places hor. du combat the aspirants who spring up mushroom fashion and think to take society by storm through their the A mother, TO MAKE Mrs. SOUFFLE AN AMERICAN OUEEN enormous wealth. Paget's late Mrs. Paran Stevens. was one of the first women to introduce brains into New York society and to show their inestimable English Royalty Pay Hemage value. She was one of the leaders of New When the Art is Achieved Schlitz BeerEs. Just This- to Her Now. One Ranks High. a er in our concern-from the MRS. ARTHUR FAGET MIXED WITH FRUIT Barley-selected by partn best barley that grows. And we malt it ourselves. RECOGNIZED AS MOST POPULAR DELICIOUS AND APPETIZING " TRIUMPHS. DAME IN LONDON. CULINAR,Y Hops-brought in large part from Bohemia-selected by to our from the finest in the world. Inherited Fcrtune and Social Graces All the Details Necessary Bring buyers hops About Perfect Re- of British and Wife sults. Officer. Water-from six artesian vrells bored 1400Veet to rock.

Written for The Evening Star. The nust popular woman in all England The making of a good souffle is regarded Just a food and a tonic-b rewed with the extreme of --lrs. Artlur i'ag"t, who has deservedly as the final test of a first-rate cook. It is won the title of "the American queen of like the little girl in the nonsense rhyme- English society," and who was Minnie "When it is good it is very, very good, but cleanliness-cooled and fiItered air-sterilized after it Stevens. daughter of Mrs. 'aran Stevens when it is bad it is horrid." To turn out a of New York--is now receiving sympathy successful' dish of this kind requires the is sealed. and comfort not only from King Edtvard, greatest carefulness and experience. When but from all the notable members of the the process is explained to the culinary royal family. she having recently been in- novice it seems delightfully simple, but its the in- beer is becaus4 our is jured by falling down an elevator shaft at very simplicity proves a snare for Schlitz pure, process cleanly, and One thing to bear in mind her home in 1l3grade Stn re. London, experienced. trifle is that it fracturing her knee ca' and spraining her about this illusive, airy because the beer is filterei1, then PAsteurized. Leila should never be attemptea by an unprac- ankle. Hiss Paget, ticed hand upon an occasion when an It will be several months before this Daughter of Mrs. Arthur Paget. omission would leave a serious gap in the clever and brilliant American woman will menu. York's "a00,''nnd since her day has had One of the most important points about, It does not ferment on the s because it is be ab to leave her bed. during which no one to with her leader- tomach, compare peerless preparing a souffle is to have the oven the aged- time she is sure of receiving constant at- ship. and this is a matter no a fortune from right temperature, tention from royalty, who have Mrs. Paget inherited large one can be actually taught, for the knowl- in refri rooms before it is already her father, and lavishly, entertain- If the aged for months gerating converted her hed room hnwiher into a spends. edge must come from experience. ment of royalty being one of her weak- oven is too hot the souffle will be hard on perfect bower of flower, as an evidence of Stevens of New York their deep sympathy and affection for her. nesses. As Miss Mary top before the inside has become inflated marketed. -better known as "Minnie"-she was the as much as it should, a catastrophe to be leader of "the Bouncers." a set of pretty avoided. On the other hand, if the oven New York girls of long ago, who were given is not sufficiently hot there will, in the additional fame by the clever pen of the slangy language of the day, be "nothing t in it. late Lawrence Olyphant. She has always doing," and a gastronomic failure is equal- It is a health drink withou germs It gives you been conceded to be a charming. wonderful ly sure to result. A happy medium, that woman, daring, original, talented-a social hardest of all things to attain in terrestrial bili ousness. Ask for the success. affairs, is absolutely necessary in the mak- beer without brew. Previous to receiving her recent injuries ing of a souffle. she was deeply and prominently interested The size and kind of souffle have much to I. in bazaars and other affairs, gotten up for do with the time exposure. A small entree ery bottling. relief of charitable organizations in London. of this bort is put tinto a hotter oven than Her charity is unbounded, and she is a a large souffle on account of the latter being good friend of the poor of England. allowed to rise gradually before the top is 'Phone Main 480, Jos. Schlitz Brewing Co., overcooked. D D. Have Scotch Home. All hot souffles, to be really appreciated, 615-621 St. S.W., Washington, C. Mrs. after her debut in must be served immediately they are taken Paget, making bit of cal- England about twelve years ago, went to from the oven. Therefore a nice culation is necessary to have the dainty live in Scotland. The Pagets now have a ready for the diners and the diners for the The Beer The Made Milwaukee new seat, Brander Park, at lt Famous. practically country dainty. But no true gourmet grumbles Suffolk, where, with their children, they a few minutes' wait when his favorite of spend most of their time, and do not care dainty is in question, for the pleasure and their tree-top vesper service as twi- to - for America. having this delicious dish served perfec- healthful. light fades. particularly tion discounts all this. Were ever flowers so beautiful and fra- Miss Leila Paget, who was at Aldershot India Pickles.-One gallon green toma- grant as those that now fill both the old- on the night her mother received her in- Good Eggs and Plenty. toes sliced on a slaw cutter, two dozen time and modern gardens? Stately dahlias. is now her constant at The requisites for a successful souffle are small onions cut fine, two teaspoonfuls each crimson four-o'clocks, pink and purple juries, companion of white and asters, bronze- in as and of them. The yolks pepper, allspice, cloves, cinnamon, yel- larkspur, purple the London mansion, Belgrade square, good eggs, plenty low one green mignonette. phlox and marigolds, whites are and the whites mustard, pint mustard seed, three is also her other daughter, Bertie Paget. and separated, vinegar and one Let to- xenias and verbenas, nasturtiums and hol- a are until are very "dry." The Late Pre- pints pint sugar. sweet Almeric Hugh Paget of England is whipped they of Making gatoes and onions, with a of lyhocks, purple and white clematis, brother of Maj. Gen. Arthur Paget and yolks do not need such strenuous treat- Ways large cup salt, peas and fragrant gillyflowers, fever fern the beater will be stand twenty-four hours; drain, squeeze dry, a to these Lady Colebrooke, and the son of Gen. Lord ment. A few whisks with with alternate of and gladioli. What joy greet Mrs. was sufficient for these "yellow fellows." The serves and pack layers spice, pour old-time favorites again and realize that Alfred Henry Paget. Hugh Paget Pickles. over all hot vinegar and sugar. This will has made a daughter of the late William C. Whitney whites are lightly mixed in at the last mo- the swing of fashion's pendulum comes for it keep in the jar. them once more "it." of New York, who received but one-tenth ment. When the time serving is of the Whitney estate. When Pauline is a fine idea to heat a dish cover very hot The old homestead vegetable garden on souffle Pickled Peppers.-Secure large, green, red now at its best as well, and butter beans. Whitney marriedthe son of the late Gen. and keep this covering the during or yellow Lord and the of the first its to the dining room, only re- GET READY FOR WINTER peppers. Carefully remove seeds; marrowfat peas, juicy sweet corn, crispy Paget, grandson progress the fill with finly chopped cabbage and onions; cucumbers, yellow crooked neck squashes, Marquis of Anglessy, a handsome dot went moving it at the last moment. Besides sew tomatoes and delicate cauli- hot both savory and sweet, the together and place In salt water over plump crimson Ilrs. Arthur Paget. with her. souffle, night; in the over flower and cabbage fresh from their parent Gen. Arthur and his sister, same name is applied to a class of cold and morning pour them boil- Maj. Paget LAST OF THE TOMATO CROP ing vinegar. Will be ready to use in about stems and stalks would, like Sydney Smith's There have been several different ac- who is the wife of Sir Edwin Colebrooke, frozen sweets of a light nature, although two weeks. salad, "tempt the dying anchovite to eat." of a g counis published regarding her injuries, are the most prominent members of the the title in this connection is something of There are famous cooks and housewives in a are served in souffle is the but from :ithoritative sources it has been Paget family at present in England. The misnomer. They SHOULD GO INTO Spiced Pickles.-Soak small cucumbers in the old homestead country, and under their good salad dressing biggest learned that in addi tion to a double frac- other brothers and sisters are pretty much cases, which are ornamental and attractive, BUTTER. skillful ministrations one soon finds the of it. which when served are salt water twenty-four hours; rinse in clear half Use ture of the leg the knee cap is broken in in the background. Towering above them and bands of paper, water. Heat in the solution: old-time appetite revived. six places, while hot Ii anklc"s are sprained. all, however, in exclusive circles of Eng- removed, give them the raised appearance Three following Did you ever eat young beets as they Of lies of the baked souffles. These frozen souffles Relishes for Cold Meat and Other quarts of water, one pint venegar, cook them there? cnurse. the great daLnger in the land, is the clever, fascinating and envied pice of alum size of a fracturred kne. eap, is it is feared the "American queen of English Mrs. are much less trouble to prepare than hickory nut; drain Young Beets and Beet Greens.-Select society," Standbys for the Supper thoroughly, put in glass jars and on no than an populir patient may never again be ableto Arthur Paget, who has been able to bring ices. Throughout the year souffles are al- add mustard top tender young beets larger walk demanded and liked as a sweet seed, cloves (whole), cinnamon English walnut, and plenty of the beet Phildciphia properly. royalty to her feet. ways bark; then fill the with six or seven The king a:nd ci'en are in- course the most fastidious connoisseur Table. jar boiling vinegar, tops that are not more than kept daily by dissolving one tablespoonful of sugar to inches in height. Wash thoroughl leaf by formed as to her condition. and many of of dainty desserts. each of her friencds, like the lhicless of Devon- FIND HISTORIC MARKER. quart vinegar. leaf, looking closely for worms and insects, Laiv A Delicious Dish. but taking great care not to break the ten- shire. Eile,n Elliott, Ialy Minto and The late summer housewife Baltimore Pickle.-Two of the beets. Cook quickly in others. alsc, have souffle is very refreshing and brings to the quarts ripe toma- der skin reports every day. Subway Diggers Uncover Shaft at Site Orange the most te, two quarts green tomatoes, one boiling, salted water until the beets are and have our salad dressing right. and has the added attraction of fascinating class of preserves and large out the beets and plunge Oatyugrc'.Cobrisep Married Brave Man. of Old Fort appetizing The smaller fionso , teers. dCum-sze, tender. Take George. all seasons for its own, as oranges pickles. sweet fruits which can into cold water, then rub off the skin with Mrs. Ar ithur l':et. who wA.s nie Ste- New York Tribune. having be or cannea beet per and Spices Sc From the are procurable at most times of the year. preserved Have iiAlied on her over night; in the morning drain, add two the fingers. Drain the greens care- and 1c-your money vens. dLughrtir of .1Ms, P rrr. St: a marble, a but the quarts vinegar, one and fully, chop up with a knife and season bck if you don't like them. v;ns, A monument of white Italian The following recipe, which is perfectly housewifely instinct, late fruits, one-half pounds su- a little ;idh.r cf Nw York i. served in the ordi- gar, one-half with salt, pepper, butter and very popular mar- which was erected by the city in 1b1S to reliable one, may be with their piquant flavors and the spicy cup yellow mustad seed, one- little, mind you. It is really The A Colburn CO Phiiaddphia or in the halves of oranges, conimets~se inthepreervng one tablespoonful eel- vinegar-very ried tcn. Artu.ir 'ae,". a briiliant young perpetuate the southwestern bastion of old nary way condiments used in the preserving process,horseradish,rocss.erv seed. Boil one-half hour or until well a gastronomic mistake to deluge beets or . c which is a quaint and dainty conceit. For cider as Englsh silicr. ,radarI. his clever Fort and which had been buried give a new zest to her work. Spiced fruits done. greens with the sharpest vinegar and talenPt. d wif" *i o cclusive George, this souffle the ingredients re- do. Arrange the greens preparing are on the winter many people circl,s fit l: hi.i k- c- v n ir" =he at and forgotten, was uncovered yesterday quired are six oranges, three eggs, two particularly appetizing mound shaped in a low dish, and rub the uncc- .s:ahlis:.td hie!rwo uhlai :nd which subway diggers on the west side of ounces of powdered sugar, two ounces of luncheon tea table, and a goodly supply Chili Sauce.-Feel and chop one peck of yolk of a hard-boiled egg through a potato by tomatoes; boil until thick and not over them. Slice the shn" h:,s m:l-:indhrcl 1? er huls- State street. about one hundred feet north butter, a .dessertspoonful of cornstarch shouldripe ricer or strainer hadl wiho fou>it rtil ic South e.nd a tablespoonful of orangeflower wa- beets, having seasoned them with salt, gai; of street. It lay about thirty-two Spiced Muskmelon.-Select small, half dozen large peppers, chopped fine; let pepper, vinegar (a and melted but- African war. was pro o nritJ.r gen- Bridge ter. unripe little) inches below the street surface. a small hole in the of each melons, cut them in halves, peel and re- boil half an hour, then add one-half cup ter; arrange in a border about the greens. " s eral. Make top This dish is as pretty s palatable. irs 'aget has always k,-pt up her The shaft is thirty inches high, thirty- orange and with a saltspoon pick out all move the seeds, then cut them in thick of salt, one pint vinegar, one tablesponful repu- inches and inches cloves, one tatiun for el.vcrness. and mwre than once one long twenty-nine the pulp of the fruit. Place the cut-off slices. Weigh, and for each six pounds al- tablespoonful cinnamon, two is the old ushc sscs wide. On the face is the inscription: low three of tablespoonfuls whole mustard seeds. withbuttr,GreenCorn Pudding.-Thid gave aspiring in r._i.sh sciety end of the orange in each opening and pounds sugar, one and a half and one wellpurThethemiCtrebadr-worth CoPhlas_h "To Perpetuate the Site of the S. W. Bas- cut the shell In half. the cupfuls of and half an ounce each Nantucket recipe, 42 Min- orange Pulp vinegar into every family recipe book. tion of Fort George, in 40 Degrees, fruit through a fine sieve and separate of whole cinnamon, cloves, allspice, mace eit-da boiling copying utes 2 Seconds, N. L., as Observed by Cap- and mix and divide parts whenthaou l wate Select short, thick ears of corn. withi the yolks and white of the eggs. Put the ginger, into equal husks and tender, silk dark and tain John Montreson and David Ritten- yolks in a saucepan with the sugar and and tie each in a bag of coarse muslin. Put day) drain. Sprinkle dry salt over them, green house in the of the sugar and the one-half scant pint for 100 medium kernels so juicy that as soon as cut the October, 1769, Corporation butter, stirring them over the fire until vinegar together in a pickles, bake dish and halft hs nlaablowoe,rle.o udy ih.Srato lcso the City of New York, Have Erected this porcelain lined sized. Do not quite double the quantity milk flows freely. Score the rows length- SMIS I1 help well blended and thickened. Then mix preserving kettle and boil and out the pulp. To two Monument. A. D. MDCCCXVIII." the cornstarch in smoothly with the fruit slowly for a few minutes. Then add the for larger ones. Cover again with boiling Green Corn Pudinge.--This is teiuwise olicscrape o heebten vr rOAigtw lco The shaft rested on a brown stone base, pulp and then add the yolks. Last of all. spices and let this boil for ten minutes water. The brine thus made must be boil- cupsanethceof pulparecpperoadd two ancupsoe ofbrekasmilk,worthbedsnwihaho.one titarte about eight inches thick. Scratched on the stir the longer. Drain the ed for seven mornings and poured over egg,a scant third cup of sugar and a in lightly stiffly beaten whites of melons of any moisture earso evr of salt. Mix very egsbthor- uteeookdbeo. yan lo top were the initials, "E. W." Some tree the eggs and the orangeflower water. that may have exuded from them and drop coizdlevel teaspoonful fily wel-ecapen do roots were uncovered near the spot, and When the shells of the oranges have been into the hot syrup. Boil up once; then re- egt a e hmsado ako oughy-back.oealesoot, o th ceam,dislikeerofefcrntbowihallyehrdlcos .John Healy, an old expressman, who has made perfectly dry brush them over the move the kettle from the fire and let allstv,cerdwhwak ing,ad teasnul of scytat ads saaoon ofth Ilved in the neighborhood sixty years, says inside with melted butter sprinkled with stand over night,.etht ihu oiig o ieo i pepper Heatws friy. Score therows inth-a APiti rprig4t,lbr.-t a big elm tree formerly stood on the spot. granulated sugar, being careful to shake In the morning place the bags of spice hus ni hylo lm.Wp r tie aonfu ofap but n heuTil thewelo oko htago okn fsie Healy does not remember the monument. out any that does not adhere. Fill each in another kettle, drain off all the adcen akit aswt h olw Charles Hemstreet's "When Old New vinegar shell a little more than half full with the imto it and boll for five minutes, then pour igsie n oe ihbiigvngr egg, i n th itre,up shae,ad tip tha h al ilrneri uhmr et York Was Young" has a chapter devoted souffle mixture and place in a quick oven over the melons; let stand for twelee hoursUsforpudofbwnugrtevy panutl itasponu ofvelt. Mooed vrol anth e.Tkor-kpa fo hefut to the old fort, but there is no mention for ten or fifteen minutes, or until they and repeat the process. Next morning re- glo fvngr ike edntb servelon aGreated atterin remvisheergbtnerousrleywic made of the monument. Mr. Hemstreet are well puffed and firm. move the melons from the Spcsnogfroe-afbhl holds such up Serve im- syrup and packseld theter,rporiniilethextioxtheeskid said last night that hundreds of mediately. in glass Jars and lay a small spice bag on pclsaeoefut on ht u- Caeor anderaT hal horsina of coen.l lc ae hnan ni' ae markers were erected by the city in the Fruit top of each. Boil the syrup until it threads,tadse,o-fuhpunblcmuar early part of the last century. and many Meringue. then stand on-af uce lspe, Fruit souffle aside until cold, Pour over thesed n-hf add ether well-bete olk orafst egs, nhu.i.altl atis ddIe of them were buried by workmen when the meringue is a departure fruit, seal and store in a cool place for onerdppe,oehl uc lc streets were graded, lHe added: from the usual souffle class, and one not several weeks before opening,.epr n-afonemc,oehl to tablespoonfuls of cream, alcatea chalvnfoedgstbe u ist e In the year 16i14 a stockade was built at to be overlooked when a light and tasty n-afone tespoonful of salt and a saltspoon ofc rsnswilelotAcmbai:o that place by the early Dutch settlers as dessert which obligingly adapts itself to Spiced or Sweet Pickle Seckel Pears.-Se-.ih eeyse,oehl pepper,.i el, afynd whn drop ftor cuubriihltteyun nas as a temporary place of shelter for the fur the use of iect pears of good size and in good condi-ouccawysed almost every kind of fruit in MxdPcls-n.hl teaspn u is butte adh stiakyeauten thealhu n peiig traders. It was called Fort Manhattan, season is sought. Just now peach mer- tion, then peel and weigh them. For every oe re wies.aDrp botm ae, froml grasood. and was the property of the Dutch WVest ingue would be pound allow half a pound of sugar, and for ppes w e epr,oepn ml In the when particularly good. Take a Point hthfxture.dhake, ond tide WaemlntheP"ke--ar n India Company. year 1664, cupful of peach pulp, three tablespoonfuls every seven pounds of fruit one pint ofonnsoepitiabas,n-fuh pad unwit utes avnly ke hot. n cbso lcsto nh adahl Manhattan Island passed into the hands of of flour, two tablespoonfuls of butter, vinegar, half an ounce of whole cloves, lsngvadstemauntlatendr.lToseee. the British, the stockade was made (ver half a cupful of milk, three whole eggs half an ounce of whole cinonamon and twopeksaltrn bas,oeitclry into a fort. The island was called New and the whites of fir'e. Cream the flour ounces of green ginger cut in slices. Put oepn alfoe,oepn iyccm Corn oster.-To atpint oe con ulepoud ftern lo he onso York, after James. the Duke of York, and butter together until smoothly blend- nll the spices in a bag of cheesecloth andbepiks.Blon-afglncdrvn- addftoer coedearFs of r.to n eg su r ito iegr w eso brother to Charles I1, and the fort was call- ed, add the milk, a pinch of salt, the sew or tie the opening firmly. Drop the grt hc a enaddoefut scraeesooug tofv qlurt oaf pulp.eac- woecoe.alpc n inmn ed Fort James in his honor. The Duke of beaten yolks of the eggs and the fruit bag in the vinegar, put all in a porcelain pin hl ua,tocns ot u speelnfl ot atoe and cu iatson smal bdace,toonekigrrot cpo as York later became King James II. In 1702, pulp. Just before putting in the oven add preserving kettle, and when it reachesmri.tocnswohceryed.Blal andpaeso dic el l nd ofe bacon ut or lce eo.Cmiksolyfrs during the sule of Queen Anne, the name the stiffly beaten whites of the eggs. Pour tihe boiling point drop in the pears. Thentoehrwnymiusornilhck thebang int rafyidd pan andl cookun-enalhusadte aki as of the fort was again changed and was all into a buttered china souffle dish--a cook slowly until they are clear and tender. VaitPcke-n glon fcabe thites.own,p,ddinter sedie,-sioedaonion Col. Arthur called Fort Anne. pie dish will do--stand in a pan of boil- Put fruit and syrup together in a stone jar.fieycopdhafglngrntmtes asnthe ootan becoes aonict brosides. dfrpcln ano etorp Paget. In 1714, at the beginning of the reign of ing water and bake for Lay the bag of spices on top, cover and tie oeqatoin,alcopdfn:fu the it was called Fort and twenty minutes. a tbepofl Sreov wth butteru a aeat hf otat hudntb rlre hymyb a vargue hin: cn i .. yfa real. Georges. George Make a meringue with the whites of muslin cloth over the whole. Store in utr,totbepofl remained so until it was demolishsd in two a cool n alsonflcoe,oetbe in oder.--For thsane sprnuleerpedorueld.nth laercs elever int.leitual wx'n'-a being at the eggs and two tablespoonfuls of powdered place,.igrCouthetme,tj~e m dsukls wlltoe,ptw~ofurt gree tmes one re helm. Womr . u. i '* money 1787 to make room for what was known as sugar. Cover the ,'iiunpl' the government house, erected to be the top of the souffle with Spiced Grapes.-..In-tLOt~ewt thist country,mmI~wherespofltmrconoueofeeysedhea of cabae twle mediu-tize addfa-laer coke teas corn. n ausa-d vsI ac ec.FreIh onso cannrot fill to..e ahe cliffm.-: beit..ween a this and return to the oven for six or topud fsgr sonapg eog saton piepr aNeuat come apulp. lwa ur o iervnga,t I; a . esidence of General Washington, the aeat grapes are both abundant and cheap, there itesl,oehl womiani wihb:: d~; :hownho- are eight minutes to brown. glo odvngr i el laer f potatoes aan, cton ad onion, pud fgauae ua n ee simply co.at'd nu a a nei.ach f b.ank of government then being in New York. Chocolate In one seems no reason why this exceedingly onios,treeed eppes. Copoltitfn,sal before it was seat form or another is a toothsome relish should not be mnts mn or c a sol o,unti l thebac n smlPutebg.Fo he siebg notes ad di.. However, completed, the universal favorite, and a souffle made widely thedietacn in theryn pan ang coror pun-eahataponu f ae m Mrs. Pag.et. like high-, lcs English of government was moved to Philadelphia, from known. Select good Concord grapes, and this delicious sweet is extremely to each allow five tie bon lae.Porin a medup-sand onlfofnam adalpc,acoeadabto womren, is thi ..ghi\ iinformedu ir poc!itics, and Washington never occupied it. It was toothsome. When a dessert has to be made eight pounds pounds of watcer aind place verrhre it gren gnge.eTe wiAstosoonea ' a a of sugar, one of two Tiot only~of the'iinliih. c.. ..wi. nantry. used as custom house for number ready in a hurry this recipe will be a boon pint vinegar, tablespoon- but of thle w.:d1.1 gui, .ll. .ind. .she- can years, but was torn down In 1815, as it in- to the cook: Have ready four eggs, three fuls of ground cinnamon, one tablespoonful aonte ion comek an dehicteit to do ntepahs e iue,o ... -. . for Converse W: I. vii as initelli- terfered with plans residences in that teaspoonfuls of powdered sugar, one tea- of ground cloves, one teaspoonful salt taesoonfuls ofn flur blede wit ptto utltne,shnsi u. rifh section. one of tnalesoo-siozeduter.pani nt pinle oove ru an rernttefiendb spoonful of sifted flour and three ounces the teaspoonful black pepper. RinseandO U E of chocolate. Separate the whites and yolks grapes lightly igith cold water. Re- and crmy. thefrd thin whit sacen. tet w o ate hc yrp u h She Has the Brains. Tess--"She was boasting that she is a of the eggs and melt the chocolate by plac- addes astayr all thecr pudp an itl cream-ahjr ortebiigsrpo ing it in a cup standing in a saucepan of move the skins them in a onin . a very good listener." tle with and placeto cover them. Then ofutae and erveer thextandmeeal Th'is jail..i. ibr..l;,ais.ming Jess-"Yes. She's what you might call boiling water. Mix the flour smoothly Into enough water ket-11 mXore and mm.i ipo--1..:.t . :1.e upper a fluent listener. She loves to her- the yolks of the eggs and add the sugar Put the juice and pulp 'into another ndn hear and melted tIe and heat until the scalding pointket-IN1s dozenrg eoaos ofgainde sweet cnd classes in 1rg a 'ed.r d ' r\ readily self talk."--Philadelphia Press. chocolate, stirring all the while putote cobn, a kettl, unteakalg them in- until well mixed. Beat the whites of the reached. Then press through a colander eggs untij, they assume a twoih yae torPor la cup lian. Pourlof dry or solid ap- the add and KINDLI MEANT. pearance and then stir them lightly into the* fire, the sugar, 'inegar spices,trvlaehoepsngswoefcs wate pintd pwate over the fbs, coveroelyt other mixture. Pour into a buttered souffle also the tender skins and'the wifter. CorkartundowdtholhmeYucn andlettcb cook nl o half an hour.t Hex- dish or small cases and bake for about fif- until thick and finish -s5 for spiced pears.thmaone Asttin fert- tro teit oflavork antthen stai iothe wter. teen minutes, or if in a large case twenty- five. Pickled Plums.-Thiree quarts greengages,tinspaedadthtogrhyfte praepanfeulqatt of heled witw in two pounds white sugar, 'half pint vinegar,faiarhm conyurlsithlsad bans cremyt ths ite saucea tothe Always Season. one teasponful each of cinnamon, cloves theolidur frotheu crncrs, arkn add The very plebeian prune is almost lost and allspice tied in a ba. Seed the plumsvaly,isfutdocrsan wnig sight of in a souffle of this and the and place in a stone jar: boil sugar, vinegar sras h otfsiaignvlo beceasil ptircld wigther addrk ad lte cram ilk, and spice and pour hot over plums; letlaetmginlosalpwrtoba, flavor is that of some new kind of fruit. stand drain off theanispceawy or,blentyrofnbuere and, iflie,t. itl In when fruit is at a premium, this twenty-four hours; Trdeesbghn wintersdessert syrup; boil again and pour over the fruit.anfcegrwadntwhltejony prune will prove a useful substi- Repeat three asdunted."hnecr o h doin arge oceam aftndafer te corn and tute. Half a pound of prunes, three table- times.~i ts streaino themsuc spoonfuls of sugar, four eggs, a teaspoon- cooke alltedtme, ful of Tomato Butter.-Sateen pounds of toma-Auunra,adheeteam ollcl twoashey cook tust argoent toen serwn.Pour~ vanilla and a pinch of salt. Beiat toes, eight pounds of sugar, one quart of tan itemr or n abyi t the yolks until creamy, add the sugar, va- vinegar. Peel and cut up tomatoes, addjonswheyadrumtccaligt A peetatler oer thecios, vegetloey 1145=~L nilla, salt and the prunes after they have and until quite soft. asalspc n pniga soup usually cobe witkhal cane or, toaex been previously stewed and chopped. Beat sugar vinegar and stesw nosin the Then add two tablespoonfuls ground cinna- al iea ahcutysainyt Measue mahe with cte fresh t icob a whites to a froth and stir them with mon. one tablespoonful ground mace, aafeal,adigtumoeftrnt,"e petle an qua pouantdt of ele simar the other ingredients. Pour in a souffle scant teaspoonful of ground cloves. Cook cue'i on oe"A h oesa dish and bake in a fairly hot oven for seal. sliced. Put cthea band n te seaufcelery wth twenty minutes. slowly until quite thick, and to e aiirfcs o ay o r cte, qone-from theo corn cb,andn-alfd The last recipe added to the of souf- Watermelon theth enogfm toe covter Cook untI the u fosina n mynew ote, Mr, Litle will be one list Rind Preserves.-Cut ilhsoedisgasoerndvr flee containing cheese. For green and red from the rind of a melon andagitodithselvdonsncan bmer si yerd with da fork, ad then this creamy dainty use the yolks of six ocat the white part in any shape you choose. "otahl, ni pnismrl or cooaght minute,sao with slt, pep- eggs, four ounces of butter, three whites Take the juice of two lemons and the rind,thwaerretndrasafrgetr of eggs, three ounces of grated Swiss cut into small Cook the latter and a nme ffmla ae hno h cheese and three ounces of pieces, suar.on Strap af tablespoonulof ior Parmesan, salt, piece of white ginger until both are tender.welkpdoroftem en,u--ae in a cu of cramad ferte on a pepper and nutmeg. The method of mak- Take the weight of the fruit in sugar andanbutiglteton cooed ing is as follows: Put the of the tsallttd tmestihitote c-o yolks water enough to dissolve it. When the Buthghoelos"frheoctf coah ok s ammh bim m,te serve. b-".)~knwwa iiya eggs in a saucepan over the fire and add baa it ropes, add thethsvnibdadsndheon the and Eyrup cooked until fte seasoning the butter. Cook gently, lemon juice, rind and fruit. Cook until 'oc hti tl~. hr sawrdo Isasoup t maet canne ron as , canT fl stirring all the while until as thick as eclefo l rins readtid cream, but do not let the mixture boil. clear. wo the maewth he resth. Put. into Remove from the fire and stir in'e grated While the market dfooded with factory- Wa ol fascain h l a cheese. Whisk the whites until vezry stiff made pickles of g quality and prios whichmlekond rn ek Tesnru sand lightly stir them into the naturally attract the econ'oaical 'house- ocokbl,a hs rtsrk i cnofmtoaaoso thi egalent in the ~..um Add a spoonful or two of the mizture. there the cirntr b4.~Lcshmwi at whippeg wife, are still mna who feel that h crem anda pour once into aj buttered pkespae n alebyi even the best of 3 ic souffBe pan. Cook about twenty ininmts of boene-ruteOte~~~rhst~-iml;-h ia a. moderate oven. *ust before made anigfrsacth seytang emnahes tb mwboftesto Genial Host-"You must le'. me take ye from the Oven strew the top withregnovin preparatins, If a woman doesn't Vi4s' Iou. 5uIt you splenadIi. MlzWen 3NoE'-p 14memohe=s. grate