FOOD & BEVERAGE Dear Guests, Our intention is to make the time you choose to spend with us as pleasurable as possible. With this is mind we have created a wide range of inspiring menu options and dining packages to delight your guests. With a focus on healthy options; from reviving snacks, tempting treats and refreshing at break times, to more substantial offerings we have created a range of menu options for all occasions. Lighter bites and larger lunches, impressive receptions, generous buffets and peerless gala dinners all feature in these specially created seasonal packages. We do appreciate that each and every occasion is individual and as such demands special attention, after all every event should be as unique as the guests invited.

Executive Chef Hendrik Becker CONTENTS

BREAKFAST BREAKS LUNCH & DINNER BUFFETS LUNCH & DINNER MENUS

Continental Welcome Coffee Breaks Sandwich Buffets 2 Course Menus Austrian Breakfast Mid Morning Coffee Breaks Roll-in Working Buffets 3 Course Menus American Breakfast Afternoon Coffee Breaks Finger Buffets 4 Course Menus Breakfast Box Executive Chef’s Signature Coffee Breaks Lunch & Dinner Menus Executive Chef’s Signature Menus Themed Buffets Gala Dinner Menus

SPECIAL OPTIONS COCKTAIL MENUS BEVERAGE PACKAGES OPEN BARS

Lunch Boxes Cocktail Selection Beverage Packages Wine List Healthy Options Cocktail Recommendations Dietary Options Conference Rates Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

BREAKFAST

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Rightly acknowledged as the most important meal of the day; here at Hilton we take our breakfast offering seriously. Breakfast is no longer just a functional mealtime; it is now an occasion all of its own. We understand that the right start to the day is imperative to ensure maximum performance and with this in mind we offer you a selection of ways to enjoy breakfast; each designed to offer something for differing needs and differing tastes. Our mobile breakfast box allows you to enjoy the first meal of the day where and when you like; or for something more substantial we have our renowned continental offer featuring freshly baked produce and an accomplished selection of European options featuring classic regional dishes.

CONTINENTAL AUSTRIAN AMERICAN BREAKFAST BREAKFAST BREAKFAST

BREAKFAST BOX

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BREAKFAST

Home CONTINENTAL BREAKFAST

Bread basket (Assorted rolls, whole meat and rye bread, Croissants and Danish pastries

Butter, margarine, honey and jam

Cereals

Fresh orange juice

Your choice of milk, , coffee or

€ 19.00 per person

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BREAKFAST

Home AUSTRIAN BREAKFAST

Bread basket Assorted rolls, rye bread und croissant

Boiled egg

Variation of Austrian cold cut meat and cheese

Butter, margarine, honey and jam

Fresh orange juice

Your choice of milk, tea, coffee or hot chocolate

€ 19.00 per person

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BREAKFAST

Home AMERICAN BREAKFAST

Bread basket Assorted rolls and toast

Butter, margarine, honey and jam

Cheese, ham, salami

Boiled eggs

Pan-fried bacon, grilled tomatoes und champignons, grilled sausages

Waffles with maple syrup

Cereals

Fresh fruit salad

Fresh orange-, tomato or grapefruit juice

Your choice of milk, tea, coffee or hot chocolate

€ 23.00 per person

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BREAKFAST

Home BREAKFAST BOX

Ham sandwich

Cheese sandwich

Croissant or Danish pastries

2 pieces of fruit

Cereal bar

Fruit juice

Carbonized water

€ 18.00 per person

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COFFEE BREAKS

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Breaks aren’t just a time to check phone calls and e-mails, they are a vital time to ensure the mind remains focused and the body nourished and by focusing on these needs we have created a range of choices to ensure you get the most out of your meetings. Morning coffee break packages offering freshly brewed beverages and continental treats, options focused on revitalizing you and your delegates with dishes filled with fresh fruit and vegetables to creative menus that transport you to another place. Afternoon coffee break packages to ; offering an abundance of choices each one focused on delicious fresh flavours; playful options featuring strawberry, mango, pineapple and mango with citrus, chocolate and vanilla. Chef’s signature break packages are focused on healthy options with something special delivered specific to you. Let our menus make the most of your breaks.

WELCOME MID MORNING AFTERNOON COFFEE BREAKS COFFEE BREAKS COFFEE BREAKS

EXECUTIVE CHEF’S SIGNATURE COFFEE BREAKS Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

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WELCOME COFFEE BREAKS

WARM WELCOME HEALTHY

NEW YORK VITAMIN ENERGY

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WELCOME COFFEE BREAKS

Home WARM WELCOME

Welcome coffee break

Coffee | tea

Croissants, Danish pastries and fruits

€ 8.50 per person

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WELCOME COFFEE BREAKS

Home HEALTHY

Coffee | tea

Fresh orange juice

Grapefruit juice & Apple juice

Cereal & Granola buffet

Vegetable sticks with dips & wholegrain-chips

€ 10.50 per person

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WELCOME COFFEE BREAKS

Home WIEN

Coffee | tea

Croissants

Chocolate Danish pastries

Pain aux raisins

Almond Bundt cake

Assorted fruits

€ 11.50 per person

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WELCOME COFFEE BREAKS

Home NEW YORK

Coffee | tea

Fresh orange juice

Selection of muffins

Ham & Cheese breads

Sesame bagels with assorted fillings

Fruit basket

€ 14.00 per person

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WELCOME COFFEE BREAKS

Home VITAMIN ENERGY

Coffee | tea

Rich selection of fresh juices

Exotic fruits

Yoghurt with fresh berries

Tomato & Mozzarella

Spelt breads with vegetable spread & salad

Bagels with seedlings und cream cheese

Assorted fruits

€ 16.00 per person

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MID MORNING COFFEE BREAKS

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Why have a coffee break in your meeting? Because breaks are vital to ensure that concentration levels stay high, everyone remains refreshed and your meeting is productive as possible. Learn more at the nutrition tips section.

COFFEE BREAK ENERGY KICK OFF AS PER CHEF

GO! DO! STILL TIME…

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MID MORNING COFFEE BREAKS

Home COFFEEBREAK AS PER CHEF

Coffee | tea

Snacks recommended from our chef

€ 10.50 per person

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MID MORNING COFFEE BREAKS

Home ENERGY

Freshly and tea

Yoghurt with fresh fruits

Bircher Muesli (Cereal)

Small whole wheat rolls with cheese, smoked salmon or ham

Small fruit salad & stewed berries

€ 11.50 per person

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MID MORNING COFFEE BREAKS

Home KICK OFF

Freshly brewed coffee and tea

Variation of cupcakes

Muskmelon with dry-cured ham

Assorted wraps

Small fruit skewers

€ 13.00 per person

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MID MORNING COFFEE BREAKS

Home GO!

Freshly brewed coffee and tea

Fresh orange and grapefruit

Apple-carrot muffins

Whole meat bread with cream cheese & garden cress

Spelt bread with turkey ham & salad

Assorted fruits

€ 13.50 per person

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MID MORNING COFFEE BREAKS

Home DO!

Freshly brewed coffee and tea with orange flavour

Small croissants & small Danish pastries

Small rolls with smoked salmon, Brie de Meaux or ham

Sweets

Assorted fruits

€ 14.00 per person

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MID MORNING COFFEE BREAKS

Home STILL TIME…

Freshly brewed coffee and tea

Brownies & Cup Cakes

Warm puff pastries filled with vegetables, fish and meat

Tomato juice corner

Assorted fruits

€ 15.00 per person

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AFTERNOON COFFEE BREAKS

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Why have a coffee break in your meeting? Because breaks are vital to ensure that concentration levels stay high, everyone remains refreshed and your meeting is productive as possible. Learn more at the nutrition tips section.

COFFEE BREAK GET TOGETHER NETWORK AS PER CHEF

REFRESH VIENNESE COFFEE HOUSE

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AFTERNOON COFFEE BREAKS

Home COFFEE BREAK AS PER CHEF

Coffee | Tea

Snacks recommended from our chef

€ 10.50 per person

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AFTERNOON COFFEE BREAKS

Home GET TOGETHER

Freshly brewed coffee and tea

Variation of mini donuts

Profiteroles with vanilla & chocolate sauce

Open face Sandwiches

Assorted fruits

€ 13.00 per person

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AFTERNOON COFFEE BREAKS

Home NETWORK

Freshly brewed coffee and tea

Fruit tartlets

Berry smoothies

Popsicles

Canapés with prawns, roast beef & Neufchatel

€ 14.00 per person

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AFTERNOON COFFEE BREAKS

Home REFRESH

Freshly brewed coffee and tea

Red Bull punch with exotic fruits

Cheese Cake with Mango

Spanish stone oven bread with pimentos, Manchego cheese & rocket salad

Fruit basket

€ 15.00 per person

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AFTERNOON COFFEE BREAKS

Home CAFÉ VIENNESE

Illy coffee bar

Raspberry soda & lemonade

Organic “Sacher” chocolate cake with whipped cream

Organic Bundt cake with almonds

Organic “Linzer Torte” cake

Eggs filled with mayonnaise with salmon and trout caviar

Asparagus & ham

Assorted fruits

€ 16.00 per person

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EXECUTIVE CHEF’S SIGNATURE COFFEE BREAKS

HEALTHY SPICY VIENNA

SUMMITEER

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EXECUTIVE CHEF’S SIGNATURE COFFEE BREAKS

Home HEALTHY

Freshly brewed coffee and tea

Bircher muesli with wild berries

Yoghurt & fruit salad

Spelt sandwiches

Carrot cake

Strawberry-lemon smoothie

Fruit cocktail

€ 15.00 per person

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EXECUTIVE CHEF’S SIGNATURE COFFEE BREAKS

Home SPICY

Freshly brewed coffee and tea

Gazpacho Andalouze

Greek salad with tomato, cucumber, bell pepper and sheep milk cheese

Goat cheese truffle

Mini tomato & mozzarella cheese

Styrian ham & grissini

Olive baguette with pimentos

Tomato juice station

€ 16.00 per person

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EXECUTIVE CHEF’S SIGNATURE COFFEE BREAKS

Home VIENNA

Freshly brewed coffee and tea

Debrecziner, Frankfurter & Käsekrainer (with cheese filling) with mustard and horseradish

Pretzel bread

Cabbage salad

Potato – lamb’s lettuce salad

Apple strudel

“Sacher” cubes

Non-alcoholic

€ 17.00 per person

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EXECUTIVE CHEF’S SIGNATURE COFFEE BREAKS

Home SUMMITEER

Freshly brewed coffee and tea

Fruits in a glass

Cranberry cereal bar

Sugar babes muffins

Pan fried prawns with vegetables, served in pappadamum (Indian cracker)

Malted farmer’s bread with rocket salad & Styrian chicken breast

Tomato & mozzarella cheese canapés

Ovomaltine drink & Red Bull

€ 19.00 per person

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LUNCH & DINNER BUFFETS

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We appreciate that time is precious and we aim to help you get the most of yours with our buffet options. A choice of tempting offers, from our delicious sandwich based options to buffets delivering a broader range of satisfying selections all perfect for that lunch or dinner occasion. Working and roll-in buffets designed to maximize your meeting time are a major feature of our offer; and for those longer lunches and dinners we have a wide-range of tempting menu options inspired by cuisines from around the globe.

SANDWICH BUFFETS ROLL-IN WORKING LIGHT AND BUFFETS FINGER FOOD BUFFETS

LUNCH & DINNER THEMED BUFFETS BUFFETS

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SANDWICH BUFFETS

SANDWICH BUFFET I SANDWICH BUFFET II HILTON CLASSIC‘S BUFFET

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SANDWICH BUFFETS

Home SANDWICH BUFFET I

Baguette with smoked salmon and curry flavoured mayonnaise

Toast sandwich with roast beef and green cheese

Ciabatta bread with tomato, mozzarella cheese and pesto

French fries with ketchup and mayonnaise

Chocolate mousse duo

€ 19.00 per person

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SANDWICH BUFFETS

Home SANDWICH BUFFET II

Whole-wheat toast sandwich with grilled vegetables and olive spread

Toast sandwich with poached chicken breast and rocket salad

Baguette sandwich with marinated salmon and iceberg lettuce

Pumpkin seed – chicken cutlet cut in stripes with wedges

Leaf lettuce & dressings

Freshly cut fruits of the season & Dessert variation

€ 22.00 per person

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SANDWICH BUFFETS

Home HILTON CLASSICS‘S BUFFET

Sliced Hilton Club sandwich with pan fried chicken breast, tomatoes and iceberg lettuce

Sliced Hilton Burger with tomatoes, onions and iceberg lettuce

Caesar salad with parmesan cheese & smoked salmon

French fries und potato wedges with ketchup, mayonnaise and Dijon mustard

€ 24.50 per person

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ROLL-IN WORKING BUFFETS (10 TO 30 PERSONS)

BUSINESS AUSTRIA MEDITERREAN HEALTHY OPTION SNACK BUFFET SNACK BUFFET

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ROLL-IN WORKING BUFFETS (10 TO 30 PERSONS)

Home BUSINESS HEALTHY OPTION

Caesar salad with chicken, parmesan cheese and croutons

Crayfish cocktail in bell pepper vinaigrette

Grilled vegetables with hummus

Avocado-tomato wrap

Sautéed noodles with tofu

Chicken with ginger and sesame oil

Assorted fruits of the season, fresh fruit salad,

€ 26.00 per person

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ROLL-IN WORKING BUFFETS (10 TO 30 PERSONS)

Home AUSTRIA SNACK BUFFET

Styrian bean – salad with pumpkinseed oil Marinated French beans with bacon | Grilled champignons with herbs | Zucchini filled with cream cheese | Crepes filled with smoked salmon | Jellied beef with lamb’s lettuce salad | Leaf lettuce & Condiments

Consommé with semolina dumplings

Croissants filled with salmon | Croissants filled with ham | Hot dog in puff pastry | Quiche with bacon and cheese | Deep fried chicken breast coated in pumpkin seeds | Small deep fried escalope of veal “Vienna style” with potato-lambs lettuce salad & cranberry

Variation of Austrian Desserts

€ 29.00 per person

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ROLL-IN WORKING BUFFETS (10 TO 30 PERSONS)

Home MEDITERREAN SNACK BUFFET

Serrano ham & melon | Tomato & mozzarella cheese salad | Greek salad with sheep milk cheese & olives | Anti Pasti vegetables | Bocadillos with pimentos | Carpaccio of smoked salmon with grilled green asparagus | Leaf lettuce & Condiments

Tomato

Assorted spicy tartlets | Pan-fried chicken coated in parmesan cheese and egg | Prawns a l a Basquaise Goat cheese coated in bacon | Tips of Brie cheese with quince chutney

Variation of mediterrean desserts

€ 30.00 per person

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FINGER FOOD BUFFETS

GRAB & GO UPRGRADE FINGER FOOD

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FINGER FOOD BUFFETS

Home GRAB & GO

Canapés 3 different Canapés

Snacks Hot dog in puff pastry Chicken skewers “Yakitori” Vegetarian quiche Seafood wrapped in Filu

Desserts Vanilla Crème Brûlée Small Sacher cakes Fruit salad in the a glass

€ 22.00 per person

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FINGER FOOD BUFFETS

Home UPGRADE FINGERFOOD

Canapés 5 Deluxe Canapés

Snacks Deep fried escalope of veal “Vienna Style” with cranberries | Pan fried pike perch & tempura prawns with vegetable sticks | Baked duck on mango – vegetables | Risotto of Shitake mushrooms with asparagus tips

Desserts Crème Brûlée Tiramisu Panna Cotta “Esterhazy” cake slices

€ 27.00 per person

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LUNCH & DINNER BUFFETS

AUSTRIA PANNONIA MEDITERREAN

INTERNATIONAL

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LUNCH & DINNER BUFFETS

Home AUSTRIA

More than 30 persons

Smoked fillet of trout with cranberry cream Crayfish cocktail with bell peppers &young leek Ham from the “Waldviertel” refined with Veltliner wine with mixed pickles & horse radish | Jellied beef with pumpkin seed oil & red onions | Goats cheese from the “Waldviertel” with quince jelly

Potato-lamb’s lettuce salad | Cabbage salad Noodle salad | Farmers‘ salad “pannonia style” with sheep milk cheese | Corn salad

Beef broth with pancake slices Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

LUNCH & DINNER BUFFETS

Home AUSTRIA

Pan fried fillet of pike perch with saffron sauce and tender wheat | Paprika chicken with flour dumplings with egg and & market vegetables Pan fried beef with onions in | French beans & hash browns | Vegetable strudel & chive sauce

Variation of Austrian desserts

€ 34.00 per person

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LUNCH & DINNER BUFFETS

Home PANNONIA

More than 30 persons

Smoked catfish & bell pepper vinaigrette Fresh water fish terrine & Sauce tartar Hungarian salami & pork belly | Cutlet of pork with cabbage salad | Gratinated goat cheese with nut-honey mix

Potato salad | Cucumber salad Spicy vegetable salad | Grilled zucchini salad Beef-Mayonnaise salad

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LUNCH & DINNER BUFFETS

Home PANNONIA

Baked carp with paprika sauce & mashed potatoes Filet tips “Stroganov” with market vegetables & rice Roasted duck & bread dumplings | Vegetable stew & noodles

K&K Dessert specialties

€ 34.00 per person

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LUNCH & DINNER BUFFETS

Home MEDITERREAN

More than 30 persons

Green shell mussels in bell pepper vinaigrette Calamari with sun-dried tomatoes & pignoli nuts Serrano ham with melon | Chorizo salami Pimentos with parmesan cheese & rocket salad

Tomato & Mini Mozzarella cheese | French bean salad | Pasta salad | Salsa salad | Pan fried Anti Pasti vegetables | Grilled Anti Pasti | Octopus salad with potatoes & smoked bell peppers

Minestrone

Grilled sea bass with seafood sauce & rice with snow peas | Lamb shank with ratatouille vegetables & rosemary potatoes | Turkey roast in sherry sauce & market vegetables | Penne a la Arrabiata

Mediterranean dessert buffet

€ 35.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

LUNCH & DINNER BUFFETS

Home INTERNATIONAL

More than 30 persons

Tomato & Mozzarella cheese with basil pesto Grilled green asparagus with egg and sheep milk cheese | Smoked salmon with dill sauce | Crayfish cocktail | Beef pastrami with parmesan cheese Turkey breast with trout sauce

Artichoke hearts in tomato vinaigrette | Farmers’ salad with corn | Penne & Arugula salad | Waldorf salad | Mushroom salad

Musquee pumpkin cream soup

Medallion of salmon with creamy cabbage Chicken cutlet coated in pumpkin seeds with market vegetables & rice | Grilled Black Angus steaks & wedges | Tortellini filled with ricotta cheese and spinach in tomato cream sauce

Variation of international desserts

€ 36.00 per person

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THEMED BUFFETS

VIENNA REGIONAL GREETINGS BBQ BUFFET

GALA BUFFET

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THEMED BUFFETS

Home VIENNA

More than 30 persons

Filled eggs a la Mimosa with salmon caviar Marinated boiled beef with asparagus-tomato vinaigrette | Dry cured ham & ham refined with “Veltliner” white wine with horseradish | Smoked salmon truffles with mustard-dill sauce | Crayfish cocktail with melon | Tomatoes & cottage cheese with garden cress | Mixed pickles

Potato-lamb’s lettuce salad with pumpkin seed oil and red onions | Fennel salad with sun-dried tomatoes | Esterhazy salad cubes with chervil Carpaccio of red beets with horseradish sour cream Wild mushroom salad Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

THEMED BUFFETS

Home VIENNA

Leaf lettuce & dressings

Beef broth with pancake slices, semolina dumplings & liver dumplings | Potato cream soup with champignons

Pan fried char on saffron sauce, spinach and rice Breast of veal stuffed with snow peas, champignons and shallot sauce | Deep fried escalope of veal “Vienna Style” with market vegetables & parsley potatoes | Black Angus beef roast “Girardi” with French beans & Rösti | Spätzle with broccoli in a cream sauce, gratinated with mountain cheese

Variation on Viennese desserts

€ 42.50 per person

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THEMED BUFFETS

Home REGIONAL GREETINGS

Jellied smoked beef from Vienna | Ham from the “Weinviertel” | Styrian ham | Truffled pork fillet chips & Salami from Auerbach | Pan-fried fillet of perch from the Lake of Constance | Marinated alpine salmon from Carinthia

Styrian bean salad with pumpkin seed oil Radish salad with chive | Viennese cucumber salad with sour cream | Deep fried cauliflower with sauce tartar | Farmers‘ salad “Pannonian Style” with goat milk cheese | Tomato salad “Burgenland style“

Fish soup “Bregenzer style”

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THEMED BUFFETS

Home REGIONAL GREETINGS

Deep fried catfish with green sauce and rice Poached fillet of beef with chive sauce and apple- horseradish | Creamy asparagus & pan fried potatoes | Braised veal with market vegetables Braised lentils with bacon | Carinthian dumplings & pumpkin seed pasta in brown butter

Dessert buffet

€ 47.00 per person

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THEMED BUFFETS

Home BBQ BUFFET

Crayfish cocktail | Smoked halibut & marinated salmon | Styrian ham & melon | Pimentos, parmesan cheese & rocket salad | Tomatoes & mini mozzarella cheese | Pan fried anti pasti vegetables

Salad with summer vegetables, apple and mint Farmers’ salad with sheep milk cheese | Black lentils salad with crayfish | Pasta salad with sun- dried tomatoes & black olives | Potato – lamb’s lettuce salad with pumpkin seed oil | Styrian beans salad with leek

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THEMED BUFFETS

Home BBQ BUFFET

BBQ Pave of Scottish salmon | Prawns a la Basquaise Black Angus medallions | Lamb chops | Steaks of turkey breast | Spicy pork steaks

Grilled vegetables | Thyme potatoes out of the oven Rice with herbs | Sautéed champignons | Tortellini filled with spinach in tomato sauce

Dessert Variation of light desserts

€ 55.00 per person

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THEMED BUFFETS

Home GALA BUFFET

Salmon “Bellevue” coated in saffron | Canadian lobster cocktail | Scallops on red beet Carpaccio Mildly smoked salmon with caviar

Live Act: Oyster station with Condiments

Poached fillet of veal coated in herbs | Port wine- Foie de Canard terrine coated in spicy bread

Live Act: Styrian ham

Tomato & buffalo mozzarella cheese | Anti Pasti vegetables | Grilled green asparagus | Carrots in coconut stock

Tyrolean leaf lettuce & dressings

Lobster tail soup with whisky cream | Oxtail soup Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

THEMED BUFFETS

Home GALA BUFFET

Live Act: | Fillet of Black Angus beef coated in puff pastry | Pheasant filled with roses and chocolate en Papilotte

Saddle of veal with morel cream sauce | Selected market vegetables & duchess potatoes

In garlic-herb butter pan fried prawns with Carmarque rice

John Dory strudel & Asian vegetables with popcorn

Ravioli filled with goat cheese, aubergines and thyme

Gratinated potatoes, black lentils, dumplings, Arbori risotto Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

THEMED BUFFETS

Home GALA BUFFET

Live Act: Dessert Show Buffet | Ice cream bomb Crème Brûlée variation | Charlotte russe | Mousse au Valrhona chocolate | Pralines & jellied fruits Tartlets with berries | Exotic fruits & citrus fruit fillets | AOC cheese plate with condiments

€ 75.00 per person

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LUNCH & DINNER MENUS

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At Hilton, our signature menus are a specialty. Our skilled chefs offer a range of creative and thoughtful menus choices for every palate. Menus that focus on simply delivering the finest produce, seasoned with fresh herbs and spices. Be it a three or four course meal, an executive chef recommendation or a gala dinner you can rest assured that our exceptional menus will surpass every expectation.

2 COURSE MENUS 3 COURSE MENUS 4 COURSE MENUS

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2 COURSE MENUS

HEALTHY VEGETARIAN SEAFOOD

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2 COURSE MENUS

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Pan fried breast of corn fed chicken with Asian vegetables

Marinated fruit salad with lemon sorbet

€ 21.00 per person

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2 COURSE MENUS

Home VEGETARIAN

Cream soup of garden sorrel with parmesan cheese croutons

Baby artichokes and grilled green asparagus on Sauce Béarnaise with boiled potatoes

€ 22.00 per person

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2 COURSE MENUS

Home SEAFOOD

Seafood Minestrone of fresh water fish & vegetables

Pan-fried salmon on saffron sauce with spinach and tender wheat

€ 25.00 per person

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3 COURSE MENUS

MENU 1 MENU 2 MENU 3

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3 COURSE MENUS

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Marinated & smoked salmon on green salad & two sauces

Beef roast “Girardi” with mushrooms, French beans and pan-fried potatoes

Crème Brûlée with poppy seed ice cream

€ 32.00 per person

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3 COURSE MENUS

Home MENU 2

Tomato & buffalo mozzarella cheese with rocket salad and pine nuts

Grilled fillets of sea bass with Anti – Pasti vegetables and thyme potatoes

Curd cheese tartlet & marinated berries

€ 32.00 per person

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3 COURSE MENUS

Home MENU 3

Prawns & scallops on tomato Carpaccio with pine nuts

Medallions of veal, morel sauce, green asparagus & tagliatelle

Mousse au Valrhona Chocolate & sour cherry ice cream

€ 36.00 per person

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4 COURSE MENUS

MENU 1 MENU 2

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4 COURSE MENUS

Home MENU 1

Styrian ham & mountain cheese with stewed apple slices with edible flowers

Consommé of boiled beef with semolina dumplings, pancake slices and vegetables

Deep fried escalope of veal “Vienna style” with cranberries and potato-lamb’s lettuce salad

Apple strudel & vanilla ice cream

€ 38.00 per person

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4 COURSE MENUS

Home MENU 2

Carpaccio of poached veal with grilled green asparagus tips and edible flowers

Cauliflower cream soup with black bread croutons

Pan-fried fillet of char on spinach with sautéed crayfish tails and saffron risotto

Curd cheese cupcake with macerated raspberries

€ 42.00 per person

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EXECUTIVE CHEF’S SIGNATURE MENUS

SPRING SUMMER FALL

WINTER

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EXECUTIVE CHEF’S SIGNATURE MENUS

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MENU 1 Salmon marinated with champignons and herbs with green asparagus and arugula-rice salad Marinated pot roast of lamb with cabbage and polenta | Crème Brûlée with caramelized sunflower seeds

€ 42.00 per person

MENU 2 Fillet of trout | Asparagus cream soup with wild garlic-ham strudel | Glazed breast of veal stuffed with morel and bread with mashed potatoes with snow peas and young carrots | Poppy seed tart with raspberries

€ 45.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

EXECUTIVE CHEF’S SIGNATURE MENUS

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MENU 3 Herb crepes filled with smoked salmon garnished with green asparagus and yellow dandelion flowers Sorrel soup with crayfish tails | Tornedo of fillet of beef with asparagus, Sauce Bernaise and boiled potatoes | Mascarpone-strawberry tartlet with mint sauce

€ 54.00 per person

MENU 4 Canadian lobster cocktail & exotic fruits and leaf lettuce | Consommé of venison with venison dumplings | Slowly roasted fillet of veal in an almond crust on morel-sherry sauce, seasonal vegetables and dauphine potatoes | Passion fruit cupcakes with fresh strawberries and lemon balm sauce

€ 59.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

EXECUTIVE CHEF’S SIGNATURE MENUS

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MENU 1 Cold tomato soup with gratinated green lipped mussel | BBQ cutlet of suckling pig with grilled vegetables | Lemongrass-Crème Brûlée ice cream with marinated wild berries

€ 42.00 per person

MENU 2 Gazpacho of water melon and lemon balm with grilled prawn | Prawn à la Basque with jasmine rice Strawberry-mango mousse with biscuit

€ 44.00 per person

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EXECUTIVE CHEF’S SIGNATURE MENUS

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MENU 3 Carpaccio of Cantaloupe melon und Styrian ham with leaf lettuce and balsamic raspberries Gazpacho of two kinds of tomatoes with pan- fried prawn | Irish organic salmon with glazed chanterelles and risotto of green asparagus Yoghurt mousse with acacia honey and summer berries

€ 47.00 per person

RENT YOUR PRIVATE BBQ CHEF MENU 4 (MAX. 30 PERSONS) Black Tiger prawns prepared freshly in front of you with apple-vegetable salad, guacamole and cocktail sauce | Black Angus Steaks, veal steaks, lamb chops & saddle of suckling pig with grilled vegetables, thyme potatoes and three different BBQ toppings | Omelette surprise

€ 65.00 per person

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EXECUTIVE CHEF’S SIGNATURE MENUS

Home FALL

MENU 1 Game consommé with pistachio dumplings and vegetables | Duck roast with red cabbage strudel and potatoes | Apple-vanilla Crème Brûlée

€ 38.00 per person

MENU 2 Smoked duck breast on apricot-mustard sauce with sautéed mushrooms & pear poached in Zweigelt | Butternut squash cream soup with apple chips | Grilled saddle of pigling with cabbage sprouts & bread dumplings and chanterelles Vanilla-lemon tart

€ 46.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

EXECUTIVE CHEF’S SIGNATURE MENUS

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MENU 3 John Dory & lobster strudel with melted tomatoes on edible flowers | Pheasant broth with thyme dumplings | Crepinette of fillet of deer on seasonal vegetables and finger shaped potato dumplings Coffee mousse on rum pot fruits

€ 54.00 per person

MENU 4 Tatar of marinated trout on Styrian beans with sautéed mushrooms | Musquee pumpkin cream soup with chicken-lemongrass | Sliced saddle of venison with savoy cabbage-vegetable roll & bread dumplings | Chestnut tart with morello cherries & Valrhona chocolate sauce

€ 56.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

EXECUTIVE CHEF’S SIGNATURE MENUS

Home WINTER

MENU 1 Lobster bisque with whisky cream & grilled scallop Marinated pot roast of venison on cabbage sprouts and potato strudel | “Esterhazy Crème” in a glass with stewed apricots

€ 42.00 per person

MENU 2 Fried Styrian ham on braised pumpkin with lamb’s lettuce salad | Oxtail soup with salted sponge mixture | Warm smoked salmon on white wine cabbage sauce, vegetables, cranberry chutney & potato sticks | Gingerbread ice cream on port wine plums

€ 47.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

EXECUTIVE CHEF’S SIGNATURE MENUS

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MENU 3 Scallops with saffron on red beet Carpaccio Consommé Double with game dumplings Oven-roasted marinated breast of duck on golden berry-pepper sauce, sautéed vegetable of the season and Pommes Duchesse violette | Almond tart with caramelized pear & cinnamon sauce

€ 49.00 per person

MENU 4 Pan fried saddle of hare with mushrooms and rocket salad | Chestnut cream soup with escalope of pigling | Steamed cod on baby artichokes with mashed potatoes and truffle | Three kinds of Tahiti vanilla

€ 53.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

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GALA DINNER MENUS

MENU 1 MENU 2

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GALA DINNER MENUS

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Amuse-Bouche a la Chef

Carpaccio of Black Angus beef, pesto & rocket salad

Minestrone of fresh water fish & vegetables

Scallop & lobster on grilled asparagus

Passion fruit sorbet

Crepinette of veal with Shitake mushrooms, selected vegetables & Pommes Dauphine violette

Mille feuille of raspberries & poppy seed mousse

€ 69.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

GALA DINNER MENUS

Home MENU 2

4 Amuse-bouche a la Chef

Medallion of Canadian lobster on salad of fine Chinese noodles

Sieved pea soup with deep fried quail breast & black truffle

Pave of turbot en Papilotte on spinach and baby artichokes

Sorbet of roses & pomegranate with champagne

Tornedos of organic Austrian fillet of beef on morel cream, asparagus vegetables & Pommes Lorette

Trilogy of AOC cheese with Ice wine

Red fruits au gratin with Tia Maria sabayon & yellow plum ice cream with Tonka bean

€ 98.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

SPECIAL OPTIONS

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We offer you a range of special options derived from guest recommendations. Do your Guests leave before lunch, but you wish to treat them during their journey? Have a look at the various lunch box options. Healthy nutrition is something our Executive Chefs take at heart when creating our food offerings. For those with special dietary requirements or preferences for entirely healthy options we created this special section. Discover the options or learn more at the nutrition section on healthy eating.

LUNCH BOXES HEALTHY OPTIONS DIETARY OPTIONS

CONFERENCE RATES

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SPECIAL OPTIONS

Home LUNCH BOXES

VITAL Wrap with Antipasti, ice berg lettuce, sour cream sauce and olives | Ciabatta bread with tomato, mozzarella cheese and turkey ham | Whole grain baguette with chicken breast, curry sauce and sprouts | Mixed greens with balsamic vinegar, cherry tomatoes und croutons | Potato chips Apple | Cereal bar | Carbonized water | Orange juice

€ 21.00 per person

STADTPARK Bagel with herb spread, rocket salad and smoked salmon | Trammezini with roast beef, Sauce Tartar and pickles | Ciabatta bread with tomato, mozzarella cheese and pesto | Pasta Salad with grilled vegetables | Apple | “Manner” chocolate bar | Carbonized water | Orange juice

€ 21.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

SPECIAL OPTIONS

Home HEALTHY OPTIONS

MENU 1 White tomato cream soup with spinach- ricotta ravioli

Asian vegetables with Tofu

Mango fruit cream with berries

€ 32.00 per person

MENU 2 Grilled vegetables with rocket salad and goat cheese

Miso soup with Shitake mushrooms

Steamed fillet of cod with sautéed lettuce and vegetables

Poached Williams Pear with dark chocolate sauce

€ 41.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

SPECIAL OPTIONS

Home DIETARY OPTIONS

MENU 1 Carrot-ginger cream soup with dark bread croutons

Pan-fried chicken breast on black lentils with green asparagus

Greek Yoghurt with honey and seasonal fruits

€ 35.00 per person

MENU 2 Sheep milk cheese on carrot-apple salad

Tomato consommé with curd cheese-basil dumplings

Poached fillet of salmon on steamed fennel vegetables and cherry tomatoes

Wild berries with stevia & lime sorbet

€ 42.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

SPECIAL OPTIONS

Home CONFERENCE RATES (HALF DAY)

Room rental is based on the number of delegates between 9 am and 1 pm or alternatively between 1 pm and 5 pm

Coffee break morning or afternoon

Business Lunch Buffet incl. 1 non-

1 non-alcoholic drink served in the conference room

Standard technical equipment (note pads, pens, 1 flip chart, 1 board)

International daily newspaper

Service team

€ 69.00 per person and day Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

SPECIAL OPTIONS

Home CONFERENCE RATES (FULL DAY)

Room rental is based on the number of delegates between 9 am and 5 pm

Coffee break – morning

Business Lunch Buffet incl. 1 non-alcoholic drink

Coffee break – afternoon

2 non-alcoholic drinks served in the conference room

Standard technical equipment (note pads, pens, 1 flip chart, 1 board)

International daily newspaper

Service team

€ 75.00 per person and day Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

COCKTAIL MENUS

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Innovative and refreshing in their choices, our cocktail menus give you a wide spectrum of options. A broad range of mouthwatering canapé and a la carte choices that allow you to build your own menus, to fuller chef recommendations are all designed to give you the opportunity and flexibility to create the cocktail reception that’s right for you.

COCKTAIL SELECTION COCKTAIL RECOMMENDATIONS (MORE THAN 20 PERSONS)

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COCKTAIL SELECTION

Home COCKTAIL SELECTION – COLD

OPEN FACE SANDWICHES € 9.00 Per person three open face sandwiches with: French Brie, smoked salmon, dry cured ham

CANAPÉS € 10.50 Per person three canapés with: Goat cheese; marinated salmon, Styrian ham

CANAPÉS DE LUXE € 13.50 Per person three Canapés with: AOC Rondin Brebis, prawns, fillet of Black Angus beef

HEALTHY € 14.00 Per person three canapés with: Asparagus tips in a glass with quail egg Baby artichokes on corn fed chicken mousseline sauce | Mille feuille of pumpernickel, cream cheese & young carrots Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

COCKTAIL SELECTION

Home COCKTAIL SELECTION – HOT

Vegetable Samosas € 1.50/piece

Vegetarian puff pastry € 2.00/piece

Poultry sate € 2.00/piece

Tempura prawns € 2.00/piece

Chicken Wings € 2.50/piece

Mini Quiche Lorraine € 3.00/piece

Hot dog in puff pastry € 3.00/piece

Styrian deep fried chicken € 3.50/piece

Small deep fried escalope of veal € 4.50/piece “Vienna style”

Mini pork hock € 5.50/piece

Mignons of fillet of beef € 6.50/piece Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

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COCKTAIL RECOMMENDATIONS

COCKTAIL 1 COCKTAIL 2 COCKTAIL 3

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COCKTAIL RECOMMENDATIONS

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Brie with dried fruits and nuts | Greek salad in a glass | Pastrami with parmesan cheese Green lipped mussel with bell pepper vinaigrette Medallions of fillet of pork gratinated with pear mousse

Vegetarian puff pastry | Yakatori skewers with chili sauce | Chicken Wings | Mozzarella cheese sticks with cranberries | Spinach Canneloni

€ 21.00 per person (more than 20 persons) Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

COCKTAIL RECOMMENDATIONS

Home COCKTAIL 2

Wraps with smoked salmon and rocket salad Cherry tomatoes and mozzarella cheese | Smoked breast of duck with mango chutney | Crayfish cocktail with bell peppers | Dry cured ham with melon

Small pork escallops | Lukewarm Anti Pasti vegetables in a glass | Tempura prawns with sweet-sour sauce | Rolled ham with cheese and cranberries | Vegetarian puff pastry

Chocolate brownie | Vanilla Crème Brûlée Fruit tartlets

€ 25.00 per person (more than 20 persons) Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

COCKTAIL RECOMMENDATIONS

Home COCKTAIL 3

Ham from the “Weinviertel” region with sweet shallot confit | Duck liver terrine with quince jam in spicy bread | Smoked salmon on cucumber with lumpfish caviar | Marinated boiled beef with pumpkin seed oil and horseradish | Stuffed champignons with gorgonzola cheese

Chicken cutlet crusted in pumpkin seeds | Prawns with sauce al Pesto | Salmon croissants | Hot dog in puff pastry | Vegetarian Quiches

Mini Opéra cake | Mini Esterhazy cake | Vanille Profiteroles | Mousse au Chocolat | Fruit skewers

€ 29.00 per person (more than 20 persons) Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

BEVERAGE PACKAGES

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We can work with you to create the beverage package that meets your needs. From refreshingly chilled to reviving freshly brewed hot drinks; from a selection of our elegant wines to our first-class Champagnes; from the finest spirits to our coolest … the options for our beverage packages are limitless.

WELCOME COCKTAIL 1 WELCOME COCKTAIL 2 WELCOME COCKTAIL 3

PREMIUM OPEN BAR 1 OPEN BAR 2 WELCOME COCKTAIL

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BEVERAGE PACKAGES

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Sparkling wine with or without orange juice

Mineral water, soft drinks, fruit juices

Salty snacks and nuts

½ hour € 9.00 per person

1 hour € 13.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

BEVERAGE PACKAGES

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White and red wine (house wine)

Beer

Mineral water and fruit juices

Soft drinks

Salty snacks and nuts

½ hour € 11.00 per person

1 hour € 16.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

BEVERAGE PACKAGES

Home WELCOME COCKTAIL 3

Sparkling wine with or without orange juice

Campari with soda or orange juice

Sherry

Mineral water, soft drinks, fruit juices

White and Red wine (house wine)

Salty snacks and nuts

½ hour € 16.00 per person

1 hour € 20.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

BEVERAGE PACKAGES

Home PREMIUM WELCOME COCKTAIL

Heidsick & Co Silver Brut with frozen berries

Freshly squeezed orange juice and decoration

Apple juice

Water

Wasabi mix

½ hour € 21.00 per person

1 hour € 27.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

BEVERAGE PACKAGES

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House wine Red & White

Beer from the tap

Soft drinks

Welcome drink inclusive (Sparking wine)

1 hour € 19.00 per person

2 hours € 32.00 per person

3 hours € 41.00 per person

4 hours € 49.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

BEVERAGE PACKAGES

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House wine Red & White

Beer from tap

Soft drinks

Juices

Water

Welcome drink inclusive (Sparking wine)

plus 3 items: Johnny Walker, Bacardi, Tequila, Smirnoff, Gordon’s Gin, Martell

1 hour € 27.00 per person

2 hours € 40.00 per person

3 hours € 53.00 per person

4 hours € 66.00 per person Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

OPEN BARS

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A wide-range of offers are available to you. Be it a sensational cocktail receptions a spectacular Champagne toast or a fully stocked bar that will run all night, we can work with you to deliver the option that suits you best.

WINE LIST

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WINE LIST

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WHITE WINE

AUSTRIA

GRÜNER VELTLINER 0.75 l € 29.00 Schloss Gobelsburg, Kamptal

RIESLING FEDERSPIEL TERRASSEN 0.75 l € 32.00 Domäne Wachau, Dürnstein

WELSCHRIESLING 0.75 l € 34.00 Polz, Steirische Classic

CHARDONNAY GESELLMANN 0.75 l € 36.00 Deutschkreutz, Mittelburgenland

FRANCE

CHARDONNAY J. MOREAU & FILS 0.75 l € 33.00 Languedoc

SAUVIGNON BLANC ESPRIT DE BOURGEOIS 0.75 l € 36.00 Loire

CHABLIS LA COLOMBE 0.75 l € 44.00 Burgund

CHATEAU LA GORDONNE VÉRITÉ DU TERROIR 0.75 l € 36.00 ROSÉ Provence Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

WINE LIST

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WHITE WINE

ITALY

PINOT GRIGIO IGT SAN FLORIANO 0.75 l € 29.00 Venezien

CA’ MONTINI BIANCO DI CUSTOZA 0.75 l € 31.00 Venezien

NEW ZEALAND

SAUVIGNON BLANC BRANCOTT ESTATE 0.75 l € 35.00 Marlborough Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

WINE LIST

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RED WINE

AUSTRIA

BLAUFRÄNKISCH CLASSIC, HAUS MAD 0.75 l € 29.00 MARIENBERG Oggau, Neusiedlersee

ZWEIGELT ROMAN PFAFFL 0.75 l € 30.00 Stetten, Weinviertel

PINOT NOIR SCHEIBELHOFER 0.75 l € 35.00 Andau, Neusiedlersee

ST. LAURENT J. UMATHUM 0.75 l € 38.00 Frauenkirchen, Neusiedlersee

ITALY

MONTEPULCIANO D’ABRUZZO VIGNE NUOVE 0.75 l € 35.00 Abruzzen

FRANCE

COTE DU RHONE JÉROME QUIOT 0.75 l € 33.00 Rhone

MERLOT / CABERNET SAUVIGNON CHATEAU 0.75 l € 44.00 LYONNAT Bordeuaux Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

WINE LIST

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RED WINE

SPAIN

TORRE ALDEA 0.75 l € 31.00 Rioja

AMERICA

MERLOT BLACKSTONE WINEMAKER’S SELECT 0.75 l € 35.00 California

AUSTRALIA

SHIRAZ HARDYS NOTTAGE HILL 0.75 l € 36.00 South Eastern Australia

NEW ZEALAND

PINOT NOIR STONELEIGH 0.75 l € 37.00 Marlborough Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

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NUTRITION TIPS

Why have a coffee break in your meeting? Because breaks are vital to ensure that concentration levels stay high, everyone remains refreshed and your meeting is productive as possible. Acknowledged research shows that an average person remains attentive for approximately 20 minutes before becoming restless, and after 90 minutes in a meeting there becomes a noticeable loss of engagement. It actually becomes counterproductive to carry a meeting on for longer than 90 minutes without a break, and breaks should then afford individuals the opportunity to revive themselves mentally as well as physically. Our meetings packages are designed specifically for this purpose. To ensure engagement throughout meeting times our body and mind both need to remain nourished and stimulated. Prior to any meeting then there is a requirement to ensure food and drinks have been made available for all attendees. Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

Home NUTRITION TIPS Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

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NUTRITION TIPS

For example: Studies show that eating before a meeting is a definite need as it encourages us to process Providing energy for the body is given, but is providing energy for the brain during and manage complex information. Therefore breakfast before a morning meeting or lunch meetings is vital. Glucose is the primary source of energy for the brain. Snacks containing before an afternoon meeting sow the seeds for enhanced productivity. these sugars are vital; fruit, fruit juices and smoothies are a great and healthy way to do this and we have designed a range of break options focused around different fruits specifically injects adrenaline into our system to give us a boost and manipulates dopamine for this purpose. production to make us feel good. To assist in concentration then we offer high Omega-3 options like our smoked salmon Found in coffee, tea and chocolate, our differing Hilton coffee break packages will assist us bagels and low GI carbohydrates like our wholegrain bread and Bircher and crispy muesli’s, in performing better during meeting sessions. which not only taste great but also will assist in keeping blood sugar levels steady; therefore Caffeine can assist in other ways too; as it speeds up rapid information processing in the managing potential mood swings. brain by 10 per cent. And lets not forget the most vital of all human needs – water. The smallest reduction in A coffee during breaks and after meals can sustain concentration. hydration can affect mental performance; so ensure that plenty of water is available throughout your meeting and during any breaks. Indeed chocolate also provides our brains with pleasurable endorphins and serotonin to assist with lifting moods; so those sweet treats at breaks are actually a great to enhance the productivity of your meeting. Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch & Dinner Menus Special Options Cocktail Menus Beverage Packages Open Bars Nutrition Tips

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CONTACT US

Getting There Call Us Email Us Hilton Vienna Danube +43 (1) 72 77 70 [email protected] Handelskai 269 1020 Vienna Austria