GER JO UR IN B T T S E B

18 NC 20 Mount Airy, NC | (336) 755-3627 TheLoadedGoat.com APPETIZERS

A dynamite way to start your experience.

Sausage Fest $9 Fried Pickle Chips $7 A flavorful fest of four franks: Spicy Cajun, Smoked Bratwurst, Hand battered dill pickle slices served with a spicy ranch sauce. Italian Sausage, and a Polish Dog. Plated with peppers, onions, , and a trio of dipping mustards. Jumbo Pretzel Sticks (4) $6 Served with jalapeño cheddar . Quesadilla $8 A local favorite! A large flour tortilla stuffed with cheddar cheese, peppers, and onions. Plated with chef-made , black Mozzarella Sticks (5) $6 Breaded mozzarella cheese served with marinara sauce. bean , and house-made cilantro sour cream. - Chicken +$2 | Pulled Pork +$2 | Steak +$3 Wings 6 or 12 1/2 price wings every Wednesday! $8/$13 Potato Skins (5) $7 Flavors: Naked, BBQ, Hot BBQ Buffalo, Garlic Parmesan, Honey Sriracha, Hot, and Teriyaki. Five potato skins with cheddar cheese, bacon, and green onion. Served with cilantro sour cream. Nachos $8 Chicken Tender (5) $8 Tortilla chips topped with our mild nacho cheese, black bean chili, and garnished with our black bean salsa, cilantro sour cream, and Hand battered and served with choice of . homemade guacamole. - Chicken +$2 | Pulled Pork +$2 | Steak +$3 Fried Green Tomatoes (4) $7 Served with ranch dressing and pimento cheese. Chili Cheese Fries $8 Served with homemade chili and nacho cheese.

BURGERS - $11 Our gourmet burgers are a ½ pound of fresh, 100% certified Angus beef served on a brioche bun. Substitute brioche bun for a gluten free bun at no charge. Served with your choice of French fries, tater tots, sweet potato fries, or a premium side.

Bacon Cheeseburger Carolina Burger Cheesy goodness! Topped with your choice of cheese A southern classic! Served with house made black bean beef (cheddar, Swiss, pepper jack, Blue Cheese crumbles, goat or chili, house made slaw, and spicy stadium . pimento), two strips of Crispy bacon, and LT O P. BBQ Bacon Burger Butcher Burger Served with homemade BBQ sauce, onion strings, pimento A favorite of Luke from White Elephant Beer Company! Served cheese, and LT. with pulled pork, bacon and pepper jack cheese. Black Bean Veggie Dynamite Burger We've been told it's the best veggie burger ever! Double batter If you like a little kick to your burger! Served with grilled black bean patty, served with cilantro sour cream, guacamole, jalapeños, pepper jack cheese, LTOP, and spicy mayo. and LTOP.

Steakhouse Burger The Goat (Signature Burger) (1/2lb Only) $13 Served with cheddar cheese, panko crusted onion ring, steak Indulge yourself with our chef-inspired burger. The Goat has sauce, and LTP. oven-roasted tomatoes atop caramelized red onions, soft goat cheese and fresh spring mix. A pepper mayo spread on a toasted brioche bun finishes our signature burger.

BUILD YOUR OWN BURGER

½ lb - $11 Lettuce Bacon Onion Straws

¼ lb - $9 Tomato Chili Slaw

Ketchup Onions BBQ

Mustard Pickles BBQ Sauce Jalapenos

Mayonnaise Cheese Onion Ring What cha' got?

*LTOP - Lettuce, Tomato, Onions, and Pickles | 4oz. burger option available upon request - $9

*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a food-borne illness. This restaurant is a Veteran-Owned establishment: Owner - J. Scott Freeman | United States Marine Corps. / Head Chef - Shawn Bowman | Mount Airy, NC / General Manager - Jeni Martin | Mount Airy, NC / Facebook.com/theloadedgoat / *Parties of 6 or more are subject to 18% auto gratuity Martin Manager - Jeni / *Parties 18% auto General - Shawn Bowman Airy, NC / Chef | Mount Head / Marine Corps. States | United to are subject of 6 or more Facebook.com/theloadedgoat | Mount Airy, NC / Scott Owner - J. Freeman establishment: is a Veteran-Owned restaurant This * We make every meal to order with fresh ingredients. This can take time and we appreciate your patience as we strive for greatness - Hey, we didn't get on the BEST BURGER TOUR for nothing / Loaded Goat name inspired by TAGS Season 3, Episode 18 / Text to Join "THELOADEDGOAT" to 22828 to Join "THELOADEDGOAT" to Text 18 / 3, Episode Season TAGS by inspired Goat name Loaded / for nothing TOUR BURGER BEST get on the didn't we - Hey, for greatness strive as we your patience and we appreciate time can take This ingredients. with fresh order to meal every make * We MEAT IN TUBE FORM - $8 Served with your choice of an awesome side. Add sauerkraut, beef chili, cheese, onions, or peppers to any entrée for an additional $1 each.

Smoked Bratwurst Spicy Cajun Sausage Served with spicy mustard and sauerkraut. Chipotle , roasted peppers and onions, salsa for additional spice and jalapenos for kick! Topped with aged Polish Dog white cheddar. 100% all beef natural casing wiener. Topped with your choice of peppers, onions, sauerkraut, spicy mustard. Feel the snap Carolina Dog and taste the garlic! A southern classic! Served with house made black bean beef chili, house made slaw, spicy mustard. Italian Sausage Served with sautéed peppers and onions and topped with marinara sauce. SANDWICHES - $9.50 Explosive sandwiches! Substitute for a gluten free bun or wrap at no additional charge. Served with your choice of side.

Fried Catfish $11 Fried Green Tomato BLT A Loaded Goat Signature Sandwich. Two fillets of tinder Fried green tomatoes, bacon, lettuce, and spicy mayo on catfish golden fried and topped with our house-made Texas toast. southern slaw, spicy , and crisp pickles. Pulled Pork Buffalo Chicken In house slow-cooked, pulled pork topped with crisp slaw, and A healthy chicken breast is grilled or lightly breaded and fried a sliced red tomato. (your choice), then coated with buffalo sauce, pepper jack cheese, and LTOP. Roasted Veggie Wrap Roasted red pepper hummus, grilled mushrooms, Grilled Chicken Club onions, peppers, and squash. Served with fresh cucumbers, Grilled chicken breast served with Bacon, Swiss cheese, tomatoes and spring mix in a spinach wrap and LTOP. Blackened Chicken Feel the heat! Served with pepper jack cheese, and LTOP. SALADS - $8 If it's foliage you're after, then the Goat's your place. House made dressings: Balsamic , Ceasar, Ranch, Blue Cheese, Thousand Island, Honey Mustard, and Orange Basil Vinaigrette

Jimmy’s Garden Salad Caesar Salad Fresh mixed greens, tomato, onion, cucumbers, hard boiled Fresh romaine lettuce, Parmesan cheese, croutons, bacon egg, shredded cheddar cheese, bacon bits, and croutons. bits tossed in Caesar dressing. - Chicken +$2 | Steak +$3 - Chicken +$2 | Steak +$3

Blue Cheese Wedge Salad Wedged lettuce served with a blue cheese and balsamic dressing. Sprinkled with crumbled blue cheese, bacon, tomatoes, onions, and pecans. - Ground Beef +$1 | Onion Straws +$1

PREMIUM SIDES DESSERTS Our mouth watering sides compliment Homemade Goat Cheese Cake $6.50 better than gunpowder and dynamite. Served with caramel and strawberry. Slaw, Grilled Veggies, Side Garden Salad, Chocolate Lava Cake $6.75 Side Caesar Salad, Wedge Salad +$1, Served with vanilla ice cream. Panko Crusted Onion Rings +$2, Weekly house made desserts available. House Made Chips +$2, Roasted Veggies +$1

Mega Baked Potato $2.99 Extra large and fully customizable with butter and sour cream. - Two toppings +$2 | Four toppings +$4

Mount Airy, NC | (336) 755-3627

TheLoadedGoat.com gratuity Martin Manager - Jeni / *Parties 18% auto General - Shawn Bowman Airy, NC / Chef | Mount Head / Marine Corps. States | United to are subject of 6 or more Facebook.com/theloadedgoat | Mount Airy, NC / Scott Owner - J. Freeman establishment: is a Veteran-Owned restaurant This * We make every meal to order with fresh ingredients. This can take time and we appreciate your patience as we strive for greatness - Hey, we didn't get on the BEST BURGER TOUR for nothing / Loaded Goat name inspired by TAGS Season 3, Episode 18 / Text to Join "THELOADEDGOAT" to 22828 to Join "THELOADEDGOAT" to Text 18 / 3, Episode Season TAGS by inspired Goat name Loaded / for nothing TOUR BURGER BEST get on the didn't we - Hey, for greatness strive as we your patience and we appreciate time can take This ingredients. with fresh order to meal every make * We