River Cruise for Wine Lovers
hosted by Ed & Adam Sbragia
DRY CREEK VALLEY, CA
TASTE OF BORDEAUX APRIL 15-22, 2016 | ABOARD THE AMADOLCE
BOOK BY SEPTEMBER 30, 2015 TO SAVE $1,500 PER STATEROOM ASK ABOUT SINGLE SUPPLEMENT WAIVED OFFER
RECEIVE $100 ONBOARD CREDIT FROM EXPEDIA CRUISESHIPCENTERS - NORTH BAY
FOR MORE INFORMATION CONTACT: Expedia CruiseShipCenters ([email protected]) PHONE: (877) 651-7447 LEADING THE WAY IN RIVER CRUISING TASTE OF BORDEAUX WINE CRUISE APRIL 15-22, 2016 Bonus Features Excursions to historic wineries & vineyards | Private wine cellar tours Select premium wine tastings from celebrated European and North American wineries Inspired wine & food pairings | Exciting lectures & discussions with acclaimed wine experts
Seine DATE DESTINATION ACTIVITIES
PARIS 1 Mosel COGNAC Apr 13 Paris Hotel check-in
La Gironde France Apr 14 Paris City tour BLAYE Apr 15 Paris TGV train to Bordeaux PAUILLAC BOURG LOIRE VALLEY 2 CUBZAC-LES-PONTS Bordeaux EMBARKATION
LIBOURNE BERGERAC Welcome Dinner BORDEAUX Dordogne CADILLAC Apr 16 Cadillac Sauternes wine tasting Garonne OR Roquetaillade Castle
BORDEAUX Apr 17 Pauillac Medoc wine tasting Apr 18 Blaye Citadel visit Bourg Walking tour SPEND 2 NIGHTS IN PARIS, FOLLOWED BY AN ENCHANTING Apr 19 Libourne Saint Emilion excursion & wine tasting 7-NIGHT CRUISE ROUNDTRIP FROM BORDEAUX, ENDING WITH Apr 20 Libourne Chateau de Montaigne 2 NIGHTS IN THE LOIRE VALLEY AND 1 NIGHT IN PARIS OR optional Bergerac excursion BOOK BY SEPTEMBER 30, 2015 TO RECEIVE Cubzac-Les-Ponts Cotes du Bourg wine tasting $1,500 EARLY BOOKING DISCOUNT PER STATEROOM Chateau visit Ask about single supplement waived offer Bordeaux Captain's Dinner & Illuminations Cruise 7-Night cruise starting from $3,299 $2,549 per person, cruise only Apr 21 Bordeaux City tour Optional land program for $1,500 per person Wine Museum Receive $100 Onboard credit from Expedia CruiseShipCenters - North Bay OR optional Cognac excursion Apr 22 Bordeaux DISEMBARKATION ABOUT ED & ADAM SBRAGIA Loire Valley Hotel check-in Ed Sbragia and his son, Adam, are third and fourth generation Apr 23 Loire Valley Chateau d’Amboise & Du Close Luce winemakers in California’s prestigious Dry Creek Valley. Following Chenonceaux excursion 32 years as Winemaster at Beringer Vineyards in the Napa Valley, Apr 24 Loire Valley Hotel check-out Ed returned home in 2001 to establish Sbragia Family Vineyards. The small, family-owned winery uses grapes grown in select blocks Chambord & Blois excursion of their favorite vineyards. Ed is the only winemaker to receive The Transfer to Paris Wine Spectator ‘Wine of the Year’ for both a red wine and a white Paris Paris Airport hotel check-in wine. After stints at Beringer, Souverain and St. Clement wineries, Adam joined his father at Sbragia Family Vineyards, where they Apr 25 Paris Return flight home have been making wine side by side for ten years. Embark 7-Night Cruise (can be booked as cruise only)
ABOUT THE AMADOLCE INTRODUCED IN 2009, THE AMADOLCE’S UNIQUE CUSTOM DESIGN AND EXCLUSIVE FEATURES PUT THIS SHIP IN A CLASS BY ITSELF
»» All outside stateroom accommodations, most with French balconies »» Spacious staterooms & suites (170-255 sq. ft.) »» Complimentary bottled water replenished daily »» Unlimited red & white wines from France’s great wine regions with every lunch & dinner »» Main Dining Restaurant offers regional specialties using locally sourced ingredients »» Complimentary specialty tea & coffee station available 24/7 »» Beauty salon and massage services »» Walking track and fitness room
Terms & Conditions: All rates are per person in USD for cruise only, based on double occupancy in a Category E stateroom unless stated otherwise. Rates reflect $750 discount off cruise fare per person based on double occupancy or single supplement waived on cruise fare. Offer is valid until September 30, 2015. Single supplement waived offer is applicable toward cruise portion only for Categories E & D. Unless explicitly stated that single supplement is waived, solo travelers in a double occupancy stateroom must pay an additional single supplement amount before receiving any discounts. Offers are not combinable with any other promotions/discounts, are limited to availability and subject to termination without notice. Port charges of $168 per person, stateroom upgrades, roundtrip airfare, and gratuities are additional. Other restrictions apply. Registration as a seller of travel does not constitute approval by the State of California. CST#2065452-40.