TAKE-OUT MENU TO PLACE YOUR CURBSIDE PICK-UP ORDER CALL 631-694-3333 HOURS Sunday: 4pm-8pm • Monday: 4pm-8pm • Tuesday & Wednesday: Closed Thursday: 4pm-8pm • Friday: 4pm-8pm • Saturday: 2pm-8pm
SUSHI
Shrimp Tempura Roll / 22 #6 Roll / 19 Spicy Tuna Roll / 13 GF Shrimp tempura, crab, avocado, spicy mayo, tobiko
one10 FAVORITES one10 Meatball /19 one10 Chicken “Parm” – Pizza Style / 15 M Bar Platter / 33 1 lb. chef blend meatball organic ground chicken, prosciutto diparma, (sausage & beef ) tomato, mozzarella, basil fresh mozzarella, herb ricotta & plum tomato 36 month aged parmigiano reggiano, beefsteak tomatoes APPETIZERS
Fried Calamari, Zucchini & Artichoke / 13 Torn Burrata / 13 frisée, cherry peppers, heirloom tomato, beefsteak tomato, tomato aioli Braised saba, basil, olive oil
Zucchini Rollatini / 10 herb ricotta, mozzarella, grana padano, baked in tomato sauce
SALADS
Chopped Vegetable / 14 Santorini / 13 avocado, tomato, cucumber, garbanzo bean, cucumber, beefsteak tomato, olive, feta, roasted corn, bell pepper onion, greek oregano, red wine vinegar, olive oil & crème fraiche avocado dressing One10 Salad / 10 Caesar / 12 arcadian greens, cherry tomato, romaine, “broken caesar” dressing, grilled red onion, crumbled goat cheese, crouton, shaved parmagiano balsamic vinaigrette
ENHANCEMENTS: Grilled Chicken/6, Grilled Shrimp/8, Grilled Skirt Steak/10, Grilled Tuna/12
ENTRÉE SALADS Chopped Shrimp / 21 Seared Tuna Salad / 21 avocado, tomato, cucumber, yellowfin, avocado hummus, garbanzo bean, roasted corn, bell pepper, alfalfa sprout, cucumber, diced tomato, broccoli floret, sunflower seed & edamame, Romaine lettuce crème fraiche avocado dressing Steak Salad / 22 Roasted Grain Salad / 16* marinated sliced skirt steak, grilled chicken, farro, roasted vegetable shaved brussels sprout, dried cranberry, (carrot, butternut squash, sweet potato, beet), sliced green apple, celery, crumbled gorgonzola, pumpkin seed, maple balsamic vinaigrette walnut, champagne vinaigrette
BURGERS (All burgers served with french fries or side salad)
Classic Wagyu / 16* Impossible/19* thick cut applewood smoked bacon, avocado hummus, alfalfa sprouts cheddar, brioche bun, special sauce (vegan lettuce wrap available)
PASTA
Gigli / 26 Fresh Pappardelle / 20 wagyu short rib,vidalia onions, mushrooms, wagyu, pork & veal bolognese, cave aged castelmagno cheese & fresh tomato, mush room, onion, italian black truffle butter shaved parmigiano reggiano,herb ricotta
Paccheri / 15 Lobster Burrata / 36 tomato, basil, onion fettucini, red sauce
Seafood Pasta / 26 Penne a la Vodka / 19 Bay scallops, shrimp, octopus, linguini tomato, basil, onion fra diavolo or red sauce
FISH MEATS
Grilled Mediterranean Branzino / 26 Chicken Parmigiana / 22 baby zucchini, artichoke heart, tomato, mozzarella, fettuccine blistered cherry tomato, caper, white wine, lemon Sauteed Butcher Block Prime Grilled Pork Chop / 29 cherry pepper & broccoli rabe Shrimp and Scallops / 28 sundried tomato, bacon, swiss chard, * Filet Mignon / 34 white wine herb nage NY Strip Steak / 37 Pan Seared Chilean Sea Bass / 34 shaved brussels sprout, roast pistachio, shallot, orange saffron butter
SIDES Smashed Yukon Gold Potatoes / 6 Roasted Mushrooms / 6 Brussels Sprout / 7 garlic, parmesan pancetta, onion pancetta, onion
Burnt Broccoli / 6 French Fries / 6 Mac & Cheese / 8 parmigianio reggiano, Sautéed Broccoli Rabe / 6 fontina, cheddar garlic, olive oil
NOTE: Items are subject to change & are based off availability. Curbside pick-up discount does not apply on holidays & UberEats orders. *Consuming raw or under cooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. GF=Gluten Friendly