"WEEK AT A GLANCE" MENU Did you know? 1. You can pre-order from the Week at a Glance Menu in order to guarantee your favorite selection 2. We welcome your suggestions from past Julienne selections for what you'd like to see as we prepare future menus - email [email protected]
MONDAY 9/12 TUESDAY 9/13 WEDNESDAY 9/14 THURSDAY 9/15 FRIDAY 9/16 SATURDAY 9/17
Soup broccoli & asparagus get well soup zucchini curry swiss chard and white bean spicy cauliflower soup swiss chard and white bean Other Special vegetable lasagna siamese chicken curry chicken pot pie chicken vegetable lasagna chicken sausage mushroom pizza Casserole chicken cannelloni chicken sopa traditional lasagna chicken enchiladas
Entrée Salad chicken cilantro & cranberries new! California chicken salad curry chicken new! California chicken salad chicken normandy new! California chicken salad
Vegetables broccoli with roasted peppers roasted cumin carrots broccoli/carrots and dijon tarragon grilled asparagus roasted cumin carrots roasted beets with goat cheese
gingered snow peas southwest black bean salad green beans with pesto walnuts green beans with gruyere roasted eggplant with sautéed onions fava beans and fennel salad haricots verts with tomatoes greek salad heirloom tomatoes with burrata cucumbers tossed with rice vinegar roasted beets with lime-pepitas cucumbers tossed with rice vinegar
jicama coleslaw with pecans broccoli & carrots, roasted garlic sugar snap peas with shallots roasted beets with oranges and walnuts grilled asparagus heirloom tomatoes with mozzarella fava beans and fennel salad fava beans and fennel salad roasted vegetables southwest black bean salad roasted curry cauliflower haricots verts with tomatoes red cabbage with gorgonzola creamy coleslaw pea mint bacon salad white cabbage coleslaw creamy coleslaw jicama coleslaw with pecans
Starches southwest potato salad red potatoes with edamame pesto southwest potato salad traditional potato salad southwest potato salad grainy mustard with hard boiled eggs bowtie pasta linguini chinois bowtie pasta linguini chinois cinnamon couscous bowtie pasta linguini with brie orzo with orange orange basmati rice orecchiette pasta with pesto linguini chinois linguini chinois
quinoa with black beans & feta farro with arugula farro arugula quinoa with roasted vegetables quinoa with butternut and cranberries farro with arugula
Chicken lemon herb mango lime sour cherry mango lime chicken tenders chicken tenders mediterranean sour cherry shredded chicken in chipotle chicken tenders lemon herb sour cherry Salmon red onion salmon asian roasted almond crusted salmon peach relish peach relish poached salmon with raita grilled lemon dill pecans with poached cilantro lemon grilled salmon cakes with tartar sauce plum relish Other Entrees roasted turkey breast smoked salmon sandwiches filet of beef with jalapeno aioli pork tenderloin with aioli smoked salmon sandwiches filet of beef with jalapeno aioli grilled ling cod with fruit salsa parmesan crusted tilapia grilled swordfish w/fruit salsa filet of beef with jalapeno aioli roasted turkey breast smoked salmon sandwich Desserts for the Week: NY Cheesecake, Strawberry Sauce | Banana Coconut Cream Tart | Apple Blueberry Cobbler | Lemon Teacake | White Chocolate Pecan Blackberry Bread Pudding Would you like to receive our Menus and Notifications via email? Simply text the word "Julienne" to the phone number 22828 and follow the prompts sent back to you or email [email protected] requesting to be added to our email list.