DOCSLIB.ORG

De Pere Cinema Menu

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
De Pere Cinema Menu De Pere Cinema Menu Popcorn: Soda: Small $3.75 Small (16 oz.) $2.75 Medium $4.75 Medium (24 oz.) $3.25 Large (Includes 1 Free Refill) $5.75 Large (32 oz.) $3.75 Popcorn Seasoning $1.50 X-Large (44 oz.) (Includes 1 Free Refill) $4.75 Refills are $1 off original price (other than XL) Appetizers Soda Flavors: Mug Root Beer, Mountain Dew, Diet Mountain Dew, : Pepsi, Diet Pepsi, Cherry Pepsi, Sierra Mist, Pink Lemonade Nachos and Cheese $4.00 Jumbo Pretzel $4.00…with cheese $4.50 Popcorn/Soda Combos: Breadsticks $4.00…with cheese $4.50 Large:1 Lg. Popcorn, 2 Lg. Sodas $11.75 Garlic Toast $4.00…with cheese $4.50 Medium:1 Med .Popcorn, 2 Med. Sodas $9.75 Pizza Fries (12 inch pizza size) $10.00 Small:1 Sm. Popcorn, 1 Sm. Soda $5.00 Extra Sauce, Cheese, Ranch or Jalapenos $0.50 Bottled Water $1.75 Sandwiches: Slush's: (Blue Blast Berry, Chillin’ Cherry) All Sandwich Baskets Include Chips and a Pickle Spear Ketchup, Mustard, Mayo, Pickles and Onions available Small 12 oz. $2.75.....Large 16 oz. $3.50 ¼ lb. Hamburger $5.25 ¼ lb. Cheeseburger $5.75 Alcoholic Beverages: Pizza Burger $5.75 $3.75 Grilled Chicken Filet $5.75 Various Mike’s Hard Lemonade and BBQ Chicken Filet $5.75 Smirnoff Flavors Parmesan Chicken $5.75 Cans of Beer: Miller Lite, Coors Light, Hot Ham and Cheese $5.25 Leinie’s Honey Weiss, Miller High Life Pizza: 12 inch Cheese Pizza $9.00…Each Additional Topping $1.25 14 inch Cheese Pizza $10.50…Each Additional Topping $1.50 12 inch Cinema Deluxe (Pepperoni, Sausage, Black Olives, Onions, Mushrooms, Green Peppers) $13.00 14 inch Cinema Deluxe (Pepperoni, Sausage, Black Olives, Onions, Mushrooms, Green Peppers) $1 5.00 12 inch BBQ Chicken (Chicken, BBQ Sauce, Onions) $12.50 14 inch BBQ Chicken (Chicken, BBQ Sauce, Onions) $14.50 12 inch Hawaiian (Canadian Bacon, Pineapple) $11.50 14 inch Hawaiian (Canadian Bacon, Pineapple) $13.50 Available Pizza Toppings: Pepperoni, Sausage, Canadian Bacon, Black Olives, Green Olives, Mushrooms, Onions, Green Peppers, Jalapenos, Pineapple Prices Do Not Include Tax.
Load more

Recommended publications
  • Fundraising with Healthy Food and Beverages Crown Copyright, Province of Nova Scotia, 2007
    A Guide for Nova Scotia Public Schools Fundraising with Healthy Food and Beverages Crown Copyright, Province of Nova Scotia, 2007 Nova Scotia Department of Education and the Nova Scotia Department of Health Promotion and Protection . No part of this booklet may be reproduced or utilized in any form or by any means, electronic or mechanical, including photocopying or recording by any means, including information storage and retrieval systems, without obtaining written permission of the Nova Scotia Government. DISCLAIMER Fundraising With Healthy Food and Beverages: A Guide for Nova Scotia Public Schools is produced by the Department of Education and the Department of Health Promotion and Protection with the assistance and advice of public health nutritionists, dietitians, educators, and parents from across Nova Scotia. The content is based on a thorough but not exhaustive search of healthy food and beverage fundraising ideas for schools from Nova Scotia, other provinces, and other countries. The guide also includes lessons learned, resources, and tips. The content is guaranteed to be accurate as of the published date. However, the authors acknowledge that many new ideas and products are likely to arise after publication. Please note that the listing of products and companies is in no way intended as an endorsement. The Department of Education and the Department of Health Promotion and Protection do not guarantee any specific profit margins for fundraisers using the food and beverage items listed within. Website references contained within this document are provided solely as a convenience and do not constitute an endorsement by the Department of Education and the Department of Health Promotion and Protection of the content, policies, or products of the referenced websites.
    [Show full text]
  • Choose Your Own Popcorn Seasoning!
    corvallisenvironmentalcenter.org Choose Your Own Popcorn Seasoning! Flavor Profiles: Foods can be divided into 5 different flavor profiles based on how they taste. They are salty/umami, bitter, spicy, sweet, or sour. Using the ingredients below see if you can match each ingredient to the correct flavor profile. Answers: Salty/Umami - sea salt, seaweed, parmesan cheese, soy sauce Bitter - peppermint, rosemary, cocoa powder Spicy - cinnamon, hot sauce, chili powder sweet - honey, brown sugar, maple syrup Sour - lemon juice, lime juice We can combine different flavors together to make yummy things. Like chocolate covered pretzels are sweet & salty or how chili powder and limes make things spicy and sour. Now you get to make your own popcorn seasoning! With the help ​ of an adult, pop your popcorn and find ingredients in your fridge or pantry that you think will go well together! INGREDIENTS ● 2 tablespoons oil ● ½ cup popcorn kernels ● Popcorn seasoning INSTRUCTIONS 1. Prepare popcorn seasoning 2. In a large, heavy-bottomed saucepan over medium heat, combine the oil and 2 popcorn kernels. Cover the pot and wait for the kernels to pop, which might take a few minutes. In the meantime, place a large serving bowl near the stove so it’s ready when you need it. 3. Once the kernels pop, turn off the burner, remove the pot from the heat and pour in the remaining popcorn kernels. Cover the pot again, and give the pot a little shimmy to distribute the kernels evenly. Let the pot rest for 60 seconds to make sure the oil doesn’t get too hot before the kernels are ready to pop.
    [Show full text]
  • Bulk Numerical Codes
    BBulkulk DepartmentDepartment CCodesodes BBEANSEANS GGRAINSRAINS Adzuki Beans, Organic 1200 Barley, Pearled, Organic 1300 Fava Beans 1201 Buckwheat, Raw, Organic 1302 Black Beans 1202 Buckwheat, Kasha, Organic 1303 Black Beans, Organic 1203 Polenta, Organic 1304 Black Eyed Peas, Organic 1204 Couscous, Organic 1306 Red Chili Beans, Organic 1205 Couscous, Whole Wheat, Organic 1307 Farro, Pearled 1308 Garbanzo Beans, Organic 1206 KAMUT ® Khorasan Wheat, Organic 1309 Lima Beans, Large 1207 Millet, Organic 1311 Great Northern Beans, Organic 1208 Popcorn, Yellow, Organic 1313 Lentils, Pardina 1210 Quinoa, Organic 1314 Mung Beans, Split, Organic 1211 Quinoa, Organic Red, Non-GMO 1315 Lentils, French Green, Organic 1212 Popcorn, White, Organic 1317 Lentils, Green, Organic 1213 Rye, Organic 1329 Lentils, Red, Organic 1214 Spelt, Organic 1330 Lentils, Black Beluga 1215 Wheat, Hard Red, Organic 1331 Lima Beans, Organic 1216 Wheat, Soft White, Organic 1332 Mung Beans, Organic 1217 Wheat, Hard White, Organic 1333 Navy Beans, Organic 1218 Wheat, Bulgar, Organic, Non-GMO 1334 Split Peas, Green, Organic 1219 Corn, Whole Yellow, Organic 1337 Popcorn, Multicolor, Organic 1338 Split Peas, Green 1220 Oats, Raw, Organic 1340 Split Peas, Yellow, Organic 1221 Oats, Steel Cut, Organic 1341 Pinto Beans, Organic 1222 Couscous, Israeli 1342 Pinto Beans 1223 Lentils, Harvest Gold, Organic 1224 RRICEICE Soy Beans, Organic 1225 Arborio, Organic 1250 13 Bean Soup Mix 1226 Brown Basmati, Non-GMO 1251 Kidney Beans, Dark, Organic 1227 Brown Basmati, Organic 1252 Cannelini
    [Show full text]
  • LOW SODIUM FOODS (140Mg Or Less Per Serving)
    LOW SODIUM FOODS (140mg or less per serving) BAKING PRODUCTS Brownies, Cookies & Bars Betty Crocker • Supreme Brownie Mix – Original, Dark Chocolate, Triple Chunk, Walnut Chocolate Chunk, Peanut Butter, Frosted, Chocolate Chunk, Ultimate Fudge, Turtle or Walnut Chunk Varieties, 1/20 of mix • Cookie Mix – Chocolate Chip, Oatmeal, Oatmeal Chocolate Chip, Peanut Butter or Sugar, 3 tbsp of mix makes 2 cookies • Fudge Brownie Mix, 1/20 of mix • Low- Fat Fudge Brownie Mix, 1/20 of mix • Sunkist Lemon Bars, 1/16 of mix Krusteaz • Apple Crisp Mix, 1/8 of mix • Berry Cobbler Mix, 1/9 of mix • Key Lime Bar Mix, 1/16 of mix • Lemon Bar Mix, 1/16 of mix • Peach Cobbler Mix, 1/9 of mix • Pecan Bar Mix, 1/16 of mix • Raspberry Bar Mix, 1/16 of mix Hy-Vee • Deluxe Fudge Brownie Mix, 1/20 of mix Frosting, Pre-made Betty Crocker, 2 tbsp • Deluxe Creamy Coconut Pecan • Whipped Butter Cream • Soft Whipped Frosting – Chocolate, Cream Cheese, Fluffy White, Milk Chocolate, Strawberry or Vanilla Varieties Duncan Hines, 2 tbsp • Creamy Home-Style – Classic Vanilla, Milk Chocolate, Coconut Pecan, Cream Cheese, Classic Chocolate or Caramel Varieties Hy-Vee, 2 tbsp • Creamy – Chocolate Fudge, White, Milk Chocolate, Cream Cheese Pillsbury, 2 tbsp • Supreme Frosting – Coconut Pecan, Cream Cheese, Creamy Chocolate Fudge, Creamy White, Milk Chocolate, Vanilla or Vanilla Funfetti varieties Breads Pillsbury, 1/14 of mix • Quickbread Mix – Banana, Cinnamon Swirl, Cranberry and Lemon Poppy Seed varieties Cookie Dough Hy-Vee, 1 cookie or 2-1/4 “ slice • Chocolate Chip Cookies
    [Show full text]
  • Breakfast Breakfast Lunch Lunch
    BREAKFAST BREAKFAST LUNCH LUNCH MADE TO ORDER GRAB & GO MADE TO ORDER GRAB & GO TOASTED WEDGE SANDWICHES BURRITOS £5.50 WEDGE SANDWICHES Sourdough Breakfast Donut £3.50 All Day Breakfast £2.99 Chipotle All Day Breakfast £2.99 £2.49 Chopped Scramble Mayonnaise & Baby Spinach £2.49 +Add extra for 50p: Chopped Scramble Mayonnaise & Baby Spinach Lightly roasted chicken, 5 grain mix, grilled pepper & Flipside butter / Berry jam / Nut butter / PB&J / Smashed FRUIT POTS jalapeno salsa, pinto beans, mixed leaf, chipotle mayo, Cheese & Tomato with Cracked Black Pepper £2.49 avocado / Soft almond feta / Blossom honey chipotle sauce Overnight Oats Apple Raisins & Cinnamon £2.45 BLTA £3.65 The Ranch Toast £3.50 Coconut Yoghurt & Fresh Berry Granola £2.45 Lightly Roasted Chicken & Apple Slaw £3.45 Air-fried chicken, 5 grain mix, pico de gallo, fresh slaw, +Add extra for 50p: Fresh Banana, Coconut Yoghurt, £2.45 mixed leaf, ranch dressing Ploughman’s Farmhouse Pickle £3.45 Flipside butter / Berry jam / Nut butter / PB&J / Smashed Granola & Honey with Smoked Ham & Cheese avocado / Soft almond feta / Blossom honey Cali ‘Rito Melons & Berry Pot 2.45 Chipotle Chicken £3.45 Organic Protein Pancake £3.50 Spicy Mexican mince, 5 grain mix, pinto beans, black beans, HOT OATS 2.65 pico de gallo, pepper salsa, avocado, lime crema BAGUETTES Almond butter or maple syrup with blueberries or bananas Mocha Oat Caesar Wrap £5.50 Flipside Super Club £3.65 Toasted Fingers & Hot Dipping Sauce £3.25 Oats, oat milk, espresso shot & cocoa, garnished Lightly roasted chicken,
    [Show full text]
  • Catering Menu > Index
    CATERING MENU > INDEX 2 INDEX Welcome! Welcome to Indianapolis, a world-renowned Whatever your needs, whether hosting attendee receptions, destination for sports and family fun — where supplying convenient meals for your booth staff, or creating custom menus for unique occasions, we are dedicated to the thrill of racing and world class sporting events helping you achieve extraordinary results. Please give us a are matched only by the warmth and energy call to start the planning process today! of an exciting community. Here's to your successful event in Indianapolis. Centerplate is a leading global event hospitality company and we are thrilled to be your exclusive hospitality partner Josh Vaught at the Indiana Convention Center and Lucas Oil Stadium. Josh Vaught, Director of Catering, Centerplate Our style is collaborative and our Indianapolis team is Indiana Convention Center & Lucas Oil Stadium delighted to work with you to ensure your experience 100 S. Capitol Avenue, Suite 300, Indianapolis, IN 46225 here in Indiana is smooth, successful and enjoyable. We are committed to delivering the finest food, amenities and service to impress your guests. Much of our success comes from our attention to the important details that create truly welcoming experiences. From fresh, locally-sourced and quality ingredients to crisp, sincere and attentive service, our goal is to provide world-class hospitality for every one of our guests. P: 317.262.2164 | C: 317-469-6566 [email protected] 3 INDIANA CONVENTION CENTER AND LUCAS OIL STADIUM CATERING MENU INDEX INDEX PAG E SERVICE DIRECTORY BREAKFASTS 8-12 Centerplate Catering Services 317.262.3500 A LA CARTE 14-16 Centerplate Fax Line 317.634.0541 BREAK SERVICE 18-19 BOXED LUNCHES 21-23 PLATED LUNCHES 24-27 LUNCH BUFFETS 28-31 PLATED DINNERS 33-36 Gluten-free Selections These selections are prepared to exclude gluten DINNER BUFFETS 37-39 from the list of ingredients.
    [Show full text]
  • Low-Iodine Cookbook by Thyca: Thyroid Cancer Survivors Association
    Handy One-Page LID Summary—Tear-Out Copy For the detailed Free Low-Iodine Cookbook with hundreds of delicious recipes, visit www.thyca.org. Key Points This is a Low-Iodine Diet (“LID”), not a “No-Iodine Diet” or an “Iodine-Free Diet.” The American Thyroid Association suggests a goal of under 50 micrograms (mcg) of iodine per day. The diet is for a short time period, usually for the 2 weeks (14 days) before a radioactive iodine scan or treatment and 1-3 days after the scan or treatment. Avoid foods and beverages that are high in iodine (>20 mcg/serving). Eat any foods and beverages low in iodine (< 5 mcg/serving). Limit the quantity of foods moderate in iodine (5-20 mcg/serving). Foods to AVOID Foods to ENJOY • Iodized salt, sea salt, and any foods containing iodized • Fruit, fresh, frozen, or jarred, salt-free and without red salt or sea salt food dye; canned in limited quantities; fruit juices • Seafood and sea products (fish, shellfish, seaweed, • Vegetables: ideally raw or frozen without salt, except seaweed tablets, calcium carbonate from oyster shells, soybeans carrageenan, agar-agar, alginate, arame, dulse, • Beans: unsalted canned, or cooked from the dry state furikake, hiziki, kelp, kombu, nori, wakame, and other • Unsalted nuts and unsalted nut butters sea-based foods or ingredients) • Egg whites • Dairy products of any kind (milk, cheese, yogurt, • Fresh meats (uncured; no added salt or brine butter, ice cream, lactose, whey, casein, etc.) solutions) up to 6 ounces a day • Egg yolks, whole eggs, or foods containing them •
    [Show full text]
  • Rabbi Naphtali Burnstein Director of Supervision Effective Through 02/28/2022
    March 2, 2021 18 Adar 5781 Kernel Season's, LLC 2401 E. Devon Ave. Elk Grove Village, IL 60007 This is to certify that the 31 products specified in the listing below, distributed by KERNEL SEASON'S, LLC of the above address, are Kosher and under our supervision. PLEASE NOTE THE FOLLOWING CONDITIONS OF CERTIFICATION: All products listed below are Dairy; Non-Cholov Yisroel. All products listed below are certified only when bearing the Star-D Dairy symbol. All products listed below are Kosher for year-round use, excluding Passover. This letter of certification is valid through February 28, 2022 and is subject to renewal at that time. BRAND: Kernel Season's UKD# PRODUCT LISTING SKBD7MX4XJ3 KS1000 Butter Popcorn Seasoning SKX7IOSG6RY KS1200 Butter Popcorn Seasoning - Tumbler SKR1JJ283M3 KS1300 Seasoning Salt SKNRDAES549 KS2000 White Cheddar Popcorn Seasoning SK22M6JVAS0 KS2400 Bacon Cheddar Sour Cream Chive SKHIPOOW24Z KS3000 Ranch Popcorn Seasoning SKUHBGZMBW4 KS3900 Nacho Cheddar Cheese Tumble SKSC9FUQGFA KS4000 Nacho Cheddar Popcorn Seasoning SKS0E0SK8DE KS4400 Cheesy Jalapeno Crunchin Kernels Tumble SK610PSKKH0 KS4500 Cheesy Jalapeno Popcorn Seasoning SKV594BZ3LY KS4600 Buffalo Wing Popcorn Seasoning SKEH8P7BYMU KS5000 Parmesan & Garlic Popcorn Seasoning SKMMGK2G5H0 KS6540 Sweet Shakes Strawberries and Cream SKG78NKTBNC KS6540 Tasty Shakes Strawberries and Cream SKNVABL642H KS6550 Sweet Shakes Peaches and Cream SK3DYI1HU8B KS6560 Milk Chocolate Caramel SKVMA9WYERA KS6570 Pumpkin Spice SKPLZQ3RZZX KS6580 Tasty Shakes Vanilla Bean SKT0I17RN6E KS6590 Tasty Shakes Maple Brown Sugar SKINZJP7FAA KS6750 Cheesy Caramel Z-5 SKRWZ607EJ0 KS8000 Tasty Shakes Banana and Cream SKQJD1WZBGF KS8100 Tasty Shakes Blueberries and Cream Rabbi Naphtali Burnstein Effective Through 02/28/2022 Director of Supervision Page 1 of 2 March 2, 2021 18 Adar 5781 Kernel Season's, LLC 2401 E.
    [Show full text]
  • Previews Main Features Snack
    SNACK BAR ‘MOVIE CLASSICS’ Popcorn | S 7. 75 | M 8.75 | L 9.75 Hurricane Popcorn Mix | 4.75 MENU Mochi Crunch | 4.75 Popcorn Seasoning | 1.75 COMBOS MAIN FEATURES COMBO #1 | 22.75 ‘ENTRÉES’ 1 Large Popcorn + 2 Large Drinks COMBO #2 | 21.75 Beef Hot Dog | 6.5 1 Medium Popcorn + 2 Medium Drinks 100% angus beef. COMBO #3 | 16.25 Cheese Pizza | 7. 75 1 Large Popcorn + 1 Large Drink Pepperoni Pizza | 8.25 KEIKI COMBO | 7. 25 Popcorn, Drink + Small Candy Banh Mi Style Dog | 8 quarter pound beef hot dog, cilantro-lemon aioli, fresh jalapeños, pickled vegetables & slaw Chili Cheese Dog | 8 | S 6.5 | M 7 | L 7. 5 quarter pound beef hot dog, chili, shredded cheddar, ICEE M 7 | L 7. 5 onions & sliced scallions Bottled Water | S 5.5 | L 6.5 Chicken Tenders Basket | 10.5 served with sea salt fries & (1) choice of our signature sauces Turkey Club Sandwich | 10.5 PREVIEWS sliced roasted turkey, bacon, lettuce, guacamole & wasabi ‘APPETIZERS’ mayo on toasted sourdough bread. served with sea salt fries & (1) choice of our signature sauces Classic Cheesy Nachos | 7. 25 Honey Chicken Sandwich | 11 add chili for 1.75 | add extra cheese for 1.5 honey-glazed chicken cutlet, buttermilk ranch coleslaw, Sea Salt French Fries | 8 bacon, & dijonnaise on a toasted brioche bun. served with add on a signature sauce for 0.5 sea salt fries & (1) choice of our signature sauce Loaded Baked Potato Fries | 9.5 Sesame Chicken Salad | 9 “sidewinder” fries loaded with cheese sauce, shredded romaine lettuce & slaw mixture topped with sliced chicken, cheddar cheese, bacon, sour
    [Show full text]
  • 2017 UUCPA Auction Catalog
    UUCPA’s 2017 Auction Saturday, November 4, 2017 Auctioneer: Sven Thesen; 5:30 to 9:00 pm Music by: @Jazz; Silent Auction: 5:30–7:30PM Balloons by: Raffle Drawings: 7:45 pm Hey, Balloon Lady Live Auction: 8-9 pm Kids' Auction: 7:15 pm Kids Movie 7:45 pm Dates for Events and Parties Sunday, Dec. 31, 6 — 10 pm New Year's Eve Dinner (#826) Saturday, Jan. 13 Soup Supper (#817) Saturday, Jan. 20 Authentic Cuisine of Mumbai (#812) Mozart with the New Century Chamber Orchestra, Friday, Jan. 26, 6 pm plus Dinner (#810) Saturday, Jan. 27 An Italian Dinner to Remember (#820) Sunday, Feb. 4, 7 pm "The Singing Revolution" and Dessert (#708) Saturday, Feb. 10, noon Family Hike and Picnic (#703) Friday,Feb. 23, 8 pm Opera San Jose "The Flying Dutchman" (#702) Saturday, Feb. 24, 10:30 am — 4 pm A Puzzling Party (#710) Saturday, Feb. 24, 7 pm Beer Tasting and Poker Party (#701) Saturday, March 3, 2 — 4 pm Tea at Lisa's Tea Treasures (#816) Multi-Course Festa Italiano Dinner with Fine Wine Saturday, March 3, 6 — 10 pm Pairing (#801) Saturday, March 10, 6 pm Taste of Italy (#824) Saturday, March 17, Moroccan Dinner w/ Grant-Biers and Lin-Sperrys 5:30 — 9:00 pm (#805) Saturday, March 17, 7 pm E. Mediterranean Dinner w/ Wynne and Don (#802) Saturday, March 24, 5:30 pm Meaning of Life Dinner (#823) Saturday, March 31, 9 am — 1 pm Wildflower Hike (#705) Saturday, April 7, 6 p.m. Fondue Times Two (#825) Monday, April 9, Spectacular Murals of the Mission: Street Art Tour in 11 am — 2:30 pm San Francisco (#804) Surprise Party Theatre / "Measure for Measure" Saturday,
    [Show full text]
  • Air-Popped Popcorn
    Powerful Popcorn: Nutritious and Delicious Melanie D. Jewkes, M.S., Utah State University Extension Assistant Professor, Salt Lake County Amanda M. Horrocks, M.S., Utah State University Extension Assistant Professor, Morgan County Mikella Veale, Utah State University Extension FCS Intern, Salt Lake County History of Popcorn would jump and move around until it eventually Popcorn has been used for centuries. In 1948, broke free. 4,000 year old corn ears were found in a Bat Cave located in central New Mexico. According to the Guinness World Records the largest popcorn ball weighed 3,423 pounds, and Popcorn was highly valued in the Aztec Indian measured over 12 feet long. culture. It was used as a food, decoration for ceremonial headdress, necklaces and ornaments The Benefits of Popcorn on statues of their gods. One cup air popped contains only about 30 calories, 6 grams of carbohydrates, 1 gram of During the Great Depression popcorn became protein, and 1 gram of fiber. Popcorn has no popular because it was one luxury people could artificial additives or preservatives, and is sugar afford, costing about $.05-$0.10. free. Popcorn sparked the idea behind the invention Popcorn is a whole grain; 3 cups of popcorn of the microwave. In 1946 Dr. Percy Spencer was equal a serving of grains. The USDA conducting an experiment with a vacuum tube recommends making half of your daily grains be called a magnetron. During the experiment he whole grain (choosemyplate.gov). Added fat, noticed that he had melted the candy bar in his salt or sugars often smother the health benefits pocket.
    [Show full text]
  • Keto Recipe Index Updated 11-2020 All Books Nutritional Info
    RECIPE BOOK PAGE CALORIES FAT PROTEIN CARBS FIBER Salmon French Eggs Carnovore Cookbook 102 464 63 30 1 0 Bon Vie Scrambler Carnovore Cookbook 104 330 25 29 1 0 Ham Hocks and Fried Eggs Carnovore Cookbook 106 462 37 30 0.4 0 Breakfast Kabobs Carnovore Cookbook 108 295 23 22 1 0 Bacon Knots Carnovore Cookbook 110 140 12 8 0 0 Pork Fried Eggs Carnovore Cookbook 112 464 38 27 2 0 Bacon Cheeseburger Scrambled Eggs Carnovore Cookbook 114 460 35 34 2 0 Breakfast Patties Carnovore Cookbook 116 429 36 39 0 0 Breakfast Pie Carnovore Cookbook 118 336 26 24 2 0 Carnivore Eggs Benedict Carnovore Cookbook 120 507 40 32 2 0 Steak and Eggs Carnovore Cookbook 122 241 12 20 0.4 0 Ham 'n' Cheese Frittata Carnovore Cookbook 124 428 31 35 3 0 Carnivore Omelet Carnovore Cookbook 126 716 53 54 3 0 Carnivore Waffle Carnovore Cookbook 128 628 53 34 1 0 Carnivore Egg Cups Carnovore Cookbook 130 641 52 38 1 0 Breakfast Meatballs Carnovore Cookbook 132 303 23 28 0.2 0 Breakfast Burgers Carnovore Cookbook 134 592 47 39 0.4 0 Meat Lollipops Carnovore Cookbook 138 358 29 24 0 0 Braunschweiger Carnovore Cookbook 140 433 36 23 2 0 Beef Pemmican Carnovore Cookbook 142 651 57 29 0 0 Head Cheese Carnovore Cookbook 144 183 9 23 0 0 Bacon Burger Lover'S Deviled Eggs Carnovore Cookbook 146 178 15 9 0.4 0 Bone Marrow Carnovore Cookbook 148 630 67 6 0 0 Smoky Chicken Salad Carnovore Cookbook 150 350 29 21 0 0 Tuna Salad Carnovore Cookbook 152 290 21 24 0 0 Smoky Salmon Salad Carnovore Cookbook 154 330 27 23 0 0 Egg Salad Carnovore Cookbook 156 328 30 13 1 0 Ham Salad Carnovore
    [Show full text]