216 N. Wabash | 312.263.0200 | Emeraldloop.Com | Snacks & Sharing
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MENU 216 N. WABASH | 312.263.0200 | EMERALDLOOP.COM | SNACKS & SHARING WISCONSIN CHEESE CURDS 9 DRUNKEN MUSSELS BOWL 14 Wisconsin cheddar, marinara, herb ranch Belgian White Ale, garlic, shallots, tomato, garlic toast CANDIED BEER BACON 9 Guinness brown sugar glaze, house kettle chips POPCORN SHRIMP 13 Buffalo popcorn shrimp, scallions, spiced GIANT SOFT GERMAN PRETZEL 12 popcorn, chili lime ranch dipping sauce Guinness beer cheese, spicy mustard BAKED FLATBREADS 9 PUB NACHOS 14 –Smoked chicken, Guinness BBQ sauce Smoked chicken or smoked brisket; jalapenos, –Mozzarella, basil and tomato beans, cheese sauce, melted mozzarella and –French Bacon: Crème fraiche topped with provolone cheese, salsa, sour cream and bacon, balsamic onions and smoked gouda queso fresco –Truffle, wild mushroom, goat cheese, herbed oil Ideal for sharing. Guacamole +1 SPINACH & ARTICHOKE DIP 12 z IRISH CHEESE AND CHARCUTERIE 18 Tortilla chips Pickled raisins, Irish brown bread, Kerrygold butter, Ballymaloe relish + PUB FRIES OR TATER TOTS 9 Wexford White Irish Cheddar | Cahill’s Irish –Poutine: Wisconsin cheese curds, gravy Porter | Blue Cashel Irish farmhouse –z Curry sauce, melted shaved Irish cheddar Whiskey Pork Salami | Irish Pork Black Pudding –Parmesan, Himalayan sea salt, truffle aioli Bresaola Dry Cured Beef Tenderloin HUMMUS 13 LOOP CHICKEN WINGS 13 Carrots, cucumber, celery, bell peppers, BONE-IN or BONELESS: Sriracha BBQ, bleu cheese dressing, pita bread sweet chili Gochujang, buffalo or Guinness QUESADILLAS 12 BBQ; bleu cheese or ranch dressing Chicken or steak: veggies, salsa, sour cream CRISPY FISH TACOS 13 Guacamole +1 Corona battered tilapia, cilantro slaw, smoked HOUSE-MADE GUACAMOLE 9 jalapeno aioli, corn tortilla Tortilla chips, salsa SOUPS & SALADS ROASTED TOMATO BISQUE CUP 4 | BOWL 6 EMERALD CHOPPED 14 BAKED FRENCH ONION CUP 4 | BOWL 6 Grilled chicken or smoked brisket, tomato, SMOKED BRISKET CHILI CUP 4 | BOWL 6 onion, bacon, gorgonzola, avocado, egg, ROASTED CORN CHOWDER CUP 4 | BOWL 6 hard salami, sunflower seeds ADD SEAFOOD +$2 GRILLED VEGETABLE 13 BACON TOMATO WEDGE 12 Mixed greens, asparagus, zucchini, yellow Marinated heirloom tomatoes, candied beer squash, roasted tomato, portabella, bacon, red onion, blue cheese crumbles red peppers, bleu cheese crumbles CHICKEN FAJITA SALAD 14 CAESAR 9 Grilled peppers, avocado, tomato, corn, Romaine lettuce, shaved parmesan, black beans, tortilla strips, flour tortilla, chipotle vinaigrette house-made croutons GRILLED CHICKEN +3 | SMOKED BRISKET +5 | GOAT CHEESE, PEAR AND CHICKEN 15 CHICKEN FINGERS +3 | GRILLED SALMON +7 Mixed greens, fresh raspberries, curried walnuts, raspberry poppy seed dressing FIELD GREENS HOUSE 7 dressings BALSAMIC VINAIGRETTE, BLEU CHEESE, HERB RANCH, RASPBERRY POPPYSEED z IRISH FARE z FISH AND CHIPS 17 BONE-IN NY STRIP 30 Hand dipped beer battered cod, French fries, (14 oz) Bone-in, Guinness mushroom sauce, coleslaw, grilled lemon, malt vinegar, fingerling potatoes, seasonal vegetables Old Bay tartar sauce BLACKENED GRILLED ATLANTIC SALMON 17 SHEPHERD’S PIE 17 Grilled, sustainably fished, sautéed watermelon, Ground beef, vegetable stew, mashed potatoes tomato, red onion, colcannon potatoes ALL DAY IRISH BREAKFAST 17 BANGERS AND MASH 14 Irish bacon, black and white pudding, sausage, Irish sausages, mashed potatoes, Irish baked beans beans, eggs, grilled tomato, Irish brown bread SEAFOOD CURRY 17 ROASTED PORK SHANK 24 Curry braised shrimp, salmon and cod, (18 oz) Bone-in, demi glaze, Irish stew sauteed vegetables, pineapple, rice pilaf vegetables, broth FROM THE SMOKER WOOD SMOKED BRISKET 19 Mac & cheese, slaw, homemade cornbread, Guinness BBQ sauce, and peach cobbler SMOKED HALF ROSEMARY CHICKEN 17 Mac & cheese, grilled vegetables with balsamic reductions and peach cobbler BAKED MAC & CHEESE CLASSIC 15 Cavatappi pasta, house-made three cheese sauce, TOPPINGS parmesan, toasted beadcrumbs Choose from the following toppings ($1 EACH UNLESS OTHERWISE STATED): MAC PIGGY 18 Salami, bacon, Irish bacon, Andouille sausage grilled chicken mushrooms SMOKE HOUSE RULES 18 Irish bacon sautéed onions Smoked brisket, smoked provolone, green onion bacon andouille bell peppers sausage ($2) BUFFALO BIRD 17 broccoli spicy shrimp ($3) Buffalo chicken, bleu cheese, carrot and celery sticks WRAPS SERVED WITH HOUSE SALAD OR HOUSE-MADE KETTLE CHIPS SWEET CHILI SRIRACHA 12 GRILLED CHICKEN 12 GREEK GRILLED Crispy chicken strips, cilantro Bacon, avocado, tomato, CHICKEN 13 lime cabbage, pickled romaine, balsamic vinaigrette Cucumber, roasted red cucumber, sweet chili BUFFALO CHICKEN pepper, spinach, tzatziki Sriracha sauce FINGER 12 sauce, feta cheese Lettuce, tomato, herb ranch GRILLED VEGGIE WRAP 12 TURKEY APPLE BRIE 13 Freshly grilled seasonal DIXIE 12 Oven roasted, creamy brie, vegetables, roasted red BBQ chicken, cole slaw, gala apple, tomatoes, pepper hummus, crisp lettuce cheddar cheese, tomato baby arugula BURGERS & SANDWICHES BURGERS & SIDE FOOD FEATURES EMERALD BURGER 12 MONDAY 8oz Angus char grilled, lettuce, tomato, onion, HOMEMADE MEATLOAF 11 pickle; choice of golden brioche, pretzel or Bacon wrapped, topped with a tomato base gluten free bun sauce. Mashed potatoes and braised kale BLACK & BLEU 13 TUESDAY Blackened spices, marble bleu cheese CHICKEN POT PIE 11 Creamy broth, veggies, puff pastry z BALLYMALOE CHIRISH 15 Irish cheddar, Irish bacon rasher, American bacon, EMERALD BURGER 8 Ballymaloe relish. Served with O’Donnell’s Beef, veggie or turkey, any side Ballymaloe Relish & Cheddar Potato Chips or WEDNESDAY substitute fries GUINNESS BEEF STEW 12 SPICY SOUTHWEST 15 Carrots, onions, potatoes, Guinness Ghost pepper cheese, poblano red onion jam, infused broth pickled jalapenos, guacamole, chicharron, chipotle aioli ROASTED ROSEMARY CHICKEN 12 Choose from two sides: corn on the cob, HICKORY 16 colcannon potatoes, mac & cheese, Thick-cut bacon, smoked brisket, crispy onion broccoli, braised kale, side salad straws, cheddar cheese, Guinness BBQ sauce MUCKER 16 THURSDAY Fried egg, candied bacon, smoked provolone, TACOS (3) 11 coleslaw Mix & Match–Brisket, fish and chicken; TURKEY BURGER 13 corn tortilla Wisconsin ground turkey, house seasoned, CORNED BEEF & CABBAGE 13 arugula, golden brioche, tomato, onion, pickle Colcannon with mashed parsnips and GARDEN BURGER 13 carrots, boiled potatoes Black bean and roasted corn patty, ale braised onions, cucumber, tzatziki, tomato focaccia FRIDAY LOBSTER MAC & CHEESE 16 3 cheese macaroni, lobster pieces, CHEESE $1.50 TOPPINGS $2 marble bleu bacon red peppers cheddar fried egg TILAPIA 13 Irish cheddar avocado Lightly blackened, pan seared, smoked gruyere mushrooms jalapeno aioli, asparagus, veggie dirty rice pepper jack onion straws gouda ale braised onions SATURDAY & SUNDAY BREAKFAST BUFFET (9AM-1PM) 12 IRISH DOG BLOODY MARYS SANDWICHES & SIDE & MIMOSAS 7 TURKEY CLUB 13 lettuce, tomato, avocado, country wheat toast DESSERTS CHICKEN SANDWICH 13 Grilled chicken or hand breaded & fried, STICKY TOFFEE BREAD PUDDING 8 Sriracha mayo, pickles, bread n’ butter slaw Classic warm cake, homemade vanilla BRISKET GRILLED CHEESE 13 custard, Jameson gelato Gouda, gruyere, Irish cheddar, house smoked CHOCOLATE LAVA FUDGE CAKE 8 brisket, Texas toast. Tomato bisque for dipping Fresh berries, chocolate sauce, z CORNED BEEF 15 vanilla bean gelato Thick cut, half pound, Guinness & cider brined, STRAWBERRY RHUBARB PIE 7 gruyere cheese, dark rye bread toasted Fresh whipped cream SMOKED BRISKET 15 +$1 Vanilla Bean Gelato Maple brown sugar Sriracha, green onion, fried IRISH COFFEE 10 pickle, fried onion straws Tullamore Dew Irish whiskey, coffee, sugar, freshly whipped cream CHOOSE A SIDE IRISH TEA AND SCONES 8 Pot of Barry’s Irish tea (or coffee) and NO CHARGE FOR: FRENCH FRIES, MASHED POTATOES, 2 scones, jam, Kerrygold butter KETTLE CHIPS OR WAFFLE FRIES. SUB FOR $2.50: ONION RINGS, HOUSE SALAD, FRESH FRUIT, COFFEE, TEA, ESPRESSO, LATTE, MAC & CHEESE OR SOUP HOT CHOCOLATE.