Pondicheri

the essential menu breakfast breakfast frankie masala eggs wrap | choice of wrap [gf] or carrot 7 | + lamb 10 railway omelet ”everything but the kitchen sink” |choice of carrot roti [v] or pondi salad [gf] [v] 10| + lamb 13 mumbai toaster cheese, cilantro & fried egg on house made brioche 7 egg dosa [gf] open face crêpe smeared with spinach purée, egg, cheese, tomato masala & sesame seeds 12 green dosa [gf] [v] sautéed greens, pumpkin seed chutney, avocado masala | sambhar 12 uppma & eggs [gf] savory grits hash with sesame, vegetables & two fried eggs | cilantro chutney 10 | + lamb 15 3 eggs [gf] scrambled, fried, egg whites or omelet 6 | + lamb 9 coconut pancakes [gf] almond rice flour pancakes with jaggery caramel & fruit 12 french toast brioche with nutella & cardamom| fresh fruit 10 snacks,sandwiches & salads 5 VEG with cilantro chutney | NON-VEG butter chicken with cumin yogurt pani poori [v] semolina puffs, pomegranate cumin broth with lentil vegetable filling 8 sindhi [gf] [v] cauliflower, carrots and local greens in a crispy chickpea batter | persimmon chutney 12 chili lettuce wraps ✓[gf] sichuan pepper peanut masala with choice of paneer | chicken |chickfu [v] 12 madras chicken wings [gf] oven roasted with black pepper, sesame, amchur & tamarind chutney, cumin yogurt 13 coconut crab [gf] lump crab with coconut, & tomato masala | sesame dosa 18 pondi salad [gf] [v] sprouted moong, greens, pickled carrots, pumpkin seeds & raisins, jaggery dressing 10 mushroom salad [gf] [v] wild mushrooms with dry BBQ masala, pine nuts, micro herbs, pomegranate & persimmon 14 frankies choice of: desi fries | pondi salad | sambhar a classic mumbai street wrap, choice of dosa wrap [gf] [v] or carrot roti [v] cauliflower & chickfu [v] punjabi cauliflower with tomato & ginger, seared chickpea tofu 12 chicken cilantro, fenugreek, tomato & in egg washed wrap 12 ghee burger | choice of : desi fries or pondi salad or sambhar 10 choice of: ghee fried chicken | paneer with onion masala, tamarind chutney & fresh herbs pickle pizza ✓ gruyere, chèvre, fresh herbs, eggplant pickle on | choice of lamb keema OR wild mushrooms 12 kalonji lamb chops [gf] oven roasted with and eggplant masala 8 each | 2 for 15 | 3 for 21 *quarts are available for take out only and do not include sides* aviyal [gf] [v] fall vegetables in coconut, ginger kari leaf sauce |turmeric rice 12 | quart 22 punjabi cauliflower [gf] [v] braised with tomatoes, ginger and mustard seeds, rajma |quinoa [gf] 14 7-grain and soup [gf] ✓ slow cooked peasant stew with beet soup, sauteed greens 12 slow cooked fresh spinach and local greens with roasted butternut | carrot roti 15 | quart 32 chickfu [gf] [v] nutty chickfu smothered in empire masala & brussel srpouts | turmeric rice 12 gulf coast seafood stew [gf] kerala inspired curry with tomato, coconut, turmeric & black pepper | desi fries 20 butter chicken [gf] braised morsels of chicken in creamy fenugreek, tomato and garam masala | turmeric rice 16 | quart 34 lamb keema minced lamb leg in tomato cardamom yogurt masala with braised wild mushrooms | naan 20 | quart 38 green masala halibut herbaceous halibut with seasonal vegetables, persimmon chutney | naan 32

thalis on the patio *thalis are available for dine in only* morning uppma, , saag, potato cake, fried egg and carrot | lamb keema OR chickfu 15 vishnu [v] aviyal, rajma, punjabi cauliflower, beet soup, saag sesame cutlet & naan 18 earth VEG paneer masala | NON-VEG butter chicken, saag, brussel sprouts & naan 22 texan butter chicken, kalonji lamb chop, uppma, lamb keema & naan 26 tuk tuk chicken OR paneer , greens, fruit, naan, peanut butter elephant cookie [kids 12 & under] 14 on the side rajma [gf] [v] red bean stew 7 potato cakes [gf] [v] with persimmon chutney 6 desi fries [gf] [v] sweet potatoe fries dusted in masala 7 chickfu [gf] [v] seared chickpea cutlet with chaat masala 5 naan [v] | herb naan [v] grilled chicken [gf] chicken breast seasoned with ocean masala 7 4 | 6 paneer side [gf] house made Indian cheese 7 carrot paratha whole wheat spiced layered carrot flat bread (ghee) 3 sesame uppma [gf] [v] savory grits hash 6 carrot roti [v]whole wheat spiced carrot flat bread (olive oil) 3 turmeric rice [gf] [v] mustard seed pop sm 4 | Lg 7 onion cheese paratha with empire masala 8 quinoa pilaf [gf] [v] mustard seed pop sm 4 | Lg 7 simple dosa [gf] [v] pumpkin seed chutney 5

[gf] gluten free [v] vegan ✓ can be made vegan Our kitchen is filled with nuts, flour, seeds, dairy, eggs & meat | Please inform us of any allergies! Consuming undercooked meats & seafood may increase risk of food borne illness please no split checks | gratuity added for table 5 or more Nov. - Dec. 2020

@PONDiCHERi every day Indian Pondicheri.com Pondicheri Desserts the essential menu subject to limited availability chai pie ‘Best Pie in Texas’ Chai custard pie with cookie crust & toasted spiced cashews 8 avocado key lime tart [gf] [v] nut date crust, avocado coconut filling & coconut cream 8 chocolate almond cake [gf] olive oil almond flour cake with chocolate frosting 8 bournvita ice cream sandwiches malted chocolate ice cream sandwiched between parle-g biscuits 8 [gf] traditional egg free ice cream served with almonds & pistachios 6 Check out our Bake Lab options! *Now you can order pantry items and more online at pondishop.com!* Weekly Specials

Fried Chicken Tuesdays [gf] Half a heritage chicken - brined and marinated in yogurt masala then fried in ghee in a crispy chickpea batter, accompanied by pondi salad, uppma, chutneys, tamarind dipping sauce & house pickles. 22 Chef’s Night Thursdays Weekly changing seasonal vegetable centric multi course dinner specials. MKT | + 25 for wine pairings

Vindaloo Rib Fridays [gf] Whole Colorado lamb rib rack marinated in warm Goan slow roasted with tamarind. Served with pondi salad, desi fries, crispy okra, tamarind dipping sauce & cheese uttapum. (serves 2) 50

Sweet Nothings Weekends Our pastry team’s weekend offerings ranging from small bites to big indulgent pleasures made just for the weekend. Availability will be limited and will run Friday through Sunday. Packaged Meals only for take out & pre-order

Date Night (serves 2) non-veg: 75 | w/ bottle of wine 100 , pondi salad, butter chicken , lamb chops, rice, garlic naan & chai pie vegetarian: 65 | w/ bottle of wine 90 samosas, pondi salad, saag paneer, aviyal, rice, garlic naan & chai pie wine selection: canevel prosecco | dead flowers rosé | cannonball sauvignon blanc | les cailloux bordeaux

Holiday Packages (serves 4 - requires 72 hours notice) Omnivore Holiday Meal with lamb 225 | with truffle turkey 275 Lamb Samosas (4), Lobster Soup, Truffle Turkey OR Kalonji Lamb Leg, Triple Mashed Potatoes, Saag Mac ’n Cheese , Cauliflower Roast, Loaf of Sourdough, Herb Chutney Herbivore Holiday meal 200 Pumpkin Samosas (4) , Butternut Squash Soup, Wild Mushroom , Triple Mashed Potatoes, Saag Mac ‘n Cheese, Cauliflower Roast, Sourdough Loaf, Persimmon Chutney

Holiday Specials A La Carte (serves 4 - only available three days prior to thanksgiving & christmas eve) Pumpkin Samosas[v] with hazelnuts and fenugreek, chickpea crust | pumpkin seed chutney 4/16 | 40/dozen Truffle Sweet Potato Samosas[v] with herb chutney 4/32 | 85/dozen Lamb Shank Samosas slow cooked with caramelized onions & spices | cranberry chutney 4/20 | 50/dozen Heirloom Salad [gf] [v] local lettuces, micro greens, herbs & edible flowers | fresh turmeric dressing 32oz/20 Butternut Squash Soup [gf] [v] with cumin and coconut 32oz / 20 |+ lobster 45 Kalonji Leg of Lamb lamb loin roasted with bbq masala, wild mushrooms and sweet potatoes 95 Truffle Turkey [gf] 4 to 6 pound Heritage turkey breast stuffed with black truffle, roasted with amchur masala topped, herbs, persimmon chutney 140 Wild Mushroom Truffle Kofta [gf] [v] (8 ) maitake, morel and beech mushrooms with black burgundy truffles, chickpea curry 85 Triple Mashed Potatoes [gf] [v] purple, Idaho & sweet potatoes with coconut, saffron, olive oil & sesame 20 Saag Mac’n Cheese fresh penne pasta baked with saag, paneer & gruyere 32 oz /24 Cauliflower Roast [gf] [v] with herbs and spices and almond masala dipping sauce 32 oz /16 Loaf of Sourdough [v] cranberry pecan OR sesame blueberry 14 Herb Chutney [gf] [v] cilantro, basil, serrano, coconut, cashews, spices & olive oil pint/16 Cranberry Apple Chutney [gf] [v] cranberries slow cooked with apples, ginger and spices pint/12 Persimmon Chutney [gf] [v] Texas persimmon tempered with kari leaves, chili, ginger, pecans & sesame oil pint/10

[gf] gluten free [v] vegan ✓ can be made vegan Our kitchen is filled with nuts, flour, seeds, dairy, eggs & meat | Please inform us of any allergies! Consuming undercooked meats & seafood may increase risk of food borne illness

Call or Order Online | www.pondicheri.com | 713.522.2022 | 2800 Kirby Drive, Suite B240, Houston Texas 77098

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