Sagar Ratna Offers Both Taste And Health In Navratri Menu By : INVC Team Published On : 3 Oct, 2016 12:30 AM IST

INVC NEWS New , The Navratri festival is going to start on 1st Oct 2016. In most of the places in India, people observe fast on all the nine days of the festival. As during Navratri people do not eat the usual food that contains wheat flour, Basmati rice, onion, garlic and even the table salt. Sagar Ratna, the leading restaurant chain of South Indian food has announced some special Navratri menus for this festival. One can relish the Sabudana Tikki, Samak , and Adraki in the starters. In the main course people with fast have two great options, the first one is Navratra Executive Thali which contains Shahi Paneer, Aloo Tamatar, Samak Pulao, Singhara-Kuttu Poori, Sabudana Papad, and in dessert. The second goodie is Navratra Deluxe Thali that contains Shahi Paneer, Aloo Tamatar, Arbi Masala, Samak Pulao, Singhara-Kuttu Poori, Kheera , Sabudana Papad, and the delicious Sabudana Kheer. Apart from Thalis, people can also consume Buttermilk and Sabudana Kheer, separately. Those who love needn’t be disheartened as Sagar Ratna offers a comprehensive meal made from Samak, Singhara, and Kuttu and it will be served along with Kurma, , Sabudana Kheer, Papad and Buttermilk. Murali Krishna Parna, CEO of Sagar Ratna Restaurants said, “We don’t just want to feed our valued patrons, we want to delight them with the kind of food and services that are possible at Sagar Ratna only. Like other days, people can enjoy fresh, tasty, and healthy food in Navratri too. In fact, many food lovers who usually don’t fast also love having Navratra Special along with family and friends.”

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