nava Rodney Strong Sonoma County, CA 12 / 42 Plum and blueberry avors with a touch of dried herb and a toasty, spicy vanilla character.

WINE SELECTION Matua Marlborough, New Zealand 12 / 48 Bright and smooth with red fruit avors and just enough oak.

Conundrum Red Blend, CA 12 / 52 WHITE Ripe red fruit and oral aromas. Soft and rich palate with hints of baking spice, plum, and clove. Teralto Family Pinot Grigio Colli Orientali, Fiuli, 14 / 60 Complex and layered with ripe peach and pear. Richly textured Hess Shirtail Ranches North Coast, CA 12 / 48 with a crisp mineral nish. Modest dark berry avors, ne-grained tannins and light oak nuances.

Coppo Moscato d’Asti Moncalvina Canelli, Italy 11 / 40 Colome (Argentina) 12 / 55 Honeysuckle, peaches and grapefruit. Lightly sweet and juicy. Vibrant raspberry and red plum avors fringed by rich leafy and cedary notes. Matua Marlborough, New Zealand 12 / 48 Crisp and tropical avors in one sip. Domaine Serene Pinot Noir Yamhill Cuvee Willamette Valley, OR - / 75 Sleek and expressive, with rose petal and raspberry aromas, Conundrum White Blend, CA 12 / 52 elegantly layered cherry and spice. Apricot, honeysuckle, and vanilla with lime zest. Rich, round, soft texture Etude Pinot Noir Grace Benoist Carneros, CA - / 85 Hess Shirtail Ranches Monterey, CA 11 / 40 Spicy and supple. Sweet aromas of strawberry, black cherries, Smooth and crisp. Tropical fruit and tangerine aromas. plums and raspberries. A pure expression of Chardonnay “unoaked” Seven Hills Walla Walla Merlot, Washington - / 65 Stags’ Leap Winery Chardonnay Napa Valley, CA - / 65 Deep ruby/purple color and a sweet nose of blueberries, plums, Fresh and snappy, with vibrant citrus, white ower, spicy wood, and leafy herbs. grapefruit and citrus blossom avors. The Prisoner Red Blend, CA - / 90 Grgich Hills Fume Blanc Estate Grown Napa Valley, CA - / 75 Plump and jammy. Aromas of huckleberry and spicy mocha combined Juicy and bright. Lemon, lime and pear avors, with accents of with raspberry and cherry plus cinnamon and pepper. green apple, papaya and melon. Beaulieu Vineyard Cabernet Sauvignon, CA - / 95 Gundlach-Bundschu Gewurtztraminer Sonoma Coast, CA - / 52 Focused, black currant and dark cherry aromas scented with Highly aromatic honeysuckle notes. Lychee, grapefruit and baking spice. Dry nish. anise, dried herbs, and vanilla spice.

Caymus Cabernet Sauvignon, CA - / 175 Ripe and eshy, with rich plum, wild berry, spice and savory herb notes SPARKLING/BRUT that are complex, full-bodied and expansive on the palate.

Schramsberg Brut Rose Mirabelle North Coast, CA 15 / 65 Focused and refreshingly dry. Raspberry aromas, crisp strawberry and spiced red apple avors.

Bisol Brut Prosecco Jeio Italy 12 / 45 Graham’s Port Porto Six Grapes Reserve, Portugal 10 / - Lip-smacking. Granny Smith apple, ginger and lemon zest. Graham’s Tawny 10 year, Portugal 14 / - Graham’s Tawny 20 year, Portugal 18 / - Blanc de Bleu Cuvee Mousseux Brut, CA 15 / 65 A blend of premium grapes with a hint of blueberries.

ROSÉ/BLUSH Royal Tokaji Aszú 5 Puttonyos Red Label Tokaji, 18/ - Honeyed apricot and orange peel avors uplifted with dramatic acidity. Matua Rose Marlborough, New Zealand 12 / 48 Fresh strawberries, mandarin and a hint of cranberry owing through to a crisp, dry nish. RED

Rodney Strong Merlot Sonoma County, CA 12 / 42 Plum and blueberry avors with a touch of dried herb and a toasty, spicy vanilla oak character.

Matua Pinot Noir Marlborough, New Zealand 12 / 48 Bright and smooth with red fruit avors and just enough oak.

Conundrum Red Blend, CA 12 / 52 Ripe red fruit and oral aromas. Soft and rich palate with hints of baking spice, plum, and clove. Teralto Family Pinot Grigio Colli Orientali, Fiuli, Italy 14 / 60 Complex and layered with ripe peach and pear. Richly textured Hess Cabernet Sauvignon Shirtail Ranches North Coast, CA 12 / 48 with a crisp mineral nish. Modest dark berry avors, ne-grained tannins and light oak nuances.

Coppo Moscato d’Asti Moncalvina Canelli, Italy 11 / 40 Colome Malbec (Argentina) 12 / 55 Honeysuckle, peaches and grapefruit. Lightly sweet and juicy. Vibrant raspberry and red plum avors fringed by rich leafy and cedary notes. Matua Sauvignon Blanc Marlborough, New Zealand 12 / 48 Crisp and tropical avors in one sip. Domaine Serene Pinot Noir Yamhill Cuvee Willamette Valley, OR - / 75 Sleek and expressive, with rose petal and raspberry aromas, Conundrum White Blend, CA 12 / 52 elegantly layered cherry and spice. Apricot, honeysuckle, and vanilla with lime zest. Rich, round, soft texture Etude Pinot Noir Grace Benoist Vineyard Carneros, CA - / 85 Hess Chardonnay Shirtail Ranches Monterey, CA 11 / 40 Spicy and supple. Sweet aromas of strawberry, black cherries, Smooth and crisp. Tropical fruit and tangerine aromas. plums and raspberries. A pure expression of Chardonnay “unoaked” Seven Hills Winery Walla Walla Merlot, Washington - / 65 Stags’ Leap Winery Chardonnay Napa Valley, CA - / 65 Deep ruby/purple color and a sweet nose of blueberries, plums, Fresh and snappy, with vibrant citrus, white ower, spicy wood, and leafy herbs. grapefruit and citrus blossom avors. The Prisoner Red Blend, CA - / 90 Grgich Hills Fume Blanc Estate Grown Napa Valley, CA - / 75 Plump and jammy. Aromas of huckleberry and spicy mocha combined Juicy and bright. Lemon, lime and pear avors, with accents of with raspberry and cherry plus cinnamon and pepper. green apple, papaya and melon. Beaulieu Vineyard Cabernet Sauvignon, CA - / 95 Gundlach-Bundschu Gewurtztraminer Sonoma Coast, CA - / 52 Focused, black currant and dark cherry aromas scented with Highly aromatic honeysuckle notes. Lychee, grapefruit and baking spice. Dry nish. anise, dried herbs, and vanilla spice.

Caymus Cabernet Sauvignon, CA - / 175 Ripe and eshy, with rich plum, wild berry, spice and savory herb notes that are complex, full-bodied and expansive on the palate.

Schramsberg Brut Rose Mirabelle North Coast, CA 15 / 65 Focused and refreshingly dry. Raspberry aromas, crisp strawberry PORT and spiced red apple avors.

Bisol Brut Prosecco Jeio Italy 12 / 45 Graham’s Port Porto Six Grapes Reserve, Portugal 10 / - Lip-smacking. Granny Smith apple, ginger and lemon zest. Graham’s Tawny 10 year, Portugal 14 / - Graham’s Tawny 20 year, Portugal 18 / - Blanc de Bleu Cuvee Mousseux Brut, CA 15 / 65 A blend of premium grapes with a hint of blueberries.

Royal Tokaji Aszú 5 Puttonyos Red Label Tokaji, Hungary 18/ - Honeyed apricot and orange peel avors uplifted with dramatic acidity. Matua Rose Marlborough, New Zealand 12 / 48 Fresh strawberries, mandarin and a hint of cranberry owing through to a crisp, dry nish.