A Chicago Holiday Tradition Since 1905

THE GREAT TREE BUFFET $30 adults, $11 kids 12 and under APPETIZERS HOT ENTRÉES & SALADS Signature Mrs. Hering’s 1890 Lobster Bisque Original Chicken Mini Pot Pies Wisconsin Asiago Crusted Chicken Cheese and Fruit Platter V Butternut Squash Tortellacci V Kale & Quinoa Salad V LC GF Carving station with Prime Rib GF Mandarin Salad V Cider Glazed Turkey GF Assorted Breads V Oven-baked Meatloaf

Salmon with Tomato Beurre Blanc GF

ASSORTED Whipped Potatoes GF

HOLIDAY DESSERTS Roasted Vegetables Vegan — kid’s buffet —

Macaroni and Cheese V • Tater Tots V • Chicken Tenders • Fresh Fruit V À LA CARTE Plated options in addition to our buffet offering. SOUP ENTRÉE FAVORITES Lobster Bisque Mrs. Hering’s 1890 Original finished with sherry Chicken Pot Pie $7.50 BOWL ≈ Mrs. Hering’s original recipe from 1890 ≈ individual crock of creamy chicken, carrots, sweet corn, leeks, peas, flaky pie crust top, SALAD side of mixed green salad $15

Walnut Room Salad LC GF Braised Short Rib mixed greens, mandarin slices, almonds, black sesame slow-cooked tender beef with whipped seeds, Signature Toasted Sesame dressing $6 potatoes, fresh sautéed vegetables, toasted herb bread crumbs $23 Kale & Quinoa Salad LC GF Wisconsin Asiago Crusted Chicken garbanzo beans, almonds, dried cranberries, pommery mustard sauce, housemade feta cheese, lemon vinaigrette whipped potatoes, fresh vegetable $17 $10.50 vegetarian V $12.50 with chicken (gluten-free version available upon request) Mandarin Chicken Salad Oven-Baked Meatloaf mixed greens, mandarin oranges, water chestnuts, beef meatloaf with pine nuts and spinach, pea pods, Applewood smoked bacon, red peppers, green whipped potatoes, red pepper gravy, onions, almonds, crispy wontons, black sesame seeds, fresh vegetable, onion strings $16 Signature Toasted Sesame dressing $13.50 Roasted Salmon GF (gluten-free version available upon request) tomato beurre blanc, roasted vegetables, whipped potatoes $19

GF = Gluten Free V = Vegetarian Vegan = Vegan LC = Under 350 calories All menu items made in a facility that contains Peanuts, Tree nuts Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Check out macysrestaurants.com to see exact calorie and nutritional information on our featured healthy dishes. WINE LIST RED WINES glass bottle • Walnut Room Reserve, MACY’S SELECT Red Blend, Lynfred, IL 10 34 Hand-selected to deliver Kenwood Vineyards, Yulupa, exceptional flavor and value. glass bottle Pinot Noir, CA 9 34 CHARDONNAY 10 34 Barossa Valley Estate PINOT NOIR 10 34 Red Blend GSM, Australia 10 38 CABERNET SAUVIGNON 10 34 Skyfall Vineyard, Merlot, Columbia Valley, WA 12 40 San Pedro, 1865 Single Vineyard, Malbec, Chile 14 56 WHITE WINES glass bottle Gérard Bertrand, Pinot Noir, France 13 50 • Walnut Room Reserve, Chardonnay, Lynfred, IL 10 34 Josh Cellars, Craftsman’s Collection, Cabernet Sauvignon, CA 11 42 The Palm, by Whispering Angel, Rosé, France 10 38 David Merfeld, Merf, Cabernet Sauvignon, Columbia Valley, WA 10 34 Barone Fini, Pinot Grigio, Italy 9 34 Peter Lehmann, Portrait, Chateau Ste. Michelle, Riesling, Cabernet Sauvignon, Australia 13 50 Columbia Valley, WA 10 38 Glazebrook, Sauvignon Blanc, New Zealand 11 42 SPARKLING WINES glass bottle Pascal Jolivet, Attitude, • House Prosecco 10 38 Fume Blanc, France 14 52 Rotari Brut, Italy 10 38 Stemmari, Moscato, Italy 9 34 Nicolas Feuillatte, Champagne, Ferrari Carano, Chardonnay, Brut Blue Label, France 15 60 Sonoma County, CA 12 46 Gratien & Meyer, Crémant de Loire, Kunde, Chardonnay, Sonoma Valley, CA 9 34 Brut-Rosé, France 10 38

HOLIDAY HOLIDAY REFRESHERS V Served with a 2019 Limited Edition Holiday Mug festive non-alcoholic alternatives ≈ While Supplies Last ≈ Holiday Berry Lemonade Poinsettia Housemade lemonade, Stonewall Kitchen Holiday Jam $3 cranberry juice, sparkling wine $9 Acqua Panna Still Water $3.25 500ml $4.25 liter Walnut Room San Pellegrino Sparkling Water $3.25 Few Bourbon Whiskey, housemade walnut infused simple syrup, black walnut bitters, fresh orange $14 Töst Sparkling NA wine $4.25 Brandy eggnog, brandy, and crème de cacao $10 Tösted Poinsettia Sparkling NA mocktail $4.25 The Kris Kringle iced , Kringle Cream Liqueur, butterscotch schnapps, chocolate sauce $10

Frango Irish Coffee ® 2.95 Frango Liqueur, Bailey’s , Frangelico, Starbucks coffee, whipped cream $10 ask your server for beer selections

HOLIDAY DESSERTS V Holiday Treat Sampler Frango Mint Build-Your-Own Yule Log assorted petit fours, Chocolate Snowman chocolate filled vanilla Key Lime shooter, Ice Cream Pie Scoop of vanilla ice cream, cake, bittersweet Caramel Macchiato graham cracker crust, with a marshmallow, “head”, chocolate icing $9 Pot de Crème shooter, Frango mint chocolate ice red vine “arms” and Frango Mint chocolate drizzled cream, chocolate sauce, chocolate chip “buttons”. Cheesecake Bavarian Cream puffs $9 fresh whipped cream $8 Top it all off with fresh whipped a cherry “hat”! $4.50 cream $8.50