PRIVATE @ THE CHOW KIT

Welcome to PRIVATE @ The Chow Kit, where we serve star dishes from The Chow Kit Kitchen & Bar, as listed in CNN Travel’s Best New Restaurants. This dining experience o ers the privacy of our individual hotel rooms, just above the restaurant and away from the worries of public health concern and safety.

We o er dishes that celebrate the multiculturalism of . Our food celebrates the honest flavours of locally sourced produce, from local artisanal vendors and the nearby Chow Kit market.

Please order from the list below. We hope you will have a wonderful meal.

PLEASE CHOOSE FROM:

RECONNECT THIS RAYA MENU

or

SEASONAL MENU

or

THE CHOW KIT PLATTERS COURSE

RM450 3  4 PAX Comes with: 2 choices of starter to share 2 choices of to share 1 choice of beverage package

All prices are in Malaysian Ringgit & subject to 10% service charge RECONNECT THIS RAYA

12 APRIL  31 MAY 2021  AVAILABLE FOR LUNCH & DINNER

All platters come with Kurma, an assorted selection of Melayu & Salad & as starters*; Nasi Bunga Telang to accompany the mains *Family Platter includes additional choice of & Cucur Udang

SEASONAL PLATTER

RM 300  2  3 PAX

Mains LAMB KUZI  TOK  ASSAM UDANG  CURRY FISH TENGGIRI  KETAM MASAK LEMAK  JOHOR

Dessert RED SAGO PUDDING

Beverage TEA

FAMILY PLATTER RM 500  4  6 PAX

Mains LAMB KUZI  RENDANG TOK  ASSAM UDANG  CURRY FISH TENGGIRI  KETAM MASAK LEMAK  LAKSA JOHOR

Dessert RED SAGO PUDDING BUBUR PULUT HITAM

Beverage

CHRYSANTHEMUM TEA

All prices are in Malaysian Ringgit & subject to 10% service charge SEASONAL MENU

RM 150 PER PAX

Starter SEARED SCALLOP PEGAGA SALAD Fresh scallops on a bed of pegaga leaves tossed in a coconut percik dressing

Main GRILLED RIB EYE STEAK 200gm Australian Grain Fed Rib Eye served with roast russet potatoes, mixed Asian salad & our house-made sambal hijau

or

BAKED WHOLE SEABASS Whole seabass served with deep fried baby kailan, sautéed cherry tomato & chilli garlic ginger sauce

or

ROAST AYAM KAMPUNG Half free-range roast chicken served with sautéed capsicum, mushrooms & gravy

Dessert PINEAPPLE CHEESECAKE Burnt cheesecake with fresh pineapple & whipped cream on the side

Freshly Brewed Co ee or Tea

All prices are in Malaysian Ringgit & subject to 10% service charge THE CHOW KIT PLATTERS

RM450 3  4 PAX

A selection of fresh char-grilled seafood sourced daily from Sekinchan & tender meats marinated in a mix of local herbs and spices. All platters are served with 2 portions of and our house-made signature sambal hijau & sambal merah for a flavourful & hearty kick.

Choose 2 Starters: THE CHOW KIT NACHOS V  ROJAK S  SATAY  KERABU JANTUNG PISANG  CUCUR UDANG  BERGEDIL SUMBAT  PEGAGA SALAD S  PULUT PANGGANG UDANG  NAM YUE CHICKEN WINGS

Choose 1 Platter:

From the Sea From the Land Best of Both Worlds

GRILLED SQUID BARBECUE AYAM KAMPUNG GRILLED SQUID with tumeric & daun cekur glaze with coconut percik glaze (Whole bird) with tumeric & daun cekur glaze

GRILLED TIGER PRAWNS BARBECUE SPARE RIBS Your choice of with sea salt & kalamansi lime with galangal & star anise WHOLE RED SNAPPER OR SEABASS (800-1,000g) SAUTEED CLAMS GRILLED LAMB CHOPS with garlic, chillies & lemongrass with spicy curry marinade BARBECUE AYAM KAMPUNG with coconut percik glaze (Whole bird) Your choice of Your choice of and WHOLE RED SNAPPER OR SEABASS CHICKEN /orBEEF SATAY BARBECUE SPARE RIBS (800-1,000g) with our house-made with galangal & star anise

Choose 2 : BALIK  BUBUR SOMSOM  BUBUR CHACHA PULUT HITAM S  HOMEMADE PIE

Choose 1 Beverage Package: 1 BOTTLE OF WINE  3 COCKTAILS  4 ZERO PROOFS

(S) Signature Dish (V) Vegan

All prices are in Malaysian Ringgit & subject to 10% service charge PRIVATE BEVERAGE PACKAGE

Select 1 bottle of wine: CONO SUR TOCORNAL MERLOT / CONO SUR BICICLETA RESERVA CHARDONNAY

or

THE CHOW KIT X MIZUKAMI

Choose 3 Cocktails or Choose 4 Zero Proofs

KASTURI VERANO OOLONG FESYEN red wine, calamansi, assamboi, soda oolong tea, French vanilla, caramel

GARNET QUENCHER PEPPERED TROPICS Cucielo Rosso, cassis, Campari, roselle, tonic orange, mango, falernum, lime, sichimi

ASAMBOI POMELO SUN KISSED COOLER Jose Cuervo Trandicional, pomelo, assamboi, soda cranberry, raspberry, lemongrass, lime, sun-dried orange

JUJUBE MOSCOW MULE SPICED NANAS Stolichnaya, jujube, lime, ginger ale pineapple, coconut, falernum, lychee, black pepper

LA PALOMA OWANGI Jose Cuervo Tradicional, grapefruit, lime, soda kopi-o, lavender, passionfruit, tonic

MOSCOW MULE Stolichnaya, ginger, lime, ginger ale

All prices are in Malaysian Ringgit & subject to 10% service charge