Deerwood Country Club Banquet Event Planning Guide

10239 Golf Club Drive • Jacksonville, FL 32256 • Phone (904) 998-5330 Website: www.deerwoodclub.com • email: [email protected] 1/18 Welcome!

lanning a party or celebration? Host your event at Deerwood and make it convenient for you and fun for your guests. POur spacious and elegant Clubhouse has panoramic views of the golf course and is the perfect setting for a memorable event. We can accommodate up to 250 guests for a plated dinner and up to 500 guests for a cocktail reception in the Lakeview Suite. For smaller events, The Deerwood Room, Palm Room, Board Room or one of the Lakeview Rooms would work perfectly.

Menus Payment Our executive Chef Gary McKinsey is one of the finest Please note that there is a deposit of $1,500 due upon in Jacksonville and can create a dining experience your confirmation of every event or 50% of estimated expenses guests will long remember. Our Banquet Menus include less than $1,500. See contract for payment schedule. enough variety to suit any tastes or needs. You can always Estimated balances are due in full 7 days prior to your event. depend upon Chef Gary and his team to deliver the finest Checks and credit cards are accepted for final payment. quality and the freshest ingredients for a first-class meal. Several special event packages are included, and our Guarantees Catering Director, Denise Brilli, would be happy to help T o e n s u r e y o u r r o o m a n d f o o d i s p r e p a r e d t o y o u r you personalize your menu or any details needed to make specifications we require an estimate of the number of your event a success. guests upon confirmation of the event booking. A final guarantee of the number of guests is due one week prior Pastry Chef to an event, weddings require your final guest count two We are one of the few private clubs in the area to boast our weeks prior to event date. own highly regarded Pastry Chef, JoAnne. She is an artist in creating delicious and beautiful , pastries, and Menu Selection unique desserts that will satisfy anyone’s sweet tooth! A Menu selections must be confirmed at least four weeks prior catalog with sample photos is available for weddings and to the event to allow adequate time for food ordering and other special occasion cakes on our website. preparation. Due to health code restrictions, any food left over from an event must be disposed of and may not be Club Facilities sent home with guests. The Club is happy to provide tables, house linens, skirting, glassware, dinnerware and our cocktail napkins at no Dress Code/Smoking charge. We are also happy to assist you in referrals to Deerwood maintains a dress code to preserve its elegant vendors our guests have successfully used in the past to atmosphere with Country Club Casual as the appropriate help you find the perfect compliments to your event. attire for any evening event. Blue jeans are not permitted in the main dining areas or on the golf course. All guests must Member Sponsorship of Non-Members wear appropriate dining attire (no flip-flops, aqua shoes or Members may sponsor a non-member for use of the Club’s athletic shoes in the evening) and gentlemen should remove facilities for an event. Per our Bylaws, the members assume their caps while in the dining rooms. full responsibility for the guests, including dress code and Deerwood is a non-smoking building. Ashtrays are conduct. provided on the back patio area and smoking should be confined to that area.

Page 1 Welcome! Deerwood Country Club Deerwood Country Club’s 25,000-square-foot clubhouse has versatile space for hosting multiple events. Banquet rooms and Lakeview West, East and Central may be used individually or combined for larger events. Our meeting rooms are spacious, bright and an excellent choice for meetings, small lunches and dinners. Meeting rooms may be used separately, or have the dividing wall open for a larger meeting.

ROOM COCKTAILS/STAND-UP SIT-DOWN Lakeview West 90 70 Lakeview Central 150 110 Lakeview East (includes built-in bar) 90 70 The Lakeview Suite (all main dining rooms) 500 250 The Deerwood Room 30 22 Palm Room 65 50 Meeting Room A or B (separately) -- 15 Both Meeting Rooms -- 30

Deerwood Country Club Covered Patio

BANQUET Lakeview ROOMS Lakeview East West

Bar The Sam's Place The Lakeview Bar Deerwood Room Room Palm Room

Porch Lobby Pro Shop Snack Bar Meeting Kitchen Room A Men Admin Meeting Room B Women Entry Service Courtyard

Pool Equip. Covered Drop Off

Page 2 Breakfast & Brunch BUFFET SELECTIONS PLATED SELECTIONS All Buffet Selections include Chilled Orange and All seated breakfast selections are served with a pre-set glass Cranberry Juices, Milk, Regular and of Florida Orange Juice and a Fresh Seasonal Decaffeinated Coffee and Tea Fruit Cup Add a made to order omelet station to any buffet for an additional $6.95++ per person Buffet prepared for minimum of 25 guests Chef fee $75++ The Rise & Shine $13.95++ Fluffy Scrambled Eggs, Breakfast Potatoes, Crisp ++ Applewood Smoked Bacon & Grits, accompanied by Toast The Deerwood Continental $7.25 with Butter & Preserves Assorted Breakfast Pastries & Butter

++ ++ The American Continental $10.95 The Breakfast Quiche $13.95 Fresh Fruit & Assorted Breakfast Pastries, Freshly Baked Quiche with Wild Mushrooms, Country Sliced Bagels with Cream Cheese, Smoked Bacon & Scallions, served with Breakfast Butter & Preserves Potatoes & a Fresh Blueberry Muffin

The Traditional Morning Riser $14.95++ Eggs Benedict $13.95++ Fresh Seasonal Fruit Bowl, Fluffy Scrambled Eggs, Breakfast Two Poached Eggs on a Toasted English Muffin, topped Potatoes, Crisp Bacon, Sausage, Grits, Assorted with Canadian Bacon & Hollandaise Sauce, accompanied by Breakfast Pastries & Toast with Crispy Breakfast Potatoes Butter & Preserves

Steak & Eggs $16.95++ Designer Breakfast Buffet $16.95++ A six-ounce choice Sirloin Strip Steak, cooked to Fresh Seasonal Fruit Bowl, Assorted Breakfast Pastries, a medium temperature, topped with Sautéed Toast with Butter & Preserves, Mushrooms. Served with Fluffy Scrambled Eggs & Breakfast Potatoes & Cheese Grits Breakfast Potatoes, accompanied by Toast with Fluffy Scrambled Eggs and Eggs Benedict Butter & Preserves Crisp Bacon Strips and Grilled Sausage Links, Buttermilk Pancakes with Maple Syrup

++ Griddle Cakes & Eggs $12.95 ++ Three Fluffy Pancakes served with Whipped Butter & Maple The International $22.95 Fresh Seasonal Fruit Bowl, Fluffy Scrambled Eggs, Eggs Syrup, accompanied by Fluffy Scrambled Eggs Benedict, Cheese Blintz with Fruit Topping, Breakfast & Crisp Applewood Smoked Bacon Potatoes, Grits, Lox & Bagel display with traditional accompaniments, assorted Breakfast Pastries & Toast with Butter & Preserves Cinnamon French Toast $12.95++ Thick slices of Egg- Battered Toast with Whipped Butter & Maple Syrup, accompanied by Crisp Applewood Smoked Bacon

Page 3 Deerwood Country Club • (904) 998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Plated Luncheon Entrées All Entrées include Chef’s choice accompaniments, rolls and butter A House Salad is available for an additional charge of $2++

Stir-Fry Cashew Chicken $15.95++ Eggplant Parmesan $16.95++ Julienne Strips of Grilled Chicken atop Stir-Fry Southern Breaded Eggplant Cutlets Pan Seared & Vegetables including Water Chestnuts, Snow Peas, presented over Linguini Noodles with House Made Mushrooms, Broccoli, Red Pepper & Carrots, Tossed Marinara Sauce & Fresh Mozzarella Cheese with Cashews all served over Jasmine Rice Chicken Florentine $17.95++ Seafood Crêpes $17.95++ Boneless Breast of Chicken Stuffed with Spinach, Mushrooms Two French Crêpes Stuffed with a Full-Flavored Filling of & Feta Cheese, accompanied by a Shrimp, Crabmeat, Onions & Bell Peppers, Topped with a Light Garlic Cream Sauce Roasted Shallot Cream Sauce Chicken Asiago $16.95++ Chicken Crêpes $15.95++ Sauteed Breast of Chicken with a White Parmesan-Asiago Two French Crepes filled with Tender Chicken, Mushrooms, Cream Sauce. Bell Peppers & Onions, Topped with a Sherried Basil Cream Sauce Chicken Veronique $16.95++ Lightly Seasoned Sautéed Breast of Chicken finished with a Chef’s Specialty Quiche $14.95++ Champagne Sauce & Garnished with Seedless Grapes Freshly Baked Quiche, served with a Seasonal Fruit Cup & a Fresh Muffin ++ Quiche options: Lorraine, Smoked Turkey Tenderloin Tips Marsala $19.95 Choice Filet Mignon Sautéed with Shallots, Mushrooms & Red Pepper, Spinach & Mushroom & Garlic, Finished with a Marsala Wine Sauce & served over Linguini Chicken Rustica $17.95++ Chargrilled Chicken Breast served upon Angel Hair Pasta, ++ tossed with a Tomato Basil Sauce, Garnished with Fresh Shrimp & Chicken Grand Marnier $19.95 Chargrilled Chicken & Steamed Shrimp upon Pineapple Steamed Vegetables & Laced with a Light Pesto Sauce Rice Laced with a Light Grand Marnier Sauce, accompanied with Steamed Vegetables Drizzled ++ Pork Dijonnaise $17.95 with Orange Infused Olive Oil Tender Pork Medallions, Seasoned & Laced with a Dijon Mustard Cream Sauce

Citrus Grilled Chicken Breast $15.95++ Grilled Breast of Chicken with Orange Glaze accompanied with Rice Pilaf & Steamed Vegetable Bundles

Page 4 Deerwood Country Club • (904) 998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Luncheon Buffets Hot Buffets Cold Buffets Hot buffets are $25.95++ per person, prepared for Wrap Buffet: $17.95++ per person a minimum of 40 guests and include tossed Green Two sandwich selections for groups of 25 - 35 Salad with freshly baked Rolls and Butter Three sandwich selection for groups of 36 – 55 Four sandwich selections for groups of 56 + Entrée Selections: Choose Two Roast Beef on Potato Roll with Lettuce, Tomato, BBQ Ribs White Cheddar & Chipotle Aioli BBQ Chicken Pecan Pork Loin Smoked Turkey on Croissant with lettuce, tomato, Tilapia Amandine Jarlsburg & whole grain aioli Shrimp Primavera Smoked Ham in a Tomato Wrap with herb boursin Southern Fried Chicken cheese, baby spinach & parsley aioli Breast of Chicken Dijonnaise Breast of Chicken Marsala Steamed Shrimp in a Chipotle Wrap with baby Breast of Chicken Parmesan lettuce and a lemon herb vinaigrette Lemon Thyme Breast of Chicken Grilled Chicken in a Spinach Wrap with artisan Sliced Roasted Turkey with Gravy lettuce, feta cheese, tomato and balsamic reduction Sliced Roast Sirloin with Mushroom Sauce Mesquite Seasoned Mahi Mahi with Grilled ++ Pineapple The Deli Buffet: $14.95 per person Minimum 25 guests Sliced Roast Turkey, Roast Beef & Baked Ham Vegetable Selections: Choose One Swiss & American Cheese Green Beans Amandine Sliced Tomatoes, Lettuce, Pickle & Onion Green Beans with Baby Carrots Assorted Whole Grain, Rye & White Breads Broccoli with Cheddar Cheese Sauce Traditional Condiments Corn O’ Brien with Peppers & Onions Choice of 2 Sides for Deli or Wrap Buffets Sugar Snap Peas with Sweet Red Peppers Quinoa Salad Oven- Roasted Vegetable Medley Brussel Sprout Slaw Yellow Squash, Zucchini, Mushrooms, Onions, Traditional Potato Salad Grape Tomatoes, & Red Peppers Creamy Cole Slaw Steamed Vegetable Medley Assorted Potato Chips Broccoli, Cauliflower, Carrots, & Red Peppers The Soup & Salad Buffet: $16.95++per person Starch Selections: Choose One Mashed Potatoes Chefs Choice Soup of the Day Garlic Whipped Red Bliss Potatoes Additional Items to Include: Herb Seasoned Wild Rice Blend Tossed Green Salad with Dressing Choices Fresh Garden Vegetable Crudité Display to Include: Rice Pilaf Broccoli Florettes, Cauliflower, Sliced Purple Onion, Cherry Parsley New Potatoes Tomatoes, Mushrooms, Artichoke Hearts, Sliced Cucumber, Scalloped Potatoes Bell Pepper Rings, Green & Black Olives & Sweet Pickles Rosemary Seasoned Red Bliss Potatoes Basil Cream Penne Salad Parmesan Red Bliss Potatoes Fresh Fruit Display Baked Potatoes with Butter & Tuna Salad, Chicken Salad Sour Cream on the side Fresh Rolls & Butter Cheddar Cheese Au Gratin Potatoes Baked Beans Corn on the Cob

Page 5 Deerwood Country Club • (904) 998/5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Specialty Salad Entrées

All Specialty salad entrées are served with fresh rolls and butter, coffee and tea You may add a selection of dressings for $1.50++ per person Chef’s Special Caesar Salad $12.95++ Palm Beach Salad $14.95++ Add Grilled Chicken: $13.95++ Julienne Strips of Citrus-Marinated Chicken Breast on a Add Fresh Mayport Shrimp: $16.95++ Bed of Bibb Lettuce, Garnished with Artichokes, Hearts of Palm, Mandarin Orange & Pink Grapefruit Sections, Broccoli, Cauliflower, Black & Green Olives, topped with a Citrus Vinaigrette Dressing Chicken Caprese 12.95++ Tender Grilled Julienne Breast of Chicken Upon Spring Mix Lettuce with Fresh Mozzarella Cheese, Vine Ripe Tomatoes & ++ a Balsamic Vinegar Reduction Salmon Nicoise Salad $16.95 Poached Salmon Fillet, Mixed Greens Garnished with Artichoke Hearts, Red Bliss Potatoes, Sugar Snap Peas, Green & Black Olives, Tomato Wedges, Chef’s Salad $13.50++ Pepper Rings & Fresh Lemon, Topped with a Fresh Greens Topped with Ham, Turkey, American & Basil Cream Vinaigrette Swiss Cheeses, & Fresh Vegetables Topped with Roasted Sunflower Seeds & Micro Greens. Served with Creamy Ranch Dressing on the side King Neptune’s Gourmet Greens $17.95++ Fresh Steamed Shrimp, Strawberries, Green Apple Slices,

++ Feta Cheese & Toasted Almonds, Crisp Baby Garden Chicken Salad $13.95 Lettuce, served with the House Specialty Raspberry Tender Slices of Julienne Grilled Chicken Breast Served Vinaigrette Dressing Atop a Bed of Fresh Greens with Pepper Rings, Toma- toes, & Egg Wedges, Finished with a Creamy Ranch Dressing on the side

The Hole in One $14.95++ Your choice of Traditional Chicken Salad or Tuna Salad, Surrounded by a Ring of Fresh Seasonal Fruit, Accompanied by a Raisin Bread & Cream Cheese Finger Sandwich

Deerwood Country Club • (904) 998-5330 • 1/18 Page 6 ++ = 7% sales tax plus 22% Service Charge Hors D’oeuvres

Cold Hors D’Oeuvres Hot Hors D’Oeuvres Fresh Vegetable Display with Dip...... $4 pp Pricing is based upon 100 pieces Imported & Domestic Cheese Display...... $5 pp Mini Phyllo Cups Fresh Fruit Display with Dip...... $5 pp -Stuffed with Sherry Chicken...... $180 Grilled Vegetable Display ...... $6 pp -Stuffed with Crabmeat...... $200 Antipasto Display:...... $9.75 pp Stuffed Mushrooms Italian Meats, Cheeses, Cured olives, -Florentine...... $200 Marinated Vegetables & Foccacia -Crabmeat...... $260 Baked Brie (serves 35) ...... $120 Swedish Meatballs...... $200 Filled Bread Loaves (Serves 50) Burgundy Meatballs...... $200 -Onion, Spinach or Ham Dip...... $120 Jalapeño Poppers...... $200 -Shrimp, Crab or Seafood Dip...... $140 Mini Quiche Lorraine...... $220 Whole Oven-Roasted Fish Display Served with Remoulade & Chicken Wings...... $220 Dill Sauces Vegetable Spring Rolls...... $220 -Grouper (serves 75)...... $380 Kielbasa Wrapped in Pastry...... $220 -Salmon (serves 75)...... $420 Chicken Quesadilla...... $220 Smoked Salmon Served with Traditional Condiments Fried Chicken Tenders with BBQ Sauce...... $220 Chopped Purple Onions Fried Chicken Drumettes...... $220 Hard Boiled Eggs Fried Mozzarella Cheese with Marinara...... $220 Capers Pigs in a Blanket...... $230 (serves 30)...... $260 Empanada...... $230 Sesame Chicken Satay...... $230 Pricing is based upon 100 pieces Beef Satay with Mild Wasabi...... $230 Italian Tomato, Basil & Parmesan Bruschetta...... $200 Fried Crab Rangoon...... $240 Deviled Eggs...... $200 Vegetable Kabobs...... $240 Fresh Fruit Kabobs...... $250 Hot Potato Skins with Bacon, Cheese, Chives & Sour Cherry Tomatoes Stuffed with Herb Boursin Cream...... $250 Cheese...... $250 Mini Reubens...... $250 Canape Assortment:...... $250 Toasted Cheese Ravioli with Marinara Sauce...... $250 Shrimp & Avocado Fried Zucchini or Mushrooms with Ranch...... $250 Cucumber & Roquefort Beef or Chicken Teriyaki Kabobs...... $270 Brie with Almonds & Raspberry Sauce Spinach & Feta Wrapped in Phyllo Dough...... $270 Assorted Tea Finger Sandwiches...... $280 Deerwood Sliders...... $300 Tuna Salad, Egg Salad or Ham Salad Minature Beef Wellington ...... $360 Whole Peeled Shrimp on Ice...... $325 Bang Bang Shrimp...... $325 Tuna Tartar Wontons...... $425 Asparagus Wrapped with Prosciutto...... ,$325 Melon Fingers Wrapped in Prosciutto...... $325 SEAFOOD SELECTIONS Beef Bruschetta: ...... $400 Conch Fritters, with Key Lime Mayo...... $225 Thin Slices of Medium Rare Tenderloin upon Toasted Sea Scallops Wrapped in Bacon...... $285 Crostini .Garnished with Micro Greens & Balsamic Glaze. Jumbo Butterfly Fried Shrimp...... $325 Pinwheels of Smoked Salmon with Cream Coconut Fried Shrimp...... $325 Cheese…...... ………………………………………….$425 Maryland-Style Crab Cakes...... $350 Assorted Sushi Rolls...... $300

*All prices are plus tax & service charge

Page 7 Deerwood Country Club • (904) 998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Cooking Stations Chef-Attended Actions stations are offered with our hors d’ouerves receptions, with a $30++ per person minimum catering expenditure, or added to our buffets and are based on cocktail portions. Chef Attendant $75+ each, one Chef Attendant per 80 guest

Pasta Station $8.95++ per person Caesar Salad Station $6.25++ per person Includes One Pasta Selection and Two Sauces Includes Crisp Romaine Lettuce, Croutons, Crumbled Pasta Choices Include Egg,Grated Parmesan Cheese, Tossed with a Penne, Shells, or Farfelle Traditional Caesar Dressing ++ Sauce Choices Include With Grilled Chicken Add $2.50 per person ++ Marinara, Alfredo, Carbonara, Tomato Basil, With Steamed Shrimp Add $4.00 per person Dijon Sauce, Sun-Dried Tomato or Pesto Alfredo Add Shrimp or Scallops $4.00++ per person ++ Add Chicken $2.50 per person ++ ++ Stir Fry Station $8.50 per person Add Vegetables $1.50 per person Chicken or Beef Stir Fry with Asian Vegetables & Rice Chicken & Beef Combination add $2.00++ per person

Fajita Station $9.50++ per person Carving Stations Includes Chicken or Beef, Warm Tortillas, Grated Cheddar Carving Stations include Freshly Baked Rolls and Condiments Cheese, Sautéed Onions & Green Peppers, Sour Cream & Guacamole ++ Herb Crusted Turkey Breast (serves 20) $120++ Chicken & Beef Combination add $2.00 per person Roast Pork Loin (serves 30) $175++ Smoked Honey Ham (serves 60) $210++ ++ Top Round of Beef (serves 60) $300++ Shrimp & Grits Station $11.95 per person Jumbo Mayport Shrimp with Fresh White Mushrooms, Coun- ++ Roast Sirloin (serves 30) $300 try Bacon, Scallions, Seasoning & Finished Roasted Tenderloin of Beef (serves 15-18) $310++ with Creamy Southern Style Grits. Prime Rib of Beef (serves 35) $350++ Steamship Round of Beef (serves 200) $800++ Shrimp Scampi Station $12.95++ per person Shrimp Scampi Dijonnaise with Penne Pasta

Page 7 Page 8 Deerwood Country Club • (904) 998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Plated Dinner Selection

• Attendance Guarantees are required for each event seven days prior to ensure proper food availability, room arrangment and service staffing.

• When ordering appetizers, soups, salads or desserts for your group, they must be of like item.

• Parties of 12-50 persons pre-select a menu with a single entrée choice.

Appetizers Specialty Salads Our house salad is included with each dinner entrée Specialty salads may be substituted for an additional charge of Jumbo Shrimp Cocktail $9.95++ $2.95++ per person 5 Mayport Steamed Shrimp served with a Zesty Cocktail Sauce & Fresh Lemon Caesar Salad Freshly Tossed Romaine Lettuce with Croutons, Parmesan Chilled Seafood Starter $13.95++ Cheese & the Chef’s Specialty Caesar Dressing A Refreshing Combination of Fresh Steamed Shrimp, Lump Crabmeat & Poached Scallops Presented on a Duet of Key Romaine Mimosa Lime Beurre Blanc & Zesty Cocktail Sauce, Finished with A Refreshing Combination of Romaine Lettuce, Mandarin Fresh Lemon Wedges Orange Sections, Purple Onions, Croutons & Tomato Dressed with a Champagne Citrus Vinaigrette Dressing

Greek Salad Mixed Greens Tossed with Tomato Wedges, Pepperoncino, Feta Cheese, Purple Onions & Black Olives, Finished with Soup Selections Red Wine Vinaigrette & Olive Oil

Cream of Mushroom $3.95++ Italian Salad Asparagus with Basil Cream $3.95++ Vine-ripe Tomatoes, Fresh Mozzarella Over Baby Greens Southwestern Chicken $3.95++ with a Basil Balsamic Vinaigrette New England Clam Chowder $4.95++ Shrimp Bisque Cognac $4.95++ Artisan Salad Mixed Gourmet Lettuces with Vine Ripe Tomato Wedges, She Crab $5.95++ Cucumber Slices & Shaved Parmesan Cheese Laced with a Balsamic Vinaigrette Dressing

Page 9 Deerwood Country Club • (904)998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Plated Dinner Selection • Parties of 51 or more guests may have a maximum of two entrée choices, and must provide the club with an exact count of each choice of entrée one week prior to event. Placecards denoting menu choice must be supplied by the host

• If it is not feasible for you to obtain menu choices prior to your event, please consider our DUET PLATE selections. These items provide two entrées on every plate

All dinner entrées include a house salad, Chef’s choice starch and fresh seasonal vegetable, rolls and butter

Cashew Crusted Grouper $27.95++ Choice Filet Mignon $36.95++ Fresh Florida Grouper Crusted with Chopped Cashews, 6-ounce Cut of Beef Tenderloin Prepared to Medium Oven Baked & Enhanced with a Champagne Sauce Temperature, Served with Bordelaise Sauce 8-ounce Cut: $42.95++ ++ Chicken Marsala $23.95 ++ Boneless Breast of Chicken Served with Sautéed Herbed Salmon $25.95 Mushrooms & Laced with a Marsala Wine Sauce Broiled Atlantic Salmon Topped with a Herbed Boursin Cheese Sauce Roast Prime Rib of Beef $36.95++ 10-ounce Cut, Prepared to a Medium Temperature Chicken Asiago $26.95++ & Served with Au jus & Horseradish Sauce Sauteed Breast of Chicken with a White Parmesan-Asiago 15 guest minimum with one entree selection Cream Sauce 30 guest minimum with two entree selections

Chicken Parmesan $23.95++ Boneless Breast of Chicken Smothered in Provolone Cheese & Topped with a Full-Flavored Italian Red Sauce Dinner Duets Create Your Own Duet Plate by Selecting Two Entrees, Price Grilled Salmon $25.95++ Based on the Combined Total Atlantic Salmon Filet Topped with Pesto Pork Loin $16++ Lemon Thyme Cream Sauce Sesame Seed-Crusted Tilapia $16++ Chicken Oscar $28.95++ Chicken Marsala $16++ Boneless Breast of Chicken Topped with Asparagus, Chicken Dijonnaise $16++ Crab Meat & Sherry She Crab Sauce Broiled Salmon $16++ ++ Choice New York Strip Steak $32.95++ Crab $17 10-ounce Cut, Charbroiled to a Medium Temperature Cashew-Crusted Grouper $18++ & Topped with Sautéed Mushrooms Marinated Sirloin Steak $18++ ++ ++ 3 jumbo Bacon-Wrapped Scallops $18 Chicken & Shrimp Grand Marnier $27.95 ++ Chargrilled Chicken & Steamed Shrimp Upon Pineapple Rice, Petite Filet Mignon(4oz) $22 Laced with a Light Grand Marnier Sauce, Deerwood's Signature Duet Plate Petite Filet Mignon (4oz) Accompanied with Steamed Vegetables Drizzled with ++ Orange Infused Olive Oil with Crab Cake $39

Page 9 Page 10 Deerwood Country Club • (904)998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Dinner Buffets Please note, substitutions between menus will be happily arranged by the Club at the Host’s request. Any price changes will be adjusted accordingly if applicable. All buffets are prepared and charged for a minimum of 40 guests, and are priced per person. Chef Carving Attendant $75 per Chef where applicable. Specialty Buffet Themed Buffet

++ Ham & Roast Sirloin $34.95++ Steak Cookout $32.95 Creamy Macaroni Salad, Cole Slaw, Tossed Green Salad with Garnishes & Dressings, Marinated Mushrooms 8-ounce New York Strip Steak, Baked Potatoes, Carved Smoked Ham with Accompaniments Green Beans Amandine Carved Roast Sirloin with Accompaniments Freshly Baked Rolls, Rosemary Seasoned Red Bliss Potatoes Coffee & Tea Green Beans Amandine Steamed Garden Vegetables ++ Rolls & Butter All American Buffet $15.95 Hamburgers, Hot Dogs, Chicken Breast ++ Chicken & Prime Rib $39.95 Lettuce, Tomatoes & Onions, Baked Beans Mixed Green Salad with Vegetable Garnishes & Dressing Choices Cole Slaw, Condiments Chicken Marsala presented upon Wild Rice Coffee & Tea Carved Prime Rib of Beef au jus with Horseradish Sauce Garlic Whipped Red Bliss Potatoes ++ Steamed Garden Vegetables Barbecue Buffet $18.95 Rolls & Butter BBQ Chicken, BBQ Ribs, ++ Baked Beans, Corn, Pork, Chicken & Fish $42.95 Tossed Salad, Tossed Green Salad Fresh Fruit Mirror display Rolls & Butter Carved Pecan-Crusted Pork Loin Coffee & Tea Teriyaki Chicken Breast Mahi Mahi Fillet with Coconut Curry Sauce ++ Asian Style Rice South of the Border $16.95 Stir Fry Vegetables Taco & Nacho Bar with Cheese Sauce, Lettuce, Tomatoes, Rolls & Butter Sour Cream, Salsa, Black Olives, Minced Onions & ++ Seasoned Ground Beef, Cheese Enchiladas, Shrimp & Roasted Sirloin of Beef $45.95 Refried Beans & Spanish Rice, Tossed Green Salad with Vegetable Garnishes & Dressing Choices Coffee & Tea Mediterranean Pasta Salad with Mini Shrimp Whole Peeled Shrimp on ice with Cocktail Sauces The Homestyle $18.95++ Fried Mayport Shrimp with Cocktail Sauces Meat Loaf, Baked Herb Chicken, Three Potato Salad, Rice Carved Roasted Sirloin of Beef Seasoned Wild Rice Blend Pilaf, Seasoned Green Beans, & Rolls, Garlic Whipped Red Bliss Potatoes Coffee & Tea Oven Roasted Fresh Vegetable Medley Rolls & Butter The Country Dinner $19.95++ Tenderloin & Turkey $45.95++ Tossed Green Salad with Garnishes & Dressings, Mixed Green Salad with Vegetable Garnishes & Dressing Fried Chicken, Roast Beef, Mashed Potatoes with Gravy, Choices Broccoli, Cauliflower & Carrot Medley, Carved Beef Tenderloin with Accompaniments Freshly Baked Rolls, Carved Roast Turkey with Accompaniments Coffee & Tea Parsley Red Bliss Potatoes Herb-Seasoned Wild Rice Blend Steamed Broccoli, Cauliflower & Carrot Medley Rolls & Butter

Page 11 Deerwood Country Club • (904) 998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Desserts All of our sumptuous desserts are prepared fresh in house by our Pastry Artist JoAnne McKinsey Pies and Tarts Plated • Key Lime Pie • * • Pecan Pie • Peanut Butter Pie • Fruit Trifle • Fresh Fruit Tart • Wild Berries Romanoff Parfait* • Tropical Fudge • Swan Puff with Choice of Chocolate, Bavarian or Strawberry Mousse $40.00++ per pie or $5.95++ per person plated • Brownie a la Mode 9 slices per item for cakes, 1 selection per 50 people • Florentina Bowl with White Chocolate Mousse and Wild Berries Add $2 per person for additional selections Buffet Cakes and Apple Cobbler with Whipped Cream* • Pineapple Upside Down Cake • Bread Pudding with Carmel Sauce* • Chocolate Decadence with Raspberry Sauce (Flourless) • Orange Almond Bread Pudding with Creme Anglaise* •Chocolate Raspberry Blackout Cake • Pumpkin Bread Pudding with Carmel Sauce* • • Creme Caramel • • Warm with Caramel Sauce Add Ice Cream for $3.95++ • New York Cheese Cake with Strawberries Grand Marnier • German Chocolate $5.95++ per person • Praline Cheesecake Minimum of 16 orders per item, 1 selection per 50 people • Pumpkin Cheesecake • Chocolate Truffle Miniature Dessert Selections $50.00++ per cake or $5.95++ per person plated Pricing is based upon 100 pieces 16 slices per item for cakes, 1 selection per 50 people Assorted Small Bites ...... $250++ Add $2 per person for additional selections Chocolate Covered Strawberries ...... $250++ Assorted Miniature ...... $250++

Cakes Whole cakes are prepared by our Pastry Chef to your specification A 10” round cake is $50++ with filling. Our standard cakes include chocolate or vanilla with buttercream and hand piped flowers. (serves 16) Fillings include: Strawberry Grand Marnier, Apricot, Chocolate Mousse, Chocolate Hazelnut, Lemon, Strawberry Mousse, White Chocolate Mousse, Raspberry Marmalade or Strawberry Marmalade

Speciality Cakes Our Pastry Chef is happy to work with you to design your own custom cake according to your specifications, or you may choose from our catalog of elegant designs. Prices start at $5.95++ per person, based upon the complexity of the design selected, and will be custom quoted by the Catering Director. Fondant cakes start at $6.95++ per person.

You may bring your own cake and we will be happy to cut and serve it for a charge of $2.50++ per person.

Page 12 Deerwood Country Club • (904) 998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Beverages & Spirits Beverage bar service is offered by package pricing or as a consumption bar Bar pricing is based on your tier selection. Pricing includes mixers, garnishes, glassware, and ice A $75+ bartender fee is required per bartender $125 Cash bar

Refreshing Beverages By Consumption Juices, Sparkling Water & Soft Drinks $3.00++ per item Call Brand Bar Pinnacle Vodka, Pinnacle Gin, Bacardi Light Rum, Unlimited soda bar featuring Coca-Cola products, Sauza Blue Tequila, Canadian Club Whiskey, Jim Beam freshly brewed iced tea & coffee Bourbon & Ballentine Scotch $9++ per person $8++ per drink Premium Brand Bar Tito's Vodka, Tanqueray Gin, Bacardi Light Rum, Bar Packages Captain Morgan Spiced Rum, Jack Daniels Whiskey, Call Brand Bar Seagram VO Whiskey, Souza Blue Tequila & Dewar's Two Hours $24 per person White Label Scotch Three Hours $32 per person $9++ per drink Four Hours $40 per person Each Additional Hour $8 per person Super Premium Brand Bar Grey Goose Vodka, Kettle One Vodka, Bombay Sapphire Premium Brand Bar Gin, Crown Royal Whiskey, Bacardi 8 Rum?, Makers Two Hours $27 per person Mark, Casamigos Blanco Tequila & Johnny Walker Black Three Hours $36 per person Label Scotch Four Hours $45 per person $10++ per drink Each Additional Hour $9 per person House Wine & Champagne Super Premium Brand Bar Trinity Oaks House Wine: Two Hours $30 per person Red- Cabernet Sauvignon, Pinot Noir, Merlot Three Hours $40 per person White - Chardonnay, Pinot Grigio Four Hours $50 per person Beringer: Sauvignon Blanc, Moscato, White Zinfandel Each Additional Hour $10 per person House Champagne: J. Roget $30++per bottle House & Wine Packages $8++ per glass Two Hours $22 per person Three Hours $29 per person Beers Selection Includes Four Hours $36 per person Domestic-Miller Lite, Bud Light, Budweiser, Coors Each Additional Hour $7 per person Light, Michelob Ultra Imported-Stella Artois, Heineken, Amstel Light, Corona Light, Corona Extra ++ House Wine, Beers, Soft Drinks, Domestic Beer $5 per item Juices & Sparkling Water Imported $6.00++ per item All bars will be stocked with an assortment of domestic & imported beers, soft drinks, juices, & sparkling waters, Punch Stations unless otherwise requested Priced per Gallon Non-Alcoholic Fruit Punch $50++ Champagne $75++ Mimosa $85++

Page 13 Deerwood Country Club • (904) 998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Snacks

The Munchies $3.95++ Roasted Peanuts, Chex Mix, Potato Chips, Pretzels, Goldfish Crackers & Popcorn The Crowd Pleaser $5.95++ A Selection of Freshly Baked Cookies, Brownies, & Sliced Seasonal Fruits Freshly Brewed Regular & Decaffeinated Coffees & Tea Recharge Break Build your own snack break (during non-meal periods only). Three items $9++ Fresh Fruit Granola Bars Assorted Breakfast Pastries Assorted Cookies Freshly Baked Brownies Chocolate Dipped Strawberries Salty Snacks: Pretzels, Chips and Snack Mix Tortilla Chips with Club Made Salsa

Page 14 Deerwood Country Club • (904) 998-5330 • 1/18 Page 13 ++ = 7% sales tax plus 22% Service Charge Room Charges & Minimums Deerwood Room Rental Charges & Food & Beverage Minimum Room Capacity Banquet Room List Sit-down Cocktails/Standup Board Room 1 15 people N/A Board Room 2 15 people N/A Lakeview East 70 people 90 people Lakeview Central 110 people 150 people Lakeview West 70 people 90 people Lakeview Suites 250 people 350 people Deerwood Room 22 people 30 people Palm Room 45 people 65 people Full Clubhouse 300+ people 500+ people *Limited availability

Banquet Room Rental Charges Banquet Room List Breakfast (6am-10am) Lunch (10am-4pm) Dinner (4pm-11pm) Board Room 1 $200 $200 $250 Board Room 2 $200 $200 $250 Lakeview East $250 $250 $300 Lakeview Central $350 $350 $450 Lakeview West $250 $250 $300 Lakeview Suites $850 $850 $950 Deerwood Room $200 $200 $250 Palm Room $200 $200 $300 Full Clubhouse $1,500 $1,500 $2,500 *Limited availability Banquet Room Food & Beverage Minimum Banquet Room List Breakfast (6am-10am) Lunch (10am-4pm) Dinner (4pm-11pm) Board Room 1 $300 $300 $500 Board Room 2 $300 $300 $500 Lakeview East $500 $1,400 $2,450 Lakeview Central $800 $2,200 $3,850 Lakeview West $500 $1,400 $2,450 Lakeview Suites $1,800 $5,000 $7,700 Deerwood Room $300 $300 $875 Palm Room $450 $900 $1,575 Full Clubhouse $4,000 $4,400 $10,500 *Limited availability * Food and Beverage minimums do not include service charge, tax, setup fees, rental items, or room rental fees. * A non-refundable, non transferable deposit of $1,500 is required in order to secure the space for each event. * If your estimated total cost is less than $1,500, the deposit will be 50% of the estimated total. * The Club is closed on Mondays unless a Full Clubhouse rental fee and food and beverage minimums are met. * Deerwood Country Club Members will receive a 50% room rental discount. * Deerwood Country Club Equity Members have complimentary access to all banquet rooms.

Page 15 Deerwood Country Club • (904) 998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Rentals & Accessories

Meetings & Parties & Events Presentations The following items are available at no charge: The following items are available at no charge. • House linens, china & glassware Please ask for them when you confirm your meet- • Panoramic View of the golf course! ing arrangements so they will be reserved for your group. Additional Accessories available for rental include: • 15’ x 15’ dance floor: $450++ • Wireless access to the Internet • 20' x 20' dance floor: $600++ • Notepads & pencils • Baby Grand Piano: $125++ • Pitchers of water & glasses • Bartender charge: $75++ • Cashier: $75++ Additional equipment available for rental • Ice Carvings: starting at $375++ • Easels: $10 • Lanterns for outside tables: $10++ each • Screen: $75 • Chair Covers and Specialty Linens quoted • White board with markers: $15 upon request • Flip chart with markers: $15 • High Top Cruisers: $15++ each • Cordless microphone: $50 • No outside linen can be brought in. Deerwood • Mic/Pod: $75 will offer a variety at an extra charge. • TV: $100 • LCD Projector: $125 • Polycom Speaker Phone: $50

Page 16 Deerwood Country Club • (904) 998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Notes

Page 17 Deerwood Country Club • (904) 998-5330 • 1/18 Page 18 ++ = 7% sales tax plus 22% Service Charge Notes

Page 18 Deerwood Country Club • (904) 998-5330 • 1/18 ++ = 7% sales tax plus 22% Service Charge Deerwood Country Club 10239 Golf Club Drive Jacksonville, FL 32256 Phone (904) 641-6100 Direct (904) 998-5330 Website: www.deerwoodclub.com email: [email protected]