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Bookings: [email protected] http://www.kuahjenhan.com “Audiences love him and his international appeal is going to take him far. Brilliantly funny” — Time Out KL ABOUT Jenhan has performed at sold-out shows in Malaysia’s urban towns: “Kuah Jenhan is KL, PJ, Ipoh, Penang, JB. He has the darling of the been honoured to share the stage Malaysian comedy with fellow comedians in Melbourne, scene… Inventive Brisbane, Sydney, and Singapore. and intelligent.” ! “… A maestro comedy act, combining — Tom Rhodes Radio, A highly sought-after entertainer at superbly constructed jokes with his Stand-up comedian, own life experiences…” writer, corporate events, Jenhan has — Umar Rana, Comedy Masala producer charmed crowds of 150 to 8,000 TV host people. His accessible humour and “… The kind of guy you want to performance ethics earns him the bring home to meet your Mom” respect and accolades of some of — venusbuzz.com the most experienced comics in Malaysia and the region. ! Jenhan is an Esquire columnist, a radio & voice-over talent, a scriptwriter for TV, feature films, and the performing arts. He has been associated with global brands such as Philips, Ben Sherman, Levi’s, “… One of the and TEDxKL. hardest-working ! funnymen in show As of 2014, Jenhan’s Twitter account business” gains about 100 followers a month. THEATRE / STAGE 2014 • Geng Lawak (all-Bahasa performance) • White Rabbit Red Rabbit (experimental script by Nassim Soleimanpour, without director, rehearsal, or set) • Kumar Vs Malaysia - a 2 day sold out stand up show featuring Kumar of Singapore. • Lawak Ke Der 3 - A Bahasa comedy show in Istana Budaya. -
Eritaboustead April - June 2010
eritaBoustead April - June 2010 For internal circulation only • Tan Sri Lodin honoured with the • Royale Chulan presents birthday cake Malaysia Business Leadership Award 2010 to the King - pg 3 - pg 4 • UAC wins BrandLaureate for Best Brands • BHIC participates in DSA 2010 in Product Branding 2009/2010 - pg 6 - pg 3 Group Admin. & Communications Royale Sports Carnival 2010 Mount Kinabalu Expedition Department Teambuilding - pg 10 & 11 - pg 13 - pg 16 2 3 Perutusan Tan Sri Lodin honoured with the Timbalan Pengerusi/ Malaysia Business Leadership Award 2010 Pengarah Urusan or his success in leading, building and evolving the Group, Y.Bhg. Tan FSri Dato’ Lodin Wok Kamaruddin, Deputy Chairman/Group Managing Kumpulan Director of Boustead Holdings Berhad was recently honoured with the Malaysia Business Leadership Award 2010 : Conglomerate Company of Staf Boustead yang dihargai, the Year. Tan Sri Lodin received the award from Y.B. Dato' Seri Noh Omar, Minister Perjalanan Kumpulan menuju titik pertengahan tahun of Agriculture and Agro-based Industry at the 2nd Malaysia Business kewangan 2010 adalah sangat menggalakkan dan penuh Leadership Awards 2010 awards ceremony, held on 22 May 2010 at the dengan pelbagai peristiwa. Kuala Lumpur Convention Centre. Deputy Chairman/ Dengan sukacitanya, saya ingin memaklumkan bahawa The ceremony, jointly organised by the Kuala Lumpur Malay Chamber Kumpulan Boustead telah mencatatkan keuntungan of Commerce and The Leaders Magazine honoured the achievements of various high profile business leaders in Malaysia and their immense selepas cukai sebanyak RM104 juta pada suku pertama Group Managing Director's contributions to the country’s economy. tahun kewangan 2010, satu peningkatan ketara Tan Sri Lodin receiving his award from Dato' Seri Noh message berbanding RM68 juta yang dicapai pada suku pertama tahun lepas. -
Islamic Tourism: the Impacts to Malaysia’S Tourism Industry
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Repository@USM Proceedings of International Conference on Tourism Development, February 2013 Islamic Tourism: The Impacts To Malaysia’s Tourism Industry Lina Munirah Kamarudin and Hairul Nizam Department of Urban and Regional Planning, Faculty of Built Environment, Universiti Teknologi Malaysia, Skudai, Johor, MALAYSIA This paper seeks to explore the evolution of Islamic tourism in the world especially in Malaysia as a multi-cultural nation. Since the religious factors have been brewed in Islamic tourism, it most likely influences the pros and cons of its growth in Malaysia. The data gathered from literature review were critically debated to fill the gaps in understanding the emergence of Islamic tourism. Therefore, the main issue address in this paper is to highlight as to how Islamic tourism (or so called religious/spiritual tourism) could give significant changes and impacts towards Malaysia’s tourism industry. The findings of the study provide the impacts of Islamic tourism from the aspects of economics, socio-culture, politics and environment. Since the tourism industry itself is a profitable chain, it also helps to be as a weapon of poverty reduction to Muslim countries while preserving and conserving the Islamic socio-culture. Islamic tourism helps to stabilize the politic issues and provide less pollution to the environment. Key words: islamic tourism, Malaysia, religious tourism, tourism impacts Introduction The tourism industry is well known with the visitation of tourists from one place to another. Travel and tourism relate to the activities whereby travellers having a trip outside their usual environment with the duration of less than one year (WTTC,2012). -
How to Promote Tourism Malaysia
How to Promote Tourism Malaysia By: Lee Sze Mun SCM - 012976 Introduction Malaysia known as a „Truly Asia‟, where - is a land that has been bestowed with greenery, mountain, beaches, and rivers that can attract foreigners to visit these beautiful places. - is a famous country that has many attractive - historical places, different cultures, language and religion for tourists from outside to visit. These attractive have given a huge opportunity to grown more develop in the tourism industry. Ways To Promote Tourism Malaysia 1. People in Malaysia - Play an important role to promote tourism Malaysia. - Behaviour, attitude and character - friendly, helpful, polite and ready to welcome tourists to our country - To give a good impression to the tourists when they set their foot for a holiday here 2. Culture - diversity of cultures and customs of local people can also attract many tourists come to our country. - harmonious life of the people of various races such as Malay, Chinese and Indian. - the cultural practices and faith can be compelling the tourists and be able to promote tourism Malaysia - cultural performances is one of the list set in the tourist diary as an attraction for them to visit our country 3. The Taste of Malaysia - Malaysian cuisine make known about the multicultural aspects of Malaysia and is a collectivism culture to attract tourist to visit our country. - Different races have different food representative. - Malay cuisine: Nasi Lemak, Satay and Rendang - Chinese cuisine: Bak Kut Teh, Chicken Rice, and Cantonese Fried Mee - Indian cuisine: Roti Canai, Teh Tarik and Murtabak. - Malaysia‟s weather allows fruits to be grown all the year round. -
2011 CSV Subsidiaries (“The Group”)) for the Year Ended 31 December 2011 Unless Report (A+ Rating in Accordance with the Otherwise Stated
)'(( REPORT :FM<I1 E\jkc_XjY\\e[\c`^_k`e^^\e\iXk`fej f]DXcXpj`XeZfejld\ijk_ifl^_`kj gif[lZkjXe[j\im`Z\j#j`eZ\`kY\^Xe `kjfg\iXk`fej_\i\`e(0()%8jk_\c\X[`e^ ]ff[Xe[Y\m\iX^\dXel]XZkli\i`e k_\Zflekip#E\jkc_XjZfek`elfljcp gifdfk\[=ff[#Elki`k`fe#?\Xck_Xe[ N\cce\jjXe[`kjYlj`e\jjg_`cfjfg_p f]:i\Xk`e^J_Xi\[MXcl\kfYfk_k_\ pfle^Xe[fc[%E\jkcn`ccZfek`el\kf [fjf]fik_\e\ok(''p\XijXe[Y\pfe[% Our Respect Our Commitment and Care for the to the Environment )' Community +' 8kE\jkc#n\Y\c`\m\k_Xk`efi[\i kfZi\Xk\cfe^$k\idmXcl\]fifli j_Xi\_fc[\ij#n\_Xm\kfZi\Xk\mXcl\ ]fijfZ`\kp#jlYjZi`Y`e^kfk_\m`\nk_Xk ZfigfiXk\jlZZ\jjXe[jfZ`Xc[\m\cfgd\ek ^f_Xe[`e_Xe[% Nestlé (Malaysia) Berhad 110925-W ( Our People Our Consumers -- and the Workplace // and the Marketplace @EJ@;< Message to Stakeholders ) Fast Facts , GOOD FOOD, GOOD LIFE - The Nest & The Nestlé Legacy - Organisation Structure . The Nestlé Creating Shared Value Strategy / Engaging Our Stakeholders (' Corporate Governance (+ Embedding Creating Shared Value (- Summary of Key Performance Data (/ Our Respect and Care for the Community )' Our Commitment to the Environment +' Our People and the Workplace -- Our Consumers and the Marketplace // Awards & Achievements ((' GRI Content Index (() Independent Assurance Report ()+ Nestlé Contact Details ()+ ) Nestlé (Malaysia) Berhad 110925-W D<JJ8><KFJK8B<?FC;<IJ Creating Shared Value (CSV) is a fundamental 9l`ckfek_\]fle[Xk`fef]Xjkife^ part of the Nestlé way of doing business and can be best reflected in the areas that Zfdgc`XeZ\Zlckli\Xe[Zfdd`kd\ek are core to our business strategy and vital to the welfare of the people and society. -
The Role of Authenticity in Food Tourism Development in Two Historic Cities in Malaysia a Comparative Case Study Between George Town, Penang and Ipoh, Perak
THE ROLE OF AUTHENTICITY IN FOOD TOURISM DEVELOPMENT IN TWO HISTORIC CITIES IN MALAYSIA A COMPARATIVE CASE STUDY BETWEEN GEORGE TOWN, PENANG AND IPOH, PERAK MASTER THESIS BY ANNE PLADDET 2 Master thesis for the Master Leisure, Tourism and Environment Thesis code: GEO-80436 Author: Johanne Marrigje Pladdet Student number: 900307654090 Contact: [email protected] Supervisor: dr. Arjaan Pellis Examiner: Prof. dr. René van der Duim Wageningen University and Research Department of Environmental Sciences Cultural Geography Chair Group August 2019 Disclaimer: This thesis is a student report produced as part of the Master Program Leisure, Tourism and Environment. It is not an official publication and the content does not represent an official position of Wageningen University and Research. 3 ACKNOWLEDGEMENTS The journey of this master thesis started a long time ago, to be precise in March 2015. It has been a journey that I have enjoyed and hated at the same time, but after all I’m grateful for the whole journey because it taught me a lot about academics, food tourism in Malaysia and myself. Due to various reasons it has taken me a long time to finalize this thesis, therefore I’m really happy to be able to finally end this journey and see what is next for me after graduating from the master Leisure, Tourism and Environment at Wageningen University and Research. I would like to thank a few people who played a major role in finalizing this thesis. First, I would like to thank my two supervisors. In 2015 I started this project with dr. Meghann Ormond as my supervisor. -
Press Release
PRESS RELEASE INSTITUTE OF DIPLOMACY AND FOREIGN RELATIONS, MINISTRY OF FOREIGN AFFAIRS, MALAYSIA PANEL DISCUSSION 2/2016 CELEBRITY DIPLOMACY: INNOVATIONS IN DIPLOMATIC PRACTICES INSTITUTE OF DIPLOMACY AND FOREIGN RELATIONS 31 MAY 2016 The Diploma in Diplomacy's (DiD) 2016 participants in collaboration with the Institute of Diplomacy and Foreign Relations (IDFR), Ministry of Foreign Affairs Malaysia will be hosting the Panel Discussion on “Celebrity Diplomacy: Innovations In Diplomatic Practices” on Tuesday, 31 May 2016 from 2.30 pm to 5.00 pm at IDFR, Kuala Lumpur. This Panel Discussion will deliberate on celebrities’ roles in promoting Malaysia’s image and interests internationally and the credible use of celebrity forms of activism in international political affairs. In order to analyse this phenomenon, the discussion seeks to examine the meaning of celebrity diplomacy and further explore its relevance to Malaysia’s diplomatic practices. The panellists for the discussion are as follows: i. Puan Astanah Abdul Aziz Deputy Director General ASEAN-Malaysia National Secretariat ii. Che Puan Sarimah Ibrahim TV Host (Bella NTV7) iii. Cik Deborah Henry Miss Universe Malaysia 2011 iv. Encik Suhaimi Sulaiman Journalist Puan Azri Hazwani Abdul Aziz, our very own participant of DiD 2016, IDFR will be moderating the discussion. By organising the panel discussion, the budding diplomats in training are set to acquire skills and enhance their knowledge on areas related to Foreign Service, diplomacy, and international relations, at the same time explore areas which require innovations. IDFR believes that this exciting event is beneficial to the members of the media. Institute of Diplomacy and Foreign Relations (IDFR) Ministry of Foreign Affairs, Malaysia KUALA LUMPUR May 2016 . -
For More Details, Visit PROGRAMME OVERVIEW
For more details, visit http://www.sidc.com.my/programme/sri2021 PROGRAMME OVERVIEW The Sustainable and Responsible Investment (SRI) agenda has never been more critical and significant than it is today. The global pandemic, economic crisis and effects of climate change have demonstrated the need for leadership and change to drive the sustainability agenda in creating impactful long-term business strategies, sustainable economic growth and better climate. Investors have also shown a shift in their readiness and willingness to invest in companies that aim to build a better future for our planet and for the next generation. Following on from last year’s theme on “Strategic Value of Sustainability” during the SRI 2020 virtual conference, this year’s conference will focus on the need for the Malaysian capital market to play a more aggressive role in paving the way for profitability through sustainability. This may be achieved by facilitating and supporting business development ideas and agendas that are geared towards green, social and sustainable investments that are both profitable and reflective of the strategic values of theSustainable Development Goals (SDGs). PROGRAMME OBJECTIVE The purpose of this conference is to help business leaders and policy makers recognise the challenges and opportunities posed by unprecedented changes in global market developments. It also aims to provide an important platform from which new ideas and actions are sprung forth in creating more sustainable and responsible businesses and markets that can make a positive long-term impact on society and the environment. This year’s discourse will focus on the progress and development made with regard to future plans following the launch of the five-year roadmap by Securities Commission Malaysia (SC) that comprises the five overarching strategies. -
The Case of Pangkor Island, Malaysia
Journal of Modern Education Review, ISSN 2155-7993, USA September 2016, Volume 6, No. 9, pp. 639–647 Doi: 10.15341/jmer(2155-7993)/09.06.2016/008 © Academic Star Publishing Company, 2016 http://www.academicstar.us The Impact of Tourism on the Marine Environment of Small Islands: The Case of Pangkor Island, Malaysia Ahmad Masduki Bin Selamat, Murugadas A/L Ramdas Chelamuthu, Mohamad Sobri Bin Suhaili (Politeknik Mukah Sarawak, Malaysia) Abstract: Tourism is one of the leading contributor to service industry in Malaysia and is gradually growing. Tourism industry in Malaysia was given a more important spot in the country’s administration with the establishment of Ministry of Culture, Arts and Tourism in 1987. The growth of this industry brings impact towards the environment, specifically the environmental attributes of islands. The most visible impact around the small islands would be to its marine biodiversity such as coral reefs and fisheries. This paper reviews closely on the impact of tourism to the environmental attributes of Pangkor Island. Pangkor Island as one of the leading small island tourist destination faces increasing number of tourist and development. This increase and development lead to impact on environmental attributes of the island. Excessive admittance of tourists to this island with unmonitored activities could also bring possible damage to natural forest trails exist. Soil erosion, imbalance to the habitats of flora and fauna and piling up of rubbish are some of the effects that occurred. It has been reviewed clearly that tourism has brought impacts to the environmental attributes of Pangkor Island due to the increase in the number of tourist and infrastructure development. -
Long-Stay Tourism and International Retirement Migration: Japanese Retirees in Malaysia Mayumi Ono University of Tokyo
Yamashita et al., eds. Transnational Migration in East Asia Senri Ethnological Reports 77: 151–162 (2008) Long-Stay Tourism and International Retirement Migration: Japanese Retirees in Malaysia Mayumi Ono University of Tokyo Introduction This paper explores a new trend in Japanese outbound tourism, namely long-stay tour- ism, as it is seen in the case of Japanese retirees in Malaysia.1) Long-stay tourism, which is known as rongusutei in Japanese, is a new type of tourism in which people stay in foreign destinations for long periods of time in order to experience living abroad. It generates a fl ow of people for whom the distinction between tourism/tourists and migra- tion/migrants has become blurred. Under the current acceleration of the declining birth- rate and aging society, increasing numbers of Japanese pensioners are interested in retiring abroad and actually move to foreign destinations in pursuit of a better quality of retirement life. In 2005 the number of Japanese overseas tourists above the age of 50 rose above six million; these upper middle-aged tourists are a signifi cant potential market in international tourism. The word rongusutei is a registered trademark of the Long Stay Foundation (Rongusutei Zaidan), which was established in 1992 as a public interest corporation authorized by the former Ministry of International Trade and Industry (MITI). Accord- ing to the Long Stay Foundation, long-stay tourism is “a style of staying abroad for a relatively long time in order to experience the life and culture in a place of destination and contribute to the local society while leaving the economic resources in Japan” (Long Stay Foundation 2002). -
Local Heritage Food As a Significant Factor in Malaysia Gastronomy Tourism
Special Issue: Sustainability, Safety and Security (3S)- Crunch Time Ahead for Hospitality, Tourism, and Travel Industry Hospitality and Tourism Conference 2019 31 October 2019, Malaysia Research Article _______________________________________________________________________ Journal of Tourism, Hospitality & Culinary Arts (JTHCA) Local heritage food as a significant factor 2020, Vol. 12 (1) pp 377-395 © The Author(s) 2020 in Malaysia gastronomy tourism Reprints and permission: UiTM Press Submit date: 29th September 2019 th Accept date: 09 October 2019 Publish date: 29th February 2020 Hafizan Mat Som*1 Nani Masnida Nordin2 Amzari Jihadi Ghazali3 1University College of Yayasan Pahang 2KYP Advanced Skill Centre 3Kolej Professional MARA Indera Mahkota *[email protected] Proposed citation: Som, H. M., Nordin, N. M., & Ghazali, A. J. (2020). Local heritage food as a significant factor in Malaysia gastronomy tourism. Journal of Tourism, Hospitality & Culinary Arts, 12(1), 377-395. Abstract Food has been recognized as an effective promotional and positioning tool for a destination. Similarly, with the increasing interest in local cuisine, more destinations are focusing on food as their core tourism product. For example, France, Italy, and Thailand have been known for their cuisine. The importance of the connection between food and tourism cannot be ignored. Each destination has different levels of attractiveness that can draw tourists from different countries. Malaysia offers various kinds of food, including traditional and modern cuisines. -
0. GUT 2018 S. Programme & Abstract Book Cover
Annual Scientific Meeting of the Malaysian Society of Gastroenterology & Hepatology For healthcare professional only Please consult local full prescribing information before prescribing. Further information available on request Headache, abdominal pain, constipation, diarrhea, flatulence, nauswa/vomiting. Undesirable effects: is not recommended. If unavoidable, close clinical monitoring is recommended in combination with an increase in the dose of atazanavir to 400 mg with 100 mg of ritonavir. esomeprazole 20 mg should not be exceeded. Precautions: Hypersensitivity to the active substance esomeprazole or to other substituted benzimidazoles or to any of the excipients, nelfinavir. Exclude gastric malignancy prior to treatment Co-administation of esomeprazole with atazanavir Contraindications: administered as a bolus infusion over 30 minutes, followed by a continuous intravenous infusion of 8 mg/h given over 3 days (72 hours). The parenteral treatment period should be followed by oral acid suppression therapy. be given for up to 10 days as part of a full treatment period for the specified indications. Prevention of rebleeding of gastric and duodenal ulcers: following therapeutic endoscopy for acute bleeding gastric or duodenal ulcers, 80 mg should be oesophagitis: 40 mg once daily. Reflux disease (symptomatic treatment): 20mg once daily. Healing of gastric ulcer and prevention of gastric and duodenal ulcer associated with NSAID therapy: 20mg once daily. Treatment with Nexium IV can Dosege: ulcer associated with NSAID therapy and prevention of gastric and duodenal ulcer associated with NSAID therapy. Prevention of rebleeding following therapeutic enddoscopy for acute bleeding gastric or duodenal ulcers. reflux (Esomeprazole) Indications: Nexium 40 mg injection/Infusion. When oral route is not possible or appropriate; treatment of gastroesophageal reflux disease in patients with esophagitis and/or severe symptoms of reflux, healing of gastric ® nausea/vomiting.