Salmon Rillette, lemon, everything spice, rye $15

Pate de Campagne, cornichon, Dijon $14

Torchon of Foie Gras, pickled , brioche $21

Baby Greens, honeycrisp apple, spiced pecans, gruyere vinaigrette $13

Steak Tartare, shiitake vinaigrette, Mimolette, Marcona almond $15*

Mushroom Tart, fromage blanc, hazelnut, parmesan $17

Burgundy Escargot, parsley-garlic butter, lemon $14

Mussels Bourride, leek fondue, potato croutons, baguette $15

Roasted Bone Marrow, oxtail, Nicoise olive, levain $16

White Shrimp Bouillon, garlic sausage, Tarbais beans, mustard greens $27

Pumpkin Crusted Poisson, delicata squash, heirloom pumpkin coulis $30

Monkfish Chop, beluga lentils, almonds, roasted chicken butter sauce $40

Roasted Chicken, black truffle, celery root, macaroni farci, chicken jus $31

Steak Frites, au poivre $30

Dry Aged Duck a l’Orange, leg crépinette, cabbage, apricot, duck jus $70

Field Peas Gratin, spring onion soubise $9

Clarified Butter Pommes Frites, garlic aioli $8

Salade Verte, Dijon vinaigrette, fines herbs $10

* Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. * Parties of 6 or more are subject to 20% Gratuity. bulles rouge NV Pol Remy CHARDONNAY/PINOT NOIR 2017 Greffiere PINOT NOIR “Brut”, Burgundy $9/36* Burgundy $14/56* NV Lelièvre PINOT NOIR/ 2016 Lardy GAMAY “ Brut”, Côtes de Toul $13/52* Fleurie, $12/48* NV Lambert CHENIN/CHARDONNAY 2018 Clos Troteligotte Breze, Crémant de Loire $14/56* Cahors $14/56* NV Haton PINOT MEUNIER/PINOT NOIR 2017 Love & Grapes Valle de Marne, Champagne $18/78* Rhone Valley $12/48* NV Lassaigne CHARDONNAY 2017 Mayne blend “Les Vignes de Montgueux”, Champagne $108 Graves, Bordeaux $14/56* blanc 2017 Pierre Cotton GAMAY Côte de Brouilly, Beaujolais $80 2017 Branger MELON Muscadet Sèvre et Maine, $13/52* 2016 Tissot TROUSSEAU “Singulier” Arbois, Jura $92 2017 Saint Cyr CHARDONNAY “La Galoche”, Beaujolais $13/52* 2016 Elian Da Ros ABOURIOU Côtes du Marmandais $68 2018 Mérieau SAUVIGNON BLANC Touraine, Loire Valley $12/48* 2010 Bellegrave / Pomerol, Bordeaux $142 2018 Gueguen CHARDONNAY Chablis $14/58* 2016 Vaccelli SCIACCARELLU Ajaccio, Corsica $86 2017 Batardière CHENIN BLANC 2016 L’ecu SYRAH/GRENACHE Anjou, Loire Valley $16/64* Rhone Valley $90 2016 Clos Signadore VERMENTINO 2017 Marc Soyard PINOT NOIR “A Mandria” Patrimonio, Corsica $82 ”Coteaux De Dijon”, Burgundy $80 2018 Vacheron SAUVIGNON BLANC Sancerre, Loire Valley $84 dessert wine 2016 Marc Soyard CHARDONNAY La Tour Vieille GRENACHE “Monopole Cras” Dijon, Burgundy $104 Banyuls $12* 2017 Marcel Deiss EDELZWICKER Alsace $64 Tresmontaine GRENACHE BLANC 2015 Pierre-Bise CHENIN BLANC Rancio Sec $9* Savennières, Roche aux Moines $76 Pineau Des Charentes $12* rosé 2018 Santa Giulietta NIELLUCCIU blend 2015 Gravas SEMILLON Sauternes $12* Pianiccia, Corsica $10/40* 2018 Triennes CINSAULT blend aperitif wine Provence $12/48* Mattei Cap Corse Blanc Quinquina $8*

* by the glass