Isolation and Characterization of Yeasts Associated with Plants Growing in Heavy Metal- and Arsenic-Contaminated Soils
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Organismic Interactions
Poster Category 4: Organismic Interactions PR4.1 Co‐cultivations of fungi: microscopic analysis and influence on protein production Isabelle Benoit[1,2] Arman Vinck[1] Jerre van Veluw[1] Han A.B. Wösten[1] Ronald P. de Vries[2] 1Utrecht University 2CBS‐KNAW During their natural life cycle most fungi encounter other microorganisms and live in mixed communities with complex interactions, such as symbiosis or competition. Industrial fermentations, on purpose or by accident, can also result in mixed cultures. Fungal co‐cultivations have been previously described for the production of specific enzymes, however, little is known about the interactions between two species that are grown together. A. niger and A. oryzae are two of the most important industrial fungi worldwide and both have a long history of strain improvement to optimize enzyme and metabolite production. Co‐cultivation of these two Aspergilli with each other and with the ascomycete phytopathogen Magnaporthe grisea, and the basidiomycete white rot fungus Phanerochaete chrysosporium, has recently been described by our group (Hu et al, 2010). Total secreted protein, enzymatic activities related to plant biomass degradation and growth phenotype were analyzed from cultures on wheat bran demonstrating positive effects of the co‐cultivation compared to the individual cultivations. In a follow‐up study the morphology and mechanism of the interaction is addressed using microscopy and proteomics. Data from this study will be presented. Reference Hu et al. International Biodeterioration & Biodegradation 65 (2011) PR4.2 A novel effector secreted by the anthracnose pathogen Colletotrichum truncatum is required for the transition from biotrophy to necrotrophy in fungal pathogens Vijai Bhadauria[1] Sabine Banniza[1] Vandenberg Albert[1] Selvaraj Gopalan[2] Wei Yangdou[3] 1. -
2016 Self-Study Report University of Puerto Rico, Río Piedras Campus
2016 Self-Study Report University of Puerto Rico, Río Piedras Campus Prepared for the Reaffirmation of Accreditation through Self-Study Middle States Commission on Higher Education (MSCHE) January 2016 Middle States Commission on Higher Education 3624 Market Street, Philadelphia, PA 19104-2680 · Phone: 267-284-5000 Fax: 215-662-5501 www.msche.org Certification Statement: Compliance with MSCHE Requirements of Affiliation [For use by institutions addressing the Accreditation Standards in Characteristics of Excellence: Requirements ofAffiliation and Standards for Accreditation (lZh ed., 2006)] Effective August 1, 2015 University of Puerto Rico, Rio Piedras Campus (Name oflnstitution) is seeking (Check one): Initial Accreditation ___x_ Reaffmnation of Accreditation through Self Study _Reaffirmation of Accreditation through Periodic Review An institution seeking initial accreditation or reaffirmation of accreditation must affrrm that it meets or continues to meet established MSCHE Requirements of Affiliation. This signed certification statement must be attached to the executive summary ofthe institution 's self-study or periodic review report. The undersigned hereby certify that the institution meets Requirements of Affiliation of the Middle States Commission on Higher Education as published in Characteristics ofExcellence: 1 Requirements ofAffiliation and Standards for Accreditation (12 h ed., 2006}. If it is not possible to certify compliance with all requirements specified herein, the institution must attach specific details in a separate memorandum. _Exceptions are noted in the attached memorandum (Check ifapplicable) 01-15-16 (Chief~'-Exec ~ e;:cer) (Date) (Chair, (Date) i SELF-STUDY STEERING COMMITTEE * Dr. Juan C. Alicea Rivera, College of Business Administration (Jan. 2014 – Sept. 2015) Dr. Agnes M. Bosch Irizarry, College of Humanities Dr. -
Nanotechnology and Manufactured Nanomaterials in Latin America and the Caribbean Safety Issues
Alba Ávila, Ana María Ocampo, Oliver Wootton, Felipe Muñoz, Pablo Vieira NANOTECHNOLOGY AND MANUFACTURED NANOMATERIALS IN LATIN AMERICA AND THE CARIBBEAN SAFETY ISSUES This report documents the rst Technical Workshop for the Latin American and Caribbean Region on Nanotechnology and Manufactured Nanomaterials: Safety Issues, which took place at the Universidad de los Andes in Bogotá, Colombia, from the 22nd to the 24th of June 2015. The organizers were the United Nations Institute for Training and Research (Unitar), the Organization for Economic Co-operation and Development (OECD), the Ministry of the Environ- ment and Sustainable Development of Colombia and the Universidad de los Andes, with funding from the Swiss Confederation. Participants included represen- tatives from Argentina, Brazil, Chile, Colombia, Costa Rica, Ecuador, Mexico, Panama, Peru, St. Vincent & the Grenadines, and Uruguay. 9 789587 743050 / / / - Nanotechnology and Manufactured Nanomaterials in Latin America and the Caribbean: Safety Issues AUTHORS Alba Ávila, Ana María Ocampo, Oliver Wootton, Felipe Muñoz, Pablo Vieira School of Engineering / Universidad de los Andes Bogotá / 22-24 June 2015 Nanotechnology and Manufactured Nanomaterials in Latin America and the Caribbean: Safety Issues AUTHORS Alba Ávila, Ana María Ocampo, Oliver Wootton, Felipe Muñoz, Pablo Vieira School of Engineering / Universidad de los Andes Bogotá / 22-24 June 2015 Nanotechnology and Manufactured Nanomaterials in Latin America and the Caribbean: Safety Issues (2015: Bogotá, Colombia) Nanotechnology and Manufactured Nanomaterials in Latin America and the Caribbean: Safe- ty Issues / authors Alba Ávila… [y otros cuatro]. – Bogotá: Universidad de los Andes, Facultad de Ingeniería, Ediciones Uniandes, 2015. 46 páginas; ilustraciones; 21 x 29,5 cm Otros autores: Ana María Ocampo, Oliver Wootton, Felipe Muñoz, Pablo Vieira ISBN 978-958-774-305-0 1. -
Ogundeji Adepemi Msc Thesis
The epidemiology and antifungal sensitivity of clinical Cryptococcus neoformans and Cryptococcus gattii isolates from Bloemfontein, South Africa Ogundeji, Adepemi Olawunmi Submitted in accordance with the requirements for the degree Magister Scientiae in the Department of Microbial, Biochemical and Food Biotechnology Faculty of Natural and Agricultural Sciences University of the Free State Bloemfontein South Africa Supervisor: Dr. O.M. Sebolai Co-supervisors: Prof. C.H. Pohl, Prof. J.L.F. Kock and Prof. J. Albertyn June 2013 i ACKNOWLEDGEMENTS I wish to thank the following people, who; in some way contributed to the successful completion of this dissertation. In addition, everyone else in-between, whom because of space limitation, I may have omitted. To all of you, I’m eternally grateful. Professional acknowledgements: Dr. O.M. Sebolai, for accepting me into his group, for his excellent supervision and mentorship and interest in my overall development. Thank you for teaching me how to be a critical researcher. It is much appreciated. Prof. C.H. Pohl, for her friendship and support. Special thanks for all the thought- provoking discussions. I have learned a lot from you. Prof. J.L.F. Kock, for his invaluable comments and immense passion for research, which is truly inspiring. Prof. J. Albertyn, for his encouragement and support and for sharing his immense molecular studies knowledge. Prof. M.S. Smit, thank you for allowing me to use your facilities. Mr. S. Collett, for preparation of figures. Mrs. A. van Wyk, for her friendship and motherly love. Thank you for also organising all the wonderful retreats. ii My fellow students in laboratories 28 and 49, for making the laboratory a convivial place to work. -
Unusual Non-Saccharomyces Yeasts Isolated from Unripened Grapes Without Antifungal Treatments
fermentation Article Unusual Non-Saccharomyces Yeasts Isolated from Unripened Grapes without Antifungal Treatments José Juan Mateo, Patricia Garcerà and Sergi Maicas * Departament de Microbiologia i Ecologia, Universitat de València, 46100 Burjassot, Spain; [email protected] (J.J.M.); [email protected] (P.G.) * Correspondence: [email protected]; Tel.: +34-96-354-3214 Received: 25 March 2020; Accepted: 19 April 2020; Published: 21 April 2020 Abstract: There a lot of studies including the use of non-Saccharomyces yeasts in the process of wine fermentation. The attention is focused on the first steps of fermentation. However, the processes and changes that the non-Saccharomyces yeast populations may have suffered during the different stages of grape berry ripening, caused by several environmental factors, including antifungal treatments, have not been considered in depth. In our study, we have monitored the population dynamics of non-Saccharomyces yeasts during the ripening process, both with biochemical identification systems (API 20C AUX and API ID 32C), molecular techniques (RFLP-PCR) and enzymatic analyses. Some unusual non-Saccharomyces yeasts have been identified (Metschnikowia pulcherrima, Aureobasidium pullulans, Cryptococcus sp. and Rhodotorula mucilaginosa). These yeasts could be affected by antifungal treatments used in wineries, and this fact could explain the novelty involved in their isolation and identification. These yeasts can be a novel source for novel biotechnological uses to be explored in future work. Keywords: yeast; non-Saccharomyces; grape berry; population dynamics; ripening; wine 1. Introduction Grape berries microbiota refers to all species of filamentous fungus, yeast and bacteria that have been found in grape berries, in vineyard soil or in wine. -
Fetal Bovine Serum-Triggered Titan Cell Formation and Growth Inhibition Are Unique
bioRxiv preprint doi: https://doi.org/10.1101/435842; this version posted October 5, 2018. The copyright holder for this preprint (which was not certified by peer review) is the author/funder. All rights reserved. No reuse allowed without permission. Dylag, Colon-Reyes, and Kozubowski 1 2 3 4 Fetal bovine serum-triggered Titan cell formation and growth inhibition are unique 5 to the Cryptococcus species complex 6 7 Mariusz Dylaga,b, Rodney Colon-Reyesa, and Lukasz Kozubowskia* 8 aDepartment of Genetics and Biochemistry, Clemson University, Clemson, SC 29631, US, 9 bInstitute of Genetics and Microbiology, University of Wroclaw, Wroclaw, Poland 10 11 Address for correspondence to 12 Lukasz Kozubowski, [email protected] 13 14 15 16 17 1 bioRxiv preprint doi: https://doi.org/10.1101/435842; this version posted October 5, 2018. The copyright holder for this preprint (which was not certified by peer review) is the author/funder. All rights reserved. No reuse allowed without permission. Dylag, Colon-Reyes, and Kozubowski 18 ABSTRACT 19 In the genus Cryptococcus, C. neoformans and C. gattii stand out by the number of virulence 20 factors that allowed those fungi to achieve evolutionary success as pathogens. Among the factors 21 contributing to cryptococcosis is a peculiar morphological transition to form giant (Titan) cells. 22 Formation of Titans has been described in vitro. However, it remains unclear whether non-C. 23 neoformans/non-C. gattii species are capable of titanisation. Based on a survey of several 24 basidiomycetous yeasts, we propose that titanisation is unique to C. neoformans and C. gattii. In 25 addition, we find that under in vitro conditions that induce titanisation, fetal bovine serum (FBS) 26 possesses activity that inhibits growth of C. -
Roadmap for the Progressive Closure of Dumpsites in Latin America and the Caribbean
1 ROADMAP FOR THE PROGRESSIVE CLOSURE OF DUMPSITES IN LATIN AMERICA AND THE CARIBBEAN This document has been prepared within the framework of the Voluntary Coalition of governments and relevant organizations for the progressive closure of dumpsites in Latin America and the Caribbean, and with the support of the UNEP Latin America and the Caribbean Office, which serves as Secretariat of the Coalition. The contents of this document do not necessarily reflect the views or policies of UNEP. This report will be available on the UNEP websites and can be freely distributed and used for educational and non-profit purposes, provided acknowledgement of the source is made. Acknowledgements Coordination, compilation and editing – UNEP: Jordi Pon, Maria Candela Zaffiro Tacchetti, Maria Alejandra Fernandez, Marco Bravo Arriagada, Luisa González, Vanessa Falkowski. Coordination, editing and contributions from ISWA/ABRELPE/ARS: Gabriela Otero, Fernanda Romero, Alan Encinas, Fabio Chiarbonello, Atilio Savino, Carlos Silva Filho. Coalition Members (comments and contributions): Argentina (Ministerio de Ambiente y Desarrollo Sostenible), Chile (Ministerio de Medio Ambiente), Costa Rica (Ministerio de Medio Ambiente, Ministerio de Salud), Cuba (Ministerio de Ciencia, Tecnología y Medio Ambiente), Ecuador (Ministerio de Ambiente), El Salvador (Ministerio de Ambiente y Recursos Naturales), Honduras (Secretaría de Recursos Naturales y Ambiente), Panama (Ministerio de Ambiente), Paraguay (Ministerio del Ambiente y Desarrollo Sostenible), Dominican Republic -
Genetic and Biochemical Characterization of Yeasts Isolated from Antarctic Soil Samples
DOI 10.1007/s00300-017-2102-7 Genetic and biochemical characterization of yeasts isolated from Antarctic soil samples Aneta M. Białkowska1 · Katarzyna M. Szulczewska1 · Joanna Krysiak1 · Tomasz Florczak1 · Ewa Gromek1 · Hassan Kassassir3 · Józef Kur2 · Marianna Turkiewicz1 Abstract The Polish Arctowski Station is situated in the karyotypes were investigated in C. gilvescens (pro tem maritime Antarctic on the western shore of Admiralty Bay G. gilvescens), Cryptococcus saitoi (pro tem Naganishia and encompasses terrestrial habitats which are not perma- globosa), Cryptococcus gastricus (pro tem Goffeauzyma nently covered by ice, in contrast to more than 90% of the gastrica), and Cryptococcus albidus (pro tem Naganishia island’s surface area. Over the past several decades, stud- albida). In addition, plate tests showed Antarctic yeasts ies exploring the soils of those habitats have revealed a to be a potential source of biotechnologically important considerable diversity of bacteria, filamentous fungi, and, enzymes. This study in biodiversity, presenting physiologi- to a lesser extent, yeasts; however, characterization of this cal and molecular characterization of psychrotolerant yeast complex microbiome, especially at the molecular level, strains isolated from the soils of western Admiralty Bay, is still far from satisfactory. The isolates were assigned to contributes to a better understanding of the microbial ecol- their respective genera and species based on genetic analy- ogy of this unique ecosystem. sis of the D1/D2 and ITS1-5.8S-ITS2 regions of rDNA. In the studied soil samples, the most abundant microorgan- Keywords Antarctic yeasts · Enzymatic potential · isms belonged to the genera Cryptococcus, Rhodotorula, Genome size · Ploidy · King George Island and Debaryomyces. Physiological and biochemical analy- sis of Cryptococcus gilvescens (pro tempore Goffeauzyma gilvescens) and Rhodotorula mucilaginosa showed only a Introduction limited level of intraspecies diversity. -
Towards an Integrated Phylogenetic Classification of the Tremellomycetes
http://www.diva-portal.org This is the published version of a paper published in Studies in mycology. Citation for the original published paper (version of record): Liu, X., Wang, Q., Göker, M., Groenewald, M., Kachalkin, A. et al. (2016) Towards an integrated phylogenetic classification of the Tremellomycetes. Studies in mycology, 81: 85 http://dx.doi.org/10.1016/j.simyco.2015.12.001 Access to the published version may require subscription. N.B. When citing this work, cite the original published paper. Permanent link to this version: http://urn.kb.se/resolve?urn=urn:nbn:se:nrm:diva-1703 available online at www.studiesinmycology.org STUDIES IN MYCOLOGY 81: 85–147. Towards an integrated phylogenetic classification of the Tremellomycetes X.-Z. Liu1,2, Q.-M. Wang1,2, M. Göker3, M. Groenewald2, A.V. Kachalkin4, H.T. Lumbsch5, A.M. Millanes6, M. Wedin7, A.M. Yurkov3, T. Boekhout1,2,8*, and F.-Y. Bai1,2* 1State Key Laboratory for Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, PR China; 2CBS Fungal Biodiversity Centre (CBS-KNAW), Uppsalalaan 8, Utrecht, The Netherlands; 3Leibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures, Braunschweig 38124, Germany; 4Faculty of Soil Science, Lomonosov Moscow State University, Moscow 119991, Russia; 5Science & Education, The Field Museum, 1400 S. Lake Shore Drive, Chicago, IL 60605, USA; 6Departamento de Biología y Geología, Física y Química Inorganica, Universidad Rey Juan Carlos, E-28933 Mostoles, Spain; 7Department of Botany, Swedish Museum of Natural History, P.O. Box 50007, SE-10405 Stockholm, Sweden; 8Shanghai Key Laboratory of Molecular Medical Mycology, Changzheng Hospital, Second Military Medical University, Shanghai, PR China *Correspondence: F.-Y. -
Cryptococcus Randhawai Sp. Nov., a Novel Anamorphic Basidiomycetous Yeast Isolated from Tree Trunk Hollow of Ficus Religiosa (Peepal Tree) from New Delhi, India
Antonie van Leeuwenhoek (2010) 97:253–259 DOI 10.1007/s10482-009-9406-8 ORIGINAL PAPER Cryptococcus randhawai sp. nov., a novel anamorphic basidiomycetous yeast isolated from tree trunk hollow of Ficus religiosa (peepal tree) from New Delhi, India Zia U. Khan • Suhail Ahmad • Ferry Hagen • Jack W. Fell • Tusharantak Kowshik • Rachel Chandy • Teun Boekhout Received: 16 September 2009 / Accepted: 8 December 2009 / Published online: 20 December 2009 Ó Springer Science+Business Media B.V. 2009 Abstract A novel anamorphic Cryptococcus spe- ethylamine. With respect to C. friedmannii, it differed cies is described, which was isolated in New Delhi in growth temperature, ability to assimilate lactose, (India) from decaying wood of a tree trunk hollow of raffinose, L-rhamnose, myo-inositol, and inability to Ficus religiosa. On the basis of sequence analysis of utilize citrate. Furthermore, our isolate also differed the D1/D2 domains of the 26S rRNA gene and the from C. cerealis in growth temperature, presence of internally transcribed spacer (ITS)-1 and ITS-2 capsule and inability to assimilate L-sorbose. In view region sequences, the isolate belonged to the Cryp- of the above phenotypic differences and unique tococcus albidus cluster (Filobasidiales, Tremello- rDNA sequences, we consider that our isolate repre- mycetes) and was closely related to Cryptococcus sents a new species of Cryptococcus, and therefore, a saitoi, Cryptococcus cerealis and Cryptococcus new species, Cryptococcus randhawai is proposed for friedmannii with 98% sequence identity. Phenotypi- this taxon. The type strain J11/2002 has been cally, the species differed from C. saitoi with respect deposited in the culture collection of the Centraalbu- to growth temperature (up to 37oC), presence of a reau voor Schimmelcultures (CBS10160) and CABI thin capsule, ability to grow in the absence of Biosciences (IMI 393306). -
12 Tremellomycetes and Related Groups
12 Tremellomycetes and Related Groups 1 1 2 1 MICHAEL WEIß ,ROBERT BAUER ,JOSE´ PAULO SAMPAIO ,FRANZ OBERWINKLER CONTENTS I. Introduction I. Introduction ................................ 00 A. Historical Concepts. ................. 00 Tremellomycetes is a fungal group full of con- B. Modern View . ........................... 00 II. Morphology and Anatomy ................. 00 trasts. It includes jelly fungi with conspicuous A. Basidiocarps . ........................... 00 macroscopic basidiomes, such as some species B. Micromorphology . ................. 00 of Tremella, as well as macroscopically invisible C. Ultrastructure. ........................... 00 inhabitants of other fungal fruiting bodies and III. Life Cycles................................... 00 a plethora of species known so far only as A. Dimorphism . ........................... 00 B. Deviance from Dimorphism . ....... 00 asexual yeasts. Tremellomycetes may be benefi- IV. Ecology ...................................... 00 cial to humans, as exemplified by the produc- A. Mycoparasitism. ................. 00 tion of edible Tremella fruiting bodies whose B. Tremellomycetous Yeasts . ....... 00 production increased in China alone from 100 C. Animal and Human Pathogens . ....... 00 MT in 1998 to more than 250,000 MT in 2007 V. Biotechnological Applications ............. 00 VI. Phylogenetic Relationships ................ 00 (Chang and Wasser 2012), or extremely harm- VII. Taxonomy................................... 00 ful, such as the systemic human pathogen Cryp- A. Taxonomy in Flow -
[email protected] [email protected] Alcastro
LAC UNITAR/OECD nanosafety workshop - list of participants First Name Last Name Country M/F Email Alejandra Acosta Argentina F [email protected] Pamela Santibanez Chile F [email protected] Alba Luz Castro Colombia F [email protected] Ana Maria Ocampo Colombia F [email protected] Enid Chaverri Tapia Costa Rica F [email protected]; [email protected]; [email protected] Evelyn Espin Ecuador F [email protected]; [email protected] Marsha-Ann Palmer Jamaica F [email protected] Jesus Lopez Olvera Mexico M [email protected] Maria Ines Esquivel Panama F [email protected] Cheryl St. Romain St. Lucia F Cheryl Eugene <[email protected]> Judith Torres Uruguay F [email protected]; [email protected] Gabriela Medina BCRC Uruguay F [email protected]; [email protected] Maria Isabel Cárcamo Pavez RAPAL, Uruguay F [email protected] Ricardo Perez ITCR, Costa Rica M Ricardo Starbird Perez <[email protected]> Jose Vega Baudrit LANOTEC, Costa Rica M [email protected] Mauricio Escudey CEDENNA, Chile M [email protected] Noela Invernizzi RELANS, Brazil F [email protected] Eduardo Mendez Universidad de la República, UruguayM [email protected] Alba Avila UNIANDES, Colombia F [email protected] Felipe Munoz UNIANDES, Colombia M [email protected] Guillermo Foladori University of Zacatecas, Mexico M [email protected] Ana Boischio WHO/ PAHO F [email protected] Jordi Pon UN Environment M Jordi Pon <[email protected]> Mar Gonzalez OECD F [email protected] Oliver Wootton UNITAR M [email protected] Female 16 Male 9 TOTAL 25.