RESTAURANTetiscos Portuguese / Mozambican it’s Passion, it’s Portuguese

We Do:

Vouchers

Functions Corporate, birthdays etc. Enquire with your waiter / manager for more info.

Party Platters Catering for your own party. Special Order, Traditional Dishes All the amazing home-cooked traditonal that we can’t do on our menu, we’ll do for you exclusively. Carne Assada, , Dobrada, Porco à Alentejana, Mozambican Crab etc. Enquire within.

House Rules • We uphold a standard of quality and care with each , please bear with us on busy nights. • 10% Gratuity will be automatically added to your bill on tables of 6 or more or bills of R1000 + • 15% will be automatically added to tables of 25 or more. • Corkage charge is R20 and goes up R10 every 4 bottles. • On fully booked evenings, R80 per head will be charged for absent people on tables of 4 or more.

Petiscos / Starters

Oysters / Ostras (ea)R15

Prawn Cakes / Rissois de Camarão R32 House Speciality! Home-made pastry filled with prawns in a mild made with cream, beer and authentic . Portion of two.

Crumbed Prawns / Camarão Panado R44 4 Crumbed prawns served with a side cream sauce.

Prawn Petisco / Camarão Petisco R44 4 prawns smothered in a light spicy tomato and onion sauce.

Petisco Trinchado R49 Rump cubes grilled and served in a traditional meat sauce made with bay leaf, garlic and wine.

Mussels / Mexilhão R32 6 Mussels smothered in a light spicy tomato and onion sauce.

Creamy Mussels / Mexilhão com Natas R34 6 Mussels smothered in our house creamy garlic sauce.

Calamari / Lulas R32 Baby calamari tubes grilled in lemon-butter bliss.

Squid Heads / Cabeças de Lulas R48 Calamari tentacles grilled in lemon-butter bliss. (Subject to availability.)

Portuguese Sardines / Sardinhas Assadas (ea) R17 Sardines grilled with coarse salt and topped with green peppers and onions roasted in olive oil. Served with olives.

Soup of the day R32 or Caldo Verde. (Subject to availability.)

Chicken Livers / Figados de Galinha R32 Grilled fresh livers basted in lemon butter bliss. Prepared peri-peri or lemon and herb.

Spicy Chicken Livers R35 Smothered in a light spicy tomato and onion sauce.

Chicken Giblets / Moelas de Galinha R38 Giblets cooked in ’s secret mild Mozambican sauce. A great specialty.

Grilled Chouriço / Chouriço Assado full R52 Traditional Portuguese sausage. Served flaming with olives. half R28

Snails / Caracois R42 Served in butter, garlic and mozzarella cheese sauce with lightly toasted pieces of . Portion of 6.

Crumbed Mushrooms R32 Tasty button mushrooms freshly crumbed and fried. Served with a side cream sauce. Salads / Saladas

Portuguese Salad / Salada Portuguesa R39 Crispy lettuce, tomato, onion, green pepper, cucumber and calamata olives.

Greek Salad / Salada Grega R49 Crispy lettuce, tomato, cucumber, green pepper, onion, calamata olives and feta cheese.

Chicken Salad / Salada de Galinha R54 Greek salad with grilled chicken fillet strips.

Prawn Salad / Salada de Camarão R69 Portuguese salad with cooked prawns au natural served with seafood mayonnaise.

Squid Head Salad / Salada de Lulas R69 Greek salad combined with our grilled squid heads. (Subject to availability.) Fish / Peixe Choices

Kingklip R117 Sole R85 Hake Fillet R69

The dishes above are grilled in lemon-butter bliss. Served with your choice of either chips, savoury , boiled baby potatoes, or salad.

Why not spoil yourself by adding some of our king or queen prawns to your fish!

Specialties Served with your choice of either chips, savoury rice, boiled baby potatoes, vegetables or salad.

Creamy Kingklip / Kingklip com Natas R149 Grilled Kingklip topped with our mouth watering creamy mozzarella cheese sauce.

Creamy Hake and Mussels / Pescado com Natas e Mexilhão R89 Hake fillet combined with 6 mussels and topped with our divine cream sauce.

Creamy Sole & Prawns / Linguado com Natas e Camarão R134 Sole and 4 prawns grilled and topped with our divine house creamy garlic sauce.

Grilled Sardines / Sardinhas Assadas R72 Portuguese Sardines grilled with coarse salt, topped with roasted green peppers and onions in olive oil and garlic. Served with baby potatoes and olives.

Codfish / Bacalhau Assado R165 Grilled loin of Norwegian Codfish, topped with roasted green peppers, onions and garlic. Served with baby potatoes and olives. Seafood / Marisco Portuguese Mafia / Mafia Portuguesa R276 5 XL Tiger prawns basted and grilled in lemon-butter bliss.

Petiscos Specialty R80 The famous, “Half Half”. A portion of calamari and 6 prawns basted and grilled in lemon-butter bliss.

Calamari / Lulas R78 Baby calamari tubes basted and grilled in lemon-butter bliss.

Mussels à Casserole R80 15 Mussels drowned in a divine cream sauce.

Prawn Curry / Caril de Camarão R80 A Mozambican specialty. Prawn meat prepared with a mild coconut curry sauce. Served with white rice.

Whole Prawn Curry R99 6 Queen prawns in shell, served with white rice.

Crab Curry / Caril de Carangueijo R139 Mozambican crab (in shell). Real speciality. (Subject to availability)

Calamari and Prawn Curry (Prawn meat) R99

Prawns à Nacional / Camarão à Nacional R99 6 Queen prawns prepared in a special spicy beer sauce. Famous traditional dish from Lourenço Marques.

Madam Nacional R80 Prawn meat served in our superb Nacional sauce.

The above dishes are served with your choice of either chips, savoury rice, boiled baby potatoes, vegetables or salad.

Prawns / Camarão a Petisco Add prawns to any dish you like! • Prince (ea ) R8 • Queens (ea) R15 • Kings (ea) R28 • XL Tiger (ea) R69 Side Orders • Rice R18 • Chips R18 •Veg R25 • Side Salad R18 • Side Greek Salad R28 • Pickles R12 • Olives R12 • Feta R12 • All R18 • Portuguese Roll R4 Meats / Carnes

Chicken à Cafreal / Frango à Cafreal Chicken grilled and prepared in typical Mozambican taste. Lemon and herb or Peri-Peri. 1 /2 Chicken R69 Full Chicken R115

Chicken Xai-Xai / Frango Xai-Xai Our superb grilled chicken topped with a divine spicy cream sauce. A Mozambican specialty. 1 /2 Chicken R79 Full Chicken R133

Chicken Fillet Xai-Xai R79

Chicken Mushroom Grill R79 Filleted chicken breasts with sliced mushrooms basted and grilled in our Mozambican marinade.

Chicken Curry R79 Cut chicken fillet prepared with a mild coconut curry sauce. Served with white rice.

Trinchado Main R89 Giblets Main R69 Livers Main R69

Senhor Prego R89 200g Rump steak fried in our butter, garlic and white wine sauce; in a Portuguese roll. Add egg R4

Ribs R89 Tender half kilo pork ribs, flame grilled in BBQ sauce.

Portuguese Steak / Bife à Portuguesa Served in our divine trinchado sauce and topped off with a fried egg. 200g Rump R89 300g Rump R99 200g Fillet R129

Chouriço Steak / Bife com Chouriço Served in our divine trinchado sauce and topped off with slices of grilled chouriço. 200g Rump R109 300g Rump R119 200g Fillet R139

L.M. Steak / Bife à L.M. Served in a creamy mushroom sauce. Traditional dish from Lourenço Marques. 200g Rump R99 300g Rump R109 200g Fillet R129

Petiscos Steak / Bife à Princessa Served in a mouth-watering creamy mozzarella cheese sauce with a dash of English mustard. 200g Rump R99 300g Rump R109 200g Fillet R129

The above dishes are served with your choice of either chips, savoury rice, boiled baby potatoes, vegetables or salad. / Espetadas Chicken / Espetada de Galinha R75 Chicken fillet, green pepper and onion served saucy on a skewer.

Chicken Kebab Mix / Espetada Mix R99 Chicken fillet, chouriço and 3 prawns grilled and served saucy on a skewer.

Meat Kebab / Espetada de Carne R99 Rump cubes, green pepper and onion; grilled and served saucy on a skewer.

Meat Kebab Mix / Espetada Mix R119 Rump cubes, chouriço and 3 prawns grilled and served saucy on a skewer.

The above dishes are served with your choice of either chips, savoury rice, boiled baby potatoes, vegetables or salad. Meat Combos Chicken à Cafreal and 6 Prince Prawns 1 Full Chicken Combo R159 /2 Chicken Combo R109 Chicken Xai-Xai and 6 Prince Prawns 1 Full Xai-Xai Combo R179 /2 Xai-Xai Combo R119 Trinchado and Chouriço R89

Ribs and 6 Prince Prawns R129

Ribs, Chouriço and Calamari R149

Create a combo: Combine any 2 below R69 Livers, Giblets, Chouriço Seafood Combos

Calamari and 4 Crumbed Prawns R79 Calamari and 2 Prawn Cakes R69 Sole and Calamari R109 Sole and 6 Prince Prawns R129 Kingklip and Calamari R145 Kingklip and 6 Prince Prawns R165 Hake and Calamari R89 Hake and 6 Prince Prawns R99 The above dishes are served with your choice of either chips, savoury rice, boiled baby potatoes, vegetables or salad. Platters / Travessas

Prawn Platters

12 Prince Prawns R89 24 Prince Prawns R169

12 Queen Prawns R159 12 King Prawns R276

Prawn Família R396 24 Prince, 6 queens and 6 kings.

All prawn platters are grilled in lemon butter bliss. Add a side nacional sauce for an extra R18 or add 6 vreamy Mussels for an extra R34

Junior Platter R109 Hake fillet, calamari and 6 prince prawns.

Mama Platter R139 Sole, calamari and 6 prince prawns.

Papa Platter R185 Kingklip fillet, calamari and 6 prince prawns.

Standard Meat Platter R159 Giblets, livers, trinchado, chouriço and calamari.

Marisco Platter for 2 R199 Hake fillet, 12 prince prawns, calamari, 6 creamy mussels and 2 prawn cakes.

Boss Platter / Travessa do Patrão 1 Chicken à Cafreal, /2 chouriço, calamari and 6 prince prawns.

1 /2 Chicken Platter R159 Full Chicken Platter R209

The above dishes are served with your choice of either chips, savoury rice, boiled baby potatoes, vegetables or salad. Desserts it’s Passion, it’s Portuguese

Pudim Caramel / Pudim Flan R35 Traditional Portuguese dessert. A light, creamy pudding with a sweet caramel aftertaste.

Molotov R35 Traditional Portuguese dessert. Egg whites lightly baked in a caramel sauce and then topped off with vanilla custard and shaved almonds. Light and fluffy.

Lemotov R35 Molotov with a lemon twist.

Pastéis de Nata R30 Portion of 2. Home-made baked pastry with a custard filling and a sprinkle of cinnamon. A Portuguese specialty!

Lindt Chocolate Mousse R35 Decadent chocolate mousse made with the finest chocolate in the world - Lindt!

Portuguese Kisses R35 Delicious Portuguese Kisses served with vanilla ice-cream and topped with melted Lindt chocolate. Portion of 3: 1 chocolate kiss, 1 milk tart kiss and 1 caramel kiss.

Ice-Cream Delight 1 Scoop R6 2 Scoops R12 3 Scoops R16 Sauces Melted Lindt Chocolate R15 Wild Berry R9 Granadilla R9

Please note all desserts are subject to availability.