Summer C S E N L O E B R a T I

SUMMER C S E N L O E B R A T I

1 BEAT THE HEAT

Refreshing flavours, light textures and heat- simple meals with garden-fresh herbs and relieving treats are cooling off menus across fresh greens. Make them more substantial the country this summer. Beating the heat is (and delicious) by adding char-grilled the name of the game, and the incorporation beef, chicken, pork or seafood. Dark, leafy of fresh, seasonal ingredients and eclectic greens are the best choice for summer flavour profiles in everything from iced tea salads and are rich in vitamins, minerals and to entrées has consumers salivating rather antioxidants. Fresh fruit such as blueberries than sweating. and mango as well as roasted or charred vegetables add freshness and flavour. Here are some tips for creating your summer menu: ENTRÉES BEVERAGES Foodservice industry data shows that when consumers dine out, most are looking for Signature and craft beverages provide an tastes and flavour profiles they can’t get exciting opportunity to go back to basics at home. Casualization is the buzzword and focus on the craftsmanship of your for summer: big, bold, layered, authentic beverage offerings. Treat your signature flavours beverages with the same care as your presented signature entrées, appetizers, and desserts. in familiar Serve them in fun drinkware or barware, vessels, like with a uniquely coloured straw, fresh fruit sandwiches, or herb garnish. By simply using different Now more hot dog buns, glassware than your everyday beverages, or flatbreads. you can increase the selling price, which Presentation means more profit for you. than ever, is key here— SHARED PLATES rustic, back to basics, savoury, restaurants Now more than ever, restaurants are places fresh and to socialize. That’s one reason shared memorable. plates are so popular. They’re fun; they’re are places inexpensive; they go great with a beer, glass of wine or cocktail. DESSERTS Although to socialize. Popular menu options include homemade desserts grilled steak or vegetable spreads served typically on crostini, greens-based salads or a plate comprise the of sliders. Coming on strong are more smallest portion of a restaurant’s menu, whimsical shareables, such as popcorn, this category still holds great potential for roasted olives or nuts. Reasonably priced, incremental sales and increased cheque they encourage customers to nibble and averages. There’s nothing like a cold, spend on high-margin drinks. sweet treat to take the edge off of a hot day. Classics like ice cream and berry pies SALADS always please, as do new takes on traditional Few foods capture the essence of summer favourites. as well as a salad. Summer salads make

2 CONTENTS

Chai Raspberry Lemonade 4

Grilled Steak Crostini with Arugula 5 & Roasted Red Peppers .....

Maple Pork Salad with Brie Dressing 6

Shepherd’s Pie Dog 7

Double Cheese Poutine Burger 8

Broiled Salmon with Spring Mix and Feta 9

Stout-Ale Parfait 10

Product Listings 11

3 Summer shines a spotlight on cool, refreshing beverages. Keep customers refreshed and coming back for more by offering variations on the traditional glass of iced tea, lemonades and house-made sodas with the addition of flavoured syrups, fresh fruits, juices or herbs. According to a Technomic CHAI RASPBERRY LEMONADE blog, “herbs and fresh Yield: 1 serving fruit lend unmistakably Description Amount bright, garden-fresh Ice ¾ c (180 ml) Lemonade Concentrate, thawed 1 oz (30 ml) aromas and a certain DaVinci Raspberry Syrup 1 oz (30 ml) Original Chai Tea Latte 2 oz (60 ml) sense of sophistication to Lemon Lime Soda 6 fl oz (180 ml) Lemon, trimmed and sliced 1 slice all manner of drinks.” Red Raspberries 2 un

Preparation Instructions 1] Place ice in a beverage glass. 2] Pour the lemonade concentrate, raspberry syrup, chai tea and lemon lime soda over the ice. 3] Mix thoroughly. 4] Garnish with a slice of lemon and raspberries.

4 Today’s diners are seeking variety, flavour and sharable options. One of the best ways to satisfy this demand and to build sales profitably is to enhance your shared plates menu. Offer a selection of on-trend items that pair well with beverages and are fun to share.

GRILLED STEAK CROSTINI WITH ARUGULA & ROASTED RED PEPPERS

Yield: 1 serving Description Amount

Baguette, ends trimmed, sliced 5 slices Caesar Dressing 2½ tsp (10 ml) Arugula Leaves 5 un Beef Sirloin Steak, grilled and thinly sliced 2½ oz (75 g) Roasted Red Peppers, cut into strips 2½ Tbsp (45 ml)

Preparation Instructions 1] Grill baguette slices on medium-high heat for 20–30 seconds on each side or until grill marks appear. 2] Spread 5 baguette slices with ½ tsp (2 ml) dressing. Top each with 1 arugula leaf, ½ oz (15 g) sirloin and ½ Tbsp (7 ml) of red peppers. 3] Drizzle with remaining dressing and serve.

5 MAPLE PORK SALAD WITH Salads BRIE DRESSING Salad allows operators to Yield: 4 servings Description Amount create menu differentiation Maple Syrup 2 Tbsp (30 ml) from their competitors Canola Oil 1 Tbsp (15 ml) Cranberry Juice ¼ c (60 ml) through creative Shallot, chopped 1 un Pepper to taste preparations, unique Pork Tenderloin 1 lb (450 g) Romaine Lettuce, shredded 2 c (960 ml) flavour combinations and Red Cabbage, thinly sliced 2 c (480 ml) Carrots, grated ¼ c (60 ml) house-made dressings. Dried Cranberries ¼ c (60 ml) White Wine ¼ c (60 ml) Summer salads are no Chicken Broth ¼ c (60 ml) Canadian Brie, rind removed 5 oz (150 g) exception and are a menu Preparation Instructions must-have for diners 1] In a stainless-steel bowl, mix maple syrup, canola oil, cranberry juice, shallots and pepper to taste. Add the pork looking for lighter options tenderloin and marinate for 30 minutes or all day. 2] Remove the pork from the marinade and pour into a sauce pan. 3] this time of year. Brown the pork tenderloin in a skillet over medium heat and continue cooking in a 375°F (190°C) oven for 12–15 minutes or until desired doneness. Let rest 5 minutes before slicing. 4] Meanwhile, toss the romaine lettuce with cabbage, shredded carrots, and dried cranberries. Place on 4 serving plates. 5] Boil marinade with white wine and chicken broth and reduce by half. Remove from heat and add the brie to melt it. 6] Top salad with sliced pork and drizzle with brie dressing. 6 JULY 23 IS NATIONAL HOT DOG DAY!

SHEPHERD’S PIE DOG

Yield: 1 serving Description Amount Hot Dogs Peas, smashed ¼ c (60 ml) Reinventing the hot dog? Olive Oil 1 Tbsp (15 ml) Yukon Gold Potatoes, washed and peeled 6 un You should. Customers are Milk ¾ c (180 ml) Salted Butter ¼ c (50 g) looking for something they Garlic, minced 1 Tbsp (15 ml) Salt 1 Tbsp (15 ml) can go to for high-quality Pepper 1 Tbsp (15 ml) Smoked Sausage 1 un ingredients, but with a Hot Dog Bun, toasted 1 un Beef Gravy, warmed 2 Tbsp (30 ml) lower cost. And with the Cheddar Cheese, shredded 2 Tbsp (30 ml) popularity of food trucks Preparation Instructions 1] Place the peas and olive oil in a sauce pan and smash and hand-held meals, chefs together. Heat over low heat until warm. Set aside and keep warm. 2] Place the potatoes in a sauce pan and cover with across the country are water. Boil for 20 minutes or until tender, and then drain. Add the milk, butter, garlic, salt and pepper and mash until smooth. reinventing the classic hot 3] Grill the sausage to desired doneness. Place the sausage in the toasted hot dog bun. Place smashed peas on one side of dog—maybe it’s something the sausage and place the mashed potatoes on the other side. Top with gravy. 4] Top with cheese and broil until cheese you should be trying. has melted.

7 Burgers

They are the classic

summer food, and who

doesn’t love a good, juicy

burger? Whether you like

veggie burgers, chicken,

or even a couple of patties

stacked on top of one

another, it seems there

truly is something for

everyone when it comes to

this delicious sandwich.

DOUBLE CHEESE POUTINE BURGER

Yield: 4 servings Description Amount Beef Gravy 4 oz (30 ml) Ground Sirloin 1 lb (454 g) Sliced Mozzarella Cheese 4 slices Mayonnaise 2 Tbsp (30 ml) Brioche Buns, toasted 4 un Iceberg Lettuce 4 leaves French Fries, deep-fried 1 lb (450 g) Cheese Curds 1 c (240 ml)

Preparation Instructions 1] Heat a saucepan over medium heat. Add the gravy and heat until warm. Set aside until needed. 2] Divide ground sirloin into 4 pieces and shape into patties. Season patties with salt and pepper. Grill to desired doneness. 3] Top the burger with one slice of mozzarella cheese. Place in the oven for 5 minutes or until the cheese is melted. 4] Spread mayonnaise on the bottom of the brioche bun. Top with one slice of iceberg lettuce. Place the burger on the lettuce and top with 4 oz (120 g) French fries, 2 oz (60 g) cheese curds and 1 oz (30 ml) gravy.

8 BROILED SALMON WITH SPRING MIX AND FETA

Yield: 2 servings Description Amount Extra Virgin Olive Oil 1 Tbsp (15 ml) Salmon Fillets, 6 oz 2 un Salt to taste Pepper to taste Spring Mix Lettuce Blend 2 c (30 ml) Radish, thinly sliced 1 un Shelled Edamame, cooked ½ c (120 ml) Feta Cheese, crumbled ¼ c (60 ml) Fresh Dill 1 Tbsp (15 ml) Lemon 1 un

Preparation Instructions 1] Preheat the broiler to high with rack 6-inches from the broiler. Line a baking sheet with aluminum foil and brush with olive oil. 2] Place the salmon on the baking sheet and brush with olive oil. Season to taste with salt and pepper. Broil for 6 minutes or until desired doneness. 3] Place the spring mix in a stainless-steel bowl. Add radish, edamame, Feta cheese and fresh dill. Drizzle with lemon juice and olive oil. Season to taste with salt and pepper. Toss to combine. 4] Divide spring mix mixture between two plates and top with salmon. Garnish with fresh dill and a lemon wedge.

Seafood On restaurant menus, seafood always sells. Perceived value is high, the flavour is delectable, and most consumers aren’t comfortable preparing it at home. Sales-building opportunities run deep across all segments, but fresh approaches are key to keeping you competitive.

9 This delight often takes top billing as consumers’ STOUT-ALE PARFAIT

favourite meal part despite Yield: 1 serving Description Amount being eaten last. For many, Vanilla Ice Cream 5½ oz (175 ml) dessert is an essential ending Stout Ale, chilled ¼ c (60 ml) Dutch Chocolate Syrup 1 oz (30 ml) to a meal because it gives Whipped Topping 1 Tbsp (15 ml) Semi-Sweet Chocolate, shaved 1 tsp (5 ml) restaurant-goers a way to Preparation Instructions treat themselves and ends 1] Place the ice cream, stout ale and chocolate in a blender. 2] Blend just until thoroughly mixed. 3] Pour into a frozen the dining occasion on more serving glass or mug. 4] Pipe the whipped topping on the parfait and sprinkle with chocolate shavings. of a special note.

10 11 BEEF ITEM NO. BRAND DESCRIPTION PACK SIZE 3530507 CERTIFIED ANGUS BEEF® BEEF BURGER 7Z RND CAB FZN 1 x 7 kg 1066789 CERTIFIED ANGUS BEEF® BEEF BURGER MINI RND 59G CAB FZN 96 x 2 oz 1017904 CERTIFIED ANGUS BEEF® BEEF RIB STK STYL FCO B/IN CAB 16UP FRSH 3 x 7 kga 1211903 CERTIFIED ANGUS BEEF® BEEF STK NY 6Z C/C CAB FRSH 16 x 170 g 1211902 CERTIFIED ANGUS BEEF® BEEF STK NY 8Z C/C CAB FRSH 16 x 225 g 1211904 CERTIFIED ANGUS BEEF® JIT BEEF STK TOP SIRLN CAB 8Z C/C FRSH 16 x 225 g 1033434 IC CUSTOM MEATS™ BEEF STK NY STRIPLN 6Z EC AAA FZN 24 x 170 g 1170177 IC CUSTOM MEATS BEEF STK SALISBURY 5Z FZN 43 x 140 g 1211941 IC CUSTOM MEATS JIT BEEF STK TOP SIRLN AA 6Z CC FRSH 16 x 170 g 1020117 GFS® BEEF RIB STK STYL FCO B/IN AA FRSH 2 x 7 kga

SAUSAGE & WIENERS 1964757 JM SCHNEIDER WIENER A/B 7IN 5/LB FZN 2 x 2.72 kg 1143188 JM SCHNEIDER WIENER A/B 7IN 8/LB FZN 2 x 2.72 kg 1535326 JM SCHNEIDER WIENER REG 6IN 10/LB ROLLERGRILL FZN 2 x 2.72 kg

BACON 1010133 GFS BACON RAW 14-16CT CC SLCD FRSH 1 x 5 kg 1426197 PRINCE BACON RAW 16-18CT SLCD L/SOD FZN 1 x 5 kg

POULTRY 1556047 GFS CHICKEN BRST 4Z B/S 17PCT IQF 1 x 4 kg 1556057 GFS CHICKEN BRST 5Z B/S 17PCT IQF 1 x 4 kg 1193979 GFS CHICKEN BRST 6Z B/S 19PCT IQF 1 x 4 kg 3086017 GFS CHICKEN BRST RNDM B/S 17PCT IQF 1 x 4 kg 1180165 GFS CHICKEN TENDER HMSTYL 85-105CT FZN 2 x 2 kg 1240249 GFS CHICKEN WING CKD BBQ FZN 2 x 2 kg 1240251 GFS CHICKEN WING CKD BUFFALO FZN 2 x 2 kg 1240255 GFS CHICKEN WING CKD DUSTED FZN 2 x 2 kg 1240252 GFS CHICKEN WING CKD HONEY GARLIC FZN 2 x 2 kg 1240253 GFS CHICKEN WING CKD ROADHOUSE DUSTED RST FZ 2 x 2 kg 1240250 GFS CHICKEN WING CKD ROADHOUSE SEAS FZN 2 x 2 kg 1240254 GFS CHICKEN WING CKD RST ROADHOUSE SEAS FZN 2 x 2 kg 1193561 KITCHEN ESSENTIALS® CHICKEN BRST RNDM B/S 15PCT IQF 1 x 4 kg 1207649 KITCHEN ESSENTIALS CHICKEN TENDER CLASSIC 60-80CT FZN 2 x 2 kg 1207648 KITCHEN ESSENTIALS CHICKEN TENDER CNTRY BRD 70CT FZN 2 x 2 kg 1212953 KITCHEN ESSENTIALS CHICKEN WING BNLS BRST BRD FZN 4 x 1 kg

SEAFOOD 1255060 GFS CALAMARI MARIN FLOUR DUSTED FZN 4 x 1.13 kg 1053942 GFS SCALLOP 10-20CT ATL DRY IQF 2 x 2.27 kg 1053943 GFS SCALLOP 20-30CT ATL DRY IQF 2 x 2.27 kg 1240183 GFS SCALLOP 30-40CT DRY IQF 2 x 2.27 kg 1053939 GFS SCALLOP U10CT ATL DRY IQF 2 x 2.27 kg 1255045 GFS SQUID CALAMARI FIRE DUSTED FZN 4 x 1.13 kg 1223841 KITCHEN ESSENTIALS SALMON KETA/CHUM LOIN 4Z SKNLS PBO FZN 1 x 4.54 kg

12 SEAFOOD (Continued) ITEM NO. BRAND DESCRIPTION PACK SIZE 1224756 KITCHEN ESSENTIALS SALMON KETA/CHUM LOIN 5Z SKNLS PBO FZN 1 x 4.54 kg 1224764 KITCHEN ESSENTIALS SALMON KETA/CHUM LOIN 6Z SKNLS PBO FZN 1 x 4.54 kg 1169477 KITCHEN ESSENTIALS SHRIMP 16-20CT BLKTGR P/D T/ON RAW IQF 5 x 907 g 1141847 KITCHEN ESSENTIALS SHRIMP 16-20CT WHT P/D T/ON RAW 5 x 907 g 1169479 KITCHEN ESSENTIALS SHRIMP 21-25CT BLKTGR P/D T/ON RAW 5 x 907 g 1141846 KITCHEN ESSENTIALS SHRIMP 21-25CT WHT P/D T/ON RAW FZN 5 x 907 g 1141844 KITCHEN ESSENTIALS SHRIMP 26-30CT WHT P/D T/ON RAW IQF 5 x 907 g 1169482 KITCHEN ESSENTIALS SHRIMP 31-40CT BLKTGR P/D T/ON RAW IQF 5 x 907 g

FRESH VEGETABLES 4203157 MARKON® ASPARAGUS STANDARD GRN LRG 1 x 5 kg 1081944 MARKON AVOCADO HASS RIPE RTU 1 x 20 un 1147405 MARKON CUCUMBER LONG ENGLISH MED 12CT 1 x 12 un 4971037 MARKON LETTUCE GREEN LEAF FILLET 2 x 5 lb 1208167 MARKON LETTUCE HERITAGE BLEND 3 x 454 g 1263424 MARKON NEW! LETTUCE LEAF BETTER BURGER 2 x 2.27 kg 4201917 MARKON ONION RED JUMBO BOX 1 x 25 lb 4201967 MARKON ONION YELLOW JUMBO BOX 1 x 50 lb 1260022 MARKON SALAD KALE BABY MIX 2 x 1.5 lb 4974057 MARKON RSS® COLESLAW CABBAGE 3x8IN SHRED SEP BAG 4 x 5 lb 4306897 MARKON RSS LETTUCE ROMAINE CHOPPED 6 x 2 lb 1812405 MARKON RSS SALAD HEART & HEART BLEND 4 x 2 lb 1101500 FRESH START SALAD MIX TUSCAN 3 x 2 lb 1243547 FRESH START SALAD POWERHOUSE 3 x 907 g 1247293 FRESH START SALAD YOGA 3 x 2 lb

FRESH FRUIT 4104027 MARKON STRAWBERRY PREMIUM 2 x 4 lb 4202657 MARKON TOMATO LARGE 6X6 1 x 11.34 kg 4202697 MARKON TOMATO MEDIUM 6X7 1 x 11.34 kg 4202707 MARKON TOMATO BULK 5X6 XLRG STG 4x5 1 x 11.34 kg 1116439 GFS FRUIT SALAD DELUXE 1 x 24 lb 1116438 GFS FRUIT SALAD DELUXE 1 x 8 lb 1119576 GFS FRUIT SALAD PARFAIT CUP 6 x 10 oz 1198660 BERRY MIXED BOX 12 x 6 oz 4110857 BLACKBERRY 1 x 12 un 1057114 MELON CANTALOUPE 15-18CT 1 x 18 un 1057121 MELON HONEYDEW 8-9CT 1 x 9 un 1057129 PINEAPPLE GOLD MEDIUM 1 x 7 un 4104117 RASPBERRY FRESH 1 x 12 un 4104287 WATERMELON SEEDLESS 4-5CT 1 x 5 un

TABLE-READY SALADS 2466976 GFS SALAD COLESLAW CREAMY 1 x 5 kg 1205714 GFS SALAD POTATO RED SKIN W/DILL 1 x 5 kg 2467276 GFS SALAD PASTA MACARONI 1 x 5 kg

13 APPETIZERS ITEM NO. BRAND DESCRIPTION PACK SIZE 1232156 GFS APPETIZER ASIAN ASST FZN 1 x 120 un 1229802 GFS APPETIZER MUSHROOM BTD FZN 190PC 1 x 2.27 kg 1232153 GFS APPETIZER PURSE SHRIMP/VEG FZN 1 x 108 un 1229806 GFS APPETIZER ZUCCHINI WEDGE BTD FZN 105PC 1 x 2.27 kg 1094459 GFS GUACAMOLE CALIF SUPREME POUCH FZN 12 x 1 lb 1094470 GFS GUACAMOLE WESTERN STYLE POUCH FZN 12 x 1 lb 1143731 GFS MOZZ STICK BRD 70CT 1 x 2.27 kg 1143729 GFS ONION RING BATTERED 1/4IN 1 x 4 kg 1143732 GFS ONION RING BATTERED THICK CUT 1/2IN 1 x 4 kg 1232142 GFS POTSTICKER PORK/CHICKEN WOK READY FZN 1 x 120 un 1232146 GFS SAMOSA VEG FZN 108 x 42 g 1232155 GFS SPRING ROLL VEG LARGE 45G FZN 10 x 45 g 1232150 GFS SPRING ROLL VEG MINI 20G FZN 100 x 20 g 1264885 GFS TORTILLA CORN TRI-COLOUR PRECUT 1 x 9.08 kg

FRIES 7803327 GFS FRIES SC 3/8IN FZN 6 x 5 lb 1648507 GFS FRIES SC 7/16 S/ON FZN 6 x 5 lb 3353707 GFS FRIES SC 7/16IN BRINE SOAKED S/ON FZN 6 x 5 lb 7902577 GFS FRIES SHOESTRING 9/32IN FZN 6 x 4.5 lb 3353407 GFS FRIES STEAK CUT FZN 6 x 5 lb 1203460 GFS FRIES SWT POTATO 3/8 CRINKLE CUT FZN 6 x 2.5 lb 1203451 GFS FRIES SWT POTATO 5/16 THIN CUT 6 x 2.5 lb 1203472 GFS FRIES SWT POTATO ENTREE CUT 1/2-1/4IN 6 x 2.5 lb

SHORTENING

1131217 GFS SHORTENING LIQUID NON HYDRO JIB 1 x 16 L

DAIRY 1204727 GFS CHEESE CHED MILD SLCD NAT COL 14G 24 x 252 g 1204728 GFS CHEESE CHED MILD SLCD NAT COL 21G 24 x 252 g 3200037 GFS CHEESE FOOD RIBBON SLCD 2 x 2 kg 1204730 GFS CHEESE MONT JACK SLCD NAT 21G 12 x 252 g 1204732 GFS CHEESE MOZZ SLCD NAT 21G 24 x 252 g 1204734 GFS CHEESE PROVOLONE SLCD NAT 14G 12 x 252 g 1204735 GFS CHEESE SWISS SLCD NAT 21G 12 x 252 g 1005824 GFS MARGARINE NONHYDROG PORT TFC 480 x 7 g 3202867 KRAFT CHEESE CHED MILD SLCD NAT 21G 12 x 500 g 1115156 KRAFT CHEESE HAVARTI SLCD 14G TFC 12 x 250 g 1059883 KRAFT CHEESE MONT JACK JALAPENO SLCD 14G 12 x 250 g 1205713 KRAFT CHEESE SWISS EXTRA SLCD 8 x 500 g

DRESSINGS 1215745 GORDON SIGNATURE® DRESSING BLUE CHEESE BTRMILK ROBUST 2 x 2 L 4180107 GORDON SIGNATURE DRESSING HONEY MUSTARD DIJON 2 x 2 L 8914205 GFS DRESSING SALAD CLASSIC WHIPPED NO MSG 1 x 20 L

14 CONDIMENTS ITEM NO. BRAND DESCRIPTION PACK SIZE 3462007 GFS KETCHUP CAN 6 x 2.84 L 3400747 GFS KETCHUP PORT 500 x 9 g 1183219 GFS MAYONNAISE 2 x 3.78 L 8913805 GFS MAYONNAISE 1 x 20 L 1183219 GFS MAYONNAISE 2 x 3.78 L 8942605 GFS MAYONNAISE LT 1 x 20 L 3400727 GFS MUSTARD PORT 500 x 7 g 1165894 GFS MUSTARD YEL PREP TFC 2 x 3 .78 L 3401227 GFS PEPPER PORT 6 x 1,000 un 3233207 GFS RELISH GREEN SWEET PORT 500 x 8 g 3326307 GFS RELISH SWEET HMSTYL 1 x 8 L 3401217 GFS SALT PORT 6 x 1,000 un 3552787 GFS SAUCE SMOKY BARBECUE 2 x 3.78 L 1919407 GFS SAUERKRAUT FRSH REFR 1 x 8 L

SAUCES 1153000 GORDON SIGNATURE SAUCE BBQ CAROLINA 2 x 1.89 L 1153002 GORDON SIGNATURE SAUCE BBQ RED CREAM ALE 2 x 1.89 L 8921205 GFS SAUCE BBQ CLASSIC 2 x 3.78 L 1151677 GFS SAUCE BBQ BOLD 2 x 3.78 L 1215511 GFS SAUCE BBQ SAUCY BOSS THICK & SWT 2 x 3.7 L 1212840 GFS SAUCE DEMI GLACE CONC 3 x 1.8 kg 1212847 GFS SAUCE DEMI GLACE RTU 3 x 1.8 kg 1141992 GFS SAUCE HONEY MUSTARD 2 x 3.7 L 2619636 GFS SAUCE HORSERADISH PURE 2 x 4 L 1141988 GFS SAUCE SWEET CHILI 2 x 3.7 L 1122513 GFS SAUCE TARTAR PORT 500 x 12 g 1141989 GFS SAUCE TERIYAKI THICK 2 x 3.7 L

CHEESECAKES & CAKES 1100204 GORDON SIGNATURE CAKE CARROT DECADENT 16CUT 10IN 2 x 16 un 1100203 GORDON SIGNATURE CAKE CHOC CARAMEL CRUNCH 16 CUT 10IN 2 x 16 un 1100209 GORDON SIGNATURE CAKE PURE CHOC PURE SENSATION 16CUT 10IN 2 x 16 un 1100210 GORDON SIGNATURE CHEESECAKE TIRAMISU TUSCAN 14CUT 2 x 16 un 1218156 GORDON SIGNATURE CHEESECAKE CARAMEL APPLE 16CUT 10IN FZN 2 x 16 un 1100191 GFS CAKE CARROT CLASSIC 16 CUT 10IN 2 x 16 un 1100184 GFS CAKE CHOC EXTRAVAGANZA 16 CUT 10IN 2 x 16 un 1100190 GFS CAKE CHOC MILK AND COOKIES 14 CUT 10IN 2 x 14 un 1100182 GFS CAKE CHOC TRUFFLE DELIGHT 14 CUT 10 IN 2 x 14 un 1100192 GFS CAKE GOOEY CARAMEL 16 CUT 10IN 2 x 16 un 1100194 GFS CAKE PEANUT BUTTER BLAST 14 CUT 10IN 2 x 14 un 1184882 GFS CAKE SHEET / BAR VARIETY PACK 12X16IN 1 x 4 un 1184892 GFS CAKE SHEET APPLE CRUMBLE 12X16IN 2 x 3.9 kg 1184887 GFS CAKE SHEET CARROT HMSTYLE 12X16IN 2 x 2.28 kg 1184890 GFS CAKE SHEET MIXED BERRY CRUMBLE 12X16IN 2 x 2.9 kg 1192267 GFS CAKE SHEET STRAWB SHORTCAKE FZN 2 x 2.5 kg

15 CHEESECAKES & CAKES (Continued) ITEM NO. BRAND DESCRIPTION PACK SIZE 1184897 GFS CAKE SHEET TRIPLE CHOCO FUDGE 12X16IN 2 x 2.16 kg 1184895 GFS CAKE SHEET VANILLA CARAMEL SWIRL 12X16IN 2 x 2 kg 1100199 GFS CAKE TUSCAN TIRAMISU 10X9IN UNCUT 2 x 1.85 kg

COOKIES, BARS & DESSERTS 1184903 GFS BAR BUTTER TART 12X16IN 2 x 2.9 kg 1184899 GFS BAR DESSERT SQ DATE 12X16IN 2 x 2.85 kg 1184902 GFS BAR NANAIMO TRADITIONAL 12X16IN 2 x 2.95 kg 1184900 GFS BROWNIE DBL CHOCO FUDGE 2 x 2.88 kg 1100219 GFS BROWNIE TWO BITE 230 x 19 g 1006689 GFS COOKIE DOUGH CHOC CHIP N/HYDRO 128 x 56 g 1006672 GFS COOKIE DOUGH CHOC CHIP PECAN N/HYDRO 128 x 56 g 1006673 GFS COOKIE DOUGH CHOC CHUNK N/HYDRO 128 x 56 g 1006674 GFS COOKIE DOUGH CHOC DBL N/HYDRO 128 x 56 g 1006644 GFS COOKIE DOUGH CHOC WHITE MACADAMIA N/HYDR 128 x 56 g 1006680 GFS COOKIE DOUGH MONSTER N/HYDRO 128 x 56 g 1117302 GFS COOKIE DOUGH OATMEAL CRANBERRY CHOC ZTF 170 x 43 g 1006681 GFS COOKIE DOUGH OATMEAL RAISIN N/HYDRO 128 x 56 g 1006683 GFS COOKIE DOUGH PEANUT BUTTER CHOC N/HYDRO 128 x 56 g 1006682 GFS COOKIE DOUGH PEANUT BUTTER N/HYDRO 128 x 57 g 1006684 GFS COOKIE DOUGH SHORTBREAD N/HYDRO 128 x 56 g 1117308 GFS COOKIE DOUGH TRAIL MIX ZTF 170 x 43 g 1190146 GFS CUPCAKE MINI ASST 20 x 12 un 1209530 GFS CUPCAKE PREMIUM ASST FZN 12 x 4 un

ICE CREAM 1165177 GFS ICE CREAM BUBBLEGUM 10PCT 1 x 11.4 L 1165171 GFS ICE CREAM BUTTERSCOTCH SWIRL 10PCT 1 x 11.4 L 1165167 GFS ICE CREAM CHOCOLATE 10PCT 1 x 11.4 L 1165174 GFS ICE CREAM COOKIES&CREAM 10PCT 1 x 11.4 L 1216309 GFS ICE CREAM ESPRESSO CHOC CHK 1 x 11.4 L 1165173 GFS ICE CREAM MAPLE WALNUT 10PCT 1 x 11.4 L 1216366 GFS ICE CREAM MINT CHOC CHIP 1 x 11.4 L 1216345 GFS ICE CREAM RIPPLE BLACK RASPB CHEESECAKE 1 x 11.4 L 1165179 GFS ICE CREAM SHERBET ORANGE 2PCTMF 1 x 11.4 L 1165169 GFS ICE CREAM STRAWB 10PCT 1 x 11.4 L 1165170 GFS ICE CREAM VAN FRENCH BEAN FLAKE 10PCT 1 x 11.4 L 1165166 GFS ICE CREAM VANILLA 10PCT 1 x 11.4 L

BEVERAGES 1082874 GFS JUICE APPLE RTS BIB 1 x 10 L 1082870 GFS JUICE CRANBERRY CKTL RTS BIB 1 x 10 L 1082872 GFS JUICE ORANGE RTS BIB 1 x 10 L 1027393 KITCHEN ESSENTIALS DRINK LEMONADE WHT BIB 4+1 1 x 10 L 1027520 KITCHEN ESSENTIALS DRINK LEMONADE WHT HANDMIX PAK 7+1 2 x 4 L

16 * Special order. BEVERAGES (Continued) ITEM NO. BRAND DESCRIPTION PACK SIZE 1027409 KITCHEN ESSENTIALS DRINK PEACH HANDMIX 7+1 2 x 4 L 1027404 KITCHEN ESSENTIALS DRINK TEA ICED SWEET HANDMIX PAK 7+1 2 x 4 L 1027394 KITCHEN ESSENTIALS JUICE PINEAPPLE CKTL BIB 4+1 1 x 6 L 1027474 KITCHEN ESSENTIALS TEA SWEET ICED BIB 4+1 1 x 10 L 1028672 ISLAND ORIGINAL SMOOTHIE PEACH CKTL FZN 12 x 32 oz 1203004 JET MIX SMOOTHIE MANGO MANIA BILINGUAL 6 x 1.9 L 1203014 JET MIX SMOOTHIE STRAWB BOMB BILINGUAL 6 x 1.9 L 1203017 JET MIX SMOOTHIE WILDBERRY BLAST BILINGUAL 6 x 1.9 L

CLEANING SOLUTIONS 1164330 GFS BAG GARBAGE HI DENS CLR 36X50IN 1 x 100 un 1163820 GFS BAG GARBAGE STRONG BLK 30X38IN 1 x 100 un 1163707 GFS BAG GARBAGE STRONG BLK 35X50IN 1 x 100 un 1163818 GFS BAG GARBAGE STRONG BLK 42X48IN 1 x 100 un 1164320 GFS BAG GARBAGE STRONG CLR 30X38IN 1 x 100 un 1164328 GFS BAG GARBAGE STRONG CLR 35X50IN 1 x 100 un 1163819 GFS BAG GARBAGE XSTRONG BLK 30X38IN 1 x 100 un 1163711 GFS BAG GARBAGE XSTRONG BLK 35X50IN 1 x 100 un 1163822 GFS BAG GARBAGE XSTRONG BLK 42X48IN 1 x 100 un 1163825 GFS BAG GARBAGE XSTRONG CLR 35X50IN 1 x 100 un 1164331 GFS BAG GARBAGE XSTRONG CLR 42X48IN 1 x 100 un 1176781 GFS BAG GARBAGE XXSTRONG BLK 35X50IN 4 x 25 un 1245215 CLEAN ESSENTIALS® CLEANER BLEACH 6PCT 6 x 3.6 L 1234372 CLEAN ESSENTIALS CLEANER DESCALER 2 x 3.78 L 1234385 CLEAN ESSENTIALS CLEANER GENERAL PURPOSE 2 x 3.78 L 1234478 CLEAN ESSENTIALS CLEANER GLASS RTU BULK 2 x 3.78 L 1234481 CLEAN ESSENTIALS CLEANER GLASS RTU SPRAY BOTTLE 6 x 950 ml 1234483 CLEAN ESSENTIALS CLEANER OVEN & GRILL BULK 2 x 3.78 L 1234486 CLEAN ESSENTIALS CLEANER OVEN & GRILL RTU SPRAY BOTTLE 6 x 950 ml 1234490 CLEAN ESSENTIALS DEGREASER ALKALINE FLOOR CLEANER 2 x 3.78 L 1234494 CLEAN ESSENTIALS DETERGENT DISH MACHINE NON-DISP PWDR 4 x 1.9 kg 1234497 CLEAN ESSENTIALS DETERGENT DISH MANUAL POT & PAN 2 x 3.78 L 1234499 CLEAN ESSENTIALS DETERGENT LAUNDRY NON-DISPENSED PWDR 1 x 11.35 kg 1234500 CLEAN ESSENTIALS PRESOAK FLATWARE LIQUID 2 x 3.78 L 1234504 CLEAN ESSENTIALS PRESOAK FLATWARE POWDER 4 x 1.85 kg 1234506 CLEAN ESSENTIALS SOAP HAND PINK 2 x 3.78 L

DELI PAPER 3287007 GFS LINER BASKEST WHT/RED CHECK 12X12IN 1 x 2,000 un 8874205 GFS LINER BASKET BLK/WHT CHECK 12X12IN 1 x 2,000 un 3287207 GFS LINER BASKET WHT/BLU CHECK 12X12IN 1 x 2,000 un 8874005 GFS LINER BASKET WHT/GRN CHECK 12X12IN 1 x 2,000 un 6652007 GFS SHEET PPR PATTY 5.25X5.25IN 12 x 1,000 un 2910605 DELUXE LINER BASKET PPR CHOC 12X12IN 1 x 2,000 un 6652637 DELUXE LINER WAX BASKET NEWSPRINT 12X12IN 1 x 2,000 un

NAPKINS ITEM NO. BRAND DESCRIPTION PACK SIZE 1040800 GFS NAPKIN BEV 1PLY 1/4FLD WHT 9.5X9.5IN 8 x 500 un 3765005 GFS NAPKIN DIN 1/8 FOLD 1PLY WHT TALLFOLD 12 x 250 un 1041612 GFS NAPKIN DIN 1PLY 1/4 FOLD WHT 12 x 334 un 3063227 GFS NAPKIN DIN 1PLY 8FLD WHT 4 x 500 un 1009193 GFS NAPKIN DIN 2PLY 1/8 FOLD WHT 28 x 100 un 1164661 GFS NAPKIN DISP 1PLY XPRESSNAP KRAFT 12 x 500 un 1164659 GFS NAPKIN DISP 1PLY XPRESSNAP WH 8.5 X 13 12 x 500 un 1009723 GFS NAPKIN LUNCH 1PLY 1/4 FLD WHT 12X13IN 12 x 500 un 1119692 KITCHEN ESSENTIALS NAPKIN DIN 2PLY 1/8 FOLD WHT 8 x 375 un

TAKE-OUT CONTAINERS 1172796 GFS CUP PORT PLAS BLK 2Z 12 x 200 un 1172797 GFS CUP PORT PLAS TRANSL 2Z 12 x 200 un 1182088 GFS ECO BOWL PPR WHT 12Z BAGASSE 8 x 125 un 1182098 GFS ECO CONT PPR 3CMPT HINGD 9X9X2.5IN BAGAS 4 x 50 un 1223281 GFS ECO CONT PPR BIO-PLUS NAT #1 9 x 50 un 1223282 GFS ECO CONT PPR BIO-PLUS NAT #3 4 x 50 un 1223283 GFS ECO CONT PPR BIO-PLUS NAT #4 4 x 40 un 1223284 GFS ECO CONT PPR BIO-PLUS NAT #8 6 x 50 un 1182090 GFS ECO CONT PPR HINGD WHT 23Z 6X6X3IN BAGAS 4 x 125 un 1182175 GFS ECO CONT PPR HINGD WHT 35Z 9X6X3IN BAGAS 4 x 50 un 1182092 GFS ECO CONT PPR HINGD WHT 8X8X2.5IN BAGASSE 4 x 50 un 1182096 GFS ECO CONT PPR HINGD WHT 9X9X2.5IN BAGASSE 4 x 50 un 1182178 GFS ECO CONT PPR WHT 12Z BAGASSE 8 x 125 un 1182089 GFS ECO LID PPR FLAT WHT F/CONT 12Z BAGASSE 8 x 125 un 1182087 GFS ECO PLATE PPR WHT 10IN BAGASSE 4 x 125 un 1182084 GFS ECO PLATE PPR WHT 6IN BAGASSE 8 x 125 un 1182085 GFS ECO PLATE PPR WHT 7IN BAGASSE 8 x 125 un 1182086 GFS ECO PLATE PPR WHT 9IN BAGASSE 4 x 125 un 1172791 GFS LID PLAS FLAT CLR F/CUP PORT 1.5-2.5Z 24 x 100 un