Hier Doppelklick, Mit F11 Weiter
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Federal Departement of Economic Affairs, Education and Research EAER Federal Office for Agriculture FOAG Quality and Sales Promotion Unit
SWISS CONFEDERATION EXTRACT No...... OF THE CERTIFICATE OF INSPECTION
1.Certification body or authority of the country of origin 2. Import under: having issued the underlying certificate of inspection - Organic Farming Ordinance, Article (name and address) 23 (list of countries1) - Organic Farming Ordinance, Article 23a (list of recognized certification bodies and inspection authorities) - Organic Farming Ordinance, Article 24 (individual authorisation) 3.Serial number of the underlying certificate of inspection 4. Reference number of individual au- thorisation under Article 24 of the Organic Farming Ordinance
5.Operator having split the original consignment into 6. Inspection body or authority batches (name and address) (name and address)
7.Name and address of the importer of the original consign- 8. Country of origin 9. Total declared ment of the original quantity of the consignment original consign- ment
10. Consignee of the batch obtained from splitting (name and address)
11. Marks and numbers. Container-No(s). Number and kind. 12. Customs tar- 13. Declared Trade name of the batch iff quantity of the number batch in relev- ant units (kilo- grams, litres, etc.)
1 According to Annex 4 of the FDA-Ordinance on organic farming (910.181) of 22 September 1997
Federal Office for Agriculture FOAG Mattenhofstrasse 5, 3003 Berne Tel +41 31 322 25 11, Fax +41 31 322 26 34 First name.last [email protected] www.blw.admin.ch
Référence du dossier : 12/2009 14. Declaration of the competent certification body This extract corresponds to the batch described in box 11 and obtained by the splitting of a consignment which is covered by an original certificate of inspection with the serial number mentioned in box 3.
Date:
Name and signature of authorised person Stamp of the competent body
15. Declaration of the consignee of the batch
This is to certify that the reception of the batch has been carried out in accordance with Annex 1 point 8.5 of the Organic Farming Ordinance.
Name of the company
Date:
Name and signature of authorised person
2/3
Référence du dossier: Notes for completing the extract of the certificate of inspection
Extract No. The extract number corresponds to the number of the batch obtained from the splitting of the original consignment (e.g.: No. of the certificate of inspection is 9994. The batches of this consignment are given the numbers 9994-1, 9994-2 etc.)
Box 2: This box indicates the legal bases which are relevant for the issue and use of this ex- tract; indicate the relevant provision, namely Article 23 (list of countries), Article 23a (list of recognized certification bodies and inspection authorities) or Article 24 (individu- al authorisation) of the Organic Farming Ordinance.
Box 3: The serial number of the underlying certification of inspection which was given by the issuing body or authority.
Box 4: The authorisation number in case of import under Article 24 (individual authorisation). This box is completed by the issuing body or, when the information is not yet available at the time the issuing body endorses box 15, by the first consignee or the importer.
Box 6: Inspection body or authority in charge of inspection of the operator having split the consignment.
Box 14: Shall be completed by the competent certification body for each of the batches result- ing from the splitting operation referred to in Article 16f.
Box 15: Shall be filled in at the reception of the batch, when the consignee has carried out the checks provided for in Annex 1 point 8.5 of the Organic Farming Ordinance.
07/06 V 09/10 3/3
Référence du dossier: