❶ ❷ compartmentalized lunch boxes

❸ ❹ slow cooked pork broth with , includes: 14.25 onsen , porkbelly, black garlic oil, chili oil, green

❶ onions, chili threads 9.5 splitnochecks partiesmore for of5 or assorted fruit

❷ cucumber roll & crab salad roll slow cooked pork broth with soy silken , shimeji mushrooms, ❸ sauce, , onsen egg, porkbelly, black garlic oil, wakame, narutomaki 3.25 spinach salad: citrus or ginger dressing chili oil, green onions 9.5 upgrade to: seaweed or squid salad (+$1) steamed or stir-fried 5.5 ❹ white tuna, big eye tuna, salmon, & yellowtail light sea salt 6.5 nitamago (creamy yoke) 1.85 furikake, spicy mayo, togarashi 6.25 onsen tamago (runny yoke) 1.85 11.25 pork belly (2pc) 1.85

kewpie, togarashi 8 noodles 1.85 ❶ steamed rice or chilled noodles napa cabbage 95 4.25 ❷ enoki mushrooms 95 includes: (no substitutions roasted shishito peppers or 5pc assorted vegetable ❸ spicy paste 25 kabocha pumpkin sweet potato spinach salad: yuzu citrus or ginger dressing enoki mushrooms shrimp okra upgrade to: seaweed or squid salad (+$1) ❹ chicken curry or chicken upgrade to: chef choice of 2pc & 4pc roll* (+$2)

rice bowls seaweed salad / squid salad 5 ginger or yuzu dressing 4 hand sliced chicken or beef served sauteed chicken in a sweet and spicy sauce over 8.25 topped with Japanese green curry 8.25 oked.consumingraw or undercooked meats,poultry, eggsshellfishseafood, increasemay or yourrisk borneoffood illness. lotus root crisp, roasted rice pearls 9.5 tempura chicken nuggets mixed assorted sashimi and Japanese , green onions, chili powder 7.25 vegetables over seasoned sushi rice 13.5 young yellowtail sashimi in yuzu-lime juice, diced jalapenos, cilantro, and tomatoes 14

* items areitems * served raw or underco ¦ japanese izakaya dining

h pinot gris new zealand 2014 9 33 alberino spain 2014 10 35 sauv blanc marlborough 2014 11 38 fume blanc sonoma 2010 11 39 stainless chard russian river valley 2014 11 38 chablis france 2014 14 46 rose of pinot noir sonoma 2012 13 40 (16oz) (500ml) (500ml) 7.5 (japanese soda) (11.3oz) (11.2oz) (11.2oz) (22oz) pinot noir new zealand 2012 10 38 pinot noir oregon 2013 12.5 42 ¦ granache central coast 2012 12 42 cabernet sauv sonoma 2012 12 42 (10oz) malbec argentina 2014 9 33 sparkling (8.5oz) 7.5

unfilitered unfilitered  junmai

rice cake with red bean, green tea, & black sesame junmai ice cream filling junmai junmai in a graham cracker crust, japanese pumpkin ginjo ginjo served hot or chilled, agave nectar, sugar cubes or simple syrup junmai daiginjo daiginjo