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Chopped up Rotti cooked with vegetables,
DEVILLED CASHEW · $8 eggs, and gravy — one of Sri Lanka's Jumbo Sri Lankan cashew nut, curry leaf & famous street food. LAMB CURRY · $24 Boneless lamb shoulder braised in Sri Lankan chilli salt CHICKEN KOTTU · $22 red curry. CRAB CUTLET · $16 Sri Lankan style croquette, with spiced crab POLOS KOTTU · $18 BLACK PEPPER KITHUL PORK · $26 meat brandade Baby jackfruit Crispy pork belly with black pepper kithul caramel and guindilla pepper. MUTTON ROLLS · $14 Panko crumbed spice mutton rolls CHICKEN CURRY · $22 Chicken cooked in light coconut gravy
PORICHA ERACHI · $26 WHITE RICE · $6 Fried beef cheek in sweet tamarind, chilli and lime. YELLOW RICE · $8
BEETROOT · $16 Stir fried beetroot in cumin, green chilli and mustard CRAB CURRY · WEEKEND SPECIAL
Sri Lankan mud crab cooked with cumin, LYCHEE ACHCHARU · $8 KAJU CURRY · $16 fenugreek, chilli & coconut. Lychee pickled in mustard, apple cider and Cashew nut and green peas cooked in an chilies aromatic coconut gravy. ISSO DEVIL · $34
GOTU KOLA SAMBOL · $8 Stir fried prawns with ginger, green chilli & DAHL · $8 Pennywort salad with coconut, lime and tomatoes. Red lentils tempered with black mustard green chilli
YELLOW CURRY OF SEA BASS · $26 POLOS AMBULA · $16 POL SAMBOL · $8 Crispy fillet of sea bass in a rich coconut Fresh shredded coconut with chilli and lime Baby jackfruit cooked in coconut with toasted gravy. Sri Lankan spices
DALLO BADUMA · $22 SEENI SAMBOL · $8 WATTAKKA KALU POL · $16 Crispy Fried Calamari tossed in chilli butter Spiced caramelised onion with tamarind Butternut squash cooked in blackened and curry leaves. coconut gravy
WAMBATU MOJU · $8 Sri Lankan spiced eggplant pickled in coconut vinegar GOVA MALLUM · $12 Cabbage tempered with fresh coconut and turmeric
WATALAPPAM TART · $16 CHOCOLATE BISCUIT PUDDING · $16 Coconut custard with jaggery, pistachio, Marie Biscuits and Valrhona chocolate parfait candied orange and spices
PRICES STATED ARE IN SINGAPORE DOLLARS AND ARE SUBJECT TO A 7% GST AND 10% SERVICE CHARGE