VEGANPlease state that you wouldLUNCH like the vegan version MENU when ordering (gf) - £6.25 topped with a tomato and pepper sauce. GREEK SALAD (gf) - £6.95 Fresh cucumber, tomato, red onion, peppers, olives, topped with vegan feta cheese and drizzled with olive oil. HALLOUMI AND ROAST PEPPER SALAD (gf) - £7.75 Vegan Halloumi and roasted red peppers, courgette, lettuce, cherry tomatoes, spinach, olives with lemon and oregano dressing. VEGAN PLATTER - £11.50 Vegan halloumi, dolmades, beetroot, vegan feta, roasted red pepper, hummus, olives, sun blushed tomatoes pepper salad, pitta and a balsamic glaze.

Flatbread wraps GYROSwith chips, salad and vegan Ali Oli VEGAN HALLOUMI, RED PEPPER & MUSHROOM - £9.50 • VEGAN HALLOUMI & SPINACH - £8.95 AUBERGINE & VEGAN FETA - £9.25 • ROASTED VEGETABLE - £7.95

ESPINACAS CONVEGAN GARBAZOS (gf) DERMATA PATATAMENU (gf) • • Spinach, chick pea & roasted red pepper stew. £4.95 skins seasoned with salt, pepper and sage. £3.95 • CHAMPIÑONES AL AJILLO (gf) Fresh button mushrooms, pan fried in • BOOREKAKIA (gf) white wine, garlic and tarragon. £4.95 Sliced aubergine, rolled and stuffed with vegan feta cheese and topped with tomato • PAN DE AJO (Ask for Vegan option with olive oil) and vegan parmesan. £5.50 Homemade garlic bread slices. £3.95 GIGANTES (gf) PAPAS ARRUGADAS (gf) • • Greek lima beans in tomatoes, herbs & garlic, Sea salted Canarian potatoes, served sprinkled with vegan feta cheese. £4.95 with two dips. £5.25 • GREEK SALAD (gf) • VEGAN PATATAS BRAVAS (gf) Fresh cucumber, tomato, red onion, (Ask for Vegan option without bacon) peppers, olives, topped with feta cheese Fried potatoes topped with a spicy and drizzled with olive oil. £6.95 red chilli, bacon and tomato sauce. £5.25 • BRIAM (gf) • ENSALADA MIXTA (gf) A medley of roasted Mediterranean vegetables. £5.50 Typical Spanish salad of tomato, lettuce, • HALLOUMI (gf) beetroot, olives, gherkins and carrot. £6.75 Traditional Cypriot griddled cheese • HUMMUS (gf) served with lemon. £5.95 Homemade chick pea & sesame seed • OLIVES (gf) dip blended with olive oil, tahini and fresh An exotic mixture of marinated Greek garlic served with pitta. £4.50 Kalamanta and Spanish Manzanilla olives. £3.50 • FETA FORNOU (gf) • FETA CHEESE (gf) £3.50 Oven baked feta in a tomato, pepper • RICE (gf) £3.00 and oregano sauce. £5.50 • HOMEMADE SEASONED CHIPS (gf) £3.00 • DOLMADES (gf) PITTA BREAD (gf) £1.50 (Ask for Vegan option without Greek yoghurt) • Traditional rice and herb stuffed vine leaves. £4.95 • SALSA (gf) - Homemade mild salsa. £2.00 • PATATAS ALIOLI (gf) • ALI OLI (gf) - Vegan garlic mayonnaise Tapas fried potatoes topped with a vegan ali oli. £4.95 with a touch of lemon. £2.00