Breakfast Served All Day!

BREAKFAST SANDWICH–$9.50 GARDEN VEGETABLE Eggs your style*, VT cheddar, applewood BOWL– $11.50 smoked bacon on housemade sourdough Pickled green tomatoes, edamame, candied beets, butternut squash sautéed with sherry dressing and tossed with baby spinach, SUNNY-SIDE sunflower seeds and pea shoots topped with BREAKFAST SANDWICH – $6.50 poached egg*, and cashew pepper spread. Seared halloumi cheese, griddled tomato with Served with housemade challah sunny-side up egg* on housemade challah roll Add bacon, $2 EGG IN A HOLE–$11 Two fried eggs* nestled in a housemade sesame CROISSANT SANDWICH–$9.50 Jerusalem bagel served with chopped salad Egg your style*, VT cheddar, sliced tomato, avocado, Add ham and VT cheddar, $1.50 baby arugula on housemade croissant

CROQUE MADAME–$12.50 BISCUIT EGG SANDWICH – $6.50 Housemade croissant, ham, Gruyère, Two eggs soft scrambled served on a housemade biscuit egg your style* topped with Mornay sauce served with cherry tomato salad

VEGGIE CROQUE MADAME–$11 SCRAMBLED EGG PLATES – $ 8.50 Housemade croissant, sautéed spinach, cucumber, radish, seared halloumi, Prosciutto & Parmesan poached egg*, and Mornay sauce Two eggs soft scrambled served with prosciutto, Parmesan, and toasted housemade sourdough Spinach & Goat Cheese MUESLI Two eggs soft scrambled served with sautéed cup – $6.50 / bowl – $9.50 spinach, goat cheese, and marinated sundried tomatoes Greek with housemade granola topped with served with toasted housemade sourdough raspberries, blueberries, blackberries, pear, apple, honey, and black sesame

CHEESE BOUREKAS BREAKFAST SANDWICH – $6.50 BREAD & BUTTER–$5.50 Egg your style* served in a housemade cheese bourekas Housemade artisan bread served with served with cherry tomato salad (contains seeds) housemade jam and butter (contains seeds)

Tartines

AVOCADO TARTINE–$10 Made on housemade bread. AVOCADO & SWEET POTATO Avocado, baby arugula, dill, and FRITTER TARTINE–$10 radish topped with poached eggs* Dill labneh, avocado, sweet potato on housemade sourdough MULTIGRAIN fritters, fresh herbs topped with AVO SMASH sunny-side up egg* on housemade TARTINE–$10 sourdough HAM & FRIED EGG Avocado, fresh sliced tomato, TARTINE–$10 and parsley relish topped Whipped goat and ricotta cheese, with fresh herb salad and RICOTTA & JAM griddled ham, housemade pesto, poached eggs* on housemade TARTINE–$9 sunny-side up egg*, multigrain (contains seeds) Whipped ricotta with housemade and grated Parmesan on strawberry and raspberry jams on housemade sourdough housemade sourdough

Shakshuka

Traditional North African dish. Served with housemade challah bread.

TRADITIONAL FALL & WINTER LAMB MEATBALL Tomato and bell pepper sauce, Tomato and bell pepper sauce, Tomato and bell pepper sauce, eggs*, bell peppers, and onions eggs*, and roasted red potatoes eggs*, lamb meatballs, spiced with cumin and topped with topped with marinated and peppadew peppers and parsley chickpeas, roasted acorn topped with spicy labneh squash, roasted garlic labneh and parsley and fresh herb salad $12.50 $14.50 $13

WE PROUDLY SERVE LOCAL FREE RANGE EGGS

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. These items are served raw, undercooked, or cooked to order. Before placing your order, please inform your server if a person in your party has a food allergy. Fall & Winter 2019

A Gluten-Friendly version of the dish is available and may incur a 50¢ upcharge. Please notify your server that you would like the gluten-friendly option.

Contains Nuts. At Tatte we use nuts and seeds in our bakeries & kitchens. If you have a severe nut or seed allergy, we recommend that you only join us for coffee.

Vegetarian Warm Bowl

Tatte Winter Menu 2019.12.10.indd 1 12/16/19 11:58 AM Sandwiches Served on housemade bread baked fresh daily.

B.L.A.T.–$9.50 LAMB SANDWICH–$11 Applewood smoked bacon, bibb lettuce, Lamb cooked with warm spices served with avocado, sriracha aioli and tomato-onion relish roasted garlic labneh and pickled red cabbage on housemade challah on housemade ciabatta

TURKEY B.L.A.T.–$11 Turkey, applewood smoked bacon, bibb lettuce, PROSCIUTTO & FIG avocado, sriracha aioli, and tomato-onion relish on housemade PANINI–$11.50 multigrain (contains seeds) Fig jam, brie, fontina cheese, prosciutto, and sliced Bosc pear on housemade ciabatta

CHICKEN SALAD–$9.50 Housemade herbed chicken salad, marinated cucumber TUNA–$9.50 and Ward’s Berry Farm pea shoots served with green herb Olive oil packed tuna salad, hardboiled egg, shaved dressing on housemade multigrain (contains seeds) red onion, yogurt & dill on housemade challah

CHICKEN –$10.50 ROASTED CAULIFLOWER–$9.50 Roasted chicken breast, chopped salad, bibb Roasted cauliflower, pine nuts, spicy labneh, golden raisins, lettuce, and green herb dressing on pita chilies, cilantro, and capers on pita

SHORT RIB GRILLED CHEESE– $ 1 0 . 5 0 SABICH–$9 Housemade braised short rib, aged cheddar served with Roasted eggplant, hard-boiled egg, green sauce, horseradish beet relish on housemade challah cucumber, and chopped salad served on pita. (contains seeds) LAMB –$11 Spicy lamb kebab, dill labneh, and FRESH MOZZARELLA–$9 chopped salad on pita Fresh mozzarella, sliced tomatoes, baby arugula, and basil pesto on housemade ciabatta

Salads

CRUNCHY Served with housemade roll. GREEN & HALLOUMI–$14 Add chicken to any salad - $3 NUTTY–$12.50 Bibb & red leaf lettuce, seared halloumi Bibb & red leaf lettuce, baby arugula, cheese, roasted carrots with sesame and apples, black sesame, edamame, dried raisins, radish, apples, and crunchy apricot, toasted sunflower and pumpkin in a tahini vinaigrette MAPLE, SQUASH & seeds topped with goat cheese in an CHICKEN SALAD– $13 orange vinaigrette DATES & GREENS Mixed greens, roasted butternut squash, acorn squash, carrots, chicken breast SALAD–$11 –$10.50 topped with toasted almonds and Bibb lettuce, mixed greens, Ward’s Berry Bibb & red leaf lettuce, tomato, dried cranberries served with maple Farm pea shoots, parsley, celery, toasted cucumber, red pepper, onion, kalamata labneh dressing almonds, and Medjool dates served olives, sunflower seeds, and feta in a with maple dressing and ricotta goat lemon-olive oil dressing with housemade cheese mousse za’atar croutons (contains seeds)

Soup of the Day CUP–$5 | BOWL–$7.50 Served with housemade roll

Plates & Bowls

WINTER WINTER VEGETABLE WILD LAMB PLATE (MANSAF) FARRO BOWL BOWL Lamb cooked with warm spices and Warm farro, roasted sunchokes, Warm wild rice tossed with baby spinach, pine nuts served with Basmati rice and butternut squash, spinach, parsley and celery root, sweet potato, dried cranberry, labneh dill tossed with chili raisin sauce served toasted pumpkin, sunflower seeds and $12 with labneh and topped with poached black sesame served with sherry dressing egg* and cashew pepper spread and labneh QUICHE & SALAD $11.50 $11.50 Zucchini & Mozzarella Cherry Tomato & Feta SWEET POTATO GOULASH Jerusalem Artichoke & Asparagus TART TATIN Housemade braised beef, potatoes, Served with green salad Roasted sweet potatoes with caramelized carrots and chickpeas served on basmati onions, feta, ricotta with fresh thyme on $9 rice. a flaky galette dough $13.50 Served with green salad $9

WE PROUDLY SERVE LOCAL FREE RANGE EGGS

We’re proud to serve produce from Ward's Berry At Tatte we work with gluten in our bakeries and Farm on our seasonal menu. Located in Sharon, kitchens, therefore our menu is Gluten Friendly as Massachusetts, brothers Jim & Bob Ward have run cross-contact with allergens may occur. the family farm since 1982, offering the finest quality Please ask our staff for our Gluten-friendly fresh picked veggies and fruits. menu. We will be happy to help!

A Gluten-Friendly version of the dish is available and may incur a 50¢ upcharge. Please notify your server that you would like the gluten-friendly option.

Contains Nuts. At Tatte we use nuts and seeds in our bakeries & kitchens. If you have a severe nut or seed allergy, we recommend that you only join us for coffee.

Vegetarian Warm Bowl

Tatte Winter Menu 2019.12.10.indd 2 12/16/19 11:58 AM