ANTIPASTI Dinner 10/14 (Appetizers)
Calandra’s Special Garlic Bread $12.99 Served on Calandra’s Bastone with Marinara Sauce
Polpo alla Griglia $14.99 Grilled Octopus served with Mixed Greens & Topped with a Lemon, Olive Oil Vinaigrette
Eggplant Caprese with Ricotta Cheese $14.99 Breaded Eggplant, Flash Fried & Layered with Ricotta Cheese
Tuscan Olive Medley $ 10.49 Mixed Olives with Italian Herbs in Olive Oil
Peas & Prosciutto $14.99 Sautéed Peas, Prosciutto, Onions, Garlic, Oil & Italian Herbs
Calamari Fritti $14.99 Fresh Calamari Flash Fried to a Golden Brown, Served with Hot or Sweet Marinara Sauce
Mozzarella in Carrozza $14.99 Fresh Mozzarella Cheese Pressed between Slices of Bread, Flash Fried & Baked to a Golden Brown, Served with a Side of Marinara Sauce
Eggplant Rollatini $14.99 Thinly Sliced Tender Eggplant Filled with Fresh Seasoned Ricotta and Topped with Marinara Sauce & Mozzarella
Mini Orancini (Star Ledger Favorite) $15.49 Breaded and Seasoned Mini Rice Balls Stuffed with Risotto, Chopped Meat & Mozzarella Cheese, Served over Marinara Sauce
Salsiccia Siciliana $15.59 Sausage Rope, Spinach & Cannellini Beans, Sautéed with Garlic & Calandra’s Extra Virgin Olive Oil
Shrimp Scampi “alla Siciliana” over Garlic Toast $16.59 Sautéed Shrimp in a Lemon & Herb Sauce, Tossed with Olives & Chopped Tomatoes, Served over a Toasted Garlic Crostini
Gamberi Fritti $16.59 Breaded Shrimp, Flash Fried and Tossed in a Spicy Tomato Basil Sauce
Shrimp Cocktail $17.99 Six Large Shrimp with a Homemade Cocktail Sauce
Send your Comments & Suggestions to: [email protected]
Dinner 9/14
ZUPPA (Soup) CUP BOWL
Nonna’s Chicken Vegetable Hand Pulled Chicken & Vegetables with Tubettini Pasta $ 8.00 $ 10.95
Pasta e Fagioli $ 8.00 $ 10.95 A Rustic White Bean Soup with Tubettini Pasta & a Touch of Hand Crushed Tomatoes
INSALATA (Salad)
Insalata Mista Mixed Greens Served with our House Dressing $ 9.99
Caesar $11.99 Crisp Romaine & Parmigiano Cheese, Served with Caesar Dressing
Spinach $13.99 Fresh Baby Spinach, Tomatoes & Bacon, Served with a Raspberry Vinaigrette Dressing, Topped with Crumbled Feta Cheese & Toasted Sliced Almonds
Wedge Salad $12.99 Romaine Lettuce with Bacon and Tomatoes Served with a Blue Cheese Dressing
House Salad Small Large Lettuce, Tomatoes & Onions Served with our House Dressing $ 8.50 $ 9.99
MAIN COURSE INSALATA (Salad)
Mozzarella Santa Lucia $17.00 Fresh Mozzarella, Sweet Roasted Peppers, Onions, Tomatoes, Grilled Eggplant & Artichoke Hearts, Served over Mixed Greens with a Balsamic Vinaigrette Dressing
Insalata di Pesce (Star Ledger Dish of the Decade) $22.00 Cold Seafood Salad with Celery, Onions, Roasted Peppers & Tomatoes over Mixed Greens with a Balsamic Vinaigrette Dressing
Chopped Salad $17.00 Chopped Greens with Tomatoes, Onions, Red Beans, Chick Peas, Roasted Peppers & Asiago Cheese with a Balsamic Dressing
Insalata del Villaggio (Village Salad) $19.00 Fresh Mozzarella, Roasted Peppers, Soppresata & Prosciutto di Parma, Sun-Dried Tomatoes, Chopped Olives, Onions & Tomatoes over Mixed Greens in a Balsamic Vinaigrette Dressing
Add to any Salad: $5.00 for Chicken -- $6.00 for Shrimp -- $8.00 for Salmon
Send your Comments & Suggestions to: [email protected]
PIZZA (Thin Crust Pizza) Dinner 9/14 Whole Ground Semolina
Traditional Napolitano Thin Crust $15.50 Tomato Sauce & Shredded Mozzarella
Margherita $15.50 Fresh Sliced Roma Tomatoes, Fresh Mozzarella, Basil & Garlic
Pizza Carciofi $16.50 Artichokes, Grilled Chicken, Red Onions & Mozzarella
Bruschetta $15.50 Bruchetta Tomatoes, Onions, Garlic, Herbs & Mozzarella
Vegetariana $15.50 Mushrooms, Peppers, Onions, Tomatoes & Basil
Pizza Mellanzane $15.50 Breaded Eggplant, Mozzarella Cheese & Marinara Sauce
Tutto Carne $18.00 Crumbled Sausage, Pepperoni & Meatballs
Gluten Free Cheese Pizza $16.00
Focaccia (Garlic and Oil Base) (add your choices for $1.00 each) $14.50 Add your choices: Fresh Tomatoes, Red Onions, Mozzarella, Gorgonzola Cheese, Pepperoni, Prosciutto, Sun-Dried Tomatoes
All Pizzas Also Available in Whole Wheat Add Pepperoni, Sausage or Meatballs to any of the Above Pizzas for $2.00 Each Additional Item
CALZONES
Prosciutto & Ricotta $15.99 Imported Ham & Creamy Seasoned Ricotta
Menzaluna $15.99 A Combination of Half Cheese Pizza and Half Cheese Calzone
Pollo Parmigiana $16.50 Chicken Cutlet & Mozzarella with a Touch of Marinara Sauce
FLATBREADS A Flat, Thin Semolina Crust, Seasoned with Extra Virgin Olive Oil, Salt & Pepper
The Cucina Classic $15.50 Gorgonzola Cheese, Fig Jam & Prosciutto di Parma
Margherita $15.50 Freshly Sliced Roma Tomatoes, Fresh Mozzarella, Basil & Garlic
BBQ Chicken $16.50 BBQ Chicken, Mozzarella & a BBQ Glaze
*Due to the varying cooking times, the pizzas and flatbreads from our wood-burning oven will be served immediately once cooked*
Send your Comments & Suggestions to: [email protected]
PASTA FATTA IN CASA Dinner 10/14 “FA LA SCARPETTA!” (All Pastas are Served with a Slice of Toasted Calandra’s Panella Bread so that You Can Wipe Your Plate Clean) All Pastas are Handmade in House with Fresh Eggs & Topped with Grated Parmigiano Cheese
Nonna Ortenzia’s homemade Lasagna of the Day (Chef’s Choice) (Star Ledger Favorite) $22.00 Ask your Server
Farfalle con Salmon (Excludes Tuesday Night Pasta Special) $22.99 Smoked Salmon, Served in a Light Alfredo Sauce with Peas
Bucatini Amatriciana $21.59 Pancetta, Onions & Red Pepper Flakes, Served in a Tomato Basil Sauce
Parppardelle con Funghi &Piselli $21.99 Sautéed Mushrooms & Peas, Served in a Pink Sauce
Rigatone Ragu $23.99 Pork Ragu with Onions Served in a Light tomato sauce
Gnocchi Carbanara $21.99 Onions & Bacon, Served in an Alfredo Cream Sauce
Penne Pomodoro $19.50 Served in a Fresh Tomato & Basil Sauce, Topped with Parmigiano Cheese (Also Available in Arrabiata – Hot & Spicy)
Penne alla Vodka $19.99 Parmigiano & Basil, Served in a Pink Sauce
Spaghetti & Meatballs $21.99 Our Homemade Meatballs, Served in a Marinara Sauce
Penne Romano $20.99 Tossed with Prosciutto di Parma & Green Peas, Served in a Pink Vodka Sauce
Farfalle con Salsiccia $21.99 Bowtie Pasta Tossed with Sautéed Crumbled Italian Sausage, Served in a Pink Vodka Sauce
Rigatoni Siciliano $20.99 Sautéed Eggplant Tossed with Shredded Mozzarella, Served in a Marinara Sauce
Whole Wheat Fettuccini con Pollo $22.99 Grilled Chicken, Prosciutto di Parma & Baby Spinach, Served with Garlic, Extra Virgin Olive Oil & Herbs
Cavatelli Bolognese con Ricotta $22.99 A Rich Meat Sauce of Braised Pork & Beef, Served with a Scoop of Fresh Ricotta Cheese
Cavatelli with Sausage and Rapa $23.99 Homemade Sausage & Broccoli Rabe, Served with Extra Virgin Olive Oil & Herbs
Cheese Ravioli $21.00 Served in a Tomato Basil Sauce
Portobello Mushroom Ravioli $21.99 Served in a Tomato Basil Sauce
Pappardelle (Excludes Tuesday Night Pasta Special) $26.00 Wide Fettuccine with Sautéed Shrimp, Artichoke Hearts & Black Olives, Served in a Pink Vodka Sauce
$2.95 Fee for Plate Sharing
POLLO (Chicken) Dinner 8/14 Melanzane con Pollo $25.99 Layers of Eggplant & Breaded Chicken Cutlet Topped with Mozzarella & Marinara
Pollo con Bruschetta $25.99 Breaded Chicken Served in a Lemon Caper Sauce with a Side of Tomato Bruschetta
Lemon Roasted Pollo on the Bone $25.99 Oven Roasted Chicken with Lemon and White Wine
Pollo Balsamic $25.99 Grilled Breast of Chicken Served in a Balsamic Demi Glaze
Pollo Rustica $25.99 Grilled Breast of Chicken over Cannellini Beans and a Choice of Broccoli Rabe or Spinach
Pollo Campagna $25.99 Tender Pieces of Free Range Chicken, Sautéed with Mushrooms, Sweet Peppers, Onions & Potatoes, Served in a Light Balsamic Demi-Glaze
Pollo Scarpariello $25.99 Pieces of Free Range Chicken Breast Sautéed with Hot Cherry Peppers, Garlic, Sausage & Mushrooms, Served in a White Wine Reduction
VITELLO (Veal) Vitello con Bruschetta $26.50 Breaded Veal Served in a Lemon Caper Sauce with a Side of Tomato Bruschetta
Grilled Vitello $26.50 Grilled Scallopini over Arugula, Fresh Tomatoes & Red Onion
Vitello & Shrimp A Combination of Breaded Veal & Shrimp, Flash Fried and Topped with Mozzarella, $29.99 Served in a Marinara
Vitello Francaise Egg battered Veal Scallopini with lemon and white wine $26.50
Vitello Saltimbocca $27.99 Egg battered Veal Scallopini topped with spinach, prosciutto, & melted mozzarella with a light brown demi-glaze
PESCE (Seafood) Sole Oreganata $27.50 Served in a Lemon Wine Sauce & with Chef’s Choice of Vegetables
Shrimp Pesto $27.50 Sautéed Shrimp Tossed with Rigatoni in a Pesto Sauce
Shrimp & Scallops Fra Diavolo $27.50 Served over Linguini in a Spicy, Fresh Tomato Sauce
Blackened Salmon $28.99 Pan Roasted Blackened Salmon Served over Sautéed Broccoli Rabe
Grilled Salmon $28.99 Grilled Filet of Salmon Served with Chef’s Choice of Vegetables
Tilapia con Gamberi $28.99 Sautéed Filet of Tilapia with Shrimp, in a Fresh Tomato Basil Sauce
Pesce al Piacere $27.50 Broiled or Grilled Tilapia in Garlic and Oil, Served with Broccoli Rabe or Spinach
$2.95 Fee for Plate Sharing on all Main Entrees
BURGERS Dinner 2/15 (100% USDA Choice Grade A Beef, Grounded and Made in House)
Classic Burger $14.50 Served with Lettuce, Tomato & Red Onion, with or without Cheese
Bacon Burger $15.50 Bacon, Swiss Cheese, Lettuce & Tomato
All Burgers are served on a Calandra Italian roll with Hand Cut Homemade Italian Fries
HOT SANDWICHES
Grilled Chicken Topped with Sautéed Broccoli Rabe and Provolone Cheese $16.00
Veal, Chicken or Meatball Parmigiana $16.00 Tender Breaded Veal Cutlet Topped with Marinara Sauce & Mozzarella Cheese
Breaded Chicken Cutlet $16.00 With Long Hot Peppers & Provolone Cheese
All of the above Hot Sandwiches are served on Calandra’s Split Roll or Whole Wheat Roll
Risotto Risotto di Verdure $20.00 Italian Carnarolli Rice Simmered with Homemade Stock, Green Zucchini, Yellow Squash, Eggplant & Broccoli Finished with Grana Parmesan Cheese
Risotto di Pollo $22.00 Italian Carnarolli Rice Simmered with Homemade Stock, Chicken, Caramelized Onions Chopped Tomatoes & Peas Finished with Grana Parmesan Cheese
Risotto di Carne $24.00 Italian Carnarolli Rice Simmered with Homemade Stock, Beef, Caramelized Onions, Chopped Tomatoes & Peas Finished with Grana Parmesan Cheese
Risotto di Gamberi $26.00 Italian Carnarolli Rice Simmered with Homemade Stock, Shrimp, Caramelized Onions, Chopped Tomatoes & Peas Finished with Grana Parmesan Cheese
CONTORNI (Sides) Spinach and Chopped Garlic Sautéed in Extra Virgin Olive Oil $8.00 Sliced Seasoned Homemade Italian Fries $6.50 Sliced Long Hot Peppers $9.00 Pasta with Marinara or Vodka Sauce $9.00 Homemade Meatballs or Sausage Marinara $9.00 Sautéed Broccoli Rabe $9.00 House Vegetables $8.00
Send your Comments & Suggestions to: [email protected] Visit us at: www.calandrasitalianvillage.com