Hamilton Phone: (07) 839 6959 Rotorua Phone: (07) 347 1661 ​ ​ 24 Collingwood St, Hamilton 1260-1262 Eruera St, Rotorua Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm Sichuan Style Menu Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm

Category A Cold Dish/Appetisers A1 Spicy mouth-watering chicken (Cold spicy Chicken) A2 Spicy beef and honeycomb tripe A3 Spicy and sour mung bean jelly salad A4 Delicious crunchy pig’s ear in red chilli oil A5 Pig's tripe in delicious spicy tongue-numbing sauce A6 Chicken feet with Chinese pickled chilli A7 Chicken gizzards in sesame oil A8 Fresh cucumber in garlic sauce A9 Sliced shoots in red chilli oil A10 Crunchy sweet and sour black fungus A11 Chinese style pickled chunky vegetables with a touch of chilli oil A12 Spicy mouth-watering Omasum (beef tripe) A13 Sliced lamb's offal in delicious spicy tongue-numbing sauce A14 Sliced pig's snout in spicy sauce A15 Crunchy stripped potato salad with sesame oil (quick blenched potato) A16 Skillfully cut pig's kidney in spicy sauce A17 Chinese special preserved duck egg with fresh A18 Steamed egg-plant in delicious spicy garlic sauce A19 Peanuts and dry Tofu in spicy sauce A20 Crunchy Fried Pean-nuts A21 Sichuan Style Home-made spicy sausage A22 Smoked pig's snout A23 Salt-boiled Fdamame (green soy bean pods) A24 Green pepper and Chinese special preserved duck egg salad

Hamilton Phone: (07) 839 6959 Rotorua Phone: (07) 347 1661 ​ ​ 24 Collingwood St, Hamilton 1260-1262 Eruera St, Rotorua Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm Sichuan Style Menu Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm

Category B Cold Dish/Appetisers B1 Double-cooked sliced pork with leek in spicy sauce (boiled and then stir fried) B2 Stir fry sliced pork with leek in spicy sauce B3 Stir fry striped pork with Yu-Shiang sauce (sweet, sour & spicy taste) B4 Stir fry pork with egg, black fungus and bamboo shoots B5 Sliced pork in thick spicy tongue-numbing sauce B6 Stir fry striped pork with green pepper B7 Sizzling pork B8 Spicy sliced pork stewed in Tofu Jelly B9 Spicy stir fry pork's stomach B10 Stewed pork guts in spicy sauce B11 Crispy pork with salt and pepper B12 Stir fry spicy striped pork's ear B13 Slow cooked pork's hoc in and Chinese spices (with greens) B14 Sweet and sour pork with Chinese dark vinegar B15 Stewed spare ribs with dried snake beans B16 Stir fry pork mince with Chinese pickled snake beans B17 Stir fry Chinese smoked pork with dried Tofu and celery B18 Stir fry spicy Chinese smoke pork B19 Sweet and sour pork with pine-apple chunks B20 Stir fry pork and leek in soy bean paste B21 Special sizzling egg-plants with pork mince B22 Stir fry pork with Chinese pickled green chilli B23 Stir fry pork with Chinese pickled mustard root B24 Stir fry sliced pork with celery and peppers B25 Stir fry sliced pork with Yu-Shiang sauce (sweet, sour & spicy taste) B26 Stir fry pig's trotters with cauliflower and dried chilli B27 Stir fry pig's snouts with Chinese green chilli B28 Sizzling pork guts B29 Spicy pot with mixed vegetable and meat B30 Stir fry dried red chilli with pork guts B31 Crispy rice clusters with sliced pork in sauce B32 Crispy rice clusters with luncheon meat, pork skin and sliced chicken in sauce

Hamilton Phone: (07) 839 6959 Rotorua Phone: (07) 347 1661 ​ ​ 24 Collingwood St, Hamilton 1260-1262 Eruera St, Rotorua Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm Sichuan Style Menu Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm

B33 Stir fry pork guts with dried red chilli B34 Stir fry kidney with Chinese pickled chilli

Category C Chicken and Duck C1 House special spicy stewed chicken with potato and peppers C2 Stir fry dried red chilli with chicken C3 Stewed chicken with pork stomach C4 Kung-pao chicken (stir fry chicken with peanuts in sweet sour dried chilli sauce) C5 Stir fry sliced chicken with Chinese pickled chilli C6 Stir fry sliced chicken with celery and peppers C7 Lemon chicken C8 Hot sizzling chicken C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste) C10 Sweet sour chicken in tomato sauce C11 Spicy sliced chicken stewed in Tofu Jelly C12 Sliced chicken in thick spicy tongue-numbing sauce C13 Stir fry chicken hearts, livers and gizzards with Chinese pickled chilli C14 Sizzling chicken hearts, livers and gizzards C15 Stir fry egg and fresh tomato C16 Stewed chicken with Shiitaki mushrooms and soy-bean sprouts in special spicy sauce C17 Stir fry cubed chicken breast with Dried Tofu C18 Spicy stewed chicken with baby taro roots C19 Crispy chicken with salt and pepper C20 Spicy stir fry chicken gizzards with cumin C21 Stir fry chicken gizzards with Chinese pickled chilli C22 Spicy beer-stewed duck C23 Spicy stir fry duck heads with cauliflower C24 Stir fry dried red chilli with duck tongues C25 Chinese style steamed egg jelly with prawns C26 Stir fry cubed chicken breast with lotus root C27 Spicy stir fry chicken soft bones with cumin C28 Spicy stir fry duck wings

Hamilton Phone: (07) 839 6959 Rotorua Phone: (07) 347 1661 ​ ​ 24 Collingwood St, Hamilton 1260-1262 Eruera St, Rotorua Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm Sichuan Style Menu Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm

Category D Beef and Lamb D1 Sliced beef in thick spicy tongue-numbing sauce D2 Sizzling beef D3 Stir fry beef with peppers D4 Spicy sliced beef stewed in Tofu jelly D5 Spicy stewed beef cubes with bamboo shoots D6 Stir fry beef and pepper in black bean sauce D7 Stir fry sweet sour beef with orange peel D8 Stir fry beef with Chinese pickled chilli D9 Stir fry beef with Ganlan (Chinese green) in oyster sauce D10 Stir fry beef with Choi Sum (Chinese green) in oyster sauce D11 Spicy stir fry lamb with cumin D12 Lamb's offal soup with touch of coriander leaf D13 Stir fry lamb's offal with Chinese pickled chilli D14 Omasum in thick spicy tongue-numbing sauce D15 Stir fry omasum with dried red chilli D16 Stir fry beef with pickled Chinese cabbage D17 Lamb's offal in thick spicy tongue-numbing sauce

Category E Fish & Seafood E1 Chong-Qing style hot and spicy fish fillet E2 Hot and sour fish with Chinese pickled cabbage E3 Tasty stir fry prawns (in shells) with dried red chilli E4 Stir fry prawns with celery and peppers E5 Stir fry scampi with spicy and tongue-numbing sauce on the bed of yellow-bean sprouts E6 Seafood with crispy rice clusters in sauce E7 Tasty stir fry squid and broccoli E8 Stir fry prawns with cashew nuts E9 Fish head stew with Tofu & Chinese dried vegetables in a clay pot E10 Sichuan style steamed giant fish head with Chinese pickled red chilli(Reserved) E11 Sichuan Style special boiled fish fillet

Hamilton Phone: (07) 839 6959 Rotorua Phone: (07) 347 1661 ​ ​ 24 Collingwood St, Hamilton 1260-1262 Eruera St, Rotorua Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm Sichuan Style Menu Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm

Category F Tofu (Tofu in China is like the cheese in western world, they have many formats, we have fresh Tofu, deep-fried Tofu, Tofu jelly, dried Tofu curd, Tofu Tofu sheets) ​ F1 Ma-po Tofu (Fresh Tofu in a spicy and tongue numbing sauce) F2 Stewed deep-fried Tofu F3 Stewed fresh soft Tofu F4 Stew Tofu in soy bean paste F5 Stir fry dried Tofu curd with celery F6 Tofu jelly with delicious spicy sauce F7 Sizzling Tofu with seafood F8 Stir fry sliced dried Tofu

Category G Chinese Vegetables G1 Special juicy Chinese cabbage cooked in stock G2 Stir fry Ganlan with garlic G3 Stir fry Choi sum (on its own for its fresh original taste) G4 Stir fry cabbage with dried red chilli G5 Stir fry Bok Choy with Garlic G6 Stir fry mix vegetables G7 Tasty Sautéed green beans with pork mince G8 Sautéed egg-plant with Yu-Shiang sauce (sweet, sour & spicy taste) G9 Stir fry stripped potato with chilli and Chinese vinegar G10 Stir fry cubed lotus root G11 Stir fry bean sprout with pepper G12 Stir fry Chinese cabbage with chopped pickled chilli G13 Crunchy mixed fresh vegetable salad with special sauce

Category H Chinese Soup H1 Lamb offal with Go-ji berry soup H2 Pig's stomach with wild mushroom soup H3 Sichuan sour and spicy soup (with Tofu, black fungus etc.) H4 Sliced pork with tomato soup H5 Fried eggs with tomato soup H6 Tomato and egg drop soup H7 Pickled cabbage with sliced pork belly (Northern Chinese Style) soup

Hamilton Phone: (07) 839 6959 Rotorua Phone: (07) 347 1661 ​ ​ 24 Collingwood St, Hamilton 1260-1262 Eruera St, Rotorua Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm Sichuan Style Menu Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm

H10 Seaweed and egg drop soup H11 Bok Choy with Tofu soup H12 Deep fried pork with potato vermicelli soup H13 Chicken stew with ginkgo nuts in a clay pot

Category K Chong-Qing style Noodle and Snacks K1 Chong-Qing Dan Dan noodle K2 Tasty spicy noodle soup with beef brisket K3 Tasty spicy noodle soup with stewed pork guts K4 Sour and Spicy noodle salad K5 Cold noodle salad with shredded chicken K6 Noodle with pork mince and soy bean paste (Sichuan style) K7 Noodle soup with many ingredients K8 Fried noodle with mixed seafood K9 Fried noodle with beef K10 Fried noodle with chicken, cashew nuts, Chinese sausage K11 Fried noodle with lamb K12 Fried noodle with chicken K13 Fried noodle with pork K14 Fried noodle with beef and lamb (with a hint of cumin seeds) K15 Noodle soup with pickled mustard root and stripped pork K16 Wild Chinese mushroom noodle soup with finely sliced lamb K17 Wild Chinese mushroom noodle soup with finely sliced beef K18 Noodle soup with beef ball K19 Noodle soup with fish ball K20 Sliced chicken breast noodle soup K21 Chong-Qing style noodle soup with lamb offals K22 Vegan Dan Dan noodle K23 Chicken stew with ginkgo nuts noodle soup K24 Steamed (pork mince filling) K25 Shallow fry (pork mince filling) K26 Dumplings in Sichuan Style K27 Wonton with spicy sauce

Hamilton Phone: (07) 839 6959 Rotorua Phone: (07) 347 1661 ​ ​ 24 Collingwood St, Hamilton 1260-1262 Eruera St, Rotorua Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm Sichuan Style Menu Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm

K28 Steamed pork buns (6) K29 Steamed vegetable buns (6, contain eggs) K30 Steamed big bun (pork mince and soy bean paste filling) K31 Shallow fry pork buns (6) with sesame seeds K32 Shallow fry vege buns (6) with sesame seeds K33 Black sesame and white sesame rice cakes with sweet mashed red bean filling K34 Deep fried sweet taro rolls with sesame seeds K35 Deep fried wonton K36 Deep fried spring rolls K37 Big Chinese steamed plain bun K38 Peach shaped steamed bun with red bean paste filling

Category L Rice Noodles L1 Sour and spicy beef soup with vermicelli L2 Sour and spicy pork guts soup with vermicelli L3 Sour and spicy beef soup with rice noodle L4 Sour and spicy pork guts soup with rice noodle L5 Rice noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat) L6 Rice noodle soup with 5-spices beef L7 Rice noodle soup with sliced pork and pickled custard root L8 Rice noodle soup with pork stomach L9 Rice noodle soup with 5-spices pork L10 Rice noodle soup with wild Chinese mushroom and thinly sliced lamb L11 Rice noodle soup with wild Chinese mushroom and finely sliced beef L12 Rice noodle soup with small Chinese sausages L13 Rice noodle soup with beef balls L14 Rice noodle soup with fish balls L15 Rice noodle soup with mixed vegetables and meat L16 Rice noodle soup with mixed vegetables L17 Rice noodle soup with sliced chicken breast L18 Rice noodle soup with lamb offals L19 Chicken stew with ginkgo nuts rice noodle soup L20 Fried flat rice noodle with lamb L21 Fried flat rice noodle with pork

Hamilton Phone: (07) 839 6959 Rotorua Phone: (07) 347 1661 ​ ​ 24 Collingwood St, Hamilton 1260-1262 Eruera St, Rotorua Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm Sichuan Style Menu Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm

L22 Fried flat rice noodle with beef L23 Fried flat rice noodle with chicken L24 Fried flat rice noodle with seafood L25 Fried flat rice noodle with mixed vegetable and meat L26 Fried flat rice noodle with mixed vegetables L27 Fried flat rice noodle with beef and lamb

Category M Rice M1 Spicy fried rice with pork mince M2 Fried rice with chicken, cashew nuts and Chinese sausage M3 Lamb fried Rice M4 Beef fried Rice M5 Chicken fried Rice M6 Pork fried Rice with pickled mustard root M7 Chinese sausage fried Rice M8 Prawn fried Rice with Satay sauce M9 Prawn fried Rice with egg M10 Vegetable fried Rice M11 Stewed eggplant and pork mince on rice M12 Spicy fried rice with lamb and beef M13 Plain Jasmine rice

Category N Steamed Dishes N1 Steam egg jelly with pork mince N2 Sichuan steam double cooked pork belly with Chinese dried vegetables N3 Steam sweet pork belly with sticky rice

Category O Sweet Dishes O1 Sweet pear soup with Chinese white fungus O2 Sweet rice ball soup with Chinese sweet wine O3 Sticky rice ball soup (sweet sesame filling)

Category P Porridge/

Hamilton Phone: (07) 839 6959 Rotorua Phone: (07) 347 1661 ​ ​ 24 Collingwood St, Hamilton 1260-1262 Eruera St, Rotorua Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm Sichuan Style Menu Mon-Sun 12:00pm-2:30pm, 5:30pm-9:30pm

P1 Plain rice porridge P2 Rice porridge with pork and Chinese special preserved duck egg P3 Rice porridge with beef P4 Rice porridge with fish fillet P5 Rice porridge with sliced chicken P6 Rice porridge with mixed seafood P7 Rice porridge with lamb and Go-ji berry P8 Rice porridge with vegetables

Category S Special hand-made noodle S1 Chong-Qing Dan Dan hand-made noodle S2 Tasty spicy hand-made noodle soup with beef brisket S3 Hand-made noodle soup with 5-spices beef S4 Tasty spicy hand-made noodle soup with stewed pork guts S5 Hand-made noodle soup with pickled mustard root and stripped pork S6 Wild Chinese mushroom hand-made noodle soup with finely sliced lamb S7 Wild Chinese mushroom hand-made noodle soup with finely sliced beef S8 Hand-made noodle soup with beef ball S9 Hand-made noodle soup with fish ball S10 Sliced chicken breast hand-made noodle soup S11 Hand-made noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat) S12 Hand-made noodle soup with pork stomach S13 Hand-made noodle soup with 5-spices pork S14 Hand-made noodle soup with mixed vegetables and meat S15 Hand-made noodle soup with seafood S16 Hand-made noodle with pork mince and soy bean paste S17 Hand-made noodle soup with chicken stew and ginkgo nuts