SMALL BITES BY THE GLASS SMOKED CHEESE JALAPENO POPPER, courgette kasundi — $5.50 ea SCORCHED EDAMAME BEANS, salt, nori — $8 TAP BEER townshend pouri lane lager 4.5% 10/12 WHOLE PRAWN POPSICLE, chilli jam— $5 ea double vision brewing lucy juicy hazy ipa 6.3% 10/12 beer baroness first lady apa 5.8% 10/12 deep creek undercurrent pilsner 5% 10/12 MEDIUM/SMALL parrotdog hawkeye session ipa 4% 10/12 behemoth chur nz pale ale 5.5% 10/12 TOM YUM MUSSELS, thai spiced bacon, — $18 changing taps… ask! 10/12 ŌRA KING SALMON POKE, edamame, daikon, wasabi & soy— $20 STICKY FIVE SPICE DUCK NIBBLES, bbq black boy peach, sesame — $20 OTHER CRAFTY BREWS TAIWANESE POPCORN CHICKEN, gunpowder , coriander mayo — $24 southpaw riding pine red IPA, 5.5% 500ml 15 CABBAGE & BROCCOLLI DUMPLINGS, black bean, beetroot kimchi, 5pc — $18 garage project DFA chilli lime, 7.5% 330ml 12 brave brewing tigermilk IPA, 6.4% 330ml 11 SALT & PEPPER SQUID, HHH style, sprouts, bitter lime, pickled chili — $20 sawmill session IPA, 3.7% 330ml 10 ROASTED LAMB RIBS, nuoc cham, pickled onion — $22 mcleods paradise pale ale, 5.5% 330ml 10 baylands night ryder stout, 5.7% 330ml 11 north end brewing super alpha pale ale 5% 330ml 10 deep creek, tasty and changing seasonal 440ml poa LARGER behemoth underrated hoppy brown ale, 6.2% 330ml 10 SWEET & SOUR PORK BELLY, burnt onion, pineapple, choy — $28 capital cider selection 440ml 11 parrot dog susan australian hazy IPA, 6% 440ml 13 BLACK PEPPER WAFU BEEF, miso, charred cabbage, ground rice 300gm— $32 sour beers, keeping it sour & always on the change poa MUMBAI ROASTED LAMB, silverbeet, spiced tomato, celery, seed — $28 double vision chillax XPA, 5% 10 RED CURRY PUMPKIN, marinated greens, peanuts, onion, toasted coconut — $26 heineken | light | steinlager classic 8 peckhams cider selection 10

SIDES METHODE CHAMPAGNE & BUBBLES STREET CART FRIES, smoked cheese, pickled jalapenos, spring onion, tomato no 1 assemblé, marlborough 13 mustard — $15 (ask for plain if you want too!) charles joubert champagne special reserve 16 BANG BANG CAULIFLOWER, house hot sauce, spring onion dip! — $13 tohu rewa rose methode traditionnelle 2015 13 ROTI — $6 ea gancia prosecco brut 200ml 15

HAWKER VEGE, freshly picked by Matt! — $12 WHITE WINE brightwater sav 2019 11 SWEET astrolabe province sav, marlborough 2019 11 MATCHA CHOCOLATE PAVE, coffee crumb, condensed milk ice cream, rimu grove pinot gris 2014 11 cherries — $14 astrolabe pinot gris, marlborough 2018 11 BURNT HONEY CHEESECAKE, ginger bread, candied applied spring roll, neudorf dry riesling 2019 11 rhubarb — $14 te mania riesling 2019 11 VIETNAMESE AFFOGATO, espresso poured over condensed milk ice cream sea level home block gewürztraminer 2017 11 (option to make it boozy) — poa blackenbrook chardonnay 2017 11 greenhough “hope” vineyard chardonnay 2017 13 kahurangi “fume” blanc 2018 11 seifreds sweet agnes dessert wine 2017 11 middle earth rose 2019 10

RED WINE saddleback pinot noir, otago 2018 11 te mata gamay noir, hawkes bay 2019 11 craggy range “te kahu” merlot/franc, hawkes bay 2017 11 jim barry lodge hill shiraz, australia 2016 11 Scan to register app.covidregister.nz blackenbrook montepulciano, 2018 11

THINGS YOU NEED TO KNOW … DISHES COME OUT AS LET US HOOK YOU UP LIKE IT HOTTER??? WE DON’T SERVE OUR STAFF DON’T AND WHEN THEY ARE $POA ASK THE CHEFS TO RICE OR BITE. ASK THEM READY ONE TAB PER TABLE! “HIT YOU UP!” NOODLES!! ANYTHING!