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Basics of Management - Intensive Grazing Stephen K
Proceedings of the Integrated Crop Management Proceedings of the 10th Annual Integrated Crop Conference Management Conference Nov 18th, 12:00 AM Basics of Management - Intensive Grazing Stephen K. Barnhart Iowa State University Follow this and additional works at: https://lib.dr.iastate.edu/icm Part of the Agriculture Commons, and the Agronomy and Crop Sciences Commons Barnhart, Stephen K., "Basics of Management - Intensive Grazing" (1998). Proceedings of the Integrated Crop Management Conference. 28. https://lib.dr.iastate.edu/icm/1998/proceedings/28 This Event is brought to you for free and open access by the Conferences and Symposia at Iowa State University Digital Repository. It has been accepted for inclusion in Proceedings of the Integrated Crop Management Conference by an authorized administrator of Iowa State University Digital Repository. For more information, please contact [email protected]. BASICS OF MANAGEMENT -INTENSIVE GRAZING Stephen K. Barnhart Agronomist-Extension Forage Programs Department of Agronomy Iowa State University. What Is Management-Intensive Grazing ? Management-intensive grazing is a method for regulating how often and how much to graze in order to control the quality, yield, consumption, and persistence of forage from pasture. Managed grazing attempts to optimize animal performance or limit intake to a desired level and reduce wasted forage. Depending on the grazing methods used, the amount of fresh pasture provided, the amount of forage eaten, and its quality is regulated by the size of pasture area being grazed, the duration of that grazing, and the amount of the available forage allowed for grazing. Also critical is the period that each pasture is rested between grazings. -
Assessment of Dissolved Oxygen Mitigation at Hydropower Dams Using an Integrated Hydrodynamic/Water Quality/Fish Growth Model
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by UNT Digital Library ORNL/TM-2005/188 Assessment of Dissolved Oxygen Mitigation at Hydropower Dams Using an Integrated Hydrodynamic/Water Quality/Fish Growth Model MARCH 2006 Prepared by Mark S. Bevelhimer Charles C. Coutant Environmental Sciences Division DOCUMENT AVAILABILITY Reports produced after January 1, 1996, are generally available free via the U.S. Department of Energy (DOE) Information Bridge. Web site http://www.osti.gov/bridge Reports produced before January 1, 1996, may be purchased by members of the public from the following source. National Technical Information Service 5285 Port Royal Road Springfield, VA 22161 Telephone 703-605-6000 (1-800-553-6847) TDD 703-487-4639 Fax 703-605-6900 E-mail [email protected] Web site http://www.ntis.gov/support/ordernowabout.htm Reports are available to DOE employees, DOE contractors, Energy Technology Data Exchange (ETDE) representatives, and International Nuclear Information System (INIS) representatives from the following source. Office of Scientific and Technical Information P.O. Box 62 Oak Ridge, TN 37831 Telephone 865-576-8401 Fax 865-576-5728 E-mail [email protected] Web site http://www.osti.gov/contact.html This report was prepared as an account of work sponsored by an agency of the United States Government. Neither the United States Government nor any agency thereof, nor any of their employees, makes any warranty, express or implied, or assumes any legal liability or responsibility for the accuracy, completeness, or usefulness of any information, apparatus, product, or process disclosed, or represents that its use would not infringe privately owned rights. -
Livestock and Landscapes
SUSTAINABILITY PATHWAYS LIVESTOCK AND LANDSCAPES SHARE OF LIVESTOCK PRODUCTION IN GLOBAL LAND SURFACE DID YOU KNOW? Agricultural land used for ENVIRONMENT Twenty-six percent of the Planet’s ice-free land is used for livestock grazing LIVESTOCK PRODUCTION and 33 percent of croplands are used for livestock feed production. Livestock contribute to seven percent of the total greenhouse gas emissions through enteric fermentation and manure. In developed countries, 90 percent of cattle Agricutural land used for belong to six breed and 20 percent of livestock breeds are at risk of extinction. OTHER AGRICULTURAL PRODUCTION SOCIAL One billion poor people, mostly pastoralists in South Asia and sub-Saharan Africa, depend on livestock for food and livelihoods. Globally, livestock provides 25 percent of protein intake and 15 percent of dietary energy. ECONOMY Livestock contributes up to 40 percent of agricultural gross domestic product across a significant portion of South Asia and sub-Saharan Africa but receives just three percent of global agricultural development funding. GOVERNANCE With rising incomes in the developing world, demand for animal products will continue to surge; 74 percent for meat, 58 percent for dairy products and 500 percent for eggs. Meeting increasing demand is a major sustainability challenge. LIVESTOCK AND LANDSCAPES SUSTAINABILITY PATHWAYS WHY DOES LIVESTOCK MATTER FOR SUSTAINABILITY? £ The livestock sector is one of the key drivers of land-use change. Each year, 13 £ As livestock density increases and is in closer confines with wildlife and humans, billion hectares of forest area are lost due to land conversion for agricultural uses there is a growing risk of disease that threatens every single one of us: 66 percent of as pastures or cropland, for both food and livestock feed crop production. -
FLOOD of AUGUST 1935 Dtf MUSKINGUM RIVER Z < 5
UNITED STATES DEPARTMENT OF THE INTERIOR Harold L. Ickes, Secretary GEOLOGICAL SURVEY W. C. Mendenhall, Director Water-Supply Paper 869 FLOOD OF AUGUST 1935 dtf MUSKINGUM RIVER o O z < 5 BY i ;> ^, C. V. YOUNGQUIST AND W. B. WITH SECTIONS ON THE ASSOCIATES METEOROLOGY AND HYDROLOOT ^ ;j . » BY * V WALDO E. SMITH AND A. K. SHOWALTEK 2. Prepared in cooperation with the * ^* FEDERAL EMERGENCY ADMINISTRAflCg^ OF PUBLIC WORKS ' -o j; UNITED STATES GOVERNMENT PRINTING OFFICE WASHINGTON : 1941 jFor sale by the Superintendent of Documents, Washington, D. G. - * * « Price 40 cents (paper) CONTENTS Pag« Abstract---.--_-_-__-__-___--______.-__-_---_---_-__-_--_-__-.-_._ I Introduction.______________________________________________________ 1 Administration and personnel---_______--_-_____-__--____________-__ 3 Acknowledgments ________-________-----_--__--__-_________________ 3 Geography _ ____________________________________________________ 6 Topography, drainage, and transportation________________________ 6 Rainfall...--_---.-__-------.-_--------__..---_-----------_---- 7 Population, industry, and mineral resources_---_-__--_________--__ 8 Flood control-___-_-___-__-_-__-____-_--_-_-__--_--__.____--_- S General features of the flood-_______________________________________ 9 Damage.-__-_______--____-__--__--__-_-____--_______-____--__ IT Meteorologic and hydrologic conditions, by Waldo E. Smith____________ 19 General features of the storm.___-____-__________---_____--__--_ 19 Records of precipitation._______________________________________ 21 Antecedent -
POINT PLEASANT 1774 Prelude to the American Revolution
POINT PLEASANT 1774 Prelude to the American Revolution JOHN F WINKLER ILLUSTRATED BY PETER DENNIS © Osprey Publishing • www.ospreypublishing.com CAMPAIGN 273 POINT PLEASANT 1774 Prelude to the American Revolution JOHN F WINKLER ILLUSTRATED BY PETER DENNIS Series editor Marcus Cowper © Osprey Publishing • www.ospreypublishing.com CONTENTS INTRODUCTION 5 The strategic situation The Appalachian frontier The Ohio Indians Lord Dunmore’s Virginia CHRONOLOGY 17 OPPOSING COMMANDERS 20 Virginia commanders Indian commanders OPPOSING ARMIES 25 Virginian forces Indian forces Orders of battle OPPOSING PLANS 34 Virginian plans Indian plans THE CAMPAIGN AND BATTLE 38 From Baker’s trading post to Wakatomica From Wakatomica to Point Pleasant The battle of Point Pleasant From Point Pleasant to Fort Gower THE AFTERMATH 89 THE BATTLEFIELD TODAY 93 FURTHER READING 94 INDEX 95 © Osprey Publishing • www.ospreypublishing.com 4 British North America in1774 British North NEWFOUNDLAND Lake Superior Quebec QUEBEC ISLAND OF NOVA ST JOHN SCOTIA Montreal Fort Michilimackinac Lake St Lawrence River MASSACHUSETTS Huron Lake Lake Ontario NEW Michigan Fort Niagara HAMPSHIRE Fort Detroit Lake Erie NEW YORK Boston MASSACHUSETTS RHODE ISLAND PENNSYLVANIA New York CONNECTICUT Philadelphia Pittsburgh NEW JERSEY MARYLAND Point Pleasant DELAWARE N St Louis Ohio River VANDALIA KENTUCKY Williamsburg LOUISIANA VIRGINIA ATLANTIC OCEAN NORTH CAROLINA Forts Cities and towns SOUTH Mississippi River CAROLINA Battlefields GEORGIA Political boundary Proposed or disputed area boundary -
Hog Pastures and Conservation Compliance
Illinois Grazing Manual Fact Sheet GRAZING MANAGEMENT Hog Pastures and Conservation Compliance General Information Significant problems exist in meeting conservation compliance requirements for livestock producers. These include high intensity grazing of hogs on forages in rotation with row crops, grazing crop residues, and manure injection of HEL fields. Swine pasture trials have been conducted to learn more about the interrelationships of pasture species selection, seeding rate, stocking density, grass stand (plants per sq. ft.), and per cent ground cover. These trials have networked the experience, knowledge, and skills of pro-active swine producers, the Natural Resources Conservation Service and University of Illinois Extension. Initial trials were seeded in the spring of 1992 utilizing alfalfa and grass mixtures. The grass species included were: 1) Tetraploid perennial ryegrass, 2) Matua Rescuegrass, 3) low endophyte Tall Fescue, and 4) Orchardgrass. These trial plots were intensively grazed and evaluated during 1993 with a mean stocking rate of 11.6 sows and litter per acre. Grass stands and % cover was evaluated throughout the year. Results indicated that tetraploid perennial ryegrass exhibited a very vigorous growth habit and was able to withstand high levels of grazing and trampling. It maintained higher levels of ground cover throughout the season. Tall Fescue established well, exhibited high stand counts, and even with very high grazing intensity was able to maintain over until late in the season. Tall Fescue also reduced the seed cost per acre. The use of alfalfa-orchardgrass under high intensity use, held up through mid-season but declined rapidly to only 20% cover in the fall. -
State Natural Area Management Plan
OLD FOREST STATE NATURAL AREA MANAGEMENT PLAN STATE OF TENNESSEE DEPARTMENT OF ENVIRONMENT AND CONSERVATION NATURAL AREAS PROGRAM APRIL 2015 Prepared by: Allan J. Trently West Tennessee Stewardship Ecologist Natural Areas Program Division of Natural Areas Tennessee Department of Environment and Conservation William R. Snodgrass Tennessee Tower 312 Rosa L. Parks Avenue, 2nd Floor Nashville, TN 37243 TABLE OF CONTENTS I INTRODUCTION ....................................................................................................... 1 A. Guiding Principles .................................................................................................. 1 B. Significance............................................................................................................. 1 C. Management Authority ........................................................................................... 2 II DESCRIPTION ........................................................................................................... 3 A. Statutes, Rules, and Regulations ............................................................................. 3 B. Project History Summary ........................................................................................ 3 C. Natural Resource Assessment ................................................................................. 3 1. Description of the Area ....................................................................... 3 2. Description of Threats ....................................................................... -
Grazing and Browsing Behavior, Grazing Management, Forage Evaluation and Goat Performance: Strategies to Enhance Meat Goat Production in North Carolina
1 Grazing and Browsing Behavior, Grazing Management, Forage Evaluation and Goat Performance: Strategies to Enhance Meat Goat Production in North Carolina Jean-Marie Luginbuhl, Professor, J. Paul Mueller, Professor and Interim Dean of International Programs, James. T. Green, Jr., Professor Emeritus, Douglas S. Chamblee, Professor Emeritus, and Heather M. Glennon, Meat Goat Program Research Technician and PhD candidate College of Agriculture and Life Sciences, North Carolina State University Campus Box 7620, Raleigh NC 27695 ABSTRACT the use of high quality forage and browse and the Goats (Capra hircus hircus) offer an opportunity strategic use of expensive concentrate feeds. This can to more effectively convert pasture nutrients to be achieved by developing a year-round forage animal products as milk, meat and fiber which are program allowing for as much grazing as possible currently marketable and in demand by a growing throughout the year. segment of the US population. With the introduction of the Boer breed and the upgrading of meat-type Some people still believe that goats eat and do goats with Boer genetics, research focusing on well on low quality feed. Attempting to manage and forage evaluation, feeding strategies and the feed goats with such a belief will not lead to development of economical grazing systems was successful meat goat production. On pasture or urgently needed to meet the needs of this emerging rangeland, maximum goat gains or reproduction can industry. The first part of this paper focuses on the be attained by combining access to large quantities of quality forage that allow for selective feeding. description of grazing/browsing behavior of goats and grazing management, and grazing strategies such Goat Brazing/Browsing Behavior as control and strip grazing, differences between Goats are very active foragers, able to cover a control and continuous grazing, forward creep wide area in search of scarce plant materials. -
A Small Mississippian Site in Warren County, Tennessee Gerald Wesley Kline University of Tennessee, Knoxville
University of Tennessee, Knoxville Trace: Tennessee Research and Creative Exchange Masters Theses Graduate School 12-1978 The Ducks Nest Site: A Small Mississippian Site in Warren County, Tennessee Gerald Wesley Kline University of Tennessee, Knoxville Recommended Citation Kline, Gerald Wesley, "The Ducks Nest Site: A Small Mississippian Site in Warren County, Tennessee. " Master's Thesis, University of Tennessee, 1978. https://trace.tennessee.edu/utk_gradthes/4245 This Thesis is brought to you for free and open access by the Graduate School at Trace: Tennessee Research and Creative Exchange. It has been accepted for inclusion in Masters Theses by an authorized administrator of Trace: Tennessee Research and Creative Exchange. For more information, please contact [email protected]. To the Graduate Council: I am submitting herewith a thesis written by Gerald Wesley Kline entitled "The Ducks Nest Site: A Small Mississippian Site in Warren County, Tennessee." I have examined the final electronic copy of this thesis for form and content and recommend that it be accepted in partial fulfillment of the requirements for the degree of Master of Arts, with a major in Anthropology. Charles H. Faulkner, Major Professor We have read this thesis and recommend its acceptance: Walter E. Klippel, Gerald F. Schroedl Accepted for the Council: Carolyn R. Hodges Vice Provost and Dean of the Graduate School (Original signatures are on file with official student records.) To the Graduate Council: I am submitting herewith a thesis written by Gerald Wesley Kline entitled "The Ducks Nest Site: A Small Mississippian Site in Warren County, Tennessee." I reconmend that it be accepted in partial fulfillment of the requirements for the degree of Master of Arts, with a major in Anthropology. -
Nutrient Delivery from the Mississippi River to the Gulf of Mexico And
the entire landscape must be considered if hydrologic and water quality models are doi:10.2489/jswc.69.1.26 used to predict the delivery of sediment and nutrients. Similarly, the contribution of other sources (including noncultivated lands, urban areas, forests, and the direct discharge Nutrient delivery from the Mississippi of waste water to streams and rivers) should be accounted for. In addition, processes River to the Gulf of Mexico and effects of occurring in streams, lakes, and reservoirs affect the fate of pollutants as they are trans- cropland conservation ported through the system and should also be included. M.J. White, C. Santhi, N. Kannan, J.G. Arnold, D. Harmel, L. Norfleet, P. Allen, M. DiLuzio, X. Comprehensive water quality simulation Wang, J. Atwood, E. Haney, and M. Vaughn Johnson at the scale of the Mississippi River Basin (MRB, 3,220,000 km2 [1,240,000 mi2]) is Abstract: Excessive nutrients transported from the Mississippi River Basin (MRB) have cre- a difficult task; thus, only a few modeling ated a hypoxic zone within the Gulf of Mexico, with numerous negative ecological effects. efforts at that scale have been conducted Copyright © 2014 Soil and Water Conservation Society. All rights reserved. Furthermore, federal expenditures on agricultural conservation practices have received to date. The contiguous United States was Journal of Soil and Water Conservation intense scrutiny in recent years. Partly driven by these factors, the USDA Conservation simulated by Srinivasan et al. (1998) in the Effects Assessment Project (CEAP) recently completed a comprehensive evaluation of nutri- Hydrologic Unit Model for the United ent sources and delivery to the Gulf. -
DRAFT for Public Comment
US Army Corps of Engineers Master Plan Revision Nashville District Center Hill Lake Center Hill Lake Master Plan Revision DRAFT for Public Comment April 2018 Draft for Stakeholder Review 1 US Army Corps of Engineers Master Plan Revision Nashville District Center Hill Lake This page is left intentionally blank Draft for Public Comment 2 US Army Corps of Engineers Master Plan Revision Nashville District Center Hill Lake U.S Army Corps of Engineers, Center Hill Lake Master Plan Revision Commonly Used Acronyms and Abbreviations AAR – After Action Review Sensitive Area AREC – Agriculture Research and Education FOIA – Freedom of Information Act Center FONSI - Finding of No Significant Impact ARPA – Archeological Resources Protection Act FRM – Flood Risk Management ASA(CW) – Assistant Secretary of the Army for FY – Fiscal Year Civil Works GIS - Geographic Information Systems ATR - Agency Technical Review GPS – Global Positioning System BMP - Best Management Practice GOES – Geostationary Operational CE-DASLER – Corps of Engineers Data Environmental Satellite Management & Analysis System for Lakes, H&H – Hydrology and Hydraulics Estuaries, and Rivers HABS – Harmful Algal Blooms cfs – Cubic Feet per Second HQUSACE – Headquarters, U. S. Army Corps of COL – Colonel Engineers CONUS – Continental United States IRRM – Interim Risk Reduction Measures COP – Community of Practice IWR – Institute for Water Resources CRM – Cumberland River Mile LEED – Leadership in Energy and Environmental CW – Civil Works Design CWA – Clean Water Act, 1977 LRN – Nashville -
Along the Ohio Trail
Along The Ohio Trail A Short History of Ohio Lands Dear Ohioan, Meet Simon, your trail guide through Ohio’s history! As the 17th state in the Union, Ohio has a unique history that I hope you will find interesting and worth exploring. As you read Along the Ohio Trail, you will learn about Ohio’s geography, what the first Ohioan’s were like, how Ohio was discovered, and other fun facts that made Ohio the place you call home. Enjoy the adventure in learning more about our great state! Sincerely, Keith Faber Ohio Auditor of State Along the Ohio Trail Table of Contents page Ohio Geography . .1 Prehistoric Ohio . .8 Native Americans, Explorers, and Traders . .17 Ohio Land Claims 1770-1785 . .27 The Northwest Ordinance of 1787 . .37 Settling the Ohio Lands 1787-1800 . .42 Ohio Statehood 1800-1812 . .61 Ohio and the Nation 1800-1900 . .73 Ohio’s Lands Today . .81 The Origin of Ohio’s County Names . .82 Bibliography . .85 Glossary . .86 Additional Reading . .88 Did you know that Ohio is Hi! I’m Simon and almost the same distance I’ll be your trail across as it is up and down guide as we learn (about 200 miles)? Our about the land we call Ohio. state is shaped in an unusual way. Some people think it looks like a flag waving in the wind. Others say it looks like a heart. The shape is mostly caused by the Ohio River on the east and south and Lake Erie in the north. It is the 35th largest state in the U.S.