The Modern Bar Team

Drinks Alan Wither, Head Bartender Jon Brown Danny Divilly Wilmer Fernandez Zev Glesta George LaGrange James Napolitano Bridget Ramsey Alex Spears Raul Zavala

Bar Manager

Patrick Smith

Cocktails 1 By The Glass 2 Cider 6 Beer 7 & 8 American Whiskey 9 Scotch 11 Irish & Japanese Whisk(e)y 13 Baijiu 13 14 Rum, Ron, Rhum, & Cachaça 15 Agave 16 Liqueurs & Eau de Vie 17 Coffee, Tea, Juice & Soda 18 Cocktails 20

Shaken Hive Trade Gin, St. George Spiced Pear, Lemon, Ginger, Nutmeg Empire Sour Empire Rye Blend*, Lemon, Egg White, Finger Lakes Cabernet Franc *Contains each of the original six Empire Rye Studio 53 Vodka, Watermelon, Aloe Vera, Cucumber, Peychaud’s Bitters Private Eye Baijiu, New England Rum, Cachaca, Pineapple, Cane, Jalapeño Thyme Warp Blanco , Green Chartreuse, Agave, Cucumber, Thyme, Soda Sancerre Spritz Rose, Sancerre, Herbes de Provence, Grapefruit, Lime, Soda Karma Chameleon Mezcal, Caperitif, Rhubarb, Jalapeño, Lemon, Cava Red Rum Rum, Shochu, Campari, Hibiscus, Lemongrass, Absinthe Dusk Till Dawn Pisco, Genever Gin, Violette, Lemon, Chicha Morada, Egg White, S&P LIT Milk Punch Vodka, Gin, Tequila, Rum, Curaçao, Lemon, Coca Cola *Contains Dairy

Stirred Modern Martini Gin, Acqua di Cedro, Aloe Vera, Blanc Vermouth, Rockey’s Milk Punch Groundskeeper Bourbon, , Carrot Eau de Vie, Ginger, Kummel, Orange Bitters Jailbird Guatemalan, Agricole, & Blackstrap Rums; Suze, Banana, Fino Sherry

After Dinner Espresso Martini Ketel One, Australian Cold Brew, Espresso, Vanilla The Modern is a non-tipping restaurant. Hospitality Included. 1

Reserve Cocktails 30

Attitude Adjustment Jura 18yr and Westward Single Malt, Spanish Vermouth, Braulio, Drambuie

Bells and Thistles Don Julio 1942, Vida Mezcal, Averna, Aperol, Chartreuse, Bell Pepper, Lime

Black Forest Gibson Monkey 47 Gin, Blanc & Dry Vermouth, Filthy Onions

Zero-Proof Cocktails 12

Pomme Royale Chicha Morada, Lemon, Sparkling Apple Cider

Buck Lite Fresh Juiced Ginger, Lime, Ginger-Lime Cordial, Club Soda

Grass Is Greener Matcha, Iced Tea, Pineapple, Lemongrass, Condensed Milk* *Contains Dairy Champagne Blanc de Blancs Dhondt-Grellet, Les Terres Fines, Extra Brut 1er Cru NV 38

Brut Roger Coulon, l’Hommée, Vrigny NV 28 Brocard Pierre, Tradition, Côte des Bars NV 26 Krug, Grande Cuvée, Reims (Half Bottle) NV 160

Brut Rosé Marguet, Shaman 16, Ambonnay NV 32 Billecart-Salmon, Mareuil-sur-Aÿ (Half Bottle) NV 115 Crémant Blanc de Noirs Bruno Dangin, Burgundy NV 19 Rosé Pinot Noir Blend Schloss Gobelsburg, Cistercien, Austria 2017 17

The Modern is a non-tipping restaurant. Hospitality Included. 2 Wines by the Glass

White Wine

Sauvignon Blanc Dominique et Janine Crochet, Sancerre, Loire Valley 2018 22

Grüner Veltliner Tatomer, Meeresboden, Santa Barbara, California 2017 19

Melon de Bourgogne Château de la Morandière, Muscadet Sevre-et-Maine 2005 20

Albariño Albert Nanclares, Dandelion, Rías Baixas, Spain 2018 18

Xarel-Lo Enric Soler, Improvisació, Penedès, Spain 2017 28

Friulano Blend Massican, Gaspare, Colli Orientali, Friuli, Italy 2017 19

Chenin Blanc Bruno Ciofi, Tous les Ch’nins Mènent à Rome, Loire Valley NV 22

Riesling Peter Lauer, Senior Fass 6, Ayler Kupp, Saar, Mosel 2018 19

Viognier Cold Heaven, Santa Barbara, California 2016 22

Chardonnay Wenzlau, Union Square Cuvée, Sta. Rita Hills, California 2016 24 Domaine Romain Collet, Les Pargues, Chablis, Burgundy 2016 20 Didier Forneral, Côte de Nuits-Villages, Burgundy 2017 28

The Modern is a non-tipping restaurant. Hospitality Included. 3 Wines by the Glass

Red Wine

Cabernet Sauvignon Blend Baron de Brane, Margaux, Bordeaux 2012 25 Larkmead, Napa Valley, California 2013 34

Cabernet Franc Zorzal, Eggo Franco, Tupungato, Mendoza, Argentina 2016 19

Niellucciu Gagnepain et Risoul, A.D.N, Patrimonio, Corsica 2016 22

Zinfandel Blend Bedrock Wine Co., Evangelho Vineyard Heritage, California 2017 24

Nebbiolo Marco Petterino, Gattinara, Piedmont 2005 28

Touriga Franca Blend Luis Seabra, Xisto Ilimitado, Douro, Portugal 2017 19

Sciacarello Koerner, Mammolo, Clare Valley, Australia 2018 22

Syrah Mullineux, Swartland, South Africa 2015 24 Martine & Christian Rouchier, Luc, Saint-Joseph 2015 25

Pinot Noir Chapter 24, Union, Willamette Valley, Oregon 2016 24 Domaine Coillot, Gevrey-Chambertin, Vieilles Vignes 2014 28

The Modern is a non-tipping restaurant. Hospitality Included. 4 Wines by the Glass Madeira Sercial The Rare Wine Company, Charleston Special Reserve 18 D’Oliveiras 1969 48

Verdelho The Rare Wine Company, Savannah Special Reserve 18 D’Oliveiras 1932 88

Bual The Rare Wine Company, Boston Special Reserve 18 D’Oliveiras 1987 35

Malmsey The Rare Wine Company, New York Special Reserve 18 D’Oliveiras 1994 30

Sherry

Fino, En Rama Gonzalez Byass, Tio Pepe NV 15

Amontillado Bodegas Tradicion, 30 Years, VORS 18

Oloroso Dulce Lustau, East India Solera, NV 16

Pedro Ximénez Toro Albala, Don P.X., Montilla-Moriles, Andalucía, Spain 1946 55 Toro Albala, Don P.X., Montilla-Moriles, Andalucía, Spain 1955 55 Toro Albala, Don P.X., Montilla-Moriles, Andalucía, Spain 1970 45 Toro Albala, Don P.X., Montilla-Moriles, Andalucía, Spain 1987 18

The Modern is a non-tipping restaurant. Hospitality Included. 5 Wines by the Glass Sweet Wine

Straw Wine Mullineux, Swartland, South Africa 2017 20

Jurançon Camin Larredya, Au Capcéu, Pyrénées, France 2016 16

Riesling Navarro, Late Harvest Cluster Select, Anderson Valley 2013 18

Sauternes Château Suduiraut, Bordeaux, France 1989 22 Château d’Yquem, Bordeaux, France 2002 65

Tokaji Királyudvar, Cuvée Ilona, Tokaj-Hegyalja, Hungary 2010 22

Zweigelt Kracher, Burgenland, Austria 2016 16

Tawny Port Niepoort, 20 Year 18

Cider

Small Format Downeast Original, Massachusetts 12 Graft “Farm Flor” Tart Farmhouse Cider, Newburgh NY 14 Familie Dupont Cidre Bouché 2016, France 375 ml 20

Large Format Eve’s Cidery, “Northern Spy”, Van Etten NY 32 Drew, “Sur la Mer”, California 36 Eric Bordelet, Poire Granit, France 44 Hans Reisetbauer, Brut Apfel, Austria 48

The Modern is a non-tipping restaurant. Hospitality Included. 6 Bottled & Canned Beers

Lagers Von Trapp Bohemian Pilsner, Vermont 10 Köstritzer Schwarzbier, Black Lager, Germany 16oz 12 Reissdorf Kölsch, Germany 16.9 oz 14

Ales Evil Twin “Modern” IPA, Connecticut 12 Long Island City “Higher Burnin” IPA, Queens 16 oz 18 Burial “Gang of Blades” Double IPA, North Carolina 16 oz 20 Grimm “Cloud Landing” Double IPA, Brooklyn 16 oz 22 Maine Beer Company “Mo” Pale Ale, Maine 16.9 oz 24 Ayinger “Bräu Weisse” Hefeweizen, Germany 12 Rockaway Brewing Company ESB, Queens 12 Westmalle Tripel, Trappist Ale, Belgium 20 Del Ducato “Torrente” Belgian Style Pale Ale, Italy 20 Greenport “Black Duck” Porter, Greenport NY 12 Brooklyn “Black Chocolate” Russian Imperial Stout, Brooklyn 14

Sours Stillwater “Insetto” Dry-Hopped Sour, Brooklyn 12 BFM, 2016 “Abbaye de Saint Bon-Chien” 12.7 oz 28 Sour Bière de Garde, Switzerland Jolly Pumpkin “Maracaibo Especial” 750 ml 34 Sour Brown Ale, Michigan

The Modern is a non-tipping restaurant. Hospitality Included. 7 Gin AMASS Dry Gin, Los Angeles 18 Beefeater, England 16 Bols Genever, Holland 16 Bombay Sapphire, England 18 Botanica, California 16 Botanist, Scotland 18 Caledonia Spirits, Barr Hill, Vermont 16 Caledonia Spirits “Tom Cat Reserve”, Vermont 16 Greenhook Ginsmiths American Dry Gin, New York 18 Hendrick’s, Scotland 18 Ki No Bi Kyoto Dry Gin, Japan 23 Monkey 47, Black Forest, Germany 23 N.Y. Distilling Co., Dorothy Parker, New York 16 N.Y. Distilling Co., Perry’s Tot, Navy Strength, New York 16 Neversink, New York 16 Old Duff Genever, Holland 16 Old Raj Gin, Red Label, England 18 Old Raj Gin, Blue Label, Navy Strength, England 20 Plymouth, England 18 Reisetbauer Blue Gin, Austria 18 St. George Terroir Gin, San Fransisco 16 Tanqueray, Scotland 18 Tanqueray No. Ten, Scotland 20

Vodka Absolut Elyx, Wheat, Sweden 20 Belvedere, Rye, Poland 18 Belvedere, Unfiltered, Rye, Poland 20 Chopin , Potato, Poland 18 Grey Goose, Wheat, France 20 Ketel One, Wheat, Holland 18 Stoli Elit, Wheat, Latvia 22 Tito’s, Corn, Texas 16

The Modern is a non-tipping restaurant. Hospitality Included. 8 Bourbon

Baker’s 20 Basil Hayden’s 20 Blanton’s 24 Booker’s 26 Buffalo Trace 18 Bulleit 18 Eagle Rare, 10 year 18 E.H.Taylor, Small Batch 20 Elijah Craig, Small Batch 18 Elijah Craig 23 year 60 Elmer T Lee 28 Four Roses, Single Barrel 18 Henry McKenna, Single Barrel, 10 year 18 IW Harper, 15 year 26 Jack Daniels, Tennessee Whiskey 18 Knob Creek 18 Maker’s Mark 18 McKenzie, Finger Lakes, New York 18 Michter’s, Small Batch 18 Michter’s, 10 year 30 Old Forester, 86 Proof 16 Russell’s Reserve, Single Barrel 18 Smooth Amber “Contradiction” 18 W.L. Weller, Special Reserve, Wheated 16 W.L. Weller, 12 year, Wheated 20 Wild Turkey 16 Woodford Reserve 18

American Single Malt Tuthilltown “Hudson,” New York 18 Westland “Garryana Edition 3|1,” Washington 44 Westward, Oregon 20

The Modern is a non-tipping restaurant. Hospitality Included. 9

Rye Bulleit 18 Fort Hamilton, Brooklyn 18 George Dickel, Tennessee Whiskey 16 High West “Double Rye” 16 Lock Stock & Barrel 13 Year 38 Michter’s, Small Batch 18 Pikesville 20 Rittenhouse 16 Russell’s Reserve 6yr 18 Sazerac Straight Rye 18 WhistlePig 10 Year 28 WhistlePig “Old World” 12 Year 36 Wild Turkey 101 16 Willett 20 Woodford Reserve 18

Empire Rye Founded in 2015, Empire Rye is the Whiskey style of New York State. It is an homage to New York’s Whiskey-making heritage. Below are the founding members of Empire Rye. All six can be found in our Empire Sour cocktail. Black Button, Rochester 26 Coppersea “Bonticou Crag,” New Paltz 24 McKenzie, Finger Lakes, Burdett 18 King’s County, Brooklyn 30 New York Distilling Company “Ragtime Rye”, Brooklyn 18 Tuthilltown Spirits “Hudson Manhattan Rye,” Tuthilltown 18

Other American Whiskey Bernheim Straight Wheat Whiskey, 7 Year 16 Barrell Whiskey Batch #004, 11 Year Cask Strength 20

High West “Campfire” 20

The Modern is a non-tipping restaurant. Hospitality Included. 10 Single Malt Scotch Islay Ardbeg 10 Year 22 Ardbeg, Corryvreckan 26 Bruichladdich 2009 “Islay Barley”, Unpeated 22 Bruichladdich “Black Art” Edition 6.1, 26 Year, Unpeated 94 Caol Ila 12 Year 24 Lagavulin 8 Year 22 Lagavulin 16 Year 28 Laphroaig 10 Year 22 Laphroaig 18 Year 32

Islands Highland Park 18 Year 32 Isle of Arran, Sauternes Cask Finish 20 Jura 10 Year 18 Jura 18 Year 28 Talisker 10 Year 24

Lowlands Glenkinchie, 12 year 20 Port Dundas 12 Year, Single Grain 18 Rosebank 14 Year, Adelphi Bottling 22 Campbeltown Hazelburn 12 Year 38 Springbank 10 Year 18 Springbank 18 Year 32 Blended Scotch , 12 year 16 Monkey Shoulder “Batch 27” Blended Malt 16 Dewar’s, White Label 18 Johnnie Walker, Select Rye Cask Finish 18 Johnnie Walker, Black Label 24 Johnnie Walker, Blue Label 78 Samaroli by Samaroli, 2008 48

The Modern is a non-tipping restaurant. Hospitality Included. 11 Single Malt Scotch Highlands AnCnoc 12 Year 18 AnCnoc “Flaughter,” Peated 20 AnCnoc “Rutter,” Peated 20 Ardmore “Traditional Cask,” Peated 20 Ben Nevis 8 Year, Single Cask Nation Bottling, Oloroso Finish 24 Clynelish 14 Year 22 Dalmore 12 Year 26 Dalmore 18 Year 48 Dalmore King Alexander III 68 Dalmore 25 Year 188 Glen Garioch 12 Year 20 Glenmorangie 10 Year 18 Glenmorangie, Quinta Ruban, 12 Year Port Cask Finish 20 Glenmorangie Signet 68 Oban 14 Year 28 Oban 18 Year 38 Ledaig 1997, Samaroli Bottling 98

Speyside Aberlour 12 Year 22 Aberlour 16 Year 26 Aberlour 18 Year 38 Balvenie, 14 Year, Carribean Cask 24 Glenfarclas 12 Year 18 Glenfiddich 12 Year 22 Glenfiddich 21 Year 54 Glenlivet 12 Year 22 Glenlivet 18 Year 48 Glen Grant 18 Year, Rare Edition 30 Macallan 12 Year 28 Macallan 18 Year 88 Mortlach 20 Year 58 Pittyvaich 25 Year, 1989 Special Release 98 Teaninich 17 Year, Cask Strength 68 Allt A Bhainne 1995, Samaroli Bottling 88 The Modern is a non-tipping restaurant. Hospitality Included. 12 Irish Whiskey A.D. Rattray, Cooley Distillery, 12 year 28 Bushmills 16 20 Green Spot, Chateau Montelena Cask Finish 32 Jameson 16 Midleton “Very Rare” 35 , Gold Label 16 12 Year 22 Redbreast 15 Year 32 Tipperary “Knockmealdowns” 10 Year Single Malt 20 Yellow Spot 12 Year 26

Japanese Whisky Hakushu 12 Year 28 Hakushu 18 Year 88 Hibiki “Harmony” 28 Ichiro’s Malt and Grain 28 Ohishi “Tokubetsu Reserve” 58 Suntory “Toki” 16 Yamazaki 12 Year 32 Yamazaki 18 Year 88

World Whisky Kavalan “Concertmaster” Single Malt, Taiwan 28 Amrut Single Malt, India 18 Amrut “Intermediate” Cask Strength Sherry Matured, India 32 Welche’s “Tourbe” Single Malt, Alsace, France 22 Canadian Club, Canada 16

Baijiu Ming River Strong Aroma, Sichuan Province, China 14

The Modern is a non-tipping restaurant. Hospitality Included. 13 Calvados Camut 12 year, Pays d’Auge 26 Christian Drouin, XO 30 Christian Drouin “Pomme Prisonniere” 38 Domaine Montreuil, Pays d’Auge 16 Lemorton Réserve, Domfrontais 18 Lemorton 1987, Domfrontais 36 Cognac Park “Mizunara” Japanese Oak Finish, Borderies 24 Dudognon, 10 Year Reserve 18 Dudognon, 40 Year “Heritage” 48 Février, Réserve Familiale 30 Hennessy, Imperial 1 oz 125 2 oz 250 Hennessy, Richard 1 oz 175 2 oz 350 Lhéraud, V.S.O.P 22 Paul Beau, V.S.O.P. 25 Paul Beau, Hors d’Age 38 Rémy Martin, 1738 Accord Royal 24 Tesseron, Lot No. 76 36 Tesseron, Lot No. 53 88 Armagnac Baron Gaston Legrand 1984 45 Casterède, V.S.O.P. 16 Château de Laubade Blanche 16 Château de Laubade “Intemporel No. 5” 40 Château de Laubade 1967 78 Château de Ravignan 1985 28 Domaine de Baraillon 1958 88 World Brandy Torres El Gobernador Pisco, Chile 16 Lustau Solera Gran Reserva, Spain 18 Torres 20 Hors d’Age, Spain 18 Germain-Robin, Craft Method, California 20

The Modern is a non-tipping restaurant. Hospitality Included. 14 Rum Appleton Estate Signature Blend, Jamaica 14 Barrell Rum “A Tale of Two Islands”, Jamaica 22 Bounty White, St. Lucia 14 Cruzan “Blackstrap”, St. Croix, US Virgin Islands 16 Gosling’s “Black Seal”, Bermuda 16 El Dorado 15 year, Guyana 16 Mount Gay XO, Barbados 18 Far North Spirits “Ålander” Spiced Rum, Minnesota 16 Foursquare 2004, Cask Strength, Barbados 20 Foursquare “Probitas”, Barbados & Jamaica Blend 14 Plantation “Stiggins’ Fancy” Pineapple Rum, Carribean Blend 14 Privateer Silver Reserve, Massachusetts 14 Rum Fire, Hampden Estate, Jamaica 14 Smith & Cross, Pure Pot-Still Navy Strength, Jamaica 14

Ron Brugal Añejo, Dominican Republic 14 Brugal 1888, Dominican Republic 16 Santa Teresa 1796, Solera, Venezuela 18 Diplomático “Reserva Exclusiva”, Venezuela 16 Casa Magdalena, Guatemala 14 Ron Zacapa 23 Year, Solera, Guatemala 18

Rhum Capovilla Blanc, Guadeloupe 18 Capovilla “Libération” Rhum Vieux, 2015, Guadeloupe 28 HSE Blanc, Martinique 14 HSE “Extra Vieux” Highland Scotch Finish, Martinique 26 Rhum J.M. VSOP, Martinique 18 Rhum J.M. 2001 Vintage, Cask Strength, Martinique 48 Rhum Clément “Premiére Canne,” Martinique 14

Cachaça Avua Prata, Brazil 14 Avua Amburana, Brazil 16 The Modern is a non-tipping restaurant. Hospitality Included. 15 Blanco & Joven Tequila Casa Dragones Blanco 24 Casa Dragones Joven 58 Don Julio 24 Fortaleza 18 Siete Leguas 18 Tromba 16

Reposado Tequila ArteNOM, Selección de 1414 18 Partida 18 Fortaleza 22 El Tesoro 20 Siete Leguas 18 Tromba 18

Añejo Tequila Don Julio 1942 48 El Tesoro 22 Fuenteseca, Extra Añejo 38 Herradura 18 Siete Leguas 22 Tromba 20

Mezcal Banhez Joven, Espadin/Barril Blend 16 Del Maguey “Boca del Cerro” Chichicapa 58 Del Maguey Pechuga 48 Del Maguey Tobala 34 Del Maguey Vida 16 El Jolgorio Tobaziche 30 El Silencio Joven 26 Agave de Cortes Joven 16 Mezcalosfera, Madrecuixe/Bicuixe/Tobaxiche/Tepextate 28

Sotol Sotol Por Siempre 16

The Modern is a non-tipping restaurant. Hospitality Included. 16 Chartreuse Green 20 Yellow 18 V.E.P Green 32 Tarragone Jaune 1973-1985 150

Liqueurs Bigallet, China China Amer, France 16 Cazottes, Noix du Pays D’Oc, France 30 Pasquet, Pineau des Charentes, France 16 Grand Marnier “Centennaire” 38 Grand Marnier “1880” 68

Digestif Amargo Vallet, Mexico 18 Averna, Italy 16 Braulio, Italy 16 Cynar, Italy 16 Fernet Branca, Italy 16 Nardini, Italy 16 Nonino, Italy 18 Montenegro, Italy 16 St. Agrestis, Brooklyn 16 Varnelli “Erborista”, Italy 16

Grappa & Eau de Vie 1oz Pour Capovilla, Grappa di Bassano, Italy 16 Capovilla, Grappa di Ribolla, Italy 20 Nardini Grappa di Bassano, Italy 12 Nardini Acqua di Cedro, Italy 10 St. George Distillery, Raspberry Brandy, California 12 Hans Reisetbauer, Carrot Eau de Vie, Austria 22 Neversink, Apple Brandy, New York 14 Cazottes Goute de Poire, Pear Brandy, France 24 Finger Lakes Distilling Company, Riesling Grappa, New York 16

The Modern is a non-tipping restaurant. Hospitality Included. 17 Coffee Regular 6 Decaffeinated 6 Cold Brew 7 Espresso 6

Tea Fresh Mint Tisane Subtle, Sweet Mint 7

Chamomile Flowers Honey & Wildflowers 9

Lemon Verbena Floral, Round Citrus 9

Darjeeling Citrus & Spice 11

Earl Grey Bergamot & Citrus 11

Green Thunder Dragon Cucumber, Toasted Cocoa 14

Genmaicha Toasty & Grassy 11

Jasmine Silver Tip Fresh & Floral 11

Juices 10 Navarro Vineyards Pinot Noir Juice, California Duché de Longueville Sparkling Apple Cider, France

Sodas 7 Boylan’s Root Beer Fever Tree Tonic Fever Tree Ginger Ale

The Modern is a non-tipping restaurant. Hospitality Included. 18