PLEASE Lunch - available 11am - 5pm Please see the blackboard for soups and ORDER AT THE COUNTER SANDWICHES* 5.95 seasonal specials Breakfast - available 9am-3.30pm on Hobbs House white or granary with salad garnish

BUBBLE & SQUEAK: GF SMOKED CHICKEN With two poached eggs and grilled 6.50 mayonnaise, rocket and grated parmesan KOREAN-STYLE in a crispy tempura, (add bacon or sausages or or smashed served in a brioche bun with hot sauce, kimchi, mixed avocado or wilted spinach + 2.25 SMOKED SALMON salad and Asian slaw 9.95 baked beans or mushrooms or hash browns + 1.50) , and chives AND COURGETTE BURGER in a brioche bun EGGS FLORENTINE: two poached eggs, HERITAGE-CURE HAM with roasted cherry tomatoes, mayonnaise, cos toasted muffin, spinach and hollandaise V 7.95 Brie, apple and cider brandy chutney lettuce, crispy capers, fried ring and a timbale of straw chips V 9.95 EGGS BENEDICT two poached eggs on a toasted AVOCADO muffin with ham & hollandaise 8.50 cheddar cheese & fresh herbs, Moroccan-spiced tomatoes CARAMELISED FIG, parma ham and gorgonzola salad with toasted hazelnuts and aged balsamic 9.95 EGGS ROYALE: two poached eggs, toasted muffin, smoked salmon, hollandaise 8.95 LINE-CAUGHT red onion marmalade, mayonnaise, gruyere GRILLED GOATS CHEESE on crostini with caramelised pears, crispy fried walnuts, pesto, salad leaves and FULL MONTY: 2 poached eggs, 2 rashers bacon, cherry tomatoes V 9.95 2 sausages, 2 portobello mushrooms, baked beans, GRIDDLED CHEESE TOASTIES 7.95 grilled tomato, hash brown & sourdough toast 10.95 Three melting fillings pressed into two generous slices of Hobbs House bloomer and grilled to a crisp outside -- with side salad WELLNESS SALAD with mushroom & nut rissoles, MINI MONTY: as above, but smaller..8.50 roasted , butternut squash & red onion, infused quinoa, brown lentils and , nigella, VEGGIE MONTY: 2 poached eggs, 2 portobello SMOKED POLISH SAUSAGE with sauerkraut, Swiss cheese, French’s pumpkin & chia seeds. Mixed leaves and mushrooms, baked beans, hash brown, grilled dressing Vegan 9.95 halloumi, wilted spinach, harissa tomatoes and sourdough toast V 9.95 3-CHEESE PLOUGHMAN’S Red Leicester, Cheddar and Somerset Brie with spring onion, pickled beetroot, apple and chutney CAULIFLOWER & ONION BHAJI in a tortilla wrap with (SORRY NO CHANGES TO THE MONTYS) spinach, aubergine pickle and mango chutney and served with spicy chickpeas (Vegan) and a pot of raita 9.95 MASALA-SPICED SCRAMBLED EGGS with spinach, SLOW-BRAISED BEEF Ogleshield cheese, pickle, onion chutney sauteed paneer and mushrooms on chilli turmeric toast PHEASANT PASTILLA - crisp pastry filled with slow- 8.95 cooked pheasant, Morrocan and toasted pine DELUXE SANDWICHES kernels served on jewelled cauliflower with SMASHED AVOCADO on sourdough toast with harissa harissa sauce 9.95 spiked roasted tomatoes & peppers, crumbled goats PRIMROSE CLUB smoked chicken, mayonnaise, cheese, poached egg, hazelnut dukka V 8.95 avocado, heritage-cured ham, cheddar, tomato, mixed THE SCANDI OPEN with cured smoked salmon, pickled leaves and Burts salted crisps 8.95 Gluten-free bread available - add £1 cucumber slices in dill, mustard and pink peppercorn vinaigrette, beetroot slices and celeriac remoulade on DELUXE FISHFINGER SANDWICH breaded salmon & cranberry rye 8.95 HOME-CURED HASH on sourdough goujons, tartare sauce, tomatoes and salad leaves on Hobbs toast with , sauteed & sweet potato, House white or granary bread 8.95 cornichons and topped with a fried egg 8.95 HOMEMADE 7oz LAMB-BURGER in a bun with Tandoori Gluten-free bread available with all the above - add £1 HUEVOS RANCHEROS Mexican-style baked eggs with spice and caramelised red onions, roast green chilli yoghurt and Kachumber salad, fried onion ring and house chorizo, chipotle chilli, tomatoes and red peppers, CROQUES served with toasted slaw 9.95 and smashed avocado 8.95 CROQUE MONSIEUR with ham and béchamel sauce, SOUPA-TOASTIE a cup of our home-made soup and a gratinated with gruyere cheese, mixed salad 7.95 BELGIAN WAFFLE mini toasted ciabatta with one of our regular (*) sandwich fillings and a timbale of straw chips 7.95 - with bananas & hot chocolate sauce CROQUE MADAME the above with a fried egg 8.50 or with red berries, yoghurt & maple syrup or bacon & maple syrup 5.95 CROQUE FLORENTINE meat-free, wilted spinach, gruyere SIDES and a fried egg 7.95 ORGANIC MUESLI nuts & seeds, red berries, yoghurt & 4.95 HOMECUT FAT CHIPS with house spicy ketchup 3.95 CROQUE SEÑOR a monsieur with Manchego chese, fried WARM SAVOURY CROISSANT filled with roast ham and chorizo and smoked paprika 8.50 SWEET POTATO WEDGES paprika and aioli dip 4.75 gruyere cheese 4.95 with salad 5.95 STRAW CHIPS rosemary sea-salt, pink peppercorns, crispy Full allergy information available - if you have any particular fried shallots and homemade mayonnaise 3.95 dietary requirements, please advise us when ordering see over for drinks COLD DRINKS HOT DRINKS Freshly squeezed Orange Juice 3.50 ------A meric a no 2 .3 5 Apple juice, Cranberry Juice 1.95 C appuc c ino 2 .6 5 ------Luscombe Organics: 2.95 Latte 2 .6 5 Apple, Apple and Pear, Flat White 2 .6 5 Sicilian Lemonade, Spicy Ginger Espre sso 2 .2 0 Blueberry Crush ------C a fé Ma c chiato 2 .2 5 Bradleys Somerset Quench: 2.95 Mocha 2 .9 5 Lime and Ginger, Elderflower Bubbly Syrups:

Va nilla , Ginge rbre a d, C a ra mel, Haze lnut San Pellegrino 2.50 4 0 p e a ch Pomegranate/Orange Rosso Coke/Diet Coke 1.95 Zuma Hot C hoc olate 3 .2 5 Mineral Water With C a dbury’s Fla ke & Still or Sparkling 1.75/3.50 Ma rshmallows 3 .5 0 THE PRIMROSE CAFE WHITE WINE 175ml glass/500ml carafe/750ml bottle MENU AND DRINKS LIST Canton Pyramid Tea 1.95 mug/2.50 pot The GOOGLY CHARDONNAY 5.75/12.50/18.00 Black teas: English B re a k fa st, Ea rl Grey, One Chain Vineyards Australia PICPOUL de PINET 6.25/14.00/20.00 Ma ngo Noir Celliers Colombier Green Teas: J a smine Pe a rls, J a de Tips MICHEL SERVIN blanc, vin de France 4.95/11.50/16.50 Herbal Infusions: Re d B e rry a nd Hibisc us, PROSECCO Rivamonte 5.50 (125ml)/27.00 Orga nic Le mongra ss & Ginge r, ROSE 175ml glass/500ml carafe/750ml bottle Orga nic Wild Rooibos LA BOIS DES VIOLETTES 4.95/11.50/16.50 Pays d’Oc France

RED WINE 175ml glass/500ml carafe/750ml bottle Pot fresh mint tea 2.25 BARON DE BAUSSAC 5.75/12.50/18.00 Carignan Vieilles Vignes France Pukka Herbal Teas:- 1 .7 5 mug MADREGALE ROSSO 4.95/11.50/16.50

C le a nse, Revita lise, D e tox Terre de Chieti Italy web: www.primrosecafe.co.uk Builders Tea BEER, CIDER email: [email protected] Mug 1 .6 0 Pot 1 .9 5 Bristol Beer Factory 500ml bottles 4.95 twitter: @ThePrimroseCafe Hefe (refreshing wheat beer) Independence (hoppy pale ale) tel: 0117 9466577 Seven (classic amber ale) Mon- Sat 9am - 5pm Becks 27.5cl 3.50 Sun 9.30am - 5pm Leffe Blonde 27.5cl 3.95 Cider - Ashton Press 500ml 4.95