1341 N. Damen Chicago, Illinois FIESTAco (773) 276 - 4866 catering menu - choose 5 items

appetizers SPACE ceviche tropical Flautas de Res Mexican avocado mixed with onion, -tequila marinated fish with red onions, Crispy stuffed with shredder beef; tomato, serrano, cilantro and lime juice. olives, jicama and cilantro on a cucumber avocado-cilantro aioli. chip topped with sauce. tuna tartara CROQUETAS DE POLLO filled with melted Chihuahua Sashimi graded tuna with tartar sauce City style chicken croquettes with cheese and grilled vegetables. on a plantain chip, black and white sriracha aioli sauce. sesame seeds.

tacos cochinita pibil pollo a las brasas mushroom Pastor style with arbol , onion, Yucatan-style roasted pork with purple Garlic marinated grilled chicken with Marinated portabella mushroom cilantro and grilled pineapple. pickled onions, cilantro and caramelized onions and . with black bean-corn relish. habanero salsa. cecina short ribs baja fish queso Y RAJAS Pan seared air ­dried beef with guacamole, Slowly braised beef short ribs with red Negra Modelo beer battered fish with Chihuahua cheese and poblano rajas grilled green onion and fried jalapeño. onions, cilantro and salsa verde. -mayo, cabbage, topped off with tomato sauce and cilantro. and sesame seeds.

sides Elote Puerco Beans black beans space chop salad Mexico City style grilled corn with Mashed pinto beans with maple wood Vegetarian refried black beans topped Mixed lettuce with tomato, grilled corn, chipotle­-mayo, cotija cheese and smoked bacon, and pickled with cotija cheese. black beans, jicama, cheese, spicy ranch chile piquin. jalapeños. dressing.

postres price per person CHOCOFLAN $25 plus tax Right out of the oven tossed with Layered vanilla sponge cake with Add $5 for extra items cinnamon-­sugar drizzled with chocolate flan, cajate sauce and Minimum of 40 people chocolate sauce. whipped cream.