CIGAR SELECTIONS We are delighted to offer a range of quality from across the globe. We invite guests to indulge in a famous Cuban Habanos, explore our offerings from the Dominican Repuiblic and Nicaragua or venture to Costa Rica. Whatever your taste, we are here to help you find that perfect smoke. CUBA

MONTECRISTO Montecristo cigars are all characterized by a pleasant ‘tangy’ flavor, are fruity sweet with heavy presence of bean flavors such as cocoa, coffee and vanilla. Blended with a medium tobacco taste the result is a well balance . The Montecristo cigars are all medium in strength. The name is inspired from the classic novel ‘The Count of Montecristo’.

Montecristo No. 4, Perla 70 Medium to full bodied with earthy and aromatic flavor.

Montecristo No. 2, Piramide 120 The Flagship of the Brand. Medium to full bodied with woody and earthy aroma.

Montecristo ‘Open’ Eagle 140 The Eagle, launched at the Montecristo Cup, golf tournament in Havana in May 2009, Fresh and light “Smoking cigars is like falling in love. First, you are attracted by its shape; in the smoke, with mild hints of exotic wood and spice. you stay for its flavour, and you must always remember never, never to let the flame go out!” Montecristo Double Edmundo 145

— SIR CHURCHILL Named “Cigar of The Year 2013” by Cigar Aficionado Magazine. A rich medium to full bodied smoke with chocolaty notes. Esplendidos 235 Characterized by robust and complex flavors. This cigars was launched in 1850 by Inocencio Alvarez Full bodied and powerful. Signature notes of cherry, caramel and baked apple. Rodriguez and Jose Manin Garcia. The brand is named after the famous Shakespeare play of the same Cohiba Behike #54 340 name. Medium to full bodied. Notes of leather, coffee and earth are prominent. RYJ No 1 60 Medium in strength and a characteristic Romeo y Julieta style. Robust and complex flavours such as PARTAGAS floral, nutty, herbal or woody Branded in 1845 by Don Jaime Partagás, Partagás is one of the oldest and most renowned of all RYJ – Churchill 155 Cuban cigar brands.

This is a Churchill that redefines the concept of a ‘creamy smoke’. Powerful and yet disarmingly Partagas Serie D #4 85 smooth. Winston Churchill was seduced, to the point of making it syn-onymous with his name! Strong and Full Bodied. Robust and complex in its multitude of flavors which in-clude vanilla, coffee, tropical fruit, wood, cocoa, nuts, herbs and flowers. Partagas Serie P #2 105

RYJ – Wide Churchills 115 Medium to full bodied. A rich complex smoke with a long finish. A Fat and dense smoke cigar with notes of espresso and chocolate. BOLIVAR COHIBA CIGARS Named after the South American revolutionary Simon Bolivar, the brand was founded in Britain in the early twentieth century, these cigars are very full bodied. A brand that has become the flagship for the Cuban cigar industry. A relatively new brand that was originally only given to visiting diplomats. Bolivar Royal Coronas 80

Cohiba Maduro 5 Secretos 95 Full bodied Full Bodied. Complex flavors of coffee, caramel and almonds. A lot of flavor. For a small smoke. Bolivar Beliciosos Finos 95

Robusto 145 Full Bodied. Bold and rich flavors. A rich, spicy smoke and one of the best examples of the Robusto cigar on the market.

Cohiba Siglo V 175 Rich and full bodied. H. UPMANN RAMON ALLONES Founded in 1844 by two brothers, an historic brand that has also played a major role in some key Founded in 1837. Ramon was originally from Spain, Allones was reportedly the first to employ innovations with cigar packaging. These Cigars are aromatic and lighter than some of the other bright, lithographed labels on his boxes, to help set his brand apart. brands. Ramon Especial 70 H.Upmann Half Corona 60 A well balanced cigar Medium bodied. Floral to cocao and cedar.

H.Upmann Magnum 50 105 VEGAS ROBIANA Medium bodied, pronounced notes of leather. Vegas Robaina is the second of two new lines introduced by Habanos in the 90’s. These cigars are named after D. Alejandro Robaina, who is famed for growing the finest wrapper in the Vuelta Abajo, (Pinar del Rio), region of Cuba for than fifty years. HOY DE MONTERREY The original Hoyo de Monterrey was the 1865 inspiration of José Gener, one of the most respected Vegas Robiana Unicos 115 growers in Cuba›s famed Vuelta Abajo. A medium to full bodied cigar, with sweet woody notes

Hoy De Monterrey Epicure Especial 110 Rated by “Cigar Aficionado Magazine” in the top 5 cigars of 2014. Medium bodied with rich flavors.

PUNCH Created in 1840 by Manuel Lopez, this line takes its name from the popular character of Punch so widely seen in English puppetry in the 19th century. Today’s lithographed boxes still show the comically-dressed Punch enjoying a cigar while his faithful pet stands by, questioning why he is wearing a rainbow-colored collar.

Punch Punch 90 A softly pressed cigar with medium body. Notes of butterscotch with a nutty finish. DOMINICAN REPUBLIC COCKTAILS

ARTURO FUENTE Our cocktail offerings have been inspired by the structure of traditional drink making. Founded in 1912 by Arturo Fuente and still owned and operated 4 generations later by his Family. From light and harmonious to stiff style we are certain that within the list you’ll be able to The company is today based in the Domincan Republic. find a cocktail that sings to each and every occasion. Our classic cocktails have been A. Fuente Rosado #58 75 gently twisted to strike a chord with you! A mild to medium bodied with complex flavours.

A. Fuente Hemmingway Work of Art 125 A balanced smoke. Notes of cocao, leather and honey.

A. Fuente Rosado #44 135 A mellow blend of tobacco. Leather and sweet spices

Fuente Opus X Belicoso 175 Full bodied, intense, rich

NICARAGUA

PADRON A family owned brand that started up in Miami before moving to Nicaragua, the family are involved in every element of production from farm to the rolling table.

Padron 7000 Natural 85 Medium bodied and balanced

Padron Serie 1964 Diplomatico Maduro 125 Rich and deep flavors

Padron Family Reserve 50 Years Maduro 205 Rich and full bodied

Padron 1926 80 Years Maduro 245 Rich and complex CIGAR BAR COCKTAILS

Belvedere Vodka Martini 95 Double shot Belvedere, stirred over ice. Flavored with Martini. Lemon Twist.

Corpse Reviver #1 80 Hennessey V.S.O.P, Calvados, Sweet Vermouth

“First you take a drink, then the drink takes a drink, Deluxe Gin & Tonic 75 then the drink takes you.” Haymans Old Tom Gin, Kaffir Lime, Bitters, Fever Tree Tonic.

— SCOTT FITZGERALD Pear & Honey Sidecar 75 Hennessey V.S, Boloud Calvados, Pear, Honey Syrup, Honey Caramel Tuile

‘Mojito’ Daiquri 65 Clemente White Agricole Rum, infused with fresh mint and lime.

Champagne Cocktail 175 Billecarte Salmon Brut, Hennessey V.S, Angostura Soaked Sugar. Decedant.

Washington Eagle 65 Elijah Craig 12 YO, southern comfort, lime and cranberry. (Created at The Savoy, London by former Head Bartender Salim Khoury)

Cherry Manhattan 70 Bernheim Wheat Whisky ‘shaken hard’ with fresh cherries stirred ice cold with Martini Rosso.

Reverse Irish Coffee 145 Jamesons Irish Whisky Cream, Black Coffee, Dark Caramel Tuille THE OLD FASHIONED COLLECTION WHISKY Macallan’s in Fashion 125 A good cigar demands a good drink! With that in mind we gathered a wide selection of The Macallan Fine Oak 12 Year Old, House made Cinnamon, Pepper Honey, Orange Bitters grains that will enhance the experience. It’s not about the number but about the variety and breadth of style, taste and distinction. We have scoured the map of distilleries and The Smokin’ Old Fashioned 105 offer you what we believe is one of the best selection of whiskey in the area. Highland Park 12 Year Old, house smoked maple syrup. Served in a smoking glass dome.

Bourbon & Plum Macerated Old Fashioned 85 Created specially for a Heaven Hill Distilleries Dinner. Elijah Craig 12 Year Old Bourbon, Poached Plums, Plum Sugars, Bitters

The ‘Old’ Fashioned 185 Cutty Sark 25 Year Old Blended Scotch Whisky, Angostura Bitters, Orange Peel, Vanilla & Cin-namon syrup. Aged in our own whisky Barrel. Coming in 2016! SCOTTISH WHISKY Predominantly produced from malted barley, Scottish whisky, it’s flavors, aromas and styles varies based on where it is produced and aged. We are happy to guide you through our collection.

SPEYSIDE This sub region of the Highlands is today home to the greatest concentration of distilleries in Scotland. Ranging from fruity and honeyed to bone dry and salty or even peppery and spiced.

Benriach Curiositas 10 Year Old (Peated Malt) 55 Dallas Dhu 1980 370 The Macallan 12 Year Old Fine Oak 80 The Macallan 15 Year Old Fine Oak 155 The Macallan 18 Year Old Fine Oak 185 The Macallan 21 Year Old Fine Oak 475 The Macallan 25 Year Old Fine Oak 750 Glenfarclas 15 Year Old 90 Glenfarclas 25 Year Old 185 Knockando 12 Year Old 75

THE HIGHLANDS The highlands is a vast area and the malts here can vary in styles from light and floral to rich and creamy

Glengoyne 10 Year Old 55 Dalmore 15 Year Old 110 Glenmorangie 18 Year Old 180 Dalmore King Alexander III 235 “There is no such thing as bad whisky, some just happen to be better than others”

— WILLIAM FAULKNER LOWLANDS SCOTTISH BLENDED WHISKY Fresh, approachable and almost fruit forward. There was a time before blended whisky, but today it is the powerhouse of the Scottish whisky industry. Blends of malt and grain spirits come together to create famous drams so many seek out Glenkinchie Malt 12 Year Old 75 today. Auchentoshan Three Wood 90 Auchentoshan 18 Year Old 140 The Black Grouse 40 Chivas 12 Year Old 60 Chivas Regal 18 Year Old 160 CAMBLETOWN Chivas Regal 25 Year Old 350 Once the heart of the malt whisky industry, today only 3 distilleries remain in the area, a rich Royal Salute 220 minerality, light salt and delicate smoke are often the trend. Jonnie Walker Black label 55 Jonnie Walker Blue Label 245 Springbank 10 Year Old 75 Compass Box, Hedonism 60 Compass Box, Flaming heart 80

ISLAND SCOTTISH GRAIN Pepper, peat and rich smoke are traits well recognized with Island whiskies. The Haig Club, Scottish Grain Whisky 95 Highland Park 12 Year Old 65 Highland Park 18 Year Old 125 Tobermory 15 Year Old IRISH WHISKY 110 Floral, sweeter and more easily approachable, Irish Whisky is a hidden gem within the whisky world.

ISLAY John Jameson 50 Salty, intense and distinctive. Malts from this small island on the coast are easily recognizable. Connemara Cask Strength 80 Greenore 18 Year Old 165 Laphroaig 10 Year Old 55 Knappogue Castle 12 Year Old 60 Ardbeg Uigeadail 80 Midleton Very 1998 Sherry Cask 360 Bunnahanbhin 18 Year Old 140 Red Breast 12 Year Old 75 Lagavullin 16 Year Old 145 JAPANESE WHISKY Nikka Whisky From The Barrel 70 VODKA Yamazaki 12 Year Old 115 Chichibu 2009 Floor Malted 165 Belvedere 65 Grey Goose 70 U’luvka 65 AMERICAN WHISKY Absolut 45 Bernheim Wheat Whiskey 90 Elijah Craig 12 Year Old 40 GIN Elijah Craig 18 Year Old 110 Jack Daniel’s 50 Hendricks 50 Jack Daniel’s Single Barrel 75 Hayman’s London Dry 40 Woodford Reserve 55 Hayman’s Old Tom 45 Hayman’s Sloe 45 Patrón Silver 60 COGNAC Patrón Reposado 65 Hennessy V.S 65 Patrón Añejo 70 Hennessy V.S.O.P 70 Gran Patrón Platinum 195 Hennessy X.O 190 Hennessy Paradis 450 PORT Hennessy Richard 2,500 Martel Cohiba 375 Warres 1970 180 Martel L Lor 1,900 Cockburns 1963 240 Remy Louis XIII 1,750 Warres 1985 110

ARMAGNAC LIQUORES Casterede Armagnac 1893 2,700 Amarula 45 Casterede Bas Armagnac 1949 350 Kahlua 45 Laberdolive Bas Armagnac 1979 180 Southern Comfort 45 Tia Maria 45 Disaronno 45 RUM Appleton Estate 12 Year Old 75 Appleton Estate 21 Year Old 190 Bacardi 8 Años 45 Gosling’s Black Seal 45 WINES CHAMPAGNES You’ll find that the experience becomes even more pleasurable with a suitable wine or champagne. A good match will enhance the textures and complement the taste sensations. However, as tastes and methods change, many people are starting to experiment with their own matches and are finding exciting new flavours in the process. Keeping this in mind, enjoy finding your own personal flavors while experiencing the fabulous wines from our menu and pairing them with your favorite cigars. We wish you a sumptuous tasting experience.

“Wine is bottled poetry”

— ROBERT LOUIS STEVENSON CHAMPAGNE FINE RED WINE Billecarte Salmon, Brut Reserve, NV 140 / 780 Barbaresco, Dezzani, Italy 650 Ch Neuf Du Pappe,Clos de L’Oratoire 975 Chateau Graud Larose, St Julien 1,950 WHITE WINE Pinot Grigio, Cantin Riff, Italy 75 / 360 Sauvignon Blanc, Craggy Range Te Muna, NZ 85 / 405 BOTTLED LAGERS OF THE WORLD Chablis, Domaine Drouhin-Vaudon, France 110 / 525 Heineken 40 Amstel Light 40 Budweiser 40 ROSE Chateau Musar, Jeune Rose, Lebanon 90 / 435 BOTTLED SPECIALTY BEERS Paulaner, Hefe Weissbier 60 RED London Pride Ale 58 Barbera D’Asti, Cossetti, Italy 70 / 330 Fullers IPA 58 Ch Musar, Jeune Red, Lebanon 90 / 420 Ch Poitvien, Cru Bourgeois Bordeaux, Fr 110 / 525 BOTTLED MINERAL WATER Evian Still Mineral Water (33cl/75cl) 25 / 35 FINE CHAMPAGNES Badoit Sparkling Mineral Water (33cl/75cl) 25 / 35 Veuve Clicqout Yellow Label, NV 780 Moet & Chandon, Brut Imperial, NV 980 Billecarte Salmon Rose, NV 1,680 SOFT DRINKS Dom Perignon 3600 Pepsi, Pepsi Light, 7UP, 7UP Diet, Soda, Tonic, Ginger Ale 20

FINE WHITE WHINE TEA Chateau Fuisse, Pouilly-Fuisse 520 English Breakfast, Earl Grey, Darjeeling, Jasmine Queen, 30 Chardonnay, Rustenberg, South Africa 650 Gunpowder Green, Moroccan tea Sauvignon Blanc, Cloudy bay 940 COFFEE Espresso 20 Freshly Brewed Coffee 25 Caffe Latte, Cappuccino, Turkish Coffee 30 FOOD We prepare everything on site from the finest ingredients available. We source seasonal, best of local produce – never compromising on quality.

“There is no love sincerer than the love of food.”

— GEORGE BERNARD SHAW CAVIAR Iranian Beluga Caviar (50g) Boiled egg, red onions, parsley, sour cream, blini

COLD Duck foie gras terrine 110 Quince jelly, toasted brioche, Himalayan salt

Tuna tartar 110 Avocado, Smoked chili mayonnaise, Spiced pita chips

Carpaccio 100 Angus beef Filet, Rocket, Parmigiano Reggiano, extra virgin olive oil

Poached shirmps 100 Bloody Mary and crispy croutons

CHEESE House selection of French and Italian artisanal cheeses served with chutneys, dried fruits, rustic breads and house made crackers

Selection of 5 125 Selection of 3 95

SWEETS Tobacco lover’s crème brulee 50 Vanilla and tobacco infused crème brulee, caramelized brioche and whisky poached peach (A)

Apple and marzipan tart 50 Double vanilla gelato and caramelized almonds