Catering Breakfast

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Catering Breakfast FRENCH STYLE CATERING — BREAKFAST NEW ORLEANS SOUL FAMILY STYLE TRAYS ON THE SIDE Each tray has a 12 person minimum. BEIGNETS Bacon Trays come with 1 biscuit, butter & 60 Pieces / 60.00 jam per person New Orleans’ favorite donut! One dozen per order Pork Link Sausage Continental 10.00/person 60 Pieces / 130.00 Parfait with housemade granola, Plain 24.00 yogurt & fresh fruit For the die-hard traditionalist Chicken Sausage 60 Pieces / 150.00 The Eye Opener 16.00/person Chocolate 36.00 Scrambled eggs, bacon & Filled with molten Mixed Fresh Fruit Bowl grits or potato hash Ghirardelli chocolate Small 55.00 / Serves 10 to 15 Large 110.00 / Serves 20 to 30 Brunch 18.00/person Granny Smith Apple 36.00 Sweetened with Fresh fruit, scrambled eggs, Potato Hash cinnamon-honey butter bacon & grits or potato hash Small 30.00 / Serves 10 to 15 Large 60.00 / Serves 20 to 30 Sub pork link sausage for bacon Crawfish 48.00 Spiced with cayenne, +1.25 Grits scallions & cheddar Sub chicken sausage for bacon 15.00 per quart / Serves 4 to 5 +2.25 Tomato Bacon Relish 12.00 per pint / Serves 5 to 8 24.00 per quart / Serves 10 to 16 À LA CARTE TRAYS BISCUITS Vegetarian Frittata BY THE DOZEN Housemade Fruit Jam Corn succotash, spinach & cheddar 12.00 per pint / Serves 5 to 8 24.00 per quart / Serves 10 to 16 Small 65.00 / Serves 12 to 15 With Butter & Housemade Jam Large 130.00 / Serves 24 to 30 40.00 Hot Pepper Jelly 12.00 per pint / Serves 5 to 8 Creole Seafood Frittata Add Country Sausage Gravy 24.00 per quart / Serves 10 to 16 Shrimp, crawfish, andouille sausage, 16.00 per quart / Serves 4 to 6 peppers, onions & cheddar Small 85.00 / Serves 12 to 15 DRINKS Large 170.00 / Serves 24 to 30 Community Coffee with Chicory Scrambled Eggs 30.00 / 96 oz Creamy, light & fluffy Fixin’ to make Small 55.00 / Serves 12 to 15 a party? Grandma’s Molasses-Black Walnut Large 110.00 / Serves 24 to 30 Iced Coffee with Whipped Cream We’ll fix you right up. 40.00 / 64 oz Vegan Tofu Hash We just need 72 hours notice. Blackened tofu, corn succotash, Sweet Watermelon Iced Tea mushrooms, spinach & potatoes To get started, 25.00 / 64 oz Small 65.00 / Serves 12 to 15 contact Michelle Rosales Orange Juice Large 130.00 / Serves 24 to 30 [email protected] 415-640-5205 25.00 / 64 oz Hurricane Andrew BROWN BAGGIN’ IT Tropical rum punch with Sabé low-ABV Rum Many of our meals are also 60.00 / 64 oz available in individual bags, with a 10 person minimum. Creole Bloody Mary Ask Michelle for details. Petrov low-ABV vodka 60.00 / 64 oz FrenchSoulFood.com • 652 Polk Street @ Eddy, San Francisco • [email protected] • 415-640-5205 07.21 FRENCH STYLE CATERING — LUNCH & DINNER NEW ORLEANS SOUL ENTRÉE TRAYS ON THE SIDE BEIGNETS BFC Mac & Cheese Brenda’s secret recipe fried chicken Small 65.00 / Serves 12 to 15 New Orleans’ favorite donut! Small 85.00 / 17 to 18 pieces Large 130.00 / Serves 24 to 30 One dozen per order Large 170.00 / 34 to 36 pieces Cornbread Plain 24.00 Chicken-Andouille Jambalaya For the die-hard traditionalist Contains gluten Spicy New Orleans style rice pilaf Small 36.00 / Serves 12 Chocolate 36.00 Small 75.00 / Serves 5 to 10 Large 72.00 / Serves 24 Filled with molten Large 150.00 / Serves 10 to 20 Ghirardelli chocolate Andouille Cornbread Dressing Vegan Jambalaya Contains gluten Granny Smith Apple 36.00 Spicy New Orleans style rice pilaf Small 60.00 / Serves 12 Sweetened with with bell peppers, onions & celery Large 120.00 / Serves 24 cinnamon-honey butter Small 75.00 / Serves 5 to 10 Large 150.00 / Serves 10 to 20 Cole Slaw Crawfish 48.00 16.00 per quart / Serves 8 Spiced with cayenne, Chicken, Andouille & Okra Gumbo scallions & cheddar With steamed white rice & scallion Creole Potato Salad Small 75.00 / Serves 5 to 10 Always vegan Large 150.00 / Serves 10 to 20 16.00 per quart / Serves 8 Red Beans & Rice Braised Collard Greens with Bacon APPETIZER TRAYS With andouille sausage & scallion Also available as vegan House Salad Also available as vegan 30.00 per quart / Serves 8 Baby greens & shaved onion, with Small 70.00 / Serves 5 to 10 shallot vinaigrette Large 140.00 / Serves 10 to 20 Small 30.00 / Serves 5 to 7 BISCUITS BY THE DOZEN Chicken Etouffée Large 60.00 / Serves 10 to 15 Smothered chicken stew with creole With Butter & Housemade Jam Popcorn-fried Catfish spices, steamed rice & scallion 40.00 With our signature chipotle rémoulade Small 75.00 / Serves 5 to 10 Large 150.00 / Serves 10 to 20 Add Country Sausage Gravy Small 80.00 / Serves 5 to 7 16.00 per quart / Serves 4 to 6 Large 160.00 / Serves 10 to 15 Pit Style Boneless Ham Hushpuppies With brown sugar glaze. With our signature chipotle rémoulade Served with creole mustard sauce SWEETS 20.00 / dozen Small 65.00 / Serves 4 to 5 Large 130.00 / Serves 8 to 10 Bread Pudding With bourbon sauce & whipped cream Shrimp Hushpuppies With our signature chipotle rémoulade Black-eyed Peas & Rice Small 40.00 / Serves 12 to 15 With andouille sausage & scallion Large 80.00 / Serves 24 to 30 30.00 / dozen Also available as vegan Ghirardelli Chocolate Chip & Spicy Fried Cauliflower Small 70.00 / Serves 5 to 10 Banana Bread Pudding With house buttermilk dressing Large 140.00 / Serves 10 to 20 With bourbon sauce & whipped cream Small 35.00 / Serves 10 to 12 Small 50.00 / Serves 12 to 15 Large 70.00 / Serves 20 to 24 BROWN BAGGIN’ IT Large 100.00 / Serves 24 to 30 Big Easy Wings Pecan Praline Chocolate Chip Cookies Spicy garlic, red chile & jalapeño Many of our meals are also 36.00 / dozen chicken wings, with buttermilk dressing available in individual bags, with a 10 person minimum & celery sticks Holiday Special 60.00 / 30 pieces Ask Michelle for details Peanut Butter Ice Box Pie 45.00 / 8 slices FrenchSoulFood.com • 652 Polk Street @ Eddy, San Francisco • [email protected] • 415-640-5205 .
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