前菜とサラダ ENTrées & salads
TATAKI SALAD STEAMED EDAMAME Sangria lettuce, cucumber, red onion, avocado, local tuna, Accompanied by grain of salt, togarashi soy sauce and lemon. dashinomoto, black sesame seeds, mango dressing and PACIFIC WONTON TOSTADA sesame oil. Fried wonton chopped fresh tuna with spicy sesame oil, UDON SEAFOOD SOUP avocado slices, pickled onions with habanero. Miso base, udon pasta, scallions, shitake mushrooms, SALMON AND CORIANDER TOSTADA shrimp, scallops, octopus and carrot tempura. Fried wonton, spicy mayo, fresh salmon, avocado, red RAMEN SOUP onion, scallions and sesame seeds with serrano sauce. Broth with chicken pieces, carrots, celery, spinach, udon TOGARASHI SQUID pasta y hardboiled egg, napa cabbage, mushrooms and Breaded in panko and sautéed with soy sauce and green fresh chives. onions served with wasabi mayonnaise. MISO SOUP SUNOMO SALAD Served with rice noodles, tofu, wakame seaweed and chives. Cucumber salad, sweet and sour vinaigrette with shrimp GYOZAS and octopus. Scallops and shrimp fried dumpling, ginger and sesame SEAFOOD SALAD spicy sauce. Delicious tuna, salmon, shrimp, kanikama, squid, lettuce, avocado, black sesame seeds and ginger vinaigrette.
メインディッシュ main dishes
CHICKEN TERIYAKI TONKATSU Juice grill chicken breast, teriyaki sauce, sautéed Tender breaded pork Milanese, accompanied by vegetable and gohan. sauteed gohan vegetables and a spicy teriyaki sauce. KUSHIYAKI TEMPURA SHRIMP Served with gohan, sauteed vegetables and sweet of chile Beef skewers with onigiri tempura, vegetables and sauce. teriyaki sauce. MIX TEMPURA FLANK STEAK TERIYAKI Vegetables and crispy shrimp tempura with sweet Juicy cuts of meat served with potatoes, roasted broccoli soya sauce and sake. and teriyaki sauce. VEGETABLE OR MIXED YAKIMESHI CURRY UDON WITH SHRIMP Fried rice, chicken, beef, shrimp or vegetables only, Udon pasta with vegetables, creamy curry sauce and served with sesame seeds and fresh chives. shrimp. SAMBAL FISH FILLET MIXED OR VEGETABLES TEPPANYAKI Juicy fish fillet bathed with a creamy sauce of chile Beef, chicken and shrimp or vegetarian teppanyaki, sambal, accompanied with an oniguiri of rice vegetables sautéed with ginger, garlic soy sauce, sake, with rice and black sesame. noodles sesame seeds and chives. FISH FILLET WITH YELLOW CURRY Juicy fish filet,marinated to karage and fried, bathed whitcreamy curry sauce,coconut milk,accompanied whit inigiri of rice,vegetables an sesame seeds.
刺身 SASHIMIs SERRANITO SASHIMI BLACK SASHIMI Fresh catch of the day with thin slices of serrano chili and Fresh fish blackened in a sesame crust, onion, chives, curry red pepper oil. oil and citrus soy sauce. HIJIKI SASHIMI CORIANDER SASHIMI Fine cut salmon with nori hijiki salad spicy and yuzu sauce. Fresh catch of the day topped with a creamy coriander sauce. TEKKADON CURRICANE SALMON Bowl of sushi rice tuna sashimi, nori salad lemon zest and sesame seed. Stuffed with crab and spicy sesame sauce. HAMACHI SPECIAL SASHIMI EXTRA CHARGE Hamachi slices with chives, red onion, roasted garlic and curry oil with soy. INDICATES RAW FISH In compliance with regulations regarding raw ingredients, these menu selections are served at the client’s risk. INDICATES GLUTEN FREE Menu items at all Pueblo Bonito Resorts are trans fat-free. Prices are in Mexican Currency. Tax included. 寿司 from our sushi bar
TUNA AND SALMON PHILADELPHIA ROLL Fresh tuna and salmon thicks cut, whit avocado, Nori seaweed, rice, fresh salmon, cream cheese and cucumber and Ponzu spicy sauce. toasted sesame seeds. TEMAKI TUNA SPICY 1 PZA TUNA AND CILANTRO ROLL Nori seaweed cone, rice, spicy tuna, cucumber, avocado Roll of tuna, rice, tempura, avocado and creamy sauce and sesame seeds. of cilantro. SALMON SKIN ONIGIRI RAINBOW ROLL Warm onigiri, masago, scallions, black sesameseeds and Seaweed, rice kanikama, cucumber, tuna, salmon, nori. mackerel, avocado, massago, and black sesame seeds. TEMAKI YASAI TEMPURA 1 PZA TEMPURA ROLL Soy paper cone with tempura vegetables, spicy mayo Roll fried tempura, seaweed nori, rice, shrimp, avocado, and sesame seeds. cream cheese bathed with of eel and mayo- spicy. YASAI MAKI TAZUNA ROLL Vegetarian roll with spinach, carrots, avocado, Colorful roll with shrimp and vegetables tempura, rice, cucumber, and toasted sesame seeds. seaweed nori mayo-spicy, cucumber, serranito and eel CALIFORNIA MAKI sauce. Shrimp roll with cucumber, avocado, cream cheese and CRISPY OCTOPUS ROLL sesame seeds. Kanikama, cucumber, coriander, avocado and fried TERIYAKI MAKI octopus on the outside and ponzu sauce. Soy paper roll with chicken teriyaki, mozzarella, and SAKE ROLL avocado. Seaweed nori, coriander, shrimp, spicy sauce, fresh TROPICAL MAKI salmon, yellow lemon, curry oil, soy and lemon. Soy paper, avocado, coriander, mango, shrimp tempura, CHIRASHI SUSHI spicy mayo, Salmon and tuna outside, citrus dressing, Bowl of sushi rice with mix sea food and fish masago, scallions and sesame seeds. scallions and cucumber. SPICY MAGURO MAKI LOBSTER ROLL Fresh tuna roll, kanikama, avocado, cream cheese and EXTRA CHARGE spicy sauce. Roll in soy paper with tempura Lobster, mango, coriander, MAKI SERRANO avocado, lettuce, creamy peanut sauce and curry oil. Seaweed,rice, tempura shrimp,spicy mayo,slices of EEL ROLL EXTRA CHARGE fresh fish,onion,thin slices of serrano pepper,lemon Seaweed, rice with crispy tempura shrimp, thinly sliced of juice and serranito sauce. eel, cream cheese, avocado eel sauce and black sesame. MAKI SALMON HIJIKI Fresh roll with kanikama, cucumber, sriracha, fresh salmon, nori seaweed salad, serranito sauce and lemon skin.
Tako Salmon Crab nigiris Octopus Ebi Catch of the day にぎり SERVED WITH WASABI, Hotate Shrimp Masago SOY AND GINGER. Scallops Kanikama
Extra charge: Eel Hamachi Ikura
デザート Desserts
TEMPURA ICE CREAM ICE CREAM GREEN YUZU CRÈME BRÛLÉE Fried ice cream with chocolate TEA, GINGER, WITH CHILI ESSENCE or red fruit sauce. WASABI CHURROS BASKET APPLE TART WITH 5 PINEAPPLE & MINT With lychees mousse SPICES TAPIOCA SERVED With ice cream WITH VANILLA ESSENCE
INDICATES RAW FISH In compliance with regulations regarding raw ingredients, these menu selections are served at the client’s risk. INDICATES GLUTEN FREE Menu items at all Pueblo Bonito Resorts are trans fat-free. Prices are in Mexican Currency. Tax included.