London

ALBIONALBION All dayAll day caf écafé

BREAKFAST

8 a m – 11.30 a m ( w e e k d a y s )

8 a m – 12.30 p m ( w e e k e n d s )

A discretionary 12.5% service charge is added to all bills. Our food is freshly made in an open kitchen so we cannot guarantee our dishes are allergen free. Please order in accordance with your dietary requirements. MORNING TIPPLE MORNING BOOSTERS

COCKTAIL COCKTAIL FIZZ GREEN JUICE COLD DETOX FRESH JUICE Bloody Mary Mimosa Prosecco Spinach Fresh mint Watermelon vine-ripened freshly squeezed Spumante ERA cucumber, lime, honey cold pressed, tomato juice, orange juice, organically farmed, avocado, kiwi, 4.5 refreshing and vodka, signature topped up with delicate with a pineapple hydrating spice mix bubbles gentle aroma 6 5.5

8.5 8.5 8.5 ( 125 ML)

CLASSICS EGGS

Beans on toast 6.5 Fluffets Farm three egg omelette 7 poacher cheese, butter add ham or mushrooms or spinach or cheese 1.5 each Scotch 9.5 Alfred Enderby smoked haddock kedgeree 10 , glazed berries, maple syrup poached egg Grilled sweet potato 11 Lambton & Jackson smoked salmon on toast 12.5 English feta, avocado, spinach scrambled eggs add poached egg 1.5 Fluffets Farm eggs-as-you-like on toast 7 Vegetarian Albion 10.5 add mushrooms or tomato 1.5 each eggs as-you-like, vegetarian , hash brown, portobello Avocado & poached eggs on toast 9.5 mushroom, beans, chargrilled tomato, toast add smoked salmon 4.5 Full Albion 13. 5 eggs as-you-like, Lincolnshire sausage, cured streaky bacon, O’Shea’s , portobello mushroom, beans, chargrilled tomato, toast

MUFFINS BAPS

Albion Florentine 9 Albion 8.5 grilled tenderstem, poached eggs, Lincolnshire sausage, bacon, fennel, hollandaise O’Shea’s black pudding, fried egg Albion Benedict 11 Avocado, bacon & fried egg 7.5 crispy belly, crackling, spinach, poached eggs, Garden bap 6 smoked hollandaise hash brown, portobello mushroom, fried egg Albion Royale 12.5 hot smoked salmon, spinach, poached eggs, sliced fennel, grapefruit hollandaise

SIDES & EXTRAS

Dry cured Lincolnshire O’Shea’s Egg Portobello Chargrilled Hash bacon sausage black pudding as-you-like mushroom tomato brown 2 2 2 1.5 1.5 1.5 1.5 ALLPRESS CLASSICS ACE FAVOURITES

COFFEE COFFEE COFFEE TEA TEA TEA Espresso Americano Cappuccino Lady Rose Hot Ginger Breakfast rich, creamy, balanced, complex rich structure, layered black tea Green freshly ground deep coffee notes espresso notes, with elegant floral fiery with a punch, thick cut orange Allpress signature from our espresso sweet foam from aromas refreshing breakfast tea blend base organic milk 3.5 3.5 3.5 2.5 (SGL) 3 (DBL) 3 4

CEREALS PASTRIES

Albion granola 7.5 freshly baked every day yoghurt, poached fruits Croissant all butter recipe 3 Porridge & maple syrup 5.5 with poached fruits or banana & cinnamon Pain au chocolat dark chocolate batons 3.5 Toasted almond bircher muesli 6.5 Pain aux raisins plump raisins and crème patisserie 3.5 berries, banana, coconut Almond croissant rich frangipane and flaked almonds 4 Cinnamon & muscovado swirl sweetly spiced 4 English rose layered buttery classic 4 Pistachio swirl nibbed pistachio pieces 4.5 Double chocolate swirl dipped in milk chocolate 5 Chocolate & pistachio croissant pure indulgence 5

BARISTA BAR FRESH JUICES GREEN JUICES

add soy, add hazelnut we serve freshly ground Orange, Apple 4.5 Spinach 6 organic oat or or Allpress signature blend or Pink grapefruit avocado, kiwi, pineapple almond milk vanilla syrup 0.5 0.5 switch to decaf 0.5 Carrot 5 Kale 6 apple, ginger pineapple, apple, ginger Watermelon 5.5 Pot of tea 3.5 / 6 Pot of coffee 3.5 / 6 (seasonal availability) for one / for two for one / for two Fresh mint tea 3 Espresso 2.5 / 3 Ace tea 3.5 single / double earl gray, lady rose, royal Macchiato 2.5 / 3 mint green, hot ginger green single / double COLD DETOX SMOOTHIES or breakfast marmalade Cappuccino 4 Iced tea 4 Latte 4 Fresh mint 4.5 Strawberry 5 yorkshire black, lemon, Flat white 4 lime, honey banana peach or berry Mocha 4 Green tea 4.5 Raspberry 5 lime, elderflower fruit blend Americano 3 Hot chocolate 4 Iced coffee 4.5 Turmeric almond latte 4 Iced latte 4.5

A discretionary 12.5% service charge is added to all bills. Our food is freshly made in an open kitchen so we cannot guarantee our dishes are allergen free. Please order in accordance with your dietary requirements. WHITES FIZZ CRAFT BEERS BARISTA BAR

add soy, add hazelnut Grenache Blanc, Prosecco Spumante, Work IPA 6 330ML La Loupe ERA forest road brewery organic oat or or almond milk vanilla syrup vegan 2 017 organic NV Malt Coast IPA 6 330ML 0.5 0.5 6 175 ML / 24 750ML 8.5 125 ML / 40 750ML malt coast brewery Chenin Blanc, Veuve Clicquot, Pale Ale 6.5 500ML Backsberg Estate Yellow Label Brut east london brewery Pot of tea 3.5 / 6 carbon neutral 2018 NV for one / for two English Pale Ale 6.5 500ML 7 175 ML / 28 750ML 70 750ML east london brewery Fresh mint tea 3 Viognier, 500ML Ace tea 3.5 Viento Aliseo Golden Ale 6.5 east london brewery earl gray, lady rose, royal biodyanmic, vegan 2 017 mint green, hot ginger green, 7.5 175 ML / 30 750ML COCKTAILS Chop Amber Ale 6 330ML forest road brewery summer festival fruity green Zibibbo, or breakfast marmalade Regieterre Musita Strawberry Spritz 9.5 Yakima Red Ale 5.5 330ML Iced tea 4 organic 2 017 aperol, prosecco meantime brewing co yorkshire black, lemon, 8.5 175 ML / 34 750ML Posh Lager 6 330ML Pimm’s Spritz 9.5 peach or berry Chardonnay, pimm’s, prosecco forest road brewery Alpataco Blackberry Mojito 8.5 London Lager 5.5 330ML vegan 2 017 white rum meantime brewing co we serve freshly ground 9 175 ML / 36 750ML Allpress signature blend Rum Sunset 8.5 0.5% Lager 5 330ML gold rum lucky saint brewery switch to decaf 0.5 Maple Old Fashioned 9 Farm Table Saison 6 330ML bourbon malt coast brewery ROSÉS Pot of coffee 3.5 / 6 London East Side 9.5 Chocolate Porter 5.5 330ML for one / for two gin meantime brewing co Rosé de Languedoc, Espresso 2.5 / 3 Bastion de la Cite Negroni 9 single / double vegan 2 017 gin Macchiato 2.5 / 3 7.5 175 ML / 30 750ML Raspberry Crush 9 CIDERS single / double Chateau de vodka Cappuccino 4 Fonscolombe, Provence Sea Breeze 9 500ML Latte 4 gold label 2018 vodka Crafty Apple 6 9.5 175 ML / 39 750ML the real al company Flat white 4 Bloody Mary 8.5 vodka Elderflower 6 500ML Mocha 4 turners of kent Mimosa 8.5 Americano 3 REDS prosecco Iced coffee 4.5 Iced latte 4.5 Coreto Tinto, FRESH JUICES DFJ Vinhos SPIRITS Hot chocolate 4 vegan 2 017 Orange, Apple 4.5 6 175 ML / 24 750ML or Pink grapefruit Turmeric almond latte 4 Plymouth 7.5 Nero d’Avola, gin Carrot 5 Musit apple, ginger organic 2018 Hendrick’s 9 Watermelon 5.5 COLD DETOX 7.5 175 ML / 30 750ML gin (seasonal availability) Marselan, Wyborowa 8.5 Domaine de L’Armet vodka Fresh mint 4.5 recommended 2 017 Sailor Jerry 8.5 lime, honey 8.5 175 ML / 34 750ML rum GREEN JUICES Green tea 4.5 Malbec, Monkey Shoulder 9 lime, elderflower Alpataco scotch Spinach 6 vegan 2 017 avocado, kiwi, pineapple Due to licensing restrictions we are only Chivas Regal 12 9 able to offer our morning tipple alcohol 9 175 ML / 36 750ML whisky Kale 6 selection before 11am Pinot Noir, Maker’s Mark 8.5 pineapple, apple, ginger Long Barn Our full alcohol menu is available to bourbon order from after 11am vegan 2 017 served as doubles with 9.5 175 ML / 39 750ML Fever Tree mixers London

ALBIONALBION All dayAll day caf écafé

LUNCH

11.30 a m – 5p m ( w e e k d a y s )

12.30 p m – 5p m ( w e e k e n d s )

A discretionary 12.5% service charge is added to all bills. Our food is freshly made in an open kitchen so we cannot guarantee our dishes are allergen free. Please order in accordance with your dietary requirements. STARTERS PLANT BASED

Seasonal soup 6 add grilled salmon 6.5 or grilled chicken 5 or avocado 3 bread & butter or hot smoked salmon 4.5 or smoked salmon 4.5 sourdough 6.5 Oven baked heritage carrots 11 slow-roast tomato, grilled baby gem, pickled walnuts pickled & puréed carrots, coconut granola Albion scotch egg 7 Roasted cauliflower 12 black pudding, roast onion relish oyster mushroom, spelt, hazelnuts Beetroot & fennel seed cured salmon 9.5 Baby gem Caesar salad 8 dill sour cream, lilliput capers, pickled cucumber anchovies, sourdough croutons, parmesan Heritage beet salad 8 Green leaf Niçoise salad 9.5 goat’s cheese, flaxseed crackers green beans, tomates, soft boiled egg Smoked mackerel on sourdough 7.5 Grilled sweet potato 11 gooseberries, sea herbs, radishes English feta, avocado, spinach Heirloom tomato salad 7.5 add poached egg 1.5 English feta, grilled tenderstem, smoked tomato, almonds Avocado & poached egg on toast 9.5 add smoked salmon 4.5

STARTER PAIRINGS PLANT BASED PAIRINGS FIZZ CRAFT BEER GIN COCKTAIL WHITE RED ROSÉ Prosecco Malt Coast London Viognier Nero d’Avola Languedoc Spumante ERA Farm Table East Side Viento Aliseo Musita Bastion de la cite organic, gentle saison, spicy hops light, mint & lime biodynamic, floral organic, cherry vegan, blossoms

8.5 ( 125 ML) 6 (330ML) 9.5 7.5 (175 ML) 7.5 (175 ML) 7.5 (175 ML)

CLASSICS GRILL

East London Brewery ale battered fish & chips 14 Grilled Wixamtree beef rump steak 14 tartare sauce peppercorn sauce Lincolnshire sausage & mash 12 Scottish Superior salmon fillet 12.5 chive crackling, roast onion gravy sorrel sauce Alfred Enderby smoked haddock kedgeree 10 Yorkshire grain fed chicken breast 11 poached egg coleslaw, tarragon sauce Smoked fish pie 13. 5 seasonal fish, prawns, herbed mash ‘Pie of the Day’ 13. 5 please ask your server for today’s special

CLASSICS PAIRINGS GRILL PAIRINGS WHITE RED CRAFT BEER WHITE RED CRAFT BEER Chenin Blanc Alpataco East London Chardonnay Marselan Forest Road Backsberg Malbec English Pale Ale Alpataco Domaine L’armet Work IPA carbon neutral vegan, red fruits wild fruits, caramel vegan, tropical black fruits, silky vegan, unfiltered

7 (175 ML) 9 (175 ML) 6.5 (500ML) 9 (175 ML) 8.5 (175 ML) 6 (330ML)

SIDES & EXTRAS

Cornish Buttered Garden Mashed Thick-cut Roasted Grilled greens new potatoes salad potatoes chips carrots tenderstem 3 4 3 3 3 3 3.5 PUDDINGS

add seasonal soup 3.5 or thick-cut chips 3 Pimm’s (contains alcohol) 6 vanilla , whipped cream, lemon balm Buttermilk fried Yorkshire chicken burger 10 5 baby gem, blue cheese mayo Strawberry Eton ‘Tidy’ fresh strawberries, raspberry sorbet, burnt meringue The Bookmakers steak sarnie 13 Chocolate brownie 6 truffle mayo, roasted red onion salted caramel sauce, vanilla ice cream Albion doorstop sandwiches 6 to 7.5 Victoria plum & almond tart 6 freshly made daily clotted cream Ask your server for today’s selection Ice cream & sorbet selection 4.5 3 scoops, ask your server for today’s selection

Albion cheese board 8.5 FOR ONE 12.5 TO SHARE a selection of the finest British cheeses, , crackers

SANDWICHES PAIRINGS PUDDINGS PAIRINGS CRAFT BEER CIDER FRESH JUICE COFFEE RED SCOTCH Lucky Saint Turners Apple Allpress Marselan Monkey 0.5% unfiltered elderflower juice Espresso Domaine L’armet Shoulder low alcohol lager award winning British, cold pressed rich, creamy black fruits, silky on the rocks

5 (330ML) 6 (500ML) 4.5 2.5 (SGL) 3 (DBL) 8.5 (175 ML) 7.5 (50ML)

SUNDAY ROAST CAKES &

Albion Special Roast hand-made daily by our artisan bakers

The traditional Sunday Roast with jam 4.5 returns to Albion with all the trimmings plain or fruit Victoria sponge 4.5 Served every Sunday from 12:30 with limited availability traditional sponge layered with cream and jam 4.5 Ask your server for details lightly spiced with cinnamon and nutmeg Lemon drizzle 4.5 light sponge coated in a sweet lemon drizzle Chocolate fudge cake 4.5 double chocolate sponge layered with a fudge frosting Red velvet 4.5 soft scarlet cake iced with cream cheese

SUNDAY ROAST PAIRINGS CAKES & SCONES PAIRINGS WHITE RED CRAFT BEER COFFEE TEA FRESH JUICE Chardonnay Pinot Noir Forest Road Flat Lady Watermelon Alpataco Long Barn Posh Lager White Rose juice vegan, tropical vegan, fresh fruits crisp, easy drinking with organic milk layered, floral cold pressed

9 (175 ML) 9.5 (175 ML) 6 (330ML) 4 3.5 5.5

ALBION IS PROUD TO SERVE THE VERY BEST OF BRITISH INGREDIENTS

WE OPERATE AN ENVIRONMENTALLY RESPONSIBLE KITCHEN

A discretionary 12.5% service charge is added to all bills. Our food is freshly made in an open kitchen so we cannot guarantee our dishes are allergen free. Please order in accordance with your dietary requirements. WHITES FIZZ CRAFT BEERS BARISTA BAR

add soy, add hazelnut Grenache Blanc, Prosecco Spumante, Work IPA 6 330ML La Loupe ERA forest road brewery organic oat or or almond milk vanilla syrup vegan 2 017 organic NV Malt Coast IPA 6 330ML 0.5 0.5 6 175 ML / 24 750ML 8.5 125 ML / 40 750ML malt coast brewery Chenin Blanc, Veuve Clicquot, Pale Ale 6.5 500ML Backsberg Estate Yellow Label Brut east london brewery Pot of tea 3.5 / 6 carbon neutral 2018 NV for one / for two English Pale Ale 6.5 500ML 7 175 ML / 28 750ML 70 750ML east london brewery Fresh mint tea 3 Viognier, 500ML Ace tea 3.5 Viento Aliseo Golden Ale 6.5 east london brewery earl gray, lady rose, royal biodyanmic, vegan 2 017 mint green, hot ginger green, 7.5 175 ML / 30 750ML COCKTAILS Chop Amber Ale 6 330ML forest road brewery summer festival fruity green Zibibbo, or breakfast marmalade Regieterre Musita Strawberry Spritz 9.5 Yakima Red Ale 5.5 330ML Iced tea 4 organic 2 017 aperol, prosecco meantime brewing co yorkshire black, lemon, 8.5 175 ML / 34 750ML Posh Lager 6 330ML Pimm’s Spritz 9.5 peach or berry Chardonnay, pimm’s, prosecco forest road brewery Alpataco Blackberry Mojito 8.5 London Lager 5.5 330ML vegan 2 017 white rum meantime brewing co we serve freshly ground 9 175 ML / 36 750ML Allpress signature blend Rum Sunset 8.5 0.5% Lager 5 330ML gold rum lucky saint brewery switch to decaf 0.5 Maple Old Fashioned 9 Farm Table Saison 6 330ML bourbon malt coast brewery ROSÉS Pot of coffee 3.5 / 6 London East Side 9.5 Chocolate Porter 5.5 330ML for one / for two gin meantime brewing co Rosé de Languedoc, Espresso 2.5 / 3 Bastion de la Cite Negroni 9 single / double vegan 2 017 gin Macchiato 2.5 / 3 7.5 175 ML / 30 750ML Raspberry Crush 9 CIDERS single / double Chateau de vodka Cappuccino 4 Fonscolombe, Provence Sea Breeze 9 500ML Latte 4 gold label 2018 vodka Crafty Apple 6 9.5 175 ML / 39 750ML the real al company Flat white 4 Bloody Mary 8.5 vodka Elderflower 6 500ML Mocha 4 turners of kent Mimosa 8.5 Americano 3 REDS prosecco Iced coffee 4.5 Iced latte 4.5 Coreto Tinto, FRESH JUICES DFJ Vinhos SPIRITS Hot chocolate 4 vegan 2 017 Orange, Apple 4.5 6 175 ML / 24 750ML or Pink grapefruit Turmeric almond latte 4 Plymouth 7.5 Nero d’Avola, gin Carrot 5 Musit apple, ginger organic 2018 Hendrick’s 9 Watermelon 5.5 COLD DETOX 7.5 175 ML / 30 750ML gin (seasonal availability) Marselan, Wyborowa 8.5 Domaine de L’Armet vodka Fresh mint 4.5 recommended 2 017 Sailor Jerry 8.5 lime, honey 8.5 175 ML / 34 750ML rum GREEN JUICES Green tea 4.5 Malbec, Monkey Shoulder 9 lime, elderflower Alpataco scotch Spinach 6 vegan 2 017 Chivas Regal 12 9 avocado, kiwi, pineapple 9 175 ML / 36 750ML whisky Kale 6 BAR SNACKS Pinot Noir, Maker’s Mark 8.5 pineapple, apple, ginger Long Barn Olives 4 bourbon vegan 2 017 Mixed nuts 3.5 served as doubles with 9.5 175 ML / 39 750ML Fever Tree mixers London

ALBIONALBION All dayAll day caf écafé

DINNER

5 p m – 11 p m d a i l y

(l a s t o r d e r s 10 : 3 0 p m )

A discretionary 12.5% service charge is added to all bills. Our food is freshly made in an open kitchen so we cannot guarantee our dishes are allergen free. Please order in accordance with your dietary requirements. STARTERS PLANT BASED

Seasonal soup 6 add grilled salmon 6.5 or grilled chicken 5 or avocado 3 bread & butter or hot smoked salmon 4.5 or smoked salmon 4.5 Albion scotch egg 7 Oven baked heritage carrots 11 black pudding, roast onion relish pickled & puréed carrots, coconut granola Beetroot & fennel seed cured salmon 9.5 Roasted cauliflower 12 dill sour cream, lilliput capers, pickled cucumber oyster mushroom, spelt, hazelnuts Heritage beet salad 8 Baby gem Caesar salad 8 goat’s cheese, flaxseed crackers anchovies, sourdough croutons, parmesan Smoked mackerel on sourdough 7.5 Green leaf Niçoise salad 9.5 gooseberries, sea herbs, radishes green beans, tomates, soft boiled egg Heirloom tomato salad 7.5 Grilled sweet potato 11 English feta, grilled tenderstem, smoked tomato, almonds English feta, avocado, spinach add poached egg 1.5

STARTER PAIRINGS PLANT BASED PAIRINGS FIZZ CRAFT BEER GIN COCKTAIL WHITE RED ROSÉ Prosecco Malt Coast London Viognier Nero d’Avola Languedoc Spumante ERA Farm Table East Side Viento Aliseo Musita Bastion de la cite organic, gentle saison, spicy hops light, mint & lime biodynamic, floral organic, cherry vegan, blossoms

8.5 ( 125 ML) 6 (330ML) 9.5 7.5 (175 ML) 7.5 (175 ML) 7.5 (175 ML)

CLASSICS MAINS

East London Brewery ale battered fish & chips 14 Woods farm pork belly 15.5 tartare sauce apple sauce, spring greens, roast carrots, mashed potatoes Lincolnshire sausage & mash 12 Wixamtree beef rump 19.5 chive crackling, roast onion gravy grilled tenderstem, pressed potato, peppercorn sauce Smoked fish pie 13. 5 Scottish Superior salmon fillet 18 seasonal fish, prawns, herbed mash crushed new Royals, samphire, asparagus ‘Pie of the Day’ 13. 5 Yorkshire grain fed chicken breast 15 please ask your server for today’s special carrot purée, king oyster mushrooms, tarragon sauce

CLASSICS PAIRINGS MAIN PAIRINGS WHITE RED CRAFT BEER WHITE RED CRAFT BEER Chenin Blanc Alpataco East London Chardonnay Marselan Forest Road Backsberg Malbec English Pale Ale Alpataco Domaine L’armet Work IPA carbon neutral vegan, red fruits wild fruits, caramel vegan, tropical black fruits, silky vegan, unfiltered

7 (175 ML) 9 (175 ML) 6.5 (500ML) 9 (175 ML) 8.5 (175 ML) 6 (330ML)

SIDES & EXTRAS

Cornish Buttered Garden Mashed Thick-cut Roasted Grilled greens new potatoes salad potatoes chips carrots tenderstem 3 4 3 3 3 3 3.5 SANDWICHES PUDDINGS

add seasonal soup 3.5 or thick-cut chips 3 Pimm’s trifle(contains alcohol) 6 vanilla custard, whipped cream, lemon balm Buttermilk fried Yorkshire chicken burger 10 5 baby gem, blue cheese mayo Strawberry Eton ‘Tidy’ fresh strawberries, raspberry sorbet, burnt meringue The Bookmakers steak sarnie 13 Chocolate fondant 6 truffle mayo, roasted red onion vanilla ice cream Victoria plum & almond tart 6 clotted cream Ice cream & sorbet selection 4.5 3 scoops, ask your server for today’s selection

Albion cheese board 8.5 FOR ONE 12.5 TO SHARE a selection of the finest British cheeses, chutney, crackers

SANDWICHES PAIRINGS PUDDINGS PAIRINGS CRAFT BEER CIDER FRESH JUICE COFFEE RED SCOTCH Lucky Saint Turners Apple Allpress Marselan Monkey 0.5% unfiltered elderflower juice Espresso Domaine L’armet Shoulder low alcohol lager award winning British, cold pressed rich, creamy black fruits, silky on the rocks

5 (330ML) 6 (500ML) 4.5 2.5 (SGL) 3 (DBL) 8.5 (175 ML) 7.5 (50ML)

London Restaurant & Bar

Wilder Restaurant & Bar

A contemporary restaurant creating elegant dishes purely from British ingredients - caught, hunted, farmed or found from these isles

Opening Autumn 2019 at Boundary London Visit www.wilderlondon.co.uk to register your interest and be the first to know more

ALBION IS PROUD TO SERVE THE VERY BEST OF BRITISH INGREDIENTS

WE OPERATE AN ENVIRONMENTALLY RESPONSIBLE KITCHEN

A discretionary 12.5% service charge is added to all bills. Our food is freshly made in an open kitchen so we cannot guarantee our dishes are allergen free. Please order in accordance with your dietary requirements. WHITES FIZZ CRAFT BEERS BARISTA BAR

add soy, add hazelnut Grenache Blanc, Prosecco Spumante, Work IPA 6 330ML La Loupe ERA forest road brewery organic oat or or almond milk vanilla syrup vegan 2 017 organic NV Malt Coast IPA 6 330ML 0.5 0.5 6 175 ML / 24 750ML 8.5 125 ML / 40 750ML malt coast brewery Chenin Blanc, Veuve Clicquot, Pale Ale 6.5 500ML Backsberg Estate Yellow Label Brut east london brewery Pot of tea 3.5 / 6 carbon neutral 2018 NV for one / for two English Pale Ale 6.5 500ML 7 175 ML / 28 750ML 70 750ML east london brewery Fresh mint tea 3 Viognier, 500ML Ace tea 3.5 Viento Aliseo Golden Ale 6.5 east london brewery earl gray, lady rose, royal biodyanmic, vegan 2 017 mint green, hot ginger green, 7.5 175 ML / 30 750ML COCKTAILS Chop Amber Ale 6 330ML forest road brewery summer festival fruity green Zibibbo, or breakfast marmalade Regieterre Musita Strawberry Spritz 9.5 Yakima Red Ale 5.5 330ML Iced tea 4 organic 2 017 aperol, prosecco meantime brewing co yorkshire black, lemon, 8.5 175 ML / 34 750ML Posh Lager 6 330ML Pimm’s Spritz 9.5 peach or berry Chardonnay, pimm’s, prosecco forest road brewery Alpataco Blackberry Mojito 8.5 London Lager 5.5 330ML vegan 2 017 white rum meantime brewing co we serve freshly ground 9 175 ML / 36 750ML Allpress signature blend Rum Sunset 8.5 0.5% Lager 5 330ML gold rum lucky saint brewery switch to decaf 0.5 Maple Old Fashioned 9 Farm Table Saison 6 330ML bourbon malt coast brewery ROSÉS Pot of coffee 3.5 / 6 London East Side 9.5 Chocolate Porter 5.5 330ML for one / for two gin meantime brewing co Rosé de Languedoc, Espresso 2.5 / 3 Bastion de la Cite Negroni 9 single / double vegan 2 017 gin Macchiato 2.5 / 3 7.5 175 ML / 30 750ML Raspberry Crush 9 CIDERS single / double Chateau de vodka Cappuccino 4 Fonscolombe, Provence Sea Breeze 9 500ML Latte 4 gold label 2018 vodka Crafty Apple 6 9.5 175 ML / 39 750ML the real al company Flat white 4 Bloody Mary 8.5 vodka Elderflower 6 500ML Mocha 4 turners of kent Mimosa 8.5 Americano 3 REDS prosecco Iced coffee 4.5 Iced latte 4.5 Coreto Tinto, FRESH JUICES DFJ Vinhos SPIRITS Hot chocolate 4 vegan 2 017 Orange, Apple 4.5 6 175 ML / 24 750ML or Pink grapefruit Turmeric almond latte 4 Plymouth 7.5 Nero d’Avola, gin Carrot 5 Musit apple, ginger organic 2018 Hendrick’s 9 Watermelon 5.5 COLD DETOX 7.5 175 ML / 30 750ML gin (seasonal availability) Marselan, Wyborowa 8.5 Domaine de L’Armet vodka Fresh mint 4.5 recommended 2 017 Sailor Jerry 8.5 lime, honey 8.5 175 ML / 34 750ML rum GREEN JUICES Green tea 4.5 Malbec, Monkey Shoulder 9 lime, elderflower Alpataco scotch Spinach 6 vegan 2 017 Chivas Regal 12 9 avocado, kiwi, pineapple 9 175 ML / 36 750ML whisky Kale 6 BAR SNACKS Pinot Noir, Maker’s Mark 8.5 pineapple, apple, ginger Long Barn Olives 4 bourbon vegan 2 017 Mixed nuts 3.5 served as doubles with 9.5 175 ML / 39 750ML Fever Tree mixers