Starters T H E BARKING CRAB Popcorn Shrimp 8 Wings 8 RESTAURANT marinated w/ blue cheese & hot sauce Shrimp and Scallop Skewer 12 Barking Crabs and Lobsters Lonely Lobster mkt Drunken Shrimp Cocktail 10 served with fries & coleslaw Bucket of Peel-N-Eat Shrimp 14 lobster sizes: 1.25lbs., 1.5lbs., 2lbs., 3lbs., 5lbs steamed in old bay seasoning, cocktail sauce & lemon Lonely Crab mkt Bucket of Jonah Crab Claws mkt seasonal Crabs: local jonah, pacific coast cocktail sauce & lemon dungeness, blue, snow, alaskan king crab legs Fried Calamari 9 New England Clambake mkt garlic butter, pepperocini add a cup of new england clam chowder, steamers, corn on Fresh Fried Clams 13 the cob, and coleslaw to your lonely lobster or crab whole bellied ipswich clams, housemande tartar sauce Mixed Crab Bowl mkt Steamed Mussels 11 family style bowl of mixed crabs- snow & dungeness PEI’s sautéed with garlic, white wine, parsley crab clusters, king crab legs, corn on the cob, drawn butter Fried Oysters 13 & cocktail sauce spicy aioli Baked Stuffed Lobster mkt ‘Barking’ Crab Cakes 13 1.5lbs of lobster stuffed with bread dressing, herbs, & white wine. cilantro sauce, jicama salad served w/ mashed potatoes & julienne vegetables Steamers (Soft Shelled Clams) mkt 1.5lbs with leeks, thyme, white wine & drawn butter Mains * Local Oysters on the 1/2 Shell mkt Fisherman’s Platter 25 ask your server for today‘s offering haddock, scallops, clams, shrimp, fries & coleslaw Soup and Salad Fish and Chips 15 Pan- Roasted Georges Bank Haddock 19 New England Clam Chowder 4/ 7 sauce americaine with rice pilaf & chef’s seasonal vegetables cup/ bowl * Sesame Crusted Yellowfin Tuna 22 Lobster Bisque 6/ 10 sweet ginger soy sauce, jasmine rice with pine nuts & cup/ bowl chef’s seasonal vegetables * Caesar Salad 9 Grilled Salmon 18 Boston Cobb 21 lime and chive beurre with rice pilaf & chef’s seasonal vegetables lobster, avocado, grilled chicken, blue cheese, Steak Frites 26 eggs, tomatoes, bacon, bermuda onions & * pan seared 14oz. flatiron steak, maître d‘ hôtel butter, fries champagne vinaigrette Mixed Greens 7 New England Comfort Foods english cucumbers, grape tomatoes & balsamic vinaigrette add to any salad: Lobster Ravioli 24 topped w/ fresh lobster, sherry cream sauce & rock shrimp grilled giant shrimp $7 Seafood Scampi 25 grilled chicken breast $5 shrimp, Mussels, & clams tossed w/ button mushrooms, diced tomato, LUNCH SPECIAL $10 fresh garlic, & linguine w/ scampi sauce 1/2 TUNA OR BLACKENED CHICKEN PANINI Mac ‘n Cheese 9 SANDWICH WITH A CUP OF SOUP OR mac ‘n cheese elbow pasta w/ aged cheddar cheese sauce & MIXED GREEN SALAD seasoned bread crumbs. add fresh lobster for an additional $9 Sandwiches Roasted Garlic & Spinach Ravioli 15 basil cream sauce all served with fries, slaw & pickle. substitite green salad for $2 Oyster Po’ Boy 11 Sides spicy aioli serves two Fried Fish 12 Crab & Cucumber Salad 11 Lobster Roll mkt Roasted Garlic Yukon Mashed Potatoes 5 Crabby Patty Burger 15 Fried Onion Rings 6 pineapple- roasted pepper salsa Sauteed Asparagus 9 Clam Roll 15 Barking Crab Fries 5 whole bellied ipswich clams, housemade tartar sauce Garlic Bread 3 * Hamburger or Cheeseburger 11 Coleslaw 3 half pound of hand packed ground chuck grilled to order. Sweet Corn on the Cob 5 lettuce, tomato, onion, & aged cheddar Carmelized onions $1, Bacon $2 Kids all served soda and a kid‘s sundae 7 Paninis Fish and chips Mini burger fries & pickle fries & pickle all served with french fries & coleslaw Gr