Treveri® Cellars About the Brand

Treveri Cellars is a family-owned house that produces some of the finest handcrafted sparkling wines in the United States. Located in the picturesque Yakima Valley, Treveri Cellars reflects the vision of its founding Winemaker, Jürgen Grieb, of bringing together old world methods with new world .

Producing a wide array of sparkling wines, including non-traditional varieties such as and Mueller-Thurgau, Treveri focuses on 100% sparkling wines, as well as a reserve tier of sparkling wine.

Key Facts

• state’s only producer of exclusively sparkling wine. • Founded in 2007 and opened to the public in 2010. • Annual production: 40,000 cases. • Family-owned and operated in the Yakima Valley. • Sparkling wines are produced in the Méthode Traditionnelle (Traditional Method) used in Champagne, France. • Founding Winemaker Jürgen Grieb has over 40+ years of winemaking experience after perfecting his skills at the Karthäuserhof Winery in the Rüwer Valley in Germany and Duhr Sektkellerai (sparkling house). • Treveri Cellars sparkling wines have been served at the US State Department, James Beard Foundation, and other notable venues. • Washington’s most decorated sparkling producer with nine 90+ point scores in 10 years.

Winemaking Team

German-born owner and Head Winemaker Jürgen Grieb holds degrees in both winemaking and sparkling winemaking. After moving to the United States in the early 1980s, Jürgen worked as a winemaker for several different facilities before opening Treveri Cellars in 2007.

Growing up alongside his winemaker father, Christian Grieb was quick to follow in his father’s footsteps after being exposed to winemaking at an early age. After getting a finance degree from University and a Winemaking Certificate from UC Davis, Christian now works alongside his father as a Winemaker and VP of Sales.

Treveri Cellars | 71 Gangl Road, Wapato, WA 98951 | 509-877-0925 | www.trevericellars.com Treveri® Cellars About the Brand

Flagship Wines

• Blanc de Blancs Brut Zero • Blanc de Noirs • Blanc de Blancs Brut • Rosé • Riesling • Gewürztraminer •

All of Treveri’s wines are sparkling wines made in the traditional method (Méthode Traditionnelle) and spend at least 24 months en tirage before they are released to the public. Our core lineup of Blanc de Blancs Brut, Blanc de Blancs Brut Zero, and Rosé all receive minimal dosage for a pure, clean, and crisp approach to sparkling wine. Our Vineyards

Treveri Estate Vineyards – Naches Heights & Yakima Valley AVA Treveri’s estate vineyards provide Treveri with and , artfully grown for our sparkling programs.

Naches Heights and Strand Vineyards – Naches Heights AVA The coolest growing region in makes these vineyards well suited for sparkling wines. These vineyards provide Riesling, Chardonnay, and Pinot Noir.

Hilltop Vineyard – Yakima Valley AVA 35-year-old vines originally planted by Walter Clore provide Treveri with Chardonnay grapes for the Brut and Brut Zero.

Pleasant Vineyard – Yakima Valley AVA Nestled in the rolling hills of the Yakima Valley, the Pleasant Vineyard grows Chardonnay, Syrah, and Riesling.

Marchant Vineyard – Yakima Valley AVA An ideal site for Pinot Noir with approximately 2600 GDD (growing degree days), the Marchant Vineyard grows Pinot Noir for Treveri’s Blanc de Noirs and Brut Rosé.

Den Hoed Vineyard – Yakima Valley AVA This picturesque vineyard is located near the fertile and provides Treveri with Chardonnay and Gewürztraminer grapes. A storied old vine producer, these grapes often make it into Treveri’s premium sparkling wine programs.

Treveri Cellars | 71 Gangl Road, Wapato, WA 98951 | 509-877-0925 | www.trevericellars.com