Spring Holiday 2020 Menu Please place All Orders APRIL 8h pick-ups SATURDAY April 11th from 12pm – 5pm

*No Order Reductions or Cancellations Allowed After Deadline* Cancellations will incur a 50% Charge. No checks or credit cards accepted for payment. Credit Cards used to secure your order. Cash only, upon pick-up. Thank You!

___ White Lasagna (1/2 tray) $60 Beginnings and Hors D’Oeuvres with Butternut Squash, Spinach & Portabellas

(per dozen) ___ Wild Mushroom Ravioli $65 / $120 ___ Our Famous Italian Antipasto Especiale $195 Asparagus, Fresh Peas, Shiitake Mushrooms, Roasted Everything Homemade, Very Special Tomatoes & Truffle Cream Sauce (serves 15-20)

___ Homemade Pizza Rustica* $35 ___ Catherine’s Pasta $55 Hazelnuts, Sundried Tomato, Anchovy, Farfalle (1/2 tray) Italian Meat & Cheese Torta in Savory Crust $55 *AN EASTER TRADITION! $75 ___ Marinara Sauce $12 (Small- serves 6) (Medium- serves 8-10) (Large- serves 10+) Don’t Forget to order extra! (1 quart) ___ Jerry’s Artichoke Pie (serves 10) $40 baked in a tender pie crust with Parmigiano & Mozzarella Dinner Menu

___ Old Fashioned Zucchini Pie (serves 10-12) $35 ___ Center Cut Pork Loin Roast $125 / $195

___ Spinach & Provolone Stromboli $25 ½ Loin (Serves 6-8 ) -or- Whole Loin (10 & up) Your Choice of Stuffing… ___ Antipasto Stromboli $25 ~Prosciutto, Fontina & Spinach ~Prunes, Apricots, Roasted Shallots & Brandy ___ Warm Caramel Brie & Carr Crackers $50 ~with Sweet Sausage Bread Stuffing, Thyme & Apples with Homemade Caramel and Pecans, Apples & Pears ___ Smoked Spiral Cut Ham $85 / $145 ___ Warm Spinach & Artichoke Dip $65 with Maple Dijon, Brown Sugar & Meyer’s Rum Glaze with Crudites and Pita Chips ___ Crown Roast of Lamb Market Price Based on Size ___ Eggplant Caponata & Roasted Garlic Hummus $65 with Wild Rice, Cranberries & served with Crudites and Crostini Fresh Herb Stuffing

___ Sicilian Stuffed Vinegar Peppers $27 ___ Boneless Leg of Lamb Market Price Based on Size Raisins, Pignoli, Honey with Pistachio Mint Stuffing & Roasted Garlic Cream Sauce

___ Southern Style Deviled Eggs $18 ___ Tia’s Homemade Brisket of Beef $90 / $170 with Pickles, Pimento & Herbs with Carrots, Onions & Natural Jus

___ Mini Potato Latkes $21 ___ Braised Short Ribs of Beef Bourguignon $110/ $210 with Pink Applesauce and Chive Crème ___ Sliced Fillet of Beef $195 ___ Stuffed Crimini Mushrooms $24 Horseradish Crème or Italian Salsa Verde with Roasted Red Peppers, Spinach and Ricotta Extra Sauces $12/pint

___ Grilled Pizza (8 pieces) $16 ___ Roasted Turkey Breast $95 Tuscan Fig, Prosciutto & Gorgonzola Cranberry Mandarin Chutney

___ Asparagus Wrapped in Smoked Salmon $30 ___ Tarragon Chicken $70 / $135 with Boursin, Chive Tie, Lemon Essence Bite Size in a Lemon White Wine Sauce

___ Caribbean Coconut Crusted Chicken $30 ___ Chicken Champagne $70 / $135 with Mango Aioli Grapes, Leeks & Champagne Cream –or– Shrimp $36 ___ Balsamic Roasted Italian Chicken on the Bone $60 ___ Grilled Lemon Basil Shrimp $45 Caper Parsley Salsa Crudo ___ Chicken Marbella $70 / $135 with Prunes, Olives, Capers & Sauce Agrodolce ___ Petite Maryland Crabcakes $36 Roasted Red Pepper Remoulade ___ Chicken Maria (12 pieces) $48 Topped with Asparagus, Fresh Tomato, Fontina, Prosecco Cream ___ Grilled Baby New Zealand Lamb Chops $60 Pomegranate Glaze, Cucumber Mint Raita (8 pieces) ___ Chicken Picatta (1/2 tray ) $70 with Capers & Lemon

First Course (Small 4- 6+ / Large 8- 12+) ___ Chicken Rollantini (1/2 tray ) $75 / $140 rolled and stuffed with Prosciutto & Mushroom ___ Italian Wedding Soup (I quart) $15 Escarole, Mini Meatballs, Acini de Pepe Pastina ___ Side of Poached Salmon $135 Cucumber Mango Slaw -OR- Heirloom Tomatoes with ___ Classic Potato Leek Soup (I quart) $12 Basil Fresh Dill Sauce

___ Carrot Ginger Soup (I quart) $12 ___ Oven Roasted Salmon $135 / (per side ) with Coconut Milk & Tumeric Roasted Spring Vegetables

___ Homemade Crepe Manicotti (18 pieces) $75 ___ Pacific Salmon Cakes (minimum 6) $6.50 / (each) with Homemade Marinara Sauce, Romano Cheese White Bean Salsa Crudo, Lemon Caper Tartar Sauce and Basil ___ Grilled Ahi Tuna $145 ___ Homemade Cheese Lasagna $50 / $95 Salad of Haricot Verts, Baby Potatoes, Olives, Roasted ___ Meat Lasagna $55 / $100 Peppers, Heirloom Tomatoes, Tarragon & Green Goddess Dressing ___ Vegetable Lasagna $55 / $100 ___

Elegant Side Dishes ___ Lemon Blueberry Tira Mi Su $60 ( Small 4- 6 / Large 8- 12) Whipped Mascarpone, Blueberry Compote

___ Caramelized Shallot Mashed Potatoes $25 / $45 ___ Strawberry Rhurbarb Crostada $35 Topped with Pan Fried Shallots Marzipan Almond Filling

___ Low Carb Cauliflower & Turnip Puree $25 / $45 ___ Apricot Berry Crisp $45 with Chestnuts & Sage ___ Fresh Fruit Tarts $4.50 each ___ Italian Style Roasted Potatoes $20 / $35 Vanilla Pastry Crème (6 piece minimum) Parsley, Olive Oil, Garlic & Romano ___ Hummingbird Cake $65 ___ Tia’s Truffled Potato Gratin $25 / $45 A Southern Favorite, Moist Layer Cake with Pecans, with Chevre Goat Cheese & Fresh Thyme Banana & Pineapple, Rich Cream Cheese Frosting

___ Tia’s Whipped Sweet Potato Casserole $25 / $45 ___ Jelly Bean Cupcakes (6 cupcakes) $24 Marshmallow Pecan Crust Confetti-Vanilla Cake, Vanilla Frosting

___ Bourbon Candied Brown Sugar Yams $25 / $45 ___ “Real” Coconut Cream Pie $35 Coconut Pudding, Whipped Cream, Toasted Flaked Coconut ___ Tsimmes $25 / $45 Sweet Potatoes with Pineapple, Prunes & Honey Glaze ___ Key Lime Cheesecake $55 Pistachio Graham Crust ___ Tia’s Famous Baked Macaroni & Cheese $25 / $45 Cheddar-Asiago Crumb Crust ___ Delightful Homemade Cookie Assortment $25 /1/2 pound

___ Asparagus Parmigiano Gratiné $25 / $45 ___ Chocolate Dipped Coconut Macaroons $25 / 1/2 pound

___ Grilled Asparagus $25/ $45 ___ Almond Toffee Matzoh Crunch $25 / pound with Lemon Shallot Vinaigrette ___ Lemon Bar & Raspberry Bar Duo $25 / dozen ___ Zucchini, Squash, Tomato & Yukon Gold $ 25/ $45 Potato Gratin ___ Susanna’s Magic Bars $25 / dozen With Parmigiano Cheese Coconut, Chocolate, Butterscotch, Walnut, Graham Cracker Crust ___ Broccoli Rabe $25 / $45 Brown Garlic & Olive Oil ___ Chocolate Covered Strawberries (6 pieces) $20

___ Oven Roasted Parmesan Broccoli $25 / $45 Easter Brunch ___ Oven Roasted Baby Carrots $25 / $45 with Dill Butter Homemade Frittatas ___ Spinach, Roasted Red Pepper & Feta $35

___ Spinach-Gruyere Souffle $25 / $45 ___ Sausage, Pepper, Onion, Potato & Provolone $35 Pecorino Crust ___ Tomato, Zucchini, Smoked Mozzarella & Basil $35 ___ Petite Pois $20 / $38 Artichoke Hearts, Red Pearl Onions, Mint & Chives Homemade Quiche ___ Wild Mushroom, Leeks, Goat Cheese & White $40 ___ String Beans $25 / $45 Truffle with Toasted Hazelnuts and Browned Butter ___ Broccoli, Cheddar & Scallion $40 ___ Sicilian Cauliflower $25 / $45 ___ Smoked Salmon, Asparagus, Brie & Shallots $40 with Golden Raisins, Pignoli Nuts, Oreganata Crumbs & White Balsamic ___ Classic Quiche Lorraine with Bacon, Gruyere & Chives $40

___ Spring Vegetable Medley $25 / $45 ___ Fresh Fruit Salad $40 with Tarragon Butter Berries, Mint, Poppy Yogurt Drizzle

___ Wild Rice & Vegetable Pilaf $25 / $45 ___ Banana Chocolate Chip Walnut Muffins (per dozen) $30 with Dried Cranberries ___ Sour Cream Coffee Cake $45 ___ Stuffed Tomatoes (Serves 6) $24 with Brown Sugar Streusel

with Cheddar Cheese & Herbed Bread Crumbs ___ Cinnamon French Toast Baguettes $25

Berries, Vanilla Bean Maple Syrup (per dozen) Specialty Salads ( Salads Serve: 6 - 8 / $45 10- 14 / $65 16- 20 / $85 ) ___ Roasted Rosemary Home Fries (1/2 tray) $25 with Peppers, Onions & Fresh Herbs

___ “The Angela Salad” Baby Mesclun Greens, Apples, Cranberries, Endive, Goat Cheese, ___ Peppercorn & Brown Sugar Applewood Bacon $18 Walnuts, Honey Vinaigrette (per dozen)

___ “Tia’s Kale Caesar Salad” Quinoa, Sunflower Seeds, Heirloom Tomatoes, Shaved Reggiano, Order Information Gluten Free Croutons, Lemon Parmesan Dressing Today’s Date _____ /_____ /_____

___ Baby Arugula Salad Client Name ______Radicchio, Roasted Beets, Oranges, Gorgonzola Dolce, Candied Address______Pecans & Blood Orange Vinaigrette ______Signature Desserts Phone # ______

___ Tia’s Homemade Italian Ricotta Cheesecake* $55 Email ______*AN ITALIAN TRADITION featuring Sambuca Scented Ricotta Cheese with Chocolate Chips on the Bottom # Guests ______Pick-Up Time/Date ______

___ Old Fashioned Ice Box Cake $50 Credit Card #______Chocolate Pudding, Banana, Graham Crackers, Subtotal______Total ______& Whipped Cream

638 Bloomfield Avenue A Verona, New Jersey 9 73.744.0008 . . www tiasfoodoflove com

Custom for “Tia’s Food of Love” By illustrations & design : gina r. enberg © 2020