7220 GERMANTOWN AVE 2817 WEST GIRARD AVE 215.242.5139 267.457.2137

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SUN Closed MON-TUES 12pm-8pm WED-SAT 12pm-9pm A LA CARTE 7220 GERMANTOWN AVE All dishes are available a la carte and served PLATTERS 215.242.5139 with a side of Basmati rice. VEGETARIAN · $8.25 NON-VEGETARIAN · $9.25 2817 W. GIRARD AVE DISHES 2 vegetable sides, rice, , One non-vegetarian dish, one 267.457.2137 $4.50/8 OZ $7.50/16 OZ $11.50/32oz side vegetable, rice, roti, side salad

NON-VEGETARIAN DISHES two or APPETIZERS · $3.50 $5.50/8oz $8.50/16oz $13.50/32oz (2) VE A savory pastry shell filled with peas and potatoes and choice of chutney

PAKORA (5) VE GF AVAILABLE EVERY DAY TUESDAY MASALA SALMON GF Crispy assorted cooked in VEGETABLE DISHES VEGETABLE DISHES Pan seared salmon with a masala rub, flour with choice of chutney MAKHANI GF PANEER MAKHANI GF served over a bed of rice Creamy soup entrée made with Urad Paneer in a butter-cream DAHI BHALLA GF and tomatoes FRIDAY dumplings in sauce ALOO VE GF VEGETABLE DISHES VE GF Spinach with potatoes, tomatoes, , ALOO MIRCH VE GF MEDU (2) VE GF Tangy in an onion-tomato sauce with and lemon juice Potatoes and green peppers cooked with Lentil fritters with choice of chutney ginger and spices NON-VEGETARIAN DISH GF MALAI GF Yogurt with mint, tomato, & spices SAAG PANEER GF MOGLAI KOFTA Vegetable balls with almonds in a tomato Spinach with paneer cheese cubes, onion, ginger Beef and lamb meatballs simmered in a tomato cream sauce and lemon juice cream sauce BREAD · $2.50 NON-VEGETARIAN DISHES All breads are available a la carte ALOO MATAR VE GF WEDNESDAY CHICKEN MASALA GF ( ) Peas and potatoes in a tomato sauce with VEGETABLE DISHES Grilled chicken chunks in a spicy tomato 2 (plain or ) cilantro and spices cream sauce Oven baked traditional MATAR PANEER GF Peas and paneer cheese in a tomato cream sauce NON-VEGETARIAN DISHES ROTI (2) Flame roasted hearty flat bread with garlic MASALA SALMON GF BUTTER CHICKEN GF Pan seared salmon with a masala spice rub, POORI (2) Wok cooked, puffed bread Tender chicken chunks in a butter-cream BAINGAN MASALA VE GF served over a bed of rice tomato sauce sautéed with , tomatoes and PARANTHA (2) (plain or panner stuffed) spices SATURDAY Skillet cooked layered flat bread CHICKEN KABOBS VEGETABLE DISHES Ground chicken grilled with onions, cilantro NON-VEGETARIAN DISH VEGETABLE GF and spices CHICKEN SAAG GF Vegetable medley cooked in a spicy tomato KATI ROLLS Chicken simmered with spinach, onions, cream sauce $5.50 with vegetable stuffing MONDAY tomatoes & cream spices $6.50 with non-vegetarian stuffing VEGETABLE DISHES PANEER KADAI GF Fresh made Roti or Parantha stuffed with VE GF THURSDAY Paneer cubes stir fried with fresh peppers, the vegetable or non-vegetarian dish Potatoes and cauliflower with onions, cilantro VEGETABLE DISHES tomatoes and seasoning of the day; covered with fresh lettuce, and spices PANEER CHUTNEY GF tomatoes and NON-VEGETARIAN DISH Paneer cheese in a green cilantro sauce DAL TADKA GF BEEF KEEMA GF Yellow samber dal cooked with onions and VE GF Ground beef cooked with green peas, onions tomatoes Mashed, roasted and peeled eggplant cooked with and spices DESSERTS · $3.25 onions and spices GF NON-VEGETARIAN DISH Basmati rice pudding with almonds and CHICKEN CURRY GF NON-VEGETARIAN DISHES cardamom and rose water Chicken chunks cooked with tomatoes, onions MALABAR GF and spices Shrimp cooked in a milk sauce with GF curry leaves Milk cultured patties in cardamom milk with pistachios and nuts

GULAB JAMUN DRINKS SMOOTHIE · $3.00 Milk-cake rounds with nuts & cardamom filling in rosewater CHAI · $1.50 SODA/JUICE · $2.00 VE = vegan GF= gluten free Traditional or Iced Masala BOTTLED WATER · $1.00 (Mango or Pistachio-Saffron) Indian ice cream 10/19