River Cruise for Lovers

hosted by Ed & Adam Sbragia

DRY CREEK VALLEY, CA

TASTE OF BORDEAUX APRIL 15-22, 2016 | ABOARD THE AMADOLCE

BOOK BY SEPTEMBER 30, 2015 TO SAVE $1,500 PER STATEROOM ASK ABOUT SINGLE SUPPLEMENT WAIVED OFFER

RECEIVE $100 ONBOARD CREDIT FROM EXPEDIA CRUISESHIPCENTERS - NORTH BAY

FOR MORE INFORMATION CONTACT: Expedia CruiseShipCenters ([email protected]) PHONE: (877) 651-7447 LEADING THE WAY IN RIVER CRUISING TASTE OF CRUISE APRIL 15-22, 2016 Bonus Features Excursions to historic wineries & | Private wine cellar Select premium wine tastings from celebrated European and North American wineries Inspired wine & food pairings | Exciting lectures & discussions with acclaimed wine experts

Seine DATE DESTINATION ACTIVITIES

PARIS 1 Mosel COGNAC Apr 13 Hotel check-in

La Apr 14 Paris City tour Apr 15 Paris TGV train to Bordeaux BOURG VALLEY 2 CUBZAC-LES-PONTS Bordeaux EMBARKATION

LIBOURNE BERGERAC Welcome Dinner BORDEAUX CADILLAC Apr 16 Cadillac wine tasting OR Roquetaillade Castle

BORDEAUX Apr 17 Pauillac Medoc wine tasting Apr 18 Blaye Citadel visit Bourg Walking tour SPEND 2 NIGHTS IN PARIS, FOLLOWED BY AN ENCHANTING Apr 19 Saint Emilion excursion & wine tasting 7-NIGHT CRUISE ROUNDTRIP FROM BORDEAUX, ENDING WITH Apr 20 Libourne Chateau de Montaigne 2 NIGHTS IN THE AND 1 NIGHT IN PARIS OR optional Bergerac excursion BOOK BY SEPTEMBER 30, 2015 TO RECEIVE Cubzac-Les-Ponts Cotes du Bourg wine tasting $1,500 EARLY BOOKING DISCOUNT PER STATEROOM Chateau visit Ask about single supplement waived offer Bordeaux Captain's Dinner & Illuminations Cruise 7-Night cruise starting from $3,299 $2,549 per person, cruise only Apr 21 Bordeaux City tour Optional land program for $1,500 per person Wine Museum Receive $100 Onboard credit from Expedia CruiseShipCenters - North Bay OR optional Cognac excursion Apr 22 Bordeaux DISEMBARKATION ABOUT ED & ADAM SBRAGIA Loire Valley Hotel check-in Ed Sbragia and his son, Adam, are third and fourth generation Apr 23 Loire Valley Chateau d’Amboise & Du Close Luce winemakers in California’s prestigious Dry Creek Valley. Following Chenonceaux excursion 32 years as Winemaster at Beringer Vineyards in the Napa Valley, Apr 24 Loire Valley Hotel check-out Ed returned home in 2001 to establish Sbragia Family Vineyards. The small, family-owned winery uses grapes grown in select blocks Chambord & excursion of their favorite vineyards. Ed is the only winemaker to receive The Transfer to Paris Wine Spectator ‘Wine of the Year’ for both a and a white Paris Paris Airport hotel check-in wine. After stints at Beringer, Souverain and St. Clement wineries, Adam joined his father at Sbragia Family Vineyards, where they Apr 25 Paris Return flight home have been making wine side by side for ten years. Embark 7-Night Cruise (can be booked as cruise only)

ABOUT THE AMADOLCE INTRODUCED IN 2009, THE AMADOLCE’S UNIQUE CUSTOM DESIGN AND EXCLUSIVE FEATURES PUT THIS SHIP IN A CLASS BY ITSELF

»» All outside stateroom accommodations, most with French balconies »» Spacious staterooms & suites (170-255 sq. ft.) »» Complimentary bottled water replenished daily »» Unlimited red & white from France’s great wine regions with every lunch & dinner »» Main Dining Restaurant offers regional specialties using locally sourced ingredients »» Complimentary specialty tea & coffee station available 24/7 »» Beauty salon and massage services »» Walking track and fitness room

Terms & Conditions: All rates are per person in USD for cruise only, based on double occupancy in a Category E stateroom unless stated otherwise. Rates reflect $750 discount off cruise fare per person based on double occupancy or single supplement waived on cruise fare. Offer is valid until September 30, 2015. Single supplement waived offer is applicable toward cruise portion only for Categories E & D. Unless explicitly stated that single supplement is waived, solo travelers in a double occupancy stateroom must pay an additional single supplement amount before receiving any discounts. Offers are not combinable with any other promotions/discounts, are limited to availability and subject to termination without notice. Port charges of $168 per person, stateroom upgrades, roundtrip airfare, and gratuities are additional. Other restrictions apply. Registration as a seller of travel does not constitute approval by the State of California. CST#2065452-40.