Guidance for Vegetarians
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Ice Cream a Global History Laura B
Ice Cream A Global History Laura B. Weiss the edible series Edible Series Editor: Andrew F. Smith is a revolutionary new series of books dedicated to food and drink that explores the rich history of cuisine. Each book reveals the global history and culture of one type of food or beverage. Already published Cake Nicola Humble Milk Hannah Velten Caviar Nichola Fletcher Pancake Ken Albala Cheese Andrew Dalby Pie Janet Clarkson Chocolate Sarah Moss and Pizza Carol Helstosky Alexander Badenoch Potato Andrew F. Smith Curry Colleen Taylor Sen Sandwich Bee Wilson Dates Nawal Nasrallah Soup Janet Clarkson Hamburger Andrew F. Smith Spices Fred Czarra Hot Dog Bruce Kraig Tea Helen Saberi Lobster Elisabeth Townsend Whiskey Kevin R. Kosar Ice Cream A Global History Laura B. Weiss To my father, Edmund Simonds, whose love of ice cream inspired this book. Published by Reaktion Books Ltd Great Sutton Street London , www.reaktionbooks.co.uk First published Copyright © Laura B. Weiss The right of Laura B. Weiss to be identified as author of this work has been asserted by her in accordance with the Copyright, Designs & Patents Act . All rights reserved No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without the prior permission of the publishers. Printed and bound in China by C&C Offset Printing Co. Ltd British Library Cataloguing in Publication Data Weiss, Laura. Ice cream: a global history.–(Edible) . Ice cream, -
Festiwal Chlebów Świata, 21-23. Marca 2014 Roku
FESTIWAL CHLEBÓW ŚWIATA, 21-23. MARCA 2014 ROKU Stowarzyszenie Polskich Mediów, Warszawska Izba Turystyki wraz z Zespołem Szkół nr 11 im. Władysława Grabskiego w Warszawie realizuje projekt FESTIWAL CHLEBÓW ŚWIATA 21 - 23 marca 2014 r. Celem tej inicjatywy jest promocja chleba, pokazania jego powszechności, ale i równocześnie różnorodności. Zaplanowaliśmy, że będzie się ona składała się z dwóch segmentów: pierwszy to prezentacja wypieków pieczywa według receptur kultywowanych w różnych częściach świata, drugi to ekspozycja producentów pieczywa oraz związanych z piekarnictwem produktów. Do udziału w żywej prezentacji chlebów świata zaprosiliśmy: Casa Artusi (Dom Ojca Kuchni Włoskiej) z prezentacją piady, producenci pity, macy oraz opłatka wigilijnego, Muzeum Żywego Piernika w Toruniu, Muzeum Rolnictwa w Ciechanowcu z wypiekiem chleba na zakwasie, przedstawiciele ambasad ze wszystkich kontynentów z pokazem własnej tradycji wypieku chleba. Dodatkowym atutem będzie prezentacja chleba astronautów wraz osobistym świadectwem Polskiego Kosmonauty Mirosława Hermaszewskiego. Nie zabraknie też pokazu rodzajów ziarna oraz mąki. Realizacją projektu będzie bezprecedensowa ekspozycja chlebów świata, pozwalająca poznać nie tylko dzieje chleba, ale też wszelkie jego odmiany występujące w różnych regionach świata. Taka prezentacja to podkreślenie uniwersalnego charakteru chleba jako pożywienia, który w znanej czy nieznanej nam dotychczas innej formie można znaleźć w każdym zakątku kuli ziemskiej zamieszkałym przez ludzi. Odkąd istnieje pismo, wzmiankowano na temat chleba, toteż, dodatkowo, jego kultowa i kulturowo – symboliczna wartość jest nie do przecenienia. Inauguracja FESTIWALU CHLEBÓW ŚWIATA planowana jest w piątek, w dniu 21 marca 2014 roku, pierwszym dniu wiosny a potrwa ona do niedzieli tj. do 23.03. 2014 r.. Uczniowie wówczas szukają pomysłów na nieodbywanie typowych zajęć lekcyjnych. My proponujemy bardzo celowe „vagari”- zapraszając uczniów wszystkich typów i poziomów szkoły z opiekunami do spotkania się na Festiwalu. -
NI Food Producers Guide Dairy Council
www.nigoodfood.com | Food Producers Guide 1 The People Who Rear, Grow and Make Our Great Local Produce Local Our Great and Make Grow Who Rear, The People 2015 Guide NI Producers Food Food NI Limited Belfast Mills 71-75 Percy Street Belfast, BT13 2HW Tel: +44 (0)28 9024 9449 Email: [email protected] Web: www.nigoodfood.com Food NI @Food_NI www.nigoodfood.com | Food Producers Guide 1 2015 Food NI Producers Guide 2 www.nigoodfood.com | Food Producers Guide Who we are Thanks for picking up this booklet. In case you’re wondering who’s behind it, let us tell you. We are Food NI/Taste of Ulster. We’re all about showcasing the finest food and drink from Northern Ireland. We promote the people who produce it and distribute it to shops and catering outlets. We believe we have world-class ingredients and chefs and we work tirelessly to get that message out near and far. Our producer members represent everyone from the small artisan to the large scale distributors. We have the full support of the Northern Ireland agri-food industry. Our board of directors include all the major stakeholders. The sheer quality of our food and drink has been a secret for far too long. We create showcases for Northern Ireland food at key food events throughout the year. These are where producers can sell what they make and advertise their services. We’re constantly in touch with the media, telling them about what are members are doing. We’re in the papers, on TV and radio and of course, we’re never done updating our website, Facebooking and Tweeting. -
Nutrition Matters for the Early Years
Nutrition matters for the early years Guidance for feeding under fives in the childcare setting 2 Introduction What we eat can play a critical role in determining our health, whatever our age. The eating patterns established in the first few years of life influence our health during childhood and adulthood. Encouraging good nutrition during the early years of life is therefore an investment in the health of our population for years to come. With more parents working, increasing numbers of children are spending long periods of time in childcare outside their own homes. This has implications for their dietary intake, as a large proportion of meals and snacks is now eaten away from home. Childminders and the staff in nurseries and playgroups therefore have a crucial role to play in promoting healthy nutrition among young children. This publication outlines straightforward practical advice and information on a range of nutritional issues relating to children up to the age of five, based on current government guidelines. Information about the importance of encouraging physical activity and ensuring the safe handling and storage of food is also included. Nutrition matters for the early years is a valuable resource for all staff within day nurseries, playgroups and crèches and for childminders providing childcare within the home setting. 3 4 Contents Page Why good nutrition is important 6 A guide to weaning 8 - Foods to avoid giving to babies .................................................................................8 - Weaning before -
Guidance for People Avoiding Eggs
GUIDANCE FOR PEOPLE AVOIDING EGGS Effective from: 16/03/2019. The list contains Aldi own label products that are suitable for people avoiding eggs. The products listed do not contain egg or ingredients derived from egg from all avian species. Controls are in place at the manufacturing sites to minimise the risk of cross contamination with egg and egg derivatives. This information is to be used as a guide only; whilst every effort has been taken to complete the list accurately the products may be subject to subsequent changes in allergen information, recipe or supplier. Aldi do not accept liability for the consequences of such changes and advise customers to always check the ingredient list and allergen information on pack on all food and drink at the time of purchase to ensure the product is suitable for your dietary requirements. Products are subject to availability and will not be available in all stores. BARCODE BRAND DESCRIPTION PACK SIZE Frozen Food 25422375 Frasers Puff Pastry 1kg 25490701 Simply Bistro Chicken & King Prawn Paella 700g 25490695 Simply Bistro Chicken And Vegetable Fajita Mix 700g 4088600069920 Inspired Cuisine Chicken Curry With Rice 400g 4088600052762 Inspired Cuisine Chicken Korma 400g 4088600052755 Inspired Cuisine Chicken Tikka Masala 400g 25195170 Simply Bistro Fisherman's Pie 340g 25438628 Frasers Haggis, Neeps & Tatties 325g 25438604 Frasers Macaroni Cheese 325g 25438567 Frasers Smoked Applewood Flavoured Macaroni Cheese 300g 25477627 Frasers Smoked Sausage Flavoured Macaroni Cheese 300g 4088600021577 Slimwell Smokey Barbecue Chicken 500g 25392319 Simply Bistro Spaghetti Bolognese 400g 25438611 Frasers Stovies 325g 4088600069937 Inspired Cuisine Sweet And Sour Chicken With Rice 400g 25491487 Slimwell Sweet Potato Curry 550g 4088600034355 Slimwell Vegetable Biryani 550g 4088600055886 The Fishmonger Basa Fillets 380g 25235258 The Fishmonger Basa Fillets 380g 25144345 Northern Catch Battered Chunky Cod 500g 25250312 Northern Catch Battered Chunky Cod 500g 25250299 Northern Catch Battered Chunky Haddock 500g 25137484 The Tasty Catch Co. -
Brunch Served All
GF All Day Breakfast 11 Piece 8.50 Brunch Served all day 2 Gluten Free Old Tyme Pork Sausages, 2 Rashers of Pale Back Bacon, 2 Fried Eggs, Tomato & Flat Cap Mushroom, Baked Beans, Fried Gluten Free Potato Bread & Soda Bread (both homemade) Irish Eggs Benedict *No Bread Option 7.00 A twist on the traditional dish using local Irish Soda Bread & served with Poached Egg, Spinach & Hollandaise Sauce Corned Beef Hash Cake 6.95 Choose from Our Corned Beef Mixed with Floury Mash & served with a • Maple Bacon 6.95 Poached Egg, Wilted Spinach & Hollandaise Sauce • Smoked Salmon 7.45 McCartney’s Sausage Rolls 4.50 GF Irish Eggs Benedict 7.95 2 Home Made Pork Sausage Rolls A twist on the traditional dish using Chef’s Homemade Gluten Free Soda Bread served with 2 Rashers Pale Back Bacon, Poached Egg, Posh Eggs & Toast 4.95 Spinach & Hollandaise Sauce Crusty Bread topped with Chef’s Cream Cheese Scrambled Egg With chopped Bacon & Spring Onion Bagels & Croissants (V) (GF Option Available) 4.25 Choose your bread Eggs & Toast Choose your Toast • Bagel Brown Toast / White Toast / Homemade Wheaten Bread • Croissant Then choose your egg Then choose your filling Fried / Scrambled / Poached • Cream Cheese (V) 3.95 • Maple Bacon & Cream Cheese 4.95 Breakfast Smoothie 3.75 • Ham & Cheddar Cheese 4.95 • Smoked Salmon & Cream Cheese 6.95 Oats, Peanut Butter & Banana Blended with Milk McCartney’s Classic Pudding Stack 6.95 Black & White Pudding served in a potato bread stack with Lunch Caramelised Onion, Apple Puree & Crispy Bacon Bowl of Soup 4.50 Served with -
Port, Sherry, Sp~R~T5, Vermouth Ete Wines and Coolers Cakes, Buns and Pastr~Es Miscellaneous Pasta, Rice and Gra~Ns Preserves An
51241 ADULT DIETARY SURVEY BRAND CODE LIST Round 4: July 1987 Page Brands for Food Group Alcohol~c dr~nks Bl07 Beer. lager and c~der B 116 Port, sherry, sp~r~t5, vermouth ete B 113 Wines and coolers B94 Beverages B15 B~Bcuits B8 Bread and rolls B12 Breakfast cereals B29 cakes, buns and pastr~es B39 Cheese B46 Cheese d~shes B86 Confect~onery B46 Egg d~shes B47 Fat.s B61 F~sh and f~sh products B76 Fru~t B32 Meat and neat products B34 Milk and cream B126 Miscellaneous B79 Nuts Bl o.m brands B4 Pasta, rice and gra~ns B83 Preserves and sweet sauces B31 Pudd,ngs and fru~t p~es B120 Sauces. p~ckles and savoury spreads B98 Soft dr~nks. fru~t and vegetable Ju~ces B125 Soups B81 Sugars and artif~c~al sweeteners B65 vegetables B 106 Water B42 Yoghurt and ~ce cream 1 The follow~ng ~tems do not have brand names and should be coded 9999 ~n the 'brand cod~ng column' ~. Items wh~ch are sold loose, not pre-packed. Fresh pasta, sold loose unwrapped bread and rolls; unbranded bread and rolls Fresh cakes, buns and pastr~es, NOT pre-packed Fresh fru~t p1es and pudd1ngs, NOT pre-packed Cheese, NOT pre-packed Fresh egg dishes, and fresh cheese d1shes (ie not frozen), NOT pre-packed; includes fresh ~tems purchased from del~catessen counter Fresh meat and meat products, NOT pre-packed; ~ncludes fresh items purchased from del~catessen counter Fresh f1sh and f~sh products, NOT pre-packed Fish cakes, f1sh fingers and frozen fish SOLD LOOSE Nuts, sold loose, NOT pre-packed 1~. -
Improvement of Flat Bread Processing and Properties by Enzymes
Improvement of flatbread processing and quality by enzymes Lutz Popper, Head R & D Flatbread feeds the world Bagebröd, Sweden; Bannock, Scotland; Bolo do caco, Madeira, Portugal; Borlengo, Italy; Farl, Ireland and Scotland; Flatbrød, Norway ; Flatkaka, Iceland; Focaccia, Italy; Ftira, Malta; Lagana, Greece; Lefse, Norway; Lepinja, Croatia, Serbia; Lepyoshka, Russia; Pita, Hungary; Flatbrød, Norway; Podpłomyk, Poland; Pane carasau, Sardinia; Piadina, Italy; Pita, Greece; Pită/Lipie/Turtă, Romania; Pissaladière, France; Pizza, Italy; Podpłomyk, Poland; Posúch, Slovakia; Părlenka, Bulgaria; Rieska, Finland; Somun, Lepina, Bosnia and Herzegovina; Spianata sarda, Sardinia; Staffordshire oatcake, England; Tigella, Italy; Torta, Spain; Torta al testo, Umbria, Italy; Torta de Gazpacho, Spain; Tunnbröd, Sweden; Yemeni lahoh; Barbari, Iran; Bataw, Egypt; Bazlama, Turkey; Gurassa, Sudan; Harsha, Morocco; Khebz, Levant; Khubz, Arabian Peninsula; Lahoh, Northern Somalia, Djibouti, Yemen; Lebanese Bread, Lebanon; Muufo, Somalia; Malooga, Yemen; M'lawi, Tunisia; Chapati, Swahili coast, Uganda; Markook, Levant; Matzo, Israel; Murr, Israel; Pita, Eastern Mediterranean, Turkey and Middle East; Sangak, Iran; Taftan, Iran; Khubz, Arabian Peninsula; Yufka, Dürüm, Turkey; Lavash, Armenia; Matnakash, Armenia; Pogača, Balkans and Turkey; Shotis Puri, Georgia; Tonis Puri, Georgia; Afghan bread or Nan, Afghanistan; Aloo paratha, India and Pakistan; Akki rotti, India; Aparon, Philippines; Bánh, Vietnam; Bakarkhani, Indian subcontinent; Bhatura, Indian subcontinent; -
Guidance for People Avoiding Eggs
GUIDANCE FOR PEOPLE AVOIDING EGGS The list contains Aldi own label products that are suitable for people avoiding eggs. The products listed do not contain egg or ingredients derived from egg from all avian species. Controls are in place at the manufacturing sites to minimise the risk of cross contamination with egg and egg derivatives. This information is to be used as a guide only; whilst every effort has been taken to complete the list accurately the products may be subject to subsequent changes in allergen information, recipe or supplier. Aldi do not accept liability for the consequences of such changes and advise customers to always check the ingredient list and allergen information on pack on all food and drink at the time of purchase to ensure the product is suitable for your dietary requirements. PRODUCT ALDI CODE BARCODE BRAND DESCRIPTION PACK SIZE CATEGORY Frozen Food 58570 25220841 Frasers Frasers Puff Pastry 340g Frozen Food 58570 25372281 Frasers Frasers Short Crust Pastry 340g Frozen Food 69965 25438574 Scottish Classics Bacon Flavoured Macaroni Cheese 300g Frozen Food 50562 25321890 Simply Bistro Chicken Curry 400g Frozen Food 50562 25260120 Simply Bistro Chicken Curry Ready Meal 400g Frozen Food 60480 25337075 Simply Bistro Chicken, Leek And Bacon Steam Ready Meal 400g Frozen Food 46367 25195170 Simply Bistro Fisherman's Pie 340g Frozen Food 59306 25438628 Scottish Classics Haggis, Neeps & Tatties 325g Frozen Food 59310 25438604 Scottish Classics Macaroni Cheese 325g Frozen Food 61241 25337112 Simply Bistro Simply Bistro -
Hire Cecil for Just £220 Any Event Or Occasion by Delivering a Unique and Stylish Event Service
Cecil On Ice COCKTAILS & ICE CREAM Cecil On Ice is a vintage 1972 Bedford CF Whitby Morrison ice cream van, rescued from a barn and lovingly restored as a mobile cocktail bar! We add that extra special feature bar to hire cecil for just £220 any event or occasion by delivering a unique and stylish event service. The van is brand neutral which enables it to be easily branded or themed if required. Cecil On Ice is a mobile cocktail bar and ice cream van serving at, Festivals, Brand Experiences, Corporate Events, Weddings, and Private Parties. We are flexible to your events needs, you can hire us to simply serve ice cream, reception drinks or cocktails all night long. The combinations are pretty endless, so its always best to contact us to discuss your event. www.cecilonice.com bar options cash bar pre-paid bar Would you prefer a simple cash bar? Just like Similar to a cash bar, but you put an any normal bar your guests pay for each drink. amount of money behind the bar to pro- We provide a bespoke menu built around your vide complimentary drinks for your guests. tastes, served by smartly dressed WSET trained Once the money runs out we can revert to staff and a stocked bar. a cash bar and take payment for any further drinks ordered. the details Lovely and professional WSET qualified cocktail bartenders Full set up and clean down The van is equipped with its own power source with a large freezer/ice storage and wine chiller with a full range of cocktail making facilities. -
Perfect Treat for Kids • Real Milk Chocolate with Vanilla Flavoured Ice Cream • No Artificial Colours Or Flavours • Just 108 Cals
11.6 5.2 Kids’ TreatChoc Snacks 4.9 Adult Refreshment 15.4 Fied Cones 28 1 34.9 Children’s. Choc Sticks Loies Ranging Expertise Choc Sticks Choc Snacks Filled Cones Adult Refreshment Children’s Lollies Kids’ Treat Block formats together Range kids’ products at the Biest Brands boom of the freezer Why stock R&R products Stock a full range of formats to maximise sales Including Cadbury, KitKat, Smarties, Fruit Shoot, Oreo and Allocate freezer space by Ribena. We have a huge range of ice creams from leading unit sales to combat out master brands worthExperience over £8bn, which customers love of stocks in ice cream Our biest team everInnovation with over 130 years’ experience We strive for innovation, launching successful and leading new products each year. Our creativeVariety development philosophy allows us to continuously meet and exceed customer expectations Brands worth We have a product for everyone. From indulgence to children’s £8bn lollies, and a range of products to satisfy all channels, including mobile, leisure, scooping and retail Total Impulse Market Sector Share (%) Performance.1 Impulse ice cream market worth over £115m** Cadbury Flake 99.1 iceis the lolly No in the UK* cone in the market* Fab is the No Product Sector % Share of Units 52 wks to 14.09.13 Oreo1 iceNPD cream of 2013*** cones were the No. Stock the Sell year All sectors in growth round during the summer best Stock a core range of When the sun has gone of 2013* Make some Show off the bestselling in, sell a range of noise products including multipack products to -
Order Sheet 5 in a Bag Willies 24
MALLOW PRODUCTS LETTERED ROCK ITEM DESCRIPTION SIZE 1 SIZE 2 SIZE 3 SIZE 4 ITEM DESCRIPTION PACK 144 120 60 36 Mallow Cone Bag 15 ............................................................ MINT Mallow Face 24 ............................................................ MULTI ANISEED Mallow Men 20 ............................................................ BLUE MINT Mallow Sandwich 36 ............................................................ HUMBUG LEMON Mallow Kebab 20 ............................................................ LIME Mallow Wheels 24 ............................................................ LIQUORICE PINEAPPLE Mallow Mini Pops 36 ............................................................ SPEARMINT Confectioners Since 1969 STRAWBERRY CRAZY FLAVOURS RUDE NOVELTY ROCK Banana .............................................. Jaegerbomb........................................ ITEM DESCRIPTION PACK Berry Burst.......................................... Juicy Water Melon .............................. Birthday Cake .................................... Liquorice Allsorts ................................ Order Sheet 5 In A Bag Willies 24 ............................................................ Blackjack Small .................................. Marmite .............................................. 5 In A Bag Titties 20 ............................................................ Blueberry Muffin ................................ Marshmallow ...................................... Blue Wicked.......................................