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Gordon Food Service to Bring Hundreds of Jobs to Westfield the REPORTER “Our Roots Are in the Midwest, Tive Office Space
Your Hometown Week in Review . OCTOBER 14, 2019 ARCADIA | ATLANTA | CICERO | SHERIDAN | CARMEL | FISHERS | NOBLESVILLE | WESTFIELD Hamilton County Your Hometown Week In Review www.ReadTheReporter.com Reporter Facebook.com/HamiltonCountyReporter Gordon Food Service to bring hundreds of jobs to Westfield The REPORTER “Our roots are in the Midwest, tive office space. The new facili- portation, sales and administrative Last Wednesday, Westfield where our business has steadi- ty will be semi-automated, using positions. Training programs will Mayor Andy Cook joined Gover- ly increased for decades, and we mini-loaders, mini-shuttles and be offered to support skills devel- nor Eric Holcomb and executives continue to grow by offering cus- conveyors designed to assist staff opment for the local workforce. with Gordon Food Service in an- tomers great service and an even in moving products quickly and Hourly wages are expected to nouncing Westfield as the location wider range of products,” says safely through the warehouse. range from $20 to $25 an hour. to build Gordon Food Service’s Rich Wolowski, Gordon Food Ser- “The Westfield facility will be Pending approval of the Indi- new state-of-the-art distribution vice President and CEO. “We saw outfitted with the latest technology ana Economic Development Cor- center. The Michigan-based com- an opportunity to place a new dis- and warehouse automation inno- poration (IEDC) board of direc- pany plans to make a significant tribution center in a strong, estab- Cook Wolowski vation,” said Dean Noble, Gordon tors, Gordon Food Service will be investment to build a semi-auto- lished market, giving us the ability continue working to take Indiana's Food Service Chief Operating Offi- offered up to $5 million in condi- mated facility creating more than to deliver more efficiently to our business environment to the next cer. -
Home-Care Products Product Name Quantity Reorder No
Home-Care Products PRODUCT NAME QUANTITY REORDER NO. PRODUCT NAME QUANTITY REORDER NO. Nutrition Beverages Specialized Supplements Boost Plus Supplement, Chocolate 27 - 8 flz. bottles 209691 Hormel Health Labs Hi-Protein, 3.5 lb. tub 706981 Boost Plus Supplement, Strawberry 27 - 8 flz. bottles 209681 Hi-Calorie Multi-Mix Supplement Boost Plus Supplement, Vanilla 27 - 8 flz. bottles 209640 Hormel Health Labs MED PASS 2.0 12 - 32 oz. cartons 238341 Fortified Nutritional Shake, Butter Pecan Puréed Foods Hormel Health Labs MED PASS 2.0 12 - 32 oz. cartons 865702 Advance Puréed Bacon 40 - 4 oz. servings 673520 Fortified Nutritional Shake, Vanilla Hormel Health Labs Redimelt Puréed 40 - 3 oz. portion 145955 Hormel Health Labs PROPASS 4 - 7.5 oz. cans 431078* Beef Steaks Instant Whey Protein Supplement Hormel Health Labs Redimelt Puréed 40 - 3 oz. portion 145939 Hormel Solutions Nutritional Juice 50 - 6 flz. cartons 723360 Chicken Breasts Drink, Apple-Cranberry Hormel Health Labs Shaped Puréed 24 - 3.2 oz. portion 428070 Resource Breeze Fruit Flavored Clear 27 - 8 flz. cartons 654191 Vegetables Variety Packs (Carrot, Nutritional Drink Green Beans, Corn, Peas) Cleaning and Sanitation Thickened Beverages and Thickeners Array® Foam Disinfectant Cleaner 6 - 19 oz. cans 596159 GFS® Nectar Thick Apple Juice 6 - 46 flz. cartons 706701 Array Liquid Germicidal Bleach 6 - 1 gal. 132675 GFS Nectar Thick Dairy Drink 12 - 32 flz. cartons 399024 Array No-Rinse Quat Cleaner and 4 - 1 gal. 666807 GFS Nectar Thick Water 96 - 4 flz. cups 265430 Sanitizer Hormel Health Labs Thick & Easy 12 - 8 oz. cans 783453 Purell Sanitizer 12 - 12 oz. -
Grocery: the Evolution Has Only Just Begun
Grocery: The Evolution Has Only Just Begun Grocery: The Evolution Has Only Just Begun 3 Contents Introduction 02 The Good, The Bad & The Ugly 03 Apocalypse to Relevance 05 BOPIS 07 Grocery Store of the Future 09 WD Grocery Case Studies 11 Methodology 15 Grocery: The Evolution Has Only Just Begun 1 The Good, Introduction The Bad and No matter how meatless meat becomes, how many meal kits rise to The Ugly fame, or how much traffic BOPIS brings, there is one thing that will always be certain in the grocery industry: customers have to eat. We can’t live without food, which means we cannot live without the venues that provide it. And despite the fact that the grocery industry as a whole has remained relatively stable since its conception, we cannot deny that the way we acquire our groceries has been shifting dramatically over the past ten years. Not only can we still get our groceries the old-fashioned way (by walking through the aisles and grabbing anything that sounds good), we can now receive them via home delivery, through BOPIS, and even at cashierless stores. For even more convenience, we can order online; home delivery and pickup services were available to 90% of all the households in the U.S., up from 81% in 2018.¹ Grocery has a lot to think about, but that’s a good thing. Because food is so popular–and necessary–it isn’t going anywhere. As part of our research efforts, we’ve talked to more than 11,000 consumers in order to find out what they want when it comes to the evolution of grocery. -
Peapod Refer a Friend Promo Code
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Online Food and Beverage Sales Are Poised to Accelerate — Is the Packaging Ecosystem Ready?
Executive Insights Volume XXI, Issue 4 Online Food and Beverage Sales Are Poised to Accelerate — Is the Packaging Ecosystem Ready? The future looks bright for all things ecommerce primary and secondary ecommerce food and beverage packaging. in the food and beverage sector, fueled by What do the key players need to consider as they position themselves to win in this brave new world? Amazon’s purchase of Whole Foods, a growing Can the digital shelf compete with the real thing? millennial consumer base and increased Historically, low food and beverage ecommerce penetration consumer adoption rates driven by retailers’ rates have been fueled by both a dearth of affordable, quality push to improve the user experience. But this ecommerce options and consumer inertia. First, brick-and-mortar optimism isn’t confined to grocery retailers, meal grocery retailers typically see low-single-digit profit margins due to the high cost of managing perishable products and cold-chain kit companies and food-delivery outfits. distribution. No exception to that rule, ecommerce retail grocers struggle with the same challenges of balancing overhead with Internet sales are forecast to account for 15%-20% of the food affordable retail prices. and beverage sector’s overall sales by 2025 — a potential tenfold increase over 2016 — which foreshadows big opportunities for Consumers have also driven lagging sales, lacking enthusiasm for food and beverage packaging converters that can anticipate the a model that has seen challenges in providing quick fulfillment evolving needs of brand owners and consumers (see Figure 1). and delivery service — especially for unplanned or impulse And the payoff could be just as lucrative for food and beverage buys. -
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Internet & Digital Media Monthly August 2018 BOB LOCKWOOD JERRY DARKO Managing Director Senior Vice President +1.617.624.7010 +1.415.616.8002 [email protected] [email protected] BOSTON SAN FRANCISCO HARALD MAEHRLE LAURA MADDISON Managing Director Senior Vice President +49.892.323.7720 +44.203.798.5600 [email protected] [email protected] MUNICH LONDON INVESTMENT BANKING Raymond James & Associates, Inc. member New York Stock Exchange/SIPC. Internet & Digital Media Monthly TECHNOLOGY & SERVICES INVESTMENT BANKING GROUP OVERVIEW Deep & Experienced Tech Team Business Model Coverage Internet / Digital Media + More Than 75 Investment Banking Professionals Globally Software / SaaS + 11 Senior Equity Research Technology-Enabled Solutions Analysts Transaction Processing + 7 Equity Capital Markets Professionals Data / Information Services Systems | Semiconductors | Hardware + 8 Global Offices BPO / IT Services Extensive Transaction Experience Domain Coverage Vertical Coverage Accounting / Financial B2B + More than 160 M&A and private placement transactions with an Digital Media Communications aggregate deal value of exceeding $25 billion since 2012 E-Commerce Consumer HCM Education / Non-Profit + More than 100 public equities transactions raising more than Marketing Tech / Services Financial $10 billion since 2012 Supply Chain Real Estate . Internet Equity Research: Top-Ranked Research Team Covering 25+ Companies . Software / Other Equity Research: 4 Analysts Covering 40+ Companies RAYMOND JAMES / INVESTMENT BANKING OVERVIEW . Full-service firm with investment banking, equity research, institutional sales & trading and asset management – Founded in 1962; public since 1983 (NYSE: RJF) – $6.4 billion in FY 2017 revenue; equity market capitalization of approximately $14.0 billion – Stable and well-capitalized platform; over 110 consecutive quarters of profitability . -
Grocery and Pharmacy Home Delivery Options
800.657.0243 | BEECHERCARLSON.COM GROCERY AND PHARMACY HOME DELIVERY OPTIONS As of April 8, 2020 The CDC recommends that individuals follow guidance from authorities where they live regarding social distancing. Cover your mouth and nose with a cloth face cover in community settings, including when you have to go out in public, especially in situations where you may be near others (e.g. grocery stores or pharmacies). These face coverings are not a substitute for social distancing and should be used in combination with hand washing, using hand sanitizers and staying 6 feet apart from others. In areas where there is widespread COVID-19 illness, the CDC recommends staying home as much as possible and considering using alternatives including: » Mail-order or delivery services for medications that are used regularly » Grocery delivery service COVID-19 transmission peaks will vary by geography. During such times, there are resources to order and have groceries/prescription drugs delivered. Please see below and note that each organization’s capacity and delivery timeframes change frequently. © 2020 COPYRIGHT BEECHER CARLSON INSURANCE SERVICES, LLC; ALL RIGHTS RESERVED. | 1 PHARMACY DELIVERY There are various options for having medications delivered to your home. Each pharmacy will have information on how to switch a retail prescription to mail-order for recurring medications, how to get a 90-day supply of medications that are regularly used, and whether their store is offering drive-thru as an alternate option. Other organizations are simply offering home delivery. Check with your pharmacy benefit manager to confirm that the pharmacy you are considering ordering from is in their retail network. -
Friends for Life Newsletter, April 2020
Call Us! (516) 900-1818 View Services Friends for Life Newsletter, April 2020 If you want to read more and view photos from our March events Click Here Are you wondering who or what is considered a caregiver? A Caregiver is someone who is taking care of a loved one whether it be a parent, a friend, a grandparent, or an aunt/uncle. No matter how much time you spend or how much help you may be receiving, if you assist in caring for this individual, you are considered a caregiver. Every other month, Friends for Life hosts free caregiver support groups for those who are stressed out from the task of care giving. The meeting is meant to exchange ideas, solutions and lend an ear to those who need it. If you or a loved one would like to know more about our caregiver support groups or would like to attend one of our meetings, call us at (516)900-1818. Q: "My dad is leaving a rehabilitation center this month, and with the COVID-19 outbreak, I am hesitant to put an aide in his home right now. What are my best options at this time?" A: "Surprisingly, now is a good time to have an aide take care of your father in his home. There are a number of reasons why. First, it is safer to be home, than the facility he is currently placed in. Even with the no-visitors allowed policy in facilities,staff members/doctors/nurses coming in and out of the rooms regularly. -
Online Grocery Pricing
INDUSTRY UPDATE JULY 19, 2019 KEY THEMES Online Grocery Pricing - July 2019 In July, our online grocery pricing study in Denver showed Walmart once again retained its price WMT STILL PRICE LEADER; WHOLE FOODS CUTS leadership position. Kroger was the closest to PRICES; SAFEWAY MOST EXPENSIVE Walmart, with a premium of 9.6%, followed by Target at 11.5%, Sprouts at 17.3%, and Amazon In this report, we analyze monthly online grocery prices in Denver. We feature Fresh at 24.0%. We were pleased to see price Walmart, Target (via Shipt), Amazon (Amazon Fresh), Kroger (King Soopers), cuts at Whole Foods, but it's still expensive at a Albertsons (Safeway), Sprouts (via Instacart), and Whole Foods (via Prime Now). 27.7% premium to Walmart. Safeway was the most expensive grocery at 31.5% premium to Walmart. We price shopped 40 key items across two main categories–Non-Branded Grocery (e.g., produce, meat, and private label items) and Branded Grocery. In an effort to Covered Stocks compare all grocers to one another, our basket includes several premium items. We also provide an analysis of delivery costs (on page 2). Amazon (AMZN, OP, PT=$2,200): Amazon continues to disrupt retail, with its customer-centric Our Takeaways approach, pursuit of efficiency, growing Prime membership, and advanced technology platforms. July Food Prices Down MoM: Overall, our 40-item grocery basket was down an The solid growth and profitability of AWS and average of ~120 bps relative to June. All grocers, except Safeway, reduced prices in advertising also should help drive future growth. -
Gordon Food Service to Bring Hundreds of Jobs to Westfield
Hamilton County Domestic Violence Awareness Month www.ReadTheReporter.com Reporter Facebook.com/HamiltonCountyReporter TOdAy’S Weather Thursday, Oct. 10, 2019 Today: Partly to mostly cloudy. Arcadia | Atlanta | Cicero | Sheridan Tonight: Partly cloudy. Carmel | Fishers | Noblesville | Westfield NEWS GATHERING Like & PARTNER Follow us! HIGH: 80 LOW: 60 Gordon Food Service to bring hundreds of jobs to Westfield The REPORTER in perfectly here in Westfield.” ty will be semi-automated, using sales and administrative positions. On Wednesday, Westfield “Our roots are in the Midwest, mini-loaders, mini-shuttles and Training programs will be offered Mayor Andy Cook joined Gov- where our business has steadi- conveyors designed to assist staff to support skills development for ernor Eric Holcomb and execu- ly increased for decades, and we in moving products quickly and the local workforce. Hourly wag- tives with Gordon Food Service continue to grow by offering cus- safely through the warehouse. es are expected to range from $20 in announcing Westfield as the tomers great service and an even “The Westfield facility will be to $25 an hour. location to build Gordon Food wider range of products,” says outfitted with the latest technol- Pending approval of the In- Service’s new state-of-the-art Rich Wolowski, Gordon Food ogy and warehouse automation diana Economic Development distribution center. The Mich- Service President and CEO. “We innovation,” said Dean Noble, Corporation (IEDC) board of igan-based company plans to saw an opportunity to place a new Cook Wolowski Gordon Food Service Chief Op- directors, Gordon Food Service make a significant investment to distribution center in a strong, continue working to take Indiana's erating Officer. -
Embedding Digital Finance in E-Commerce Platforms During The
Public Disclosure Authorized DISCUSSION NOTE Embedding Digital Finance in e-Commerce Platforms during the COVID-19 Pandemic Early assessment of the impact of COVID-19 on e-commerce and the provision of digital financial services for micro, small, Public Disclosure Authorized and medium enterprises and low-income consumers DECEMBER 2020 Public Disclosure Authorized Public Disclosure Authorized Finance, Competitiveness & Innovation Global Practice © 2020 International Bank for Reconstruction and Development / The World Bank 1818 H Street NW Washington DC 20433 Telephone: 202-473-1000 Internet: www.worldbank.org This work is a product of the staff of The World Bank with external contributions. The findings, interpretations, and conclusions expressed in this work do not necessarily reflect the views of The World Bank, its Board of Executive Directors, or the governments they represent. The World Bank does not guarantee the accuracy of the data included in this work. The boundaries, colors, denominations, and other information shown on any map in this work do not imply any judgment on the part of The World Bank concerning the legal status of any territory or the endorsement or acceptance of such boundaries. RIGHTS AND PERMISSIONS The material in this work is subject to copyright. Because the World Bank encourages dissemination of its knowledge, this work may be reproduced, in whole or in part, for noncommercial purposes as long as full attribution to this work is given. Any queries on rights and licenses, including subsidiary rights, should be addressed to the Office of the Publisher, The World Bank, 1818 H Street NW, Washington, DC 20433, USA; fax: 202-522-2422; e-mail: [email protected]. -
Falling for Comfort Food Preventing Healthcare-Associated Infections Reducing Food Waste
News and Views to Strengthen Your Healthcare Foodservice Operation™ FALL 2 014 Falling for Comfort Food Preventing Healthcare-Associated Infections Reducing Food Waste Gordon Food Service® Welcome to News and Views to Strengthen ™ Your Foodservice Operation™ ENRICH A quarterly publication of Gordon Food Service® ISSUE 14 · FALL 2014 EDITOR Meeting Challenges and Seizing Opportunities Andy Maier The healthcare industry continues to be challenged by the pressure to MANAGING EDITOR Danielle Bloom contain costs while improving the quality of care and enhancing satisfaction. Food and Nutrition Services, Environmental Services, and ancillary CONSULTING EDITOR Robin Watson departments are being asked to step up to the plate. This issue of Enrich™ highlights several strategies for doing more—and doing it better—with less. ADVERTISING Danielle Bloom In our customer profile on page 14, Corporate Dietitian Lora Arnold, RD-LD EDITORIAL DIRECTOR of the Barbourville Health & Rehabilitation Center in Kentucky, shares vital Dana Fillmore, RD, CP-FS information about how this facility is enhancing resident satisfaction. The EDITORIAL ADVISORS story of how Barbourville achieved its goal of expanding opportunities for Dana Fillmore, RD, CP-FS Sara Kwiatkowski, RD residents to socialize by expanding the food choices it offers is truly inspiring. Gerry Ludwig, CEC On page 10, our report on how the latest tabletop trends enhance the dining RECIPE DEVELOPMENT experience in healthcare foodservice shows yet another way to improve Ed Westerlund, CEC satisfaction rates. RECIPE NUTRITION Turn to page 6 to learn how proper infection-control practices not only Jessie Waalkes, RD reduce the spread of healthcare-associated infections such as Clostridium RESEARCH ANALYST difficile, MRSA, and norovirus, but also reduce costs.