Kraft Food Group

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Kraft Food Group IFMA Regional Chain Operator Forum – Manufacturer Company Profile Please fill out the sections below and email to [email protected] If you have any questions, feel free to contact me via email or at 312-253-4682. Company Name: Kraft www.kraftfoodservice.com Go To Market Sales Strategy: (Broker, Direct, etc): Primarily, we service our customers through a direct sales team. We do use a broker network in a few markets (MT, NE, MN) Product Portfolio: Nationally recognized branded portfolio such as Kraft Macaroni & Cheese, Crystal Light, Gevalia, Philadelphia Cream Cheese, A.1., Grey Poupon, Oscar Mayer and many more. Manufacturing Capabilities: Extensive and varying from small portion controlled cups and pouches to large industrial-sized drums and totes. Innovative packaging & manufacturing such as Kraft Dressings “Y.E.S.” pack and Mayonnaise & Miracle Whip in the “Easy Prep” pouch. New Products: Philadelphia Delights, Grey Poupon Rouge, Oscar Mayer P3, Kraft Mayo with Olive Oil, Planters Nutrition, Premium Mac & Cheese. Culinary Solutions: Value added culinary services to include menu concept development, trends & insights data, recipes by day part & customer, nutritionals and video library. Primary Distributors: National distribution network. All national broad- line foodservice distributors and regional/specialty distributors. Merchandising Solutions: Extensive resources both customizable and turn- key ready to go. Additional Information: We offer many alternate resources such as: Consumer Insight & Strategy Market Data (i.e. Snacking day part research) Health & Wellness Platform (i.e. Nutrition-focused products, Menu makeover, Interactive nutritional database tool) Sustainability Initiatives (i.e. Transportation/Distribution, Waste, Water, Agricultural Commodities, Packaging and Energy) Brian Klimas 847-646-0837 [email protected] .
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  • 2005 Annual Report
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