slaw & Chipotle Crème...... 16 Red & White Spring Onions, Pickled Ramps, Shaved Asparagus & Almond Crumble...... 15 CHEESE QUESADILLAV Melted Cheddar & Jack Cheeses Tomatoes, Jalapeños, Onions & Cilantro Served with Salsa, Sour Cream & Guacamole...... 7 Vegetable...... 9 Chicken...... 12 Shrimp...... 14

Butcher Block All Butcher Block Selections are Gluten Free Please Select a Meat or Fish, Two Sides & a Sauce Additional Sides $5/each Au Poivre, Blackened or Bleu Cheese Crusted can be Prepared at your Request

Steak Cuts Fish Market

FILET MIGNON 8 oz 39 SCOTTISH SALMON 8 oz 27 Prime Organic NY STRIP 12 oz 42 SWORDFISH 8 oz 32 Prime Grilled BISON 8 oz 34 SHRIMP 7 oz 18 American Lemon Marinated

Sides Sauces Herb Risotto Green Beans Truffle Mac & Cheese Soy Ginger Lemon Beurre Blanc Horseradish Sour Cream Roasted Brussels Sprouts Creamed Spinach Mashed Potato Mango Salsa Béarnaise Grain Mustard Cream Baked Potato Broccoli Potato Coquette Beef Jus Peter Luger Sauce Sweet Baked Potato Asparagus Butternut Squash Lamb Jus Truffle Parmesan Fries Wild Mushrooms Cauliflower Rice French Fries Baby Carrots

Thoroughly cooking meat, poultry, seafood, shellfish and eggs reduces the risk of food born illness. If you have any allergies, please inform your server.

VegetarianV Vegan V E Gluten Free GF