CULINARY ARTS DEPARTMENT Long Beach City College (Building V) CULINARY ARTS 4901 E. Carson St. DEPARTMENT Long Beach, CA 90808

Chef Haley Nguyen Department Head The Service industry is one of the (562) 938-4104 largest and fastest growing industries [email protected] worldwide. Pierre Jues Long Beach City College’s Culinary Baking & Pastry Arts Program Arts Department trains and educates (562) 938-4627 students to enter the workforce with the skills and confidence to pursue [email protected] successful careers. Valentina Leslie The Culinary Arts programs can enhance Department Assistant the skills of chefs or bakers working in (562) 938-4753 the industry or prepare students for entry-level positions in the food service [email protected] industry. Students are prepared for careers that include: Bistro reservations: [email protected] ■■ SOUS CHEF ■■ PASTRY CHEF ■■ LINE ■■ BAKER ■■ PERSONAL CHEF ■■ CATERER ■■ FOOD STYLIST www.LBCC.edu/culinary

LBCC’s Culinary Arts Programs are @LBCCbistro | @LBCCBakery designed with student focus, real world industry experience and committed faculty members. @LBCCbistro | @LBCCbakery Long Beach City College offers some of the top Culinary Arts and Baking & Pastry Arts programs in Southern California, teaching various techniques and from regions around the world.

The Culinary Arts Department is housed in state-of-the-art instructional facilities with seven instructional (, Production, Skills, Baking, Pastry, Multi-Use and Demonstration), TV monitors for students to view faculty instruction close-up, the most advanced industrial equipment and expert faculty with years of cooking and industry experience who have worked in all areas of commercial operations.

COMPARE COSTS CULINARY ARTS PROGRAM The Culinary Arts Program offers a variety of courses, Certificate of Achievement at LBCC: from introductory through advanced-level courses with $3,375 several specialized classes, in less than four semesters including Asian , Mediterranean Cuisine and American Regional Cuisine. Associate in Science Degree at LBCC: BAKING & PASTRY ARTS $4,988 PROGRAM The Culinary Arts for four semesters The Baking & Pastry Arts Department also Program teaches students includes a student- the art of baking and pastry- run Bistro and Bakery, VS making. LBCC offers a variety where students receive of courses including French intensive professional Pastries, Viennese Pastries, and practical experience. Artisan Breads, Chocolate and Students obtain valuable Other Culinary Schools Sugar. hands-on instruction in Typically from the daily operation of a professional , $52,920 - $55,512 LBCC’s Culinary Arts Department offers: gaining both back and front-of-the-house to complete a degree. ■■ Associate in Science Degree Culinary Arts experience. ■■ Certificate of Achievement