Wine Australia for Australian Wine
ProWein 2018 Tasting booklet 9F06
#AussieWine #ProWein 1 Wine regions Hello and welcome to the Wine Australia stand in Hall 9 at ProWein 2018.
DARWIN of Australia We’re delighted to return to ProWein with From 16.00–17.00 on Sunday, we’re running a larger stand than last year, even more a Green Australia master class in the events and an exciting range of producers. ProWein Forum (Hall 10). Join us to taste a selection of organic and biodynamic On our stand, you can meet the winemakers wines, learn about sustainable practices, and principals from 75 wineries and taste and discover how water management and over 500 wines. This is your chance to Northern Territory alternative varieties are combatting climate revisit classic regions like Barossa Valley, change. If you can’t attend the master Queensland McLaren Vale and Margaret River as well as class, you can try the featured wines at The explore less familiar regions such as New Wine Bar on our stand on Monday between England, King Valley and Canberra. Western Australia 10.00–14.00. 2017 was a very positive year for Australian 28 To wind down at the end of the day, pop South Eastern wine: global exports increased by South Australia Australia* BRISBANE over to The Wine Bar for ‘Happy Hour’ 15% to $2.56 billion in the 12 months ending 29 between 17.00–18.00 on Sunday and December 2017. This 15% increase in the New South Wales 30 Monday. Share stories with the visiting value of exports is the highest annual 1 31 2 Aussies and catch up with colleagues whilst 10 PERTH 33 32 growth rate since 2004 and it was also 3 11 we serve drinks and canapés. 14 44 34 12 35 4 15 a record-breaking year for volume, with 6 13 36 5 16 37 SYDNEY 8 9 17 21 38 7 ADELAIDE 39 19 20 45 47 40 41 exports growing by 8%. Within Europe, On the stand over the three days, we’ll 18 43 48 22 42 CANBERRA 49 23 Victoria 46 Australian markets with encouraging signs of growth be joined by Wine Australia’s General 24 55 54 52 50 51 26 56 Capital Territory Western Australia Queensland 25 59 57 53 60 58 27 62 64 include Germany (up 26% to $57 million), Manager Marketing Stuart Barclay and 1. Swan District 28. South Burnett 61 63 Netherlands (up 16% to $36 million), Head of Market EMEA Laura Jewell MW. 2. Perth Hills 29. Granite Belt MELBOURNE 3. Peel New South Wales Belgium (up 13% to $16 million) and Finland Please let us know if you would like a chat 4. Geographe 30. New England Australia (up 11% to $17 million). with Stuart or Laura. 5. Margaret River Tasmania 31. Hastings River 65 6. Blackwood Valley 32. Hunter To help guide you through the wines and Finally, don’t forget to get involved in 7. Pemberton HOBART 33. Mudgee 8. Manjimup find out why it’s such an exciting time for the online conversation with hashtags 34. Orange 9. Great Southern Australian wine, we have a full programme #ProWein and #AussieWine and 35. Cowra South Australia 36. Riverina of events across the three days. The follow us on: 10. Southern Flinders Ranges 3 7. Hilltops programme consists of feature tastings, 53. Upper Goulburn Twitter @Wine_Australia 11. Clare Valley 38. Southern Highlands 54. Heathcote regional tastings, a master classes, happy Instagram WineAustralia 12. Barossa Valley 39. Gundagai 55. Bendigo hours and new to this year The Wine Bar. 13. Eden Valley 40. Canberra District 56. Pyrenees Facebook WineAustralia 14. Riverland 41. Shoalhaven Coast 57. Macedon Ranges Showing off the diversity of Australian wine, 15. Adelaide Plains 42. Tumbarumba Thank you for joining us at ProWein. 58. Sunbury the events cover various topics including 16. Adelaide Hills 43. Perricoota 59. Grampians cool climate regions, Iberian varieties Cheers 17. McLaren Vale Victoria 60. Henty 18. Kangaroo Island 44. Murray Darling 61. Geelong and old vines. Our tastings are hosted by Wine Australia UK/Europe Team 19. Southern Fleurieu 45. Swan Hill 62. Yarra Valley Wine Australia’s Mark Davidson, German- 20. Currency Creek 46. Goulburn Valley 63. Mornington Peninsula 21. Langhorne Creek based Australian wine educator Thomas 47. Rutherglen 64. Gippsland* 22. Padthaway Curtius, alongside visiting Australian 48. Glenrowan 23. Mount Benson Tasmania 49. Beechworth winemakers and industry experts. 24. Wrattonbully 65. Tasmania* 50. King Valley 25. Robe 51. Alpine Valleys *South Eastern Australia and Gippsland 26. Coonawarra 52. Strathbogie Ranges are zones, Tasmania is a state. 27. Mount Gambier
2 #AussieWine #ProWein #AussieWine #ProWein 3 Tasting locations and exhibitor floor plan Winery Booth Winery Booth Alpha Box & Dice 19 Leabrook Estate 27 Angove Family Winemakers 18 Lome 5 Tasting Area • 9F02 Apricus Hill 2 Lou Miranda Estate 10 Ashton Hills 22 MadFish 1 AT Richardson Wines 2 Marchand & Burch 1 Bibliotheque 2 McWilliam’s Family Winemakers 26 Bleasdale Vineyards 23 Mount Langi Ghiran 15 1 2 3 4 5 Brown Brothers 4 Mount Pleasant Wines 26 6 Cape Mentelle 30 Pacha Mama 5 Costanzo & Sons Vineyard 2 Palmetto Wine Co. 19 31 Dandelion Vineyards 12 Paxton Biodynamic Wines 16 7 d’Arenberg 21 Penley Estate 25 Devil’s Corner 4 Pfeiffer Wines 28 30 Eccentric Wines 27 Plan B! Wines 30 8 Elderton Wines 8 Printhie Wines 2 Ferngrove Wines 3 Quarisa Wines 14 29 First Drop Wines 9 Robert Oatley Vineyards 29
9 Fowles Wine 15 Route du Van 5 Fox Creek 16 Schild Estate 10 28 Gatt Wines 9 Schwarz Wine Co. 13 Gemtree Biodynamic Wines 17 Serafino Wines 19 10 Harewood Estate 2 Soumah 5 11 27 Haselgrove Wines 20 St Hugo 11 Welcome Hastwell & Lightfoot 12 Stella Bella 31 The Wine Bar • 9F06 Heirloom Vineyards 12 Tamar Ridge 4 26 12 Henry’s Drive 22 Tar and Roses 5 13 Hentley Farm 6 Terre à Terre 23 Coffee Highgate 2 Tertini Wines 3
25 Hither & Yon 13 The Hairy Arm 5 14 Hope Estate 27 Thompson Estate 29 Howard Park Wines 1 Tyrrell’s Wines 6 Idyll Wine Co. 28 Voyager Estate 31 24 Innocent Bystander 4 Wakefield 24 15 Irvine Wines 13 Wirra Wirra 22 Jacob’s Creek 11 Xanadu 15 23 Jeanneret 13 Yering Station 15 16 Jim Barry Wines 25 Kay Brothers 20 22 21 20 19 18 17 Langmeil Winery 7
4 #AussieWine #ProWein #AussieWine #ProWein 5 Tasting timetable Tasting timetable
Sunday 18 March Monday 19 March
Time Theme Location Page Time Theme Location Page
10.00–10.30 WSET Tasting ENG Hall EN 10 10.00–10.45 Regional Tasting • Master Class 9F02 18 Australian Semillon Stand 05 The Riverland’s sustainable future
10.00–14.00 The Wine Bar • Free Pour 9F06 10.00–14.00 The Wine Bar • Free Pour 9F06 Cool maritime Mornington Peninsula 26 Green Australia 16 Chardonnay and Pinot Noir Australia’s New England: New wave wines 22 Signature Style: Australian unique terroir 24 11.00–11.30 Feature Tasting 9F02 20 11.00–11.30 Feature Tasting 9F02 12 Iconic & Unique: Australia’s old vines
Crisp & Classic: Australian Riesling 13.00–14.00 The Wine Bar • Taste and Talk 9F06 13.00–13.30 WSET Tasting DE Hall EN 10 Green Australia 16 Australian Semillon Stand 05 Australia’s New England: New wave wines 22
13.00–14.00 The Wine Bar • Taste and Talk 9F06 14.00–14.45 Regional Tasting • Master Class 9F02 22 Cool maritime Mornington Peninsula 26 Australia’s New England: New wave wines Chardonnay and Pinot Noir 14.00–17.00 The Wine Bar • Free Pour 9F06 Signature Style: Australian unique terroir 24 The Riverland’s sustainable future 18 14.00–17.00 The Wine Bar • Free Pour 9F06 Iconic & Unique: Australia’s old vines 20
Crisp & Classic: Australian Riesling 12 15.00–15.30 Feature Tasting 9F02 24 Emerging Trends: Iberian varieties Aussie style 30 Signature Style: Australian unique terroir
15.00–15.30 Feature Tasting 9F02 14 16.00–16.45 Regional Tasting • Master Class 9F02 16 Warm & Cool: the diversity of Australian Shiraz Green Australia
16.00–17.00 Master Class Hall 10 16 17.00–18.00 The Wine Bar • Special Event 9F06 Forum Green Australia Happy Hour 17.00–18.00 The Wine Bar • Special Event 9F06 Happy Hour
6 #AussieWine #ProWein #AussieWine #ProWein 7 Tasting timetable
Tuesday 20 March
Time Theme Location Page
10.00–14.00 The Wine Bar • Free Pour 9F06 Warm & Cool: the diversity of Australian Shiraz 14 McLaren Vale’s Grenache Greats 28
10.30–11.30 Regional Tasting • Master Class 9F02 28 McLaren Vale’s Grenache Greats
11.30–12.30 The Wine Bar • Taste and Talk 9F06 28 McLaren Vale’s Grenache Greats
12.00–12.30 Feature Tasting 9F02 30 Emerging Trends: Iberian varieties Aussie style
13.00–14.00 The Wine Bar • Taste and Talk 9F06 Warm & Cool: the diversity of Australian Shiraz 14 McLaren Vale’s Grenache Greats 28 Tastings
8 #AussieWine #ProWein #AussieWine #ProWein 9 Sunday 18 March
10.00–10.30 ENG 13.00–13.30 DE • Hall EN Stand 05
WSET Tasting Australian Semillon Join Thomas Curtius on the WSET stand (Hall EN Stand 05) for a snapshot look at Australian Semillon and why the country can make such unique styles of wine from this variety. Presented by: Thomas Curtius Thomas Curtius is a Germany based wine lecturer and expert on Australian Wines. He is Weinakademiker (WSET–Diploma) and a member of the WSET International Alumni Advisory Board. As a Stage 3 Master of Wine student he is currently working on his MW research paper.
1. Mount Pleasant Wines Cellar Aged ‘Elizabeth’ Hunter Valley Semillon 2007, 11.0% NSW
2. Elderton Wines Barossa Semillon 2017, SA 12.5%
3. Cape Mentelle Margaret River Semillon 2016, WA 12.5%
10 #AussieWine #ProWein #AussieWine #ProWein 11 Sunday 18 March
11.00–11.30 • Tasting Area – 9F02
Feature Tasting Crisp & Classic: Australian Riesling Australia is the third-largest producer of Riesling, after Germany and the USA, and has its own unique style. In this session, you’ll explore the key regions for Riesling and taste wines from some of Australia’s top producers. Presented by: Thomas Curtius and winemakers Thomas Curtius is a Germany based wine lecturer and expert on Australian Wines. He is Weinakademiker (WSET–Diploma) and a member of the WSET International Alumni Advisory Board. As a Stage 3 Master of Wine student he is currently working on his MW research paper.
1. Tertini Southern Highlands Riesling 2015, NSW 11.8%
2. Harewood Estate Porongurup Riesling 2017, WA 11.5%
3. Howard Park Wines Mount Barker Riesling 2017, WA 12.0%
4. Mount Langi Ghiran ‘Cliff Edge’ Grampians Riesling 2016, VIC 13.0%
5. Pacha Mama Upper Goulburn Strathbogie Ranges Riesling 2016, VIC 13.5%
6. Jim Barry ‘The Florita’ Clare Valley Riesling 2016, SA 11.3%
7. Jacob’s Creek ‘Steingarten’ Barossa Riesling 2015, SA 11.0%
12 #AussieWine #ProWein #AussieWine #ProWein 13 Sunday 18 March
15.00–15.30 • Tasting Area – 9F02
Feature Tasting Warm & Cool: the diversity of Australian Shiraz At nearly 30 per cent of total plantings, Shiraz is Australia’s number one variety and calling-card to the world. But plantings in numerous different regions with varying winemaking techniques means that there isn’t just one style of Australian Shiraz. Presented by: Thomas Curtius and winemakers Thomas Curtius is a Germany based wine lecturer and expert on Australian Wines. He is Weinakademiker (WSET–Diploma) and a member of the WSET International Alumni Advisory Board. As a Stage 3 Master of Wine student he is currently working on his MW research paper.
1. Robert Oatley Vineyards ‘Finisterre’ Great Southern Syrah 2013, WA 13.5%
2. Cape Mentelle Margaret River Shiraz 2015, WA 14.0%
3. Route du Van ‘Regional’ Heathcote Shiraz 2014, VIC 12.0%
4. Terre à Terre ‘Crayères Vineyard’ Wrattonbully Shiraz 2015, SA 11.5%
5. Wakefield ‘Jaraman’ Clare Valley McLaren Vale Shiraz 2016, SA 13.5%
6. Angove ‘Medhyk’ McLaren Vale Shiraz 2014, SA 14.5%
7. d’Arenberg ‘The Dead Arm’ McLaren Vale Shiraz 2015, SA 14.4%
8. Bleasdale Langhorne Creek Sparkling Shiraz NV, SA 13.5%
14 #AussieWine #ProWein #AussieWine #ProWein 15 Sunday 18 March
16.00–17.00 • Hall 10 Forum
Master Class Green Australia Join this master class for a look at Australia’s sustainable vineyard practices, efficient use of water management and what the regions are doing to adapt to climate change. You will also discover more about alternative and emerging grape varieties, which are increasingly being planted to suit the changing climate. Presented by: Mark Davidson Mark Davidson is Wine Australia’s Head of Education, based in USA. He has over 30 years of experience in hospitality and the wine industry and has developed numerous wine education courses over his career.
1. 919 Wines ‘Reserve’ Riverland Vermentino 2017, SA 11.5% Certified Organic
2. Voyager Estate ‘Broadvale Block 6’ Margaret River Chardonnay 2015, WA 13.0%
3. Gemtree Wines ‘Small Batch Mataro’ McLaren Vale Mataro 2017, SA 14.0% Certified Organic and Biodynamic
4. Kay Brothers ‘Basket Pressed’ McLaren Vale Grenache 2016, SA 14.5%
5. Langmeil ‘Freedom 1843’ Barossa Valley Shiraz 2015, SA 14.5%
6. Jim Barry Clare Valley Assyrtiko 2017, SA 12.5%
7. Paxton Biodynamic Wines McLaren Vale Graciano 2016, SA 13.0% Certified Organic and Biodynamic
8. Elderton Wines ‘Western Ridge’ Barossa Grenache Carignan 2017, SA 14.6%
16 #AussieWine #ProWein #AussieWine #ProWein 17 Monday 19 March
10.00–10.45 • Tasting Area – 9F02
Regional Tasting • Master Class The Riverland’s sustainable future The Riverland is at the forefront of sustainable farming in the Australian wine industry. Join us in understanding how the Riverland region is looking towards the future, and how its growers and winemakers are embracing organic, biodynamic and sustainable winemaking. Presented by: Phil Reedman MW Phil Reedman is one of only 366 Masters of Wine in the world and is globally recognised as a leading wine expert. He lives with his family in Adelaide, South Australia, which is located in the heart of the Australian wine industry. Philip has been actively immersed and involved in Australian and international wine for over 30 years.
1. 919 Wines Riverland Touriga Nacional 2016, SA 14.0% Certified Organic
2. Bassham Wines Riverland Nero d’Avola 2017, SA 13.5% Certified Organic
3. Whistling Kite Wines Riverland Montepulciano 2017, SA 15.0% Certified Organic and Biodynamic
4. Byrne Vineyards ‘Antiquarian Rare Field White’ Riverland Muscadelle 14.5% Chenin Blanc Colombard Semillon 2016, SA
5. Thistledown Wine Co. ‘Old Vine Gorgeous Grenache’ Riverland Grenache 14.5% 2017, SA
6. Ricca Terra Wines ‘Bullets Before Cannonballs’ Riverland Tempranillo 14.2% Nero d’Avola Negroamaro Lagrein 2017, SA
18 #AussieWine #ProWein #AussieWine #ProWein 19 Monday 19 March
11.00–11.30 • Tasting Area – 9F02
Feature Tasting Iconic & Unique: Australia’s old vines Experience a selection of Australian wines made from some of the world’s oldest vines, dating back to the 1840s, and find out how vine age impacts on quality and complexity. Presented by: Thomas Curtius and winemakers Thomas Curtius is a Germany based wine lecturer and expert on Australian Wines. He is Weinakademiker (WSET–Diploma) and a member of the WSET International Alumni Advisory Board. As a Stage 3 Master of Wine student he is currently working on his MW research paper.
1. Tyrrell’s Wines ‘Single Vineyard HVD’ Hunter Valley Semillon 2012, NSW 10.5%
2. Wirra Wirra ‘The Absconder’ McLaren Vale Grenache 2016, SA 14.5%
3. Schild Estate ‘Edgar Schild Reserve’ Barossa Valley Grenache 2016, SA 14.5%
4. Penley Estate ‘Helios’ Coonawarra Cabernet Sauvignon 2015, SA 14.5%
5. Fox Creek ‘Reserve’ McLaren Vale Shiraz 2014, SA 14.5%
6. Elderton Wines ‘Command’ Barossa Shiraz 2014, SA 14.5%
7. Langmeil ‘Freedom 1843’ Barossa Valley Shiraz 2015, SA 14.5%
20 #AussieWine #ProWein #AussieWine #ProWein 21 Monday 19 March
14.00–14.45 • Tasting Area – 9F02
Regional Tasting • Master Class Australia’s New England: New wave wines New England is Australia’s newest wine region, established as a GI in 2008, although its winemaking heritage dates back to the mid 1800s. It also has Australia’s highest vineyard, at over 1320m, and altitude is a key defining characteristic of this exciting new region. Presented by: Jan Taborsky Born and raised in the Czech Republic, Jan moved to Australia in 2016 and now works for Topper’s Mountain, a leading winery in New England Australia. He is WSET Diploma certified.
1. Jilly Wines ‘Black Mountain’ New England Australia Pinot Noir 2017, NSW 11.0%
2. Jilly Wines ‘Lone Ranger’ New England Australia Semillon 2017, NSW 10.5%
3. Topper’s Mountain Wines ‘Wild Ferment’ New England Australia 13.4% Petit Manseng 2016, NSW
4. Topper’s Mountain Wines New England Australia Gewürztraminer 2016, 13.9% NSW
5. Jilly Wines ‘Field Blend’ New England Australia 2016, NSW 12.0%
6. Topper’s Mountain Wines ‘Wild Ferment’ New England Australia Nebbiolo 13.4% 2014, NSW
22 #AussieWine #ProWein #AussieWine #ProWein 23 Monday 19 March
15.00–15.30 • Tasting Area – 9F02
Feature Tasting Signature Style: Australian Unique Terroir Explore Australia’s regional diversity and discuss the influence of soil and climate on wines from seven of Australia’s most iconic wine regions. From Hunter Valley Semillon to Rutherglen Muscat, this session offers a true snapshot of Australia’s most unique wine styles. Presented by: Thomas Curtius and winemakers Thomas Curtius is a Germany based wine lecturer and expert on Australian Wines. He is Weinakademiker (WSET–Diploma) and a member of the WSET International Alumni Advisory Board. As a Stage 3 Master of Wine student he is currently working on his MW research paper.
1. Irvine ‘Spring Hill’ Eden Valley Riesling 2017, SA 12.2%
2. Mount Pleasant Wines Cellar Aged ‘Elizabeth’ Hunter Valley 10.5% Semillon 2009, NSW
3. Soumah ‘Hexham’ Yarra Valley Gruyere Chardonnay 2017, VIC 12.8%
4. Ashton Hills ‘Reserve’ Adelaide Hills Pinot Noir 2016, SA 14.0%
5. Quarisa ‘Treasures’ Coonawarra Cabernet Sauvignon 2014, SA 14.5%
6. Thompson Estate ‘The Specialist’ Margaret River Cabernet Sauvignon 14.0% 2013, WA
7. Pfeiffer Wines ‘Rutherglen Muscat’ Rutherglen Muscat à petits grains 17.5% rouges NV, VIC
24 #AussieWine #ProWein #AussieWine #ProWein 25 Monday 19 March
14.00–14.45 • Tasting Area – 9F02
Regional Tasting • Master Class Cool maritime Mornington Peninsula Chardonnay and Pinot Noir Mornington Peninsula is one of Australia’s most highly regarded regions for premium Chardonnay and Pinot Noir. Surrounded on three sides by the ocean, this maritime climate creates ideal growing conditions for these iconic varieties. Presented by: Martin Spedding Martin is the owner of Ten Minutes By Tractor on Victoria’s Mornington Peninsula, one of the leading cool climate wineries in Australia. Martin is an active participant in the Victorian wine industry and has held a range of industry positions including President of the Mornington Peninsula Vignerons Association and is currently Chairman of Pinot Celebration, Australia.
1. Ocean Eight ‘Verve’ Mornington Peninsula Chardonnay 2015, VIC 12.5%
2. Moorooduc Estate ‘McIntyre’ Mornington Peninsula Chardonnay 2015, VIC 12.5%
3. Ten Minutes By Tractor ‘Judd’ Mornington Peninsula Chardonnay 2015, 13.8% VIC
4. Ocean Eight Mornington Peninsula Pinot Noir 2015, VIC 13.5%
5. Moorooduc Estate ‘McIntyre’ Mornington Peninsula Pinot Noir 2015, VIC 13.5%
6. Ten Minutes By Tractor ‘McCutcheon’ Mornington Peninsula Pinot Noir 13.8% 2015, VIC
26 #AussieWine #ProWein #AussieWine #ProWein 27 Tuesday 20 March
10.30–11.30 • Tasting Area – 9F02
Regional Tasting • Master Class McLaren Vale’s Grenache Greats Explore McLaren Vale’s climatic diversity through its premium internationally-recognised Grenache in a master class led by The Wine Detective and proud McLaren Vale Ambassador, Sarah Ahmed. Presented by: Sarah Ahmed Sarah Ahmed is a UK-based wine writer and educator and a renowned authority on Australian wine. As well as publishing her own blog, The Wine Detective, she also writes for numerous publications and has contributed to many leading wine reference books. In 2017 she was awarded ‘Honorary Australian Woman in Wine’ at the annual Australian Women in Wine Awards.
1. Aphelion ‘The Confluence’ McLaren Vale Grenache 2017, SA 14.5%
2. Wirra Wirra ‘The Absconder’ McLaren Vale Grenache 2016, SA 14.5%
3. Hickinbotham Clarendon ‘Elder Hill’ McLaren Vale Grenache 2016, SA 14.0%
4. Bekkers McLaren Vale Grenache 2016, SA 15.0%
5. Kay Brothers ‘Griffons Key’ McLaren Vale Grenache 2016, SA 14.5%
6. Yangarra ‘High Sands’ McLaren Vale Grenache 2015, SA 14.5%
28 #AussieWine #ProWein #AussieWine #ProWein 29 Tuesday 20 March
12.00–12.30 • Tasting Area – 9F02
Feature Tasting Emerging Trends: Iberian varieties Aussie style Australian winemakers’ love of experimentation, combined with the climatic diversity of Australia’s regions, has meant that many Iberian varieties are finding their second home in Australia. Join us to taste Australian wines made from classic Iberian varieties such as Touriga Nacional, Tempranillo and Graciano. Presented by: Thomas Curtius and winemakers Thomas Curtius is a Germany based wine lecturer and expert on Australian Wines. He is Weinakademiker (WSET–Diploma) and a member of the WSET International Alumni Advisory Board. As a Stage 3 Master of Wine student he is currently working on his MW research paper.
1. 919 Wines ‘Reserve Pale Dry Apera’ Riverland Palomino NV, SA 15.5%
2. Plan B! Wines ‘TR’ Geographe Tempranillo Rosé 2017, WA 12.5%
3. Hastwell & Lightfoot McLaren Vale Tempranillo 2016, SA 14.0%
4. Heirloom Vineyards McLaren Vale Touriga Nacional 2017, SA 13.5%
5. Wirra Wirra ‘Esperanza’ McLaren Vale Touriga Nacional 2016, SA 14.0%
6. Kay Brothers ‘Basket Pressed’ McLaren Vale Grenache 2016, SA 14.5%
7. Paxton Biodynamic Wines McLaren Vale Graciano 2016, SA 13.0% Certified Organic and Biodynamic
30 #AussieWine #ProWein #AussieWine #ProWein 31 For more regional discoveries, visit our exhibitors at their First Drop Wines 9 Macedon Ranges Gemtree Biodynamic Wines 17 Hope Estate 27 booths on the Wine Australia stand. Haselgrove Wines 20 Hastwell & Lightfoot 12 Rutherglen New South Wales Jacob’s Creek 11 Heirloom Vineyards 12 Pfeiffer Wines 28 Langmeil Winery 7 Hither & Yon 13 Canberra District Lou Miranda Estate 10 Kay Brothers 20 Strathbogie Ranges McWilliam’s Family Winemakers 26 Palmetto Wine Co. 19 Paxton Biodynamic Wines 16 Costanzo & Sons Vineyard 2 Robert Oatley Vineyards 29 Quarisa Wines 14 Fowles Wine 15 Hilltops Robert Oatley Vineyards 29 Pacha Mama 5 McWilliam’s Family Winemakers 26 Barossa Valley Serafino 19 Tertini Wines 3 Hentley Farm 6 Wirra Wirra 22 Swan Hill Langmeil Winery 7 Padthaway Brown Brothers 4 Hunter Valley Leabrook Estate 27 Hope Estate 27 Lou Miranda Estate 10 Henry’s Drive 22 Yarra Valley McWilliam’s Family Winemakers 26 Schild Estate 10 Riverina Innocent Bystander 4 Mount Pleasant Wines 26 Schwarz Wine Co. 13 Route du Van 5 Tyrrell’s Wines 6 McWilliam’s Family Winemakers 26 Soumah 5 Clare Valley Quarisa Wines 14 Yering Station 15 Orange Eccentric Wines 27 Wrattonbully Highgate 2 Jeanneret 13 Western Australia Printhie Wines 2 Jim Barry Wines 25 Terre à Terre 23 Wakefield 24 Geographe Southern Highlands Tasmania Hope Estate 27 Tertini Wines 3 Coonawarra BB Tasmanian Estates 4 Plan B! Wines 30 Penley Estate 25 Devil’s Corner 4 Tumbarumba Great Southern Quarisa Wines 14 Tamar Ridge 4 McWilliam’s Family Winemakers 26 St Hugo 11 Tertini Wines 3 Apricus Hill 2 Tertini Wines 3 Ferngrove Wines 3 Eden Valley Victoria Harewood Estate 2 South Australia Dandelion Vineyards 12 Howard Park Wines 1 Elderton Wines 8 Bendigo Marchand & Burch 1 Adelaide Hills Gatt Wines 9 Lome 5 Plan B! Wines 30 Alpha Box & Dice 19 Heirloom Vineyards 12 Robert Oatley Vineyards 29 Ashton Hills 22 Irvine Wines 13 Geelong Bleasdale Vineyards 23 Langmeil Winery 7 Margaret River Idyll Wine Co. 28 Eccentric Wines 27 Bibliotheque 2 Fleurieu First Drop Wines 9 Grampians Cape Mentelle 30 Haselgrove Wines 20 Dandelion Vineyards 12 AT Richardson Wines 2 Highgate 2 Heirloom Vineyards 12 Mount Langi Ghiran 15 Howard Park Wines 1 Jacob’s Creek 11 Langhorne Creek MadFish 1 Leabrook Estate 27 Bleasdale Vineyards 23 Heathcote Plan B! Wines 30 Quarisa Wines 14 Brown Brothers 4 Robert Oatley Vineyards 29 Terre à Terre 23 Limestone Coast Pacha Mama 5 Stella Bella 31 Wirra Wirra 22 Jacob’s Creek 11 Route du Van 5 Thompson Estate 29 Voyager Estate 31 Barossa McLaren Vale Tar and Roses 5 The Hairy Arm 5 Xanadu 15 Dandelion Vineyards 12 Alpha Box & Dice 19 Tyrrell’s Wines 6 Elderton Wines 8 Angove Family Winemakers 18 First Drop Wines 9 Bibliotheque 2 King Valley Gatt Wines 9 d’Arenberg 21 Brown Brothers 4 George Wyndham 11 Dandelion Vineyards 12 Innocent Bystander 4 Irvine Wines 13 Fox Creek 16 Route du Van 5
32 #AussieWine #ProWein #AussieWine #ProWein 33 Wine Contact information Australia
Wine Australia UK/EU Laura Jewell MW Head of Market EMEA The Australia Centre [email protected] ProWein Strand, London WC2B 4LG +44 (0)207 438 4665 Camilla Coste Invitation to www.wineaustralia.com European Events Manager and Overseas Visits Happy Hour [email protected]
Emma Baumann PR and Communications Manager Hall 9, Stand F06 [email protected] Sunday 18 March Kirsty Savory UK Events Manager & Monday 19 March [email protected] 17.00 – 18.00 Christine Gosse Office and Events Manager [email protected]
Join us at the end of the day to PR Agency in Germany unwind with drinks and canapés on the Wine Australia stand. Weinagentin This is a chance to catch up Feodora Curtius with producers and network [email protected] in a relaxed, fun environment. From Vale Lager to Croser NV sparkling, there’ll be something for everyone. Registration not required. The more the merrier — bring your Printed on 100% colleagues along! recycled paper
34 #AussieWine #ProWein #AussieWine #ProWein 35 Wine Australia at ProWein Stand 9F06
#AussieWine #ProWein www.wineaustralia.com • @Wine_Australia WineAustralia