! ! & Salad Soup

Winter !600 -Asian Carrot & Red with Ginger, Curry & Coconut Milk !601 -Black Bean Soup with Lime Wedge & a Dash of Sherry !602 -Butternut Squash & Apple with a Touch of Cinnamon & Fresh Cream !603 -Italian Wedding Soup !604 -Lobster Bisque with a Crème Fraîche Garnish !605 -New England-Style Clam !606 -Red Pepper Parsnip Soup !607 -Roasted Red Pepper Soup Garnished with an Asiago Cheese Straw !608 –Puree of Root !609 - Portuguese-Style Rustic Kale & Chorizo Soup 610 -White Bean & Escarole Soup

Spring !611 -Chilled Asparagus Soup with Citrus Crème Fraîche & Chives !612 -Cold Pink (with Cream) !613 -Fresh with Pea Tendrils & Mint 614 -; Scallions, Celery, Cucumbers & Bell Peppers in a Seasoned, Chilled !Tomato Base !615 -Iced Borscht (no Cream) !616 -Minted Pea Soup (CHILLED) !617 -Scallop & Saffron Bisque with Tomato Crisps !618 –Vichyssoise Garnished with a Goat Cheese Puff Pastry !

!1 www.bestfood.com / 941-366-0007 / 1212 East Avenue S., Sarasota, FL 34239 10/12 ! ! Summer !619 -Chicken Consommé with Tiny Broken Noodles !620 -Cold ; Refreshing Chilled Puree of Sorrel, Leek & Potato !621 -Cold Strawberry Yogurt Soup Garnished with Floating Blueberries !622 -Corn & Crab Chowder Garnished with Corn Breadsticks !623 -Cream of Watercress Soup !624 -Ginger Pear Soup (CHILLED) !625 -Heirloom 626 -Tuscan Tomato Basil Soup

Fall !627 -Golden !628 -White Indian Summer Corn Soup !629 -Mexican Fish Soup !630 -French Mushroom Soup !631 - with a Garlic Crouton Garnish !632 - Garnished with a Sizzled Sage Leaf !633 -Jerusalem Artichoke Soup Garnished with Black Pepper Crackers 634 -Vegetarian Chili with Miniature Cheddar Corn Muffins ! ! ! ! ! ! !

!2 www.bestfood.com / 941-366-0007 / 1212 East Avenue S., Sarasota, FL 34239 10/12 ! ! Salad ! 650 -“Asian-Style” Pear Salad with Assorted Greens, Chinese Cabbage, Sprouts, Shredded Carrots, Cucumber, Dried Cranberries & Toasted Almonds Finished with a !Soy Ginger Dressing 651 –Arugula, Boston, Radicchio & Orange Salad with Roasted Pignoli Nuts, Pickled !Red Onion & Crumbled Feta Finished with and Herbed Vinaigrette 652 -Autumn Fruit & Lettuce Salad with Goat Cheese, Dried Cherries, Dried Apricots, Golden Raisins & Pear Slices Finished with a Champagne-Honey !Vinaigrette 653 -Baby Arugula & Boston Salad with Toasted Prosciutto, Grapes, Manchego !Cheese & White Truffled Vinaigrette 654 -Beet, Orange, Candied Hazelnut & Brie Salad on a Bed of Radicchio & Arugula !Drizzled with Sherry Vinaigrette 655 -Caesar with a Southwestern Twist: Romaine Lettuce Tossed with Cornbread !Croutons & Julienned Roasted Red Peppers in a Creamy Cumin Caesar Dressing 656 -Classic “Caesar-Style” Salad with Shards of Parmesan Cheese & Toasted !Croutons 657 -Classic Wedge Salad: Iceberg, Crumbled Bleu Cheese, Chopped Bacon, Sliced !Tomatoes & Bleu Cheese Dressing Topped with Micro Greens 658 -Composed Salad of Ruby & Golden Beet Carpaccio with Baby Arugula, !Toasted Pistachio Goat Cheese with Sliced Figs Drizzled with a Fresh Fig Vinaigrette 659 -Cosmopolitan Salad: Seven Leaf Lettuce Tossed with Candied Pecans, Shaved Fennel & Goat Cheese Crumbles Finished with an “Absolut” Honey-Red Wine !Dressing 660 -Fresh Apple & Green Pear Salad with Arugula, Watercress, Boston, Candied !Cashews & Stilton Finished in a Sherry Vinaigrette 661 -Grecian Salad: Romaine & Iceberg Lettuce with Chopped Cucumber, Chopped !Tomatoes, Feta Crumbles & Kalamata Olives in Red Wine Vinaigrette 662 -Michael’s On East Chopped Salad: Romaine, Iceberg, Shredded Carrots, Swiss, Parmesan, Gorgonzola, Chopped Egg, Black Olives, Grape Tomatoes & !Chopped Cucumbers Finished in Garlic Oregano Dressing 663 -Mixed Garden Greens with Plum Tomatoes, Chopped English Cucumbers & !3 www.bestfood.com / 941-366-0007 / 1212 East Avenue S., Sarasota, FL 34239 10/12 ! !Shaved Romano in a Light Balsamic Vinaigrette 664 -Moroccan Roasted Beet & Orange Salad with Honey, Currants, Spiced Nuts & Fresh Mint Atop Boston, Endive & Field Greens Drizzled with Olive Oil & Fresh !Lemon 665 -Organic Field Greens with Roasted Pine Nuts, Chopped Plum Tomatoes & !Shaved Parmesan Dressed in a Lemon Vinaigrette 666 -Portobello Mushroom Salad: Roasted Portobello Mushroom, Fresh Mozzarella, !Pancetta & Grilled Radicchio on top of Arugula Drizzled with Dijon Vinaigrette 667 –Deconstructed Salad of Fresh Burrata Mozzarella with Sliced Parma Prosciutto, Arugula, Dried Figs, Dry Roasted Cherry Tomatoes, Beet Greens & !Balsamic Vinaigrette Reduction 668 -Sliced Tomato Mozzarella Stack: Layers of Fresh Mozzarella Layered with Yellow & Red Tomatoes with Fresh Basil Drizzled with Extra Virgin Olive Oil & Aged !Balsamic Vinegar 669 –Spinach, Orange, Grapefruit & Bleu Cheese Salad with Baby Spinach leaves !Tossed in a light Poppy Seed Dressing Accented with Sprouts 670 -Spinach Salad with Roasted Cherry Tomatoes, Crispy Pancetta, Crispy Red !Onions & Shaved Fennel Tossed in a Creamy Roasted Garlic Horseradish Dressing 671 -Tossed “Cuban-Style” Salad with Romaine, Sliced Green Olives, Grape !Tomatoes, Swiss & Parmesan Tossed in Garlic Oregano Dressing 672 -Tossed Field & Leaf Lettuces with Candied Walnuts, Gorgonzola, Dried !Cranberries & Tomatoes Finished with Balsamic Vinaigrette 673 -Tossed Field Green & Leaf Lettuce with Fresh Raspberries, Toasted Pine Nuts, !Shaved Fennel & Crumbled Goat Cheese Finished with Balsamic Vinaigrette 674 -Tossed Spinach Salad with Dried Cranberries, Feta Cheese, Grape Tomatoes, Spiced Walnuts & Sliced Mushrooms Tossed with Balsamic Vinaigrette & Crispy !Candied Bacon 675 -Roasted Golden & Chioggia Beet Salad with Gorgonzola, Dolce Spuma & !Pistachio Vinaigrette 676- Michael’s On East Baby Romaine Wedge Salad with Crispy Bacon, Diced Tomato, Diced Cucumbers & Crumbled Bleu Cheese Finished with Wasabi Ranch Dressing

!4 www.bestfood.com / 941-366-0007 / 1212 East Avenue S., Sarasota, FL 34239 10/12