ALES ON TAP

❶ McMenamins Irish Stout (on nitro) | pint 6.25 CLOUD BEVERAGES black,smooth, dry, roasty, baking chocolate, bitter Kalama Harbor Brewery • ABV: 4.9% WORKING DRINKS ❷ Mad Hatter Boysenberry Milkshake Soda Pop, Lemonade & Iced Tea 4 (on nitro) | pint 6.25 Real Apple 5.25 hints of peach and vanilla, smooth Coffee & Decaf 3.50 Elks Temple Brewery • ABV: 5.55% Loose Leaf tea ❸ Hammerhead | pint 6.25 Cold Brew 5 chestnut colored, malted barley and caramel tones Kalama Harbor Brewery • ABV: 6% EDGEFIELD HARD CIDER ❹ Ruby Ale | pint 6.25 Edgefield Apple Cider | pint 7.50 Light, raspberry, fruity, crisp, effervescent, pink pale yellow, fresh apple, pear, honey, crisp, refreshing Kalama Harbor Brewery • ABV: 4.13% ABV: 6.80% Blackberry Hard Cider | pint 7.50 ❺ Terminator Stout | pint 6.25 black, smooth, robust, chocolate, rich, bitter, bold dark garnet in color, the aroma of fresh blackberries Kalama Harbor Brewery • ABV: 6.45% Strawberry Rhubarb | pint 7.50 Rhubarb from gardens of edgefield, sweetened with ❻ Sunflower IPA | pint 6.75 stawberry Soft, hazy, sweet, juicy pear Kalama Harbor Brewery• ABV: 6.84% Earl Grey Hard Cider | pint 7.50 apple skin, orange blossom, bergamot, honey-suckle ❼ Purple Haze | pint 6.25 TriPPPy Hard Cider | pint 7.50 Light, crisp, and refreshingly smooth boysenberry hints pineapple, peach, pomegranate Kalama Harbor Brewery • ABV: 4%

❽ Castle Kolschenstein | pint 6.25 clean, crisp, kolsch with pear notes, german malt MCMENAMINS FLIGHTS Elks Temple Brewery • ABV: 5.16% three white or three red wine 10

❾ LimeLight KeyLime Sour Ale | pint 6.75 Ales six flagship samples or pick your own six 9.75 KeyLime kettle sour, honey malt edgefield apple, blackberry, seasonal 10 Kalama Harbor Brewery • ABV: 5.16% Whiskey Hogshead, Billy, Monkey Puzzle 14.50 ❿ Fuzzy Dew Blast HIPA | pint 7.25 High Council, Pear, Edgefield Pot Still 15.50 Tropical and citrus, murkey gold, pillow mouth feel Liqueur Kalama Harbor Brewery • ABV: 6.32% Herbal No. 7, Phil Hazelnut, Aval Pota 13.50

⓫ Oasis Creek Double IPA | pint 7.25 Big , floral & pine EDGEFIELD WINES Glass | Bottle Kalama Harbor Brewery • ABV: 9.16% RED

⓬ Steelhead Lager | pint 6.25 Pinot Noir 9.50 | 30 cool, crisp, subtle tropical frit forward hops Black Rabbit Red 9.50 | 30 Kalama Harbor Brewery • ABV: 5% Cabernet Sauvignon 12 | 40 ⓭ Hilltop Wheat | pint 6.25 Fireside Syrah Port 10.50 | 33 Medium body, American style wheat Fireside TraditionAL Port 10.50 | 33 Elks Temple Brewery • ABV: 5.16 Fireside ZINFANDEL Port 10.50 | 33 ⓮ Pelican Pilsner | pint 7 Fireside LBV Port 12.50 | 46 (Guest: Pelican Brewing Company) WHITE ABV: 4.5% Riesling 8.75 | 25 Pinot Gris 9.50 | 30 BEER & CIDER CANS AVAILABLE TO-GO ask your server White Rabbit 9.50 | 30 Chardonnay 9.50 | 30 North Shore LAGOON

North Shore LAGOON

CLOUD BAR COCKTAILS 11 (10 HH) Mai Tai

Three Rocks rum, Goslings Black Seal rum,

Pierre Ferrand DryLAGOON Curacao, Orgeat, Fresh lime & orange North Shore North Brambles gin, All Blues Berry Shrub, Aperol, fresh-squeezed lemon, simple

PainKiller

Franks high proof rum, pineapple juice,

coconut cream, orange juice LAGOON North Shore North Roman TWist Hogshead whiskey, Edgefield Coffee Liqueur, lemon, orange, orgeat almond syrup

Kiwi’To silver rum, fresh mint, fresh-squeezed lime, kiwi puree, splash of soda

Island Time Margarita silver tequila, orange curacao, fresh squeezed lime, pineapple juice, Li-hing Mui infused salted rim

SEASONAL FEATURES 11

Olympia Peach Lemonade Spar Lemon vodka, peach liqueur, fresh-squeezed lemon, splash of 7up

Michter’s Rye Old Fashion Michter’s Rye whiskey, splash simple syrup, bitters

SHRUBS (NON-ALCOHOLIC) 5 Served with Soda water All Blues Berry Strawberry Moon