DESSERT WINES AUTUMN 2014 Glass / Bottle

Moscato d’Asti, Michele Chiarlo ‘’Nivole’ 2012, Piedmont, Italy 375ml DESSERTS 12 / 50 Grand Marnier and Chocolate Chip Soufflé 14 Muscat de Beaumes-de-Venise, Domaine de Durban 2011 Rhone Valley, France Mandarin Sorbet 17 / 75 Profiteroles 14 Sauternes, Chateau Coutet 2006, Bordeaux, France Vanilla Ice Cream with Chocolate Sauce 30 / 240 Salted Caramel Sundae 14 Sauternes, Chateau d’Yquem 1999, Bordeaux, France Candied Popcorn, Peanuts and Fudge Sauce 100 / 580

Tokaji, Royal Tokaji ‘Red Label’ 2008, Tokaji, Hungary Apple Tart 14 28 / 160 Spiced Cider Ice Cream

Port, Niepoort Ruby, Douro Valley, Portugal Brioche Meringue 14 15 / 85 Peanut Butter Mousse and Concord Grape Sorbet Port, Dow’s 20 Year Tawny, Douro Valley, Portugal 18 / 145 Warm Chocolate Cake 13 Vanilla Ice Cream Madeira, D’Oliveira Bual 1968, Portugal 50 / 400 Butterscotch Pudding 13 Madeira, The Rare Wine Co. Sercial ‘Charleston’ Portugal Crème Fraiche, Caramel and Sea Salt 17 / 150 Madeira, The Rare Wine Co. Verdelho ‘Savannah’ Portugal 17 / 150 TARTS & PASTRIES Madeira, The Rare Wine Co. Bual ‘Boston’ Portugal 17 / 150 Sour Cream Cheese Cake 12 Madeira, The Rare Wine Co. Malmsey ‘New York’ Portugal With Raspberry Glaze 17 / 150 Muscat, Kracher ‘Number 2- Trockenbeeren Auslese’ 2010, Pear Almond Tart 12 Burgenland, Austria 375ml 210 Pecan Pie 12 Sauternes, Cru D’Arche-Pugneau 2009, Bordeaux, France 375ml 70 Cookie Plate 12 Sauternes, Chateau Rieussec 2003, Bordeaux, France 315 Mini Vanilla and Chocolate Eclairs 12 Sauternes, Chateau d’Yquem 1999, Bordeaux, France 375ml

580 Red Velvet Cupcake 6 Sauternes, Chateau d’Yquem 1997, Bordeaux, France 865 Sauternes, Chateau d’Yquem 1995, Bordeaux, France Artisanal Cheese Plate 18 990 Brie de Meaux Sauternes, Chateau d’Yquem 1991, Bordeaux, France Comté 1,000 Livarot Tokaji, Tokaj Classic ‘Essencia’ 2000, Hungary 375ml Fourme d’Ambert 1,100 Sainte Maure

Assorted Homemade Ice Creams & Sorbets 4 each