Model no.:SM-AIR-1812 Page 4 ...... Safety Warning
Page 8 ...... Control Panel
Page 9 ...... Preparation
Page 10 ...... How to Use
Page 15 ...... Cleaning & Maintenance
Page 16 ...... TroubleShooting
Page 18 ...... Parts
Page 19 ...... Cooking Chart
Page 20 ...... Recipes
Recipes Table of Contents 4 5 When using electrical appliances, basic safety precautions should or lack of experience and knowledge, unless they have been given always be followed, including the following: supervision or instruction concerning use of the appliance by a
Read all instructions before using your Emerald Air Fryer. person responsible for their safety. DANGER 13. Close supervision is necessary when appliance is used near children. Never immerse the power cord, plug or housing in water or under 14. NEVER ALLOW A CHILD TO USE THIS PRODUCT. the tap. 15. DO NOT let the power cord hang over the edge of the table or Make sure no liquid enters the appliance to prevent electric shock work-top, and keep it away from any hot surfaces. or short-circuit. Do not plug in the appliance or operate the control panel with wet Do not cover the air inlet and outlet of the appliance during hands operation. 16. Do not place or use the appliance on or near combustible materials, Always place foods to be cooked in the basket, foods should never such as a table-cloth, curtains or wallpaper. come into direct contact with the heating elements. 18. Only connect the appliance to a grounded wall socket. Always make Never fill the pan with oil as this may cause a fire hazard and sure that the plug is inserted into the wall socket properly. damage to the appliance. 19. Never connect this appliance to an external timer switch in order to Never touch the inside of the appliance during operation (pan, avoid a hazardous situation. basket, etc.) 20. Never leave appliance unattended. WARNING 21. Appliance surfaces may become hot during use. Make sure that your output voltage corresponds to the voltage 22. The appliance should be placed on a horizontal and stable surface stated on the rating label of the appliance. when using. Do not place on plastics, board or any other easy-wear If the supply cord is damaged, it must be replaced by a special cord surface. or assembly available from the manufacture or its service agent. 23. Do not place the appliance against wall or other appliances, leave It is recommended to regularly inspect the appliance to avoid a around 4 inches of space from nearby objects. Do not place anything hazard. Do not operate any appliance with a damaged cord or plug on the top of appliance. or after the appliance malfunctions or has been damaged in any 24. Do not use the appliance beyond the specification of this manual. manner. Return appliance to the nearest authorized service facility 25. During operation, hot steam will exhaust through the hind side air for examination, repair, or adjustment. outlet. Keep your hands and face at a safe distance from the steam Never attempt to repair the appliance yourself, otherwise the war- and the air outlet openings. Also be careful of hot steam and air ranty becomes invalid. when you remove the pan from the appliance. This appliance is not intended for use by persons (including 26. If food burns and dark smoke releases from the air outlet, unplug children) with reduced physical, sensory or mental capabilities, or immediately and wait for smoke release to stop, then clean the food and oil from the pan and basket. Safety Warning Safety Warning 6 7
off CAUTION SHORT CORD After use, turn power to the appliance then unplug from the wall A short power cord is provided to reduce the risk of outlet. personal injury resulting from becoming entangled in or tripping over a Unplug the appliance from outlet when it is not in use or before longer cord. cleaning. Allow it to cool down first before cleaning. Longer power-supply cords or extension cords are available and may be Do not use any accessories that have not been provided with the used if care is exercised in their use. appliance. If an extension cord is used: the marked electrical rating of the extension This appliance is intended to be used indoors. cord should be at least as great as the electrical rating of the product; Do not use outdoors. the extension cord should be arranged so that it will not drape over the Clean and wipe and dry the pan and the basket before placing food countertop or tabletop where it can unintentionally be pulled on or inside. tripped over by Do not power on the Air Fryer when the Top Lid is open. children or pets. Always unplug the appliance when not in use. If the appliance is of the grounded type, the extension cord should be a grounded cord. To ensure continued protection against risk of electric shock, POLARIZED PLUG connect to properly grounded outlets only. If this appliance is equipped with a polarized plug (one blade is wider Some countertop and table surfaces, wood and/ or laminates, are than the other), please follow the below instructions: not designed to withstand prolonged heat generated by certain To reduce the risk of electrical shock, this plug is intended to fit into a appliances. It is recommended by countertop manufacturers that a polarized outlet only one way. If you are unable to fit the plug into the hot pad or trivet be placed under your appliance to prevent possible electrical outlet, try reversing the plug. If the plug still does not fit, damage to the surface. contact a qualified electrician. Never use the plug with an extension cord unless the plug can be fully inserted into the extension cord. Do not alter the plug of the product or any extension cord being used with this product. Do not attempt to defeat the safety purpose of the polarized plug.
Safety Warning Safety Warning 9 HOWTO USE 1. Before using your Digital Air Fryer for the first time, carefully remove all packaging materials and recycle appropriately. A) TEMPERATURE INCREASE BUTTON: 2. Remove the parts from the box and wash the Drawer Pan and Grill with Press to increase the temperature set- warm, soapy water and a non-abrasive sponge. IMPORTANT: DO NOT ting by10-degree increments. IMMERSE THE MAIN HOUSING IN WATER. Wipe the interior and B) TEMPERATURE DECREASE BUTTON: exterior of appliance clean with a damp cloth. IMPORTANT: THIS IS NOT A DEEP FRYER. DO NOT FILL THE APPLIANCE OR ITS DRAWER WITH OIL .!a,' ;!! Press to decrease the temperature set- ting by 10-degree increments. OR FRYING FAT. ·c 3. Place the appliance on a flat, horizontal and stable surface (make sure surface is heat- resistant). Place away from walls and other appliances. r.:.'! -§ rn C) POWER/START BUTTON: m ®- Iii 0 CB Tap this button once to START or Leave approximately 4 inches of space from nearby objects. CANCEL cooking. 4. Pull the Drawer Pan out by the Handle. Push the Protective Cover and press down on the Basket Release Button to lift out the Basket. D) TIMER INCREASE BUTTON: TIP: Never place food directly into the Drawer Pan. Each press increases cooking time by one minute.
E) TIMER DECREASE BUTTON: Each press decreases cooking time by one minute.
Control Panel Preparation 10 11 Carefully pull out the Drawer Pan from the Main Fryer Base by HOW TO MANUALLY PROGRAM FRYING TIME AND TEMPERATURE: pulling forward on the basket handle. Plug Power Cord into an electrical outlet. Remove the Basket from the Drawer Pan, push the Protective Cover, Gently tap the POWER button, you will hear a beep and the LED screen and press down on the Basket Release Button and lift up on the will illuminate. The basket. Digital Display will default to 360 F and 15-minute setting. Place ingredients into Basket. TIP: It is recommended to preheat the air fryer on empty at 360 F for 3 TIP: - Do not fill the Basket over the MAX fill position.- If cooking min. if the appliance is cold. The initial 15 minutes of use may result in food that expands, make sure the cooked capacity will not exceed minimal smell and smoke. This is normal and harmless and comes from the MAX fill position. the protective substance applied to the heating elements during Insert Basket back into the Drawer Pan by inserting into the basket manufacturing. slot. Press the+/- button for the Temperature setting to adjust to the de- Slide Drawer Pan back into the Main Fryer Base. Once in place, the sired temperature. Temperature will increase or decrease in 5-degree Air Fryer will beep to let you know it is in position. increments. Press the +/- button for the Timer setting to adjust to the desired cooking time. Timer will increase or decrease in 1-minute increments. Tap the START Button once to begin cooking.
Quick Menu Chart
FRIES 390 ° F 18-20 min
RIBS 380 ° F 17-20 min
SHRIMP 380 ° F 13-l5min
CAKE 360 ° F 10-15 min
CHICHEN 380 ° F 17-20 min
STEAK 390 ° F 12-l5min
FISH 400 ° F 10-14 min How to Use How to Use QUICK MENU FUNCTION 12 DURING THE COOKING/FRYING PROCESS: 13 1. Plug Power Cord into an electrical outlet. Once you tap the START Button, the Timer will begin counting down 2. Gently tap the POWER button, you will hear a beep and the LED and begin the cooking process. screen will illuminate. The NOTE: Any excess oil from food will collect at the bottom of the Pan. Digital Display will default to 360 F and 15-minute setting. Some recipes require stirring/mixing/flipping the contents mid-way TIP: It is recommended to preheat the air fryer on empty at 360 F through cooking (see Cooking Time Chart on page 10). You can do this for 3 min. if the appliance is cold. The initial 15 minutes of use may in the middle of the cooking process by result in minimal smell and smoke. This is normal and harmless and simply pulling out the basket by grasping the Handle and pull forward comes from the protective substance applied to the heating ele- the entire Drawer Pan. The built-in auto sensors will automatically ments during manufacturing. pause the heating system to allow you to attend to the food. 3. Press the menu button to cycle through the different Menu Shake, stir or flip the contents of the basket using a non-metallic functions. Default Menu Temperatures and Times will appear. utensil and then slide Drawer Pan back into the Main Fryer Base. To select desired Menu function, tap the START Button to begin CAUTION: During cooking, the Drawer Pan will be very hot, only use cooking. the cool-touch handles or oven mitts. Use the+/- buttons to adjust Menu function temperatures or times if you wish to change the WHEN COOKING/FRYING IS COMPLETE programmed settings. When the timer completes its countdown, the air fryer will beep and stop heating - this signals it is time to remove your food. (Please note that the fan motor will continue to operate in order to cool down the Drawer Pan and the Grill this will stop within approximately 30 seconds). CANCELING A SELECTION: NOTE: You can also switch off the appliance manually by pressing 1. To Cancel any programmed selection, simply tap the POWER button POWER at any time during to cancel the selection. the cooking process. 2. To change a selection, simply press the menu button to cycle Carefully pull out the Drawer Pan from the Main Fryer Base by pulling through the other Menu functions. forward on the basket handle. NOTE: There is no need to press POWER button again when changing a setting during the cooking process.
How to Use How to Use CAUTION: When sliding out the Drawer Pan be careful of hot air and14 The Digital Air Fryer should be cleaned thoroughly after every use. 15 steam. Keep hands and face away from the opening. Make sure the Power cord is disconnected from the electrical outlet CAUTION: After cooking, the Drawer Pan and Grill will be extremely and that the appliance has cooled down before attempting to clean. hot to the touch. Do not touch surfaces of the Drawer Pan or Grill The Drawer Pan, Grill and the inside of the appliance have a nonstick directly. coating. Do not use metal utensils or abrasive cleaning materials on Check that your foods are ready. If not, then place the Drawer Pan them, as this can damage the non-stick coating. back and set the timer for a few more minutes. Wipe the outside of the appliance with a damp cloth. CAUTION: Do not allow water to seep into the LED control panel as that may damage the appliance.
5. Empty the contents of the Drawer Pan into a bowl or onto a plate. If Clean the Drawer Pan and Grill with hot water, dishwashing soap and a necessary, you can also use Tongs to remove foods from the Drawer non-abrasive sponge. Pan. Place on a flat, heat-resistant surface and use Tongs to remove You can use a degreaser to remove any stuck-on residue. contents from the Drawer Pan. TIP: Do not turn the Drawer Pan NOTE: The Drawer Pan and Grill are dishwasher-safe (top rack only). upside down, as any excess oil that has collected in the bottom of TIP: lf food residue is stuck to the Grill or the bottom of the Drawer the Drawer Pan will be poured onto the foods. Pan, place the Grill into the Drawer Pan and fill with dishwashing soap When the next batch of ingredients is ready, the air fryer is instantly and water and let soak for 10 minutes. ready to use again. Clean the inside of the appliance with hot water and a non-abrasive sponge. Never immerse the power cord, plug or the appliance body in water or 7. When cooking is complete, the display will show "OFF." Remove the any other liquids. Power cord from Dry all parts after each use, re-assemble and store in a cool, dry loca- the electrical outlet. tion.
How to Use Cleaning and Maintenance TROUBLESHOOTING GUIDE 16 TROUBLESHOOTING GUIDE 17
Problem Possible cause Solution Problem Possible cause Solution Plug the power cord into an The airf1yer does The appliance is not electrical The Grill is not aligned Make sure the Grill is flush with the not work. plugged in. outlet. correctly. Drawer Pan. You did not press the POWER button. The Drawer Pan is not properly Make sure there is no obstruction placed into air fiver. for the Drawer Pan to close Contact your store for The appliance is defective. properly. return/replacement When cooking with oily foods, oil will drain into the Drawer Pan. When the White smoke is emitted air fryer heats up, the pan heats up Air fryer keeps powering During time/temperature selection You are preparing food with a high the oil and produces white smoke. This Do not wait more than 10-minutes out of the appliance oil content. off while you are trying to process, if START button is not after making your selections to press during use. does not adversely affect the air fryer program pressed within 10-minutes. the START button. or your cooking process. time/temperature. unit will automatically turn off.
Use smaller batches of food in the White smoke is caused by oil leftover Food not completely There is too much food in the Basket. Small batches of food will The pan has built-up cooked/fried. Basket. oil residue from in the Drawer Pan. Make sure to cook more evenly. thoroughly clean the Drawer Pan Increase the temperature setting. previous uses. The cooking temperature is set too after every use. low. Check "Cooking Time Chart• found in this manual. Home-madetrench Ines potatoes are not or are Make sure to use fresh and firm Increase the time setting. Check are coming out unevenly Your fresh potatoes. Not frozen potatoes for The cooking time is too short. "Cooking Time Chart" found in this cooked. frozen. home-made French fries. manual. Foods that overlap inside the Basket Potato strips were not thoroughly Thoroughly rinse sliced potato to Certain foods need to be need to be stirred mid-way through rinsed prior to frying. remove all starch prior to frying. Food cooked is uneven. stirred/mixed mid-way through cooking. Go to section: the cooking process. 'During the Cooking/frying Process' in Your home-made French Crispy results are directly linked to Potato strips need to be thoroughly this manual. fries are not crispy after the amount of oil and water air frying. content of the fresh potato strips. dried before adding oil. You used a type ofsnack meant to Fried snacks are not be prepared a traditional deep Use oven snacks or lightly brush some crispy. in oil onto the snacks for a crispier result. Slice potato strips thinner if you want fryer. them crispier. I cannot close the Do not fill the Pan above the Drawer Pan properly. The Pan is too full. MAX level. Use a bit more oil on the potato strips prior to frying if you want crispier results.
If trouble persists please contact [email protected]
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Frozen Foods OOlonllngl (120Z.) I Rsll S11tu (10 oz.) 10 14 11.. ,-r.. (2QOZ.) _,- 14 ____ 1ooz.1 _,- 1Mclcfflndlf Ingredients Ingredients 2 cups halved Brussels sprouts sliced 2 heaping cups of cubed baguette/ in half lengthwise bread, cut in 1 inch pieces 1 tablespoon olive oil OR maple syrup 2 teaspoons extra virgin olive oil 1 tablespoon balsamic vinegar 2 teaspoons lemon juice 1/4 teaspoon sea salt 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1/2 teaspoon granulated garlic 1. In a bowl, toss together the Brussels, oil or maple syrup, vinegar, and salt. Method Pinch of salt & pepper 2. Air fry at 400F for 8-10 minutes, shaking (and checking their progress) 1. Put cubed baguette into a large mixing bowl. Evenly drizzle extra after 5 minutes and then at 8 the minute mark. You're going for crispy and virgin olive oil and lemon juice across the bread. Then sprinkle on dried browned, but not burnt! oregano, dried basil, garlic granules, salt, and pepper. 2. Use your hands to toss the cubed bread, getting everything evenly coated, and making sure the spices are on the bread instead of stuck Ranch Kale Chips on the sides of the bowl. Ingredients 3. Put the bread into the air fryer. Cook at 400 degrees for 5 minutes, 2 tablespoons olive oil stopping once or twice to shake the basket. 4 cups loosely packed kale stemmed 4. Serve on top of your favorite salad. 2 teaspoons Vegan Ranch Seasoning 1 tablespoon nutritional yeast flakes Shishito Peppers 1/4 teaspoon salt Ingredients 1-6 oz bag shishito peppers salt and pepper to taste Method 1/2 tablespoon avocado oil 1. Toss the oil, kale pieces, Ranch Seasoning, and nutritional yeast 1/3 cups Asiago cheese, grated fine together in a medium-sized bowl, then dump the coated kale into the limes basket of your air fryer. Method 2. Cook on 370 for 4-5 minutes (do not preheat), shaking after 2 minutes. Rinse peppers and pat dry. Place in bowl and toss & avocado oil, salt, and Eat immediately. pepper. Put in air fryer & cook at 350 for 10 minutes. Place on platter & Recipes drizzle w/ lime juice and top w/ grated asiago Re Ci pes Skinny Fries Catfish 23 Ingredients Ingredients 2 to 3 russet potatoes, peeled and cut 4 catfish fillets into ¼-inch sticks 1/4 cup seasoned fish fry 2 to 3 teaspoons olive or vegetable oil 1 tbsp olive oil salt 1 tbsp chopped parsley (optional) Method 1. Cut the potatoes into ¼-inch strips. Preheat Air Fryer to 400 degrees. A mandolin with a julienne blade is really helpful here. Rinse the catfish and pat dry. 2. Rinse the potatoes with cold water several times an let them soak in Pour the fish fry seasoning in a large Ziploc bag. cold water for at least 10 minutes or as long as overnight. 3. Pre-heat the air fryer to 380 ° F. Add the catfish to the bag. one at a time. Seal the bag and shake. Ensure 4. Drain and dry the potato sticks really well, using a clean kitchen towel. the entire filet is coated with seasoning. Toss the fries with the oil in a bowl and then air fry in two batches at 380 ° F Spray olive oil on the top of each filet. for 15 minutes. shaking the basket a couple of times during the cooking Place the filet in the Air Fryer basket. (Due to the size of my fillets, I c time. ooked each one at a time). Close and cook for 10 minutes. 5. Add the first batch of French fries back into the air fryer basket with the Flip the fish. Cook for an additional 10 minutes. Flip again. Cook for 2-3 finishing batch and let everything warm through for a few minutes. As soon min. Top with parsley. as the fries are done, season them with salt and transfer them to a plate. Serve with ketchup or your favorite dip. Baked Apple Ingredients 1 medium apple or pear ¼tsp.cinnamon 2 Tbsp. chopped walnuts ¼ tsp. nutmeg Ingredients 2 Tbsp. raisins ¼ cup water 4 fresh ears of corn 1 ½ tsp. light margarine, melted 2 to 3 teaspoons vegetable oil salt and pepper to taste Method Preheat air fryer to 350 ° F. Cut the apple or pear in half around the middle and spoon out some of the flesh. Place the apple or pear in frying pan or on Remove husks from corn. wash and pat dry. You may need to cut the corn to the bottom of the air fryer. In a small bowl. combine margarine, cinnamon, fit in your basket. If you need to do so. cut the corn. Drizzle vegetable oil nutmeg. walnuts and raisins. Spoon this mixture into the centers of the over the corn. Try to cover the corn well. Season with salt and pepper. Cook apple/pear halves. Pour water into the pan. at 400 degrees for about 10 minutes. Re Cip es Bake for 20 minutes. Recipes Chicken Parmesan Ro sted Vegetable Pasta Salad Ingredients 2 (about 8 oz each) chicken breast, fat Ingredients trimmed, sliced in half to make 4 1 orange pepper, large chunks 6 tbsp seasoned breadcrumbs 1 green pepper, large chunks 2 tbsp grated Parmesan cheese 1 red pepper, large chunks 1 tbsp butter, melted (or olive oil) 1 zucchini, sliced in half moons 6 tbsp reduced fat mozzarella cheese 1 yellow squash, sliced in half moons 1/2 cup marinara 1 red onion, sliced cooking spray 4 ounces brown mushrooms, halved 1 teaspoon Italian seasoning Method salt and fresh ground black pepper Preheat the air fryer 360F 0 for 9 minutes. Spray the basked lightly 1 pound penne rig ate or rigatoni, cooked 1 cup grape tomatoes, halved Combine breadcrumbs and parmesan cheese in a bowl. Melt the ½ cup pitted Kalamata olives, halved butter in another bowl. 3 tablespoons balsamic vinegar Lightly brush the butter onto the chicken, then dip into breadcrumb ¼ cup olive oil mixture. 2 tablespoons chopped fresh basil When the air fryer is ready, place 2 pieces in the basket and spray the top with oil. Method Cook 6 minutes, turn and top each with 1 tbsp sauce and 1 1/2 tbsp Preheat the air fryer to 380 ° F. of shredded mozzarella cheese. Place the peppers, zucchini, yellow squash, red onion and mushrooms in Cook 3 more minutes or until cheese is melted. a large bowl, drizzle with a little of the olive oil and toss to coat well. Set aside and keep warm, repeat with the remaining 2 pieces. Add the Italian seasoning and season with salt and pepper. Air-fry for 12 to 15 minutes, until the vegetables are soft but not mushy. Stir or shake the basket halfway through the cooking time to evenly roast vegetables. Combine the cooked pasta, roasted vegetables, tomatoes and olives in a large bowl and mix well. Add the balsamic vinegar and toss. Add enough olive oil to coat everything nicely (you may not use it all). Season with salt and freshly ground black pepper to taste. Refrigerate the salad until you are ready to serve. Stir in the fresh basil Recipes right before serving. Re Ci pes Mexican Chicken Burgers Buffalo Cauliflower Ingredients Ingredients Blender 4 cups cauliflower florets 4 Chicken Breasts skin and bones removed 1 cup panko breadcrumbs mixed 1 Small Cauliflower with 1 teaspoon sea salt 1 Large Egg beaten 1/4 cup melted vegan butter 1/4 cup 3 Tbsp Smoked Paprika after melting 1 Tbsp Thyme 1/4 cup vegan Buffalo sauce 1 Tbsp Oregano 1 Tbsp Mustard Powder Method 1 Tsp Cayenne Pepper Melt the vegan butter in a mug in the microwave, then whisk in the 1 Jalapeno Pepper buffalo sauce. Salt & Pepper Holding by the stem, dip each floret in the butter/buffalo mixture, getting most of the floret coated in sauce. It's fine if a bit of the stem doesn't get saucy. Hold the floret over the mug until it pretty much stops dripping. A few drips are OK, but if it's raining sauce, your panko is Preheat your air fryer to 180c. going to get clumpy and stop sticking as well. In a blender add all your seasonings and your cauliflower and blend until Dredge the dipped floret in the panko/salt mixture, coating as much as it resembles breadcrumbs. you like, then place in the air fryer. Remove ¾ of it from your blender and place it into your mixing bowl ready Air fry at 350F (do not preheat) for 14-17 minutes, shaking a few times, for Later. In another bowl add your beaten egg to also save for later. and checking their progress when you shake. Your cauliflower is done In the blender add your chicken breasts and blend with the ¼ of your when the florets are a little bit browned. ingredients from later. Add a little extra salt and pepper. Serve with your dipping sauce of choice. Remove from the blender and make into burger shapes. If it is not binding properly add some extra cauliflower crumbs. Get each burger and roll in the cauliflower crumbs, the egg and then the cauliflower crumbs again. Do this for each of them. Once they are all done place them onto a baking mat and cook in the air fryer for 20 minutes at 180c. Flip them over and then cook for a further 10 minutes on the other side so that both sides will become crispy and delicious. Serve with coleslaw, pickles and crisps. Recipes Recipes Spinach and Artichoke White Pizza Chocolate Cake Ingredients Ingredients 3 eggs 3 cups fresh spinach 1/2 cup sour cream 2 cloves garlic, minced, divided 1 cup flour 1 (6- to 8-ounce) pizza dough ball 2/3 cup sugar ½ cup grated mozzarella cheese 1 stick butter, room temperature ¼ cup grated Fontina cheese 1/3 cup cocoa powder ¼ cup artichoke hearts, coarsely chopped 1 teaspoon baking powder 2 tablespoons grated Parmesan cheese 1/2 teaspoon baking soda ¼ teaspoon dried oregano 2 teaspoons vanilla salt and freshly ground black pepper Method Preheat Airfryer to 160 Heat the oil in medium saute pan on the stovetop. Add the spinach and half Mix ingredients on low the minced garlic to the pan and saute for a few minutes, until the spinach Pour into oven attachment has wilted. Remove the sauteed spinach from the pan and set it aside. Place in Airfryer basket and slide into Airfryer ° Pre-heat the air fryer to 390 F. Set timer to 25 minutes Cut out a piece of aluminum foil the same size as the bottom of the air Once timer rings, insert use toothpick to see if cake is done. If it does not fryer basket. Brush the foil circle with olive oil. Shape the dough into a spring back when touched, cook for an additional S minutes. circle and place it on top of the foil. Dock the dough by piercing it several Cool cake on a wire rack times with a fork. Brush the dough lightly with olive oil and transfer it into Ice with your favorite chocolate frosting. the air fryer basket with the foil on the bottom. Air-fry the plain pizza dough for 6 minutes. Turn the dough over, remove the aluminum foil and brush again with olive oil, air-fry for an additional 4 Sprinkle the mozzarella and Fontina cheeses over the dough. Top with the spinach and artichoke hearts. Sprinkle the Parmesan cheese and dried oregano on top and drizzle with olive oil. Lower the temperature of the air fryer to 350 ° F and cook for 8 minutes, until cheese has melted and is lightly browned. Season to taste with salt and fresh ground black pepper. Recipes Recipes