COCKTAILS $14

Don’t Chouette It Aperol, Bubbles, Blood Orange Champagne Ice Cubes

Revive & Recover Pisco, Luxardo Aperitivo Lychee, Le m on

Daq Attack Aged Rum, Charcoal Roasted Banana, Curry Lime, Thai Basil

RTC Fizz Gin, Gran Classico, Fields of France, Soda

El-OTAY! Grilled Corn Infused Tequila, Agave Lime, Tajin Salt

Josper O.F. Japanese Whisky, Roasted Demerara Thai Bitters, BBQ Smoke

The Long Layover Oloroso and PX Sherry, Feni Cashew Fruit Cherry Bark Vanilla Bitters

Europeans in the Tropics Toasted Coconut Gin, Campari, Carpano Antica Coffee Ice Cubes

SPANISH STYLE GIN & TONICS $14

Hendrick’s Compressed Cucumber, Rose Water Rose Petals, Q Tonic

Bombay Sapphire East Pineapple, Cilantro, Lime Peel Fever Tree Indian Tonic

Tanqueray Cardamom, Bay Leaf, Lemon Peel Fe n t i m a n’s To nic

Head Bartender, Josh Relkin BEER

Stiegl Pils, German Pilsner, Germany TAP 08

Maplewood Pulaski Pils, Dry-Hopped Pilsner, IL 16oz 14

Yoho Wednesday Cat, Witbier, Japan 11o z 15

5 Lizard Latin-Style Witbier, Witbier, IL 12oz 11

Coedo Shiro, Hefeweizen, Japan TAP 12

Val-Dieu Cuvée Spéciale 800 Ans, Pale Ale, Belgium 11o z 16

Augustiner-Bräu Edelstoff, Helles Lager, Germany 11o z 10

Hofbräu Dunkel, Munich Dunkel Lager, Germany TAP 09

Brasserie de Silly Silly Sour, Saison, Belgium TAP 14

Oud Beersel Oude Geuze Vielle, Gueuze, Belgium 12oz 16

Anchor Go West! IPA, American IPA, CA TAP 09

St. Bernardus Abt 12, Quadrupel, Belgium 11o z 15

Trappistes Rochefort 10, Quadrupel, Belgium 11o z 16

Ayinger Celebrator, Doppelblock, Germany 11o z 14

Maplewood Fat Pug, Nitro, Milk Stout, IL TAP 10

KOMBUCHA

Arize Dry Hopped Kombucha, IL TAP 08

CIDER served in one glass | half-bottle carafe | full bottle

Quebrada del Chucao Sidra Brut Nature, Chile, 2015 10 23 40

Left Foot Charley Hard Cider Henry Pippin’s, MI 500mL 06 17

Dunkertons Perry Organic, England 500mL 08 22

Mission-Trail Cider Co. Plum Jerkum, CA 500mL 07 19

Isastegi Sagardo Naturala, Paìs Vasco, Spain TAP 11

Minotière Cidre Brut Fermier Bio, Normandie, France 09 20 36

Aval Cidre Artisanal, Bretagne, France 330mL 11

Mesh & Bone Cidre Pomme & Poire, Normandie, France 10 23 40 WINE served in one glass | half-bottle carafe | full bottle

Loire Valley, designated as an UNESCO World Heritage Site, is one of the most diverse wine regions in France and in the world. A historic playground for the nobles, the wines of Loire are as iconic as the castles that accompany them. The modern day Loire enjoys a major surge of innovation with a younger generation of winemakers reshaping a tradition that is intricately linked to the definition of being French. The result of this renaissance are wines with vibrant acidity, made with mindful viticultural practices, and affinity for food — especially in our globally influenced culinary lives.

We strongly encourage you to create a customized wine flight that would work well with the progression of your meal. Our staff is always ready to guide and make recommendations. Why limit yourself? The #ProxiLoireFest starts now!

Sommelier & Beverage Director, Arthur Hon

Fines Bulles + Pétillant + Pét-Nat

Crémant de Loire Brut, Langlois-Château, Saumur, NV 11 26 50 Chenin Blanc / Chardonnay / Cabernet Franc Touraine Brut Rosé, J M G a u t i e r, NV 13 29 52 Grolleau Vin de France T ê t e N a t ’, Les Têtes, Touraine, 2015 15 34 60 Chenin Blanc / Chardonnay Vouvray Pétillant Brut La Dilettante, C et P Breton, NV 14 32 56 Chenin Blanc Vouvray Brut, Philippe Foreau, 2011 16 36 64 Chenin Blanc Vin de France Rosé Eclipse, Pothiers, Centre-Loire NV 13 29 52 Gamay

Rosé + Vin Gris

Rosé d’Anjou Justin Monmousseau, Monmousseau, 2015 09 20 36 Cabernet Franc / Grolleau Touraine Rosé La Rosée, JF Merieau, 2015 10 23 40 Pineau d’Aunis Reuilly Vin Gris, Domaine de Reuilly, 2016 13 29 52 Pinot Gris Sancerre Rosé Le Grand Fricambault, André Neveu, 2016 16 36 64 Pinot Noir

Melon de Bourgogne

Muscadet Côtes de Grandlieu Sur Lie, Haut Bourg, 2015 09 20 36 Muscadet S-et-M Gras Moutons – Sur Lie, C Branger, 2015 12 27 48 Muscadet S-et-M Clisson, Fruitière, 2012 14 32 56 Chenin Blanc | Pineau de la Loire

Savennières, d’Épiré, 2014 13 29 52 Savennières, Baumard, 2008 375mL 16 36 Saumur, Hauts de Sanziers, 2013 10 23 40 Touraine Clos de la Plate Martin, Charles Joguet, 2011 36 64 Jasnières Cuvée Silex, Pascal Janvier, 2015 12 27 48 Vouvray Les Caburoches, Taille aux Loups, 2013 14 32 56 Montlouis Les Borderies, Le Rocher des Violettes, 2014 15 34 60

Sauvignon Blanc

Val de Loire Sauvignon Blanc, Jolie Folle, 2015 1L 09 20 49 Quincy, Les Poëte, 2014 15 34 60 Menetou-Salon La Tour St - Martin – Morogue, Minchin, 2012 11 25 44 Sancerre La Moussière, Alphonse Mellot, 2016 16 36 64 Pouilly-Fumé, Berthiers / Jean Claude Dagueneau, 2014 14 32 56

Cabernet Franc + Cabernet Sauvignon

Saumur-Champigny Tra dition, La Guilloterie, 2014 15 34 60

Cabernet Franc | Breton

Anjou Les Côteaux d’Ardenay, Patrick Baudouin, 2011 15 34 60 Saumur Clos Mazurique, Château de Brézé, 2015 11 25 44 Bourgueil Cuvée Beauvais, La Chanteleuserie, 2014 13 29 52 Chinon Les Picasses, Olga Raffault, 2011 14 32 56 Chinon La Baronnie Madeleine, Couly-Dutheil, 2014 16 36 64

Malbec | Côt

Touraine K O – In Côt We Trust, P O Bonho m m e, 2014 15 34 60 Vin de France C o u p d ’J u s , Julien Pineau, Touraine, 2015 16 36 64

Gamay

Val de Loire Gamay, Terres Blondes, Touraine, 2015 09 20 36 Côte Roannaise, Pothiers, 2014 11 25 44

Pinot Noir

Val de Loire Pinot Noir, A Dolly, Centre-Loire, 2015 11 25 44 Sancerre, Hippolyte Reverdy, 2013 16 36 64

Demi-Sec + Moelleux

Vouvray Demi-Sec La Monaco, Clos du Gaimont, 2012 10 23 40 Chenin Blanc Côteaux du Layon, La Roulerie, 2012 12 27 48 Chenin Blanc